Review of Salmonella detection and identification methods: Aspects of rapid emergency response and food safety

Food Control

Volumn 47, Issue , 2015, Pages 264-276

  Lee, Kyung Min ^a   Runyon, Mick ^a   Herrman, Timothy J ^a   Phillips, Robert ^b   Hsieh, John ^a  

^a TEXAS A AND M UNIVERSITY   (United States)

^b U S DEPARTMENT OF AGRICULTURE   (United States)

Author keywords

Food emergency response; Food safety; Foodborne illness; Public health; Salmonella detection method

Indexed keywords

EID: 84904906938     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2014.07.011     Document Type: Review

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