Detection of Salmonella in fresh cheese, poultry products, and dried egg products by the ISO 6579 Salmonella culture procedure and the AOAC official method: Collaborative study

Journal of AOAC International

Volumn 86, Issue 2, 2003, Pages 275-295

  Feldsine, Philip T ^a   Lienau, Andrew H ^a   Leung, Stephanie C ^a   Mui, Linda A ^a   Humbert, Florence ^b   Bohnert, Marylène ^b   Mooijman, Kirsten ^c   Schulten, Saskia ^c   In't Veld, Paul ^d   Rollier, Patricia ^e   Leuschner, Renata ^f   Capps, Katherine ^f  

^a BioControl Systems Inc   (United States)

^b Healthy Pigs Production and Experimentation Section   (France)

^c NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^d Regional Inspectorate South   (Netherlands)

^e Ctr d'Etude Contr Anal Indust L   (France)

^f CENTRE FOR ENVIRONMENT   (United Kingdom)

Author keywords

[No Author keywords available]

Indexed keywords

CONTAMINATION; IMPURITIES; INTERNATIONAL COOPERATION; STATISTICAL METHODS;

POULTRY PRODUCTS;

FOOD PRODUCTS;

GALLUS GALLUS; SALMONELLA;

DYES, REAGENTS, INDICATORS, MARKERS AND BUFFERS;

ARTICLE; BACTERIAL COUNT; CHEESE; CULTURE MEDIUM; EGG; FOOD; FOOD CONTROL; FREEZE DRYING; MEAT; MICROBIOLOGY; REPRODUCIBILITY; SALMONELLA;

CHEESE; COLONY COUNT, MICROBIAL; CULTURE MEDIA; EGGS; FOOD MICROBIOLOGY; FREEZE DRYING; INDICATORS AND REAGENTS; MEAT; POULTRY PRODUCTS; REPRODUCIBILITY OF RESULTS; SALMONELLA;

EID: 0037360866     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: 10.1093/jaoac/86.2.275     Document Type: Article

References (6)

1. Official Methods of Analysis (2000) 17th Ed., Method 995.20, and Supplement 2001, Method 2000.06, AOAC INTERNATIONAL, Gaithersburg, MD
2. International Organization for Standardization (2000) Microbiology - General Guidance on Methods for the Detection of Salmonella, draft Standard prEN ISO/DIS 6579:2000, Geneva, Switzerland
3. Feldsine, P., Abeyta, C., & Andrews, W.H. (2002) J. AOAC Int. 85, 1-14
4. U.S. Food and Drug Administration (1998) Bacteriological Analytical Manual, 8th Ed., Rev. A, Ch. 5, AOAC INTERNATIONAL, Gaithersburg, MD
5. Siegel, S. (1956) Nonparametric Statistics for the Behavioral Sciences, McGraw-Hill, New York, NY
6. McClure, F.D. (1990) J. Assoc. Off. Anal. Chem. Int. 73, 953-960