Evaluation of an automated enzyme-linked fluorescent immunoassay system for the detection of salmonellae in foods

Journal of Food Protection

Volumn 60, Issue 6, 1997, Pages 682-685

  Keith, Melvina ^a  

^a ABBOTT LABORATORIES   (United States)

Author keywords

Automated; ELFA; Rapid detection; Salmonella

Indexed keywords

CITROBACTER; CITROBACTER FREUNDII; SALMONELLA; SALMONELLA ENTERICA SUBSP. ENTERICA SEROVAR TENNESSEE; SALMONELLA TYPHIMURIUM; TYPHIMURIUM;

EID: 0031008324     PISSN: 0362028X     EISSN: None     Source Type: Journal    
DOI: 10.4315/0362-028X-60.6.682     Document Type: Article

References (5)

1. Blackburn, C. de W., Curtis, L. M. Humpheson, and S. B. Petit. 1994. Evaluation of the Vitek Immuno Diagnostic Assay System (VIDAS) for the detection of salmonella in foods. Lett. Appl. Microbiol. 19:32-36.
2. Feldsine, Philip T., et al. 1992. Polycional enzyme immunoassay method for detection of motile and non-motile salmonella in foods: collaborative study. J. AOAC Int. 75:1032-1044.
3. Flowers, Russell S., et al. 1988. Visual immunoassay for detection of salmonella in foods: collaborative study. J. Asso. Off. Anal. Chem. 71:973-980.
4. Ibrahim, George F. 1986. A review of immunoassays and their application to salmonella detection in foods. J. Food Prot. 49:299-310.
5. U.S. Food and Drug Administration. 1992. Bacteriological analytical manual, 7th ed. Association of Official Analytical Chemists, Arlington, VA.