Nutrient patterns and their food sources in an international study setting: Report from the EPIC study

PLoS ONE

Volumn 9, Issue 6, 2014, Pages

  Moskal, Aurelie ^a   Pisa, Pedro T ^a   Ferrari, Pietro ^a   Byrnes, Graham ^a   Freisling, Heinz ^a   Boutron Ruault, Marie Christine ^b,c   Cadeau, Claire ^b,c   Nailler, Laura ^b,c   Wendt, Andrea ^d   Kühn, Tilman ^d   Boeing, Heiner ^e   Buijsse, Brian ^e   Tjønneland, Anne ^f   Halkjær, Jytte ^f   Dahm, Christina C ^g   Chiuve, Stephanie E ^h,i   Quirós, Jose R ^j   Buckland, Genevieve ^k   Molina Montes, Esther ^l   Amiano, Pilar ^m,n   Huerta Castaño, José M ^m,p   Gurrea, Aurelio Barricarte ^m,o   Khaw, Kay Tee ^q   Lentjes, Marleen A ^q   Key, Timothy J ^r   Romaguera, Dora ^s,t   Vergnaud, Anne Claire ^s   Trichopoulou, Antonia ^u,v   Bamia, Christina ^u,v   Orfanos, Philippos ^u,v   Palli, Domenico ^w   Pala, Valeria ^x   Tumino, Rosario ^y   Sacerdote, Carlotta ^z   De Magistris, Maria Santucci ^aa   Bueno de Mesquita, H Bas ^ab,ac   Ocké, Marga C ^ab   Beulens, Joline W J ^ac   Ericson, Ulrika ^ad   Drake, Isabel ^ad   Nilsson, Lena M ^ae   Winkvist, Anna ^af   Weiderpass, Elisabete ^ag,ah,ai,aj   Hjartåker, Anette ^ak   Riboli, Elio ^s   Slimani, Nadia ^a   more..

^a INTERNATIONAL AGENCY FOR RESEARCH ON CANCER   (France)

^b CENTRE FOR RESEARCH IN EPIDEMIOLOGY AND POPULATION HEALTH   (France)

^c INSTITUT GUSTAVE ROUSSY   (France)

^d GERMAN CANCER RESEARCH CENTER DKFZ   (Germany)

^e GERMAN INSTITUTE OF HUMAN NUTRITION   (Germany)

^f DANISH CANCER SOCIETY RESEARCH CENTER   (Denmark)

^g AARHUS UNIVERSITY   (Denmark)

^h BRIGHAM AND WOMEN S HOSPITAL   (United States)

ⁱ HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

^j Public Health and Health Planning Directorate   (Spain)

^k CATALAN INSTITUTE OF ONCOLOGY   (Spain)

^l ANDALUSIAN SCHOOL OF PUBLIC HEALTH   (Spain)

^m CIBER EPIDEMIOLOGÍA Y SALUD PÚBLICA CIBERESP   (Spain)

ⁿ BIODONOSTIA HEALTH RESEARCH INSTITUTE   (Spain)

^o INSTITUTO DE SALUD PÚBLICA DE NAVARRA   (Spain)

^p DEPARTMENT OF EPIDEMIOLOGY   (Spain)

^q UNIVERSITY OF CAMBRIDGE   (United Kingdom)

^r UNIVERSITY OF OXFORD   (United Kingdom)

^s IMPERIAL COLLEGE LONDON   (United Kingdom)

^t Instituto de Salud Carlos III   (Spain)

^u UNIVERSITY OF ATHENS MEDICAL SCHOOL   (Greece)

^v HELLENIC HEALTH FOUNDATION   (Greece)

^w CANCER RESEARCH AND PREVENTION INSTITUTE ISPO   (Italy)

^x NATIONAL CANCER INSTITUTE   (Italy)

^y CIVILE M P AREZZO HOSPITAL   (Italy)

^z HuGeF Foundation and CPO Piemonte   (Italy)

^aa UNIVERSITY OF NAPLES FEDERICO II   (Italy)

^ab NATIONAL INSTITUTE FOR PUBLIC HEALTH AND THE ENVIRONMENT   (Netherlands)

^ac UNIVERSITY MEDICAL CENTER UTRECHT   (Netherlands)

^ad LUND UNIVERSITY   (Sweden)

^ae UMEÅ UNIVERSITY   (Sweden)

^af UNIVERSITY OF GOTHENBURG   (Sweden)

^ag UNIVERSITY OF TROMSØ   (Norway)

^ah Diabetes and Cardiovascular Disease Department of Clinical Sciences in Malmö Lund University ^*  (Norway)

^ai KAROLINSKA INSTITUTE   (Sweden)

^aj FOLKHÄLSAN RESEARCH CENTER   (Finland)

^ak UNIVERSITY OF OSLO   (Norway)

more..

Author keywords

[No Author keywords available]

Indexed keywords

ALPHA TOCOPHEROL; ASCORBIC ACID; BETA CAROTENE; CALCIUM; CHOLESTEROL; CYANOCOBALAMIN; FOLIC ACID; IRON; MAGNESIUM; MONOUNSATURATED FATTY ACID; PHOSPHORUS; POLYUNSATURATED FATTY ACID; POTASSIUM; PROTEIN; PYRIDOXINE; RETINOL; RIBOFLAVIN; SATURATED FATTY ACID; STARCH; SUGAR; THIAMINE; VITAMIN D;

24 HOUR DIETARY RECALL; ARTICLE; BODY HEIGHT; BODY MASS; BODY WEIGHT; CALORIC INTAKE; DEMOGRAPHY; DENMARK; DIETARY FIBER; EDUCATIONAL STATUS; FEEDING BEHAVIOR; FOOD FREQUENCY QUESTIONNAIRE; FOOD INTAKE; FRANCE; GERMANY; GREECE; HUMAN; INTERNAL VALIDITY; ITALY; LIFESTYLE MODIFICATION; NETHERLANDS; NON COMMUNICABLE DISEASE; NORWAY; PHYSICAL ACTIVITY; SEX DIFFERENCE; SMOKING HABIT; SOCIAL ASPECT; SPAIN; SWEDEN; UNITED KINGDOM; VALIDATION STUDY; ADULT; AGED; CLINICAL TRIAL; DIET; EPIDEMIOLOGY; EUROPE; FEMALE; FOOD; FOOD ANALYSIS; HEALTH SURVEY; LIFESTYLE; MALE; MIDDLE AGED; MULTICENTER STUDY; NUTRITIONAL ASSESSMENT; PROSPECTIVE STUDY; QUESTIONNAIRE; SOCIOECONOMICS;

ADULT; AGED; DIET; EUROPE; FEMALE; FOOD; FOOD ANALYSIS; FOOD HABITS; HUMANS; LIFE STYLE; MALE; MIDDLE AGED; NUTRITION ASSESSMENT; PROSPECTIVE STUDIES; PUBLIC HEALTH SURVEILLANCE; SOCIOECONOMIC FACTORS; SURVEYS AND QUESTIONNAIRES;

EID: 84902449229     PISSN: None     EISSN: 19326203     Source Type: Journal    
DOI: 10.1371/journal.pone.0098647     Document Type: Article

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