-
1
-
-
85060991253
-
Agricultural Economics: A Critical Review of the State of the Science
-
Martin, J.E. Agricultural Economics: A Critical Review of the State of the Science. J. Agric. Appl. Econ. 1978, 10, 39–42. [CrossRef]
-
(1978)
J. Agric. Appl. Econ.
, vol.10
, pp. 39-42
-
-
Martin, J.E.1
-
2
-
-
79958717115
-
Multidisciplinary perspectives on sustainable development
-
Shao, G.; Li, F.; Tang, L. Multidisciplinary perspectives on sustainable development. Int. J. Sustain. Dev. World Ecol. 2011, 18, 187–189. [CrossRef]
-
(2011)
Int. J. Sustain. Dev. World Ecol.
, vol.18
, pp. 187-189
-
-
Shao, G.1
Li, F.2
Tang, L.3
-
3
-
-
14344252573
-
The critical role of higher education in creating a sustainable future
-
Cortese, A.D. The critical role of higher education in creating a sustainable future. Plan. High. Educ. 2003, 31, 15–22.
-
(2003)
Plan. High. Educ.
, vol.31
, pp. 15-22
-
-
Cortese, A.D.1
-
4
-
-
84872406931
-
Teaching Sustainability: A Multidisciplinary Approach
-
Jabareen, Y. Teaching Sustainability: A Multidisciplinary Approach. Creat. Educ. 2011, 2, 388–392. [CrossRef]
-
(2011)
Creat. Educ.
, vol.2
, pp. 388-392
-
-
Jabareen, Y.1
-
6
-
-
34547778888
-
Review of sustainability terms and their definitions
-
Glavič, P.; Lukman, R. Review of sustainability terms and their definitions. J. Clean. Prod. 2007, 15, 1875–1885. [CrossRef]
-
(2007)
J. Clean. Prod.
, vol.15
, pp. 1875-1885
-
-
Glavič, P.1
Lukman, R.2
-
7
-
-
37048998920
-
3-D Sustainability: An approach for priority setting in situation of conflicting interests towards a Sustainable Development
-
Mauerhofer, V. 3-D Sustainability: An approach for priority setting in situation of conflicting interests towards a Sustainable Development. Ecol. Econ. 2008, 64, 496–506. [CrossRef]
-
(2008)
Ecol. Econ.
, vol.64
, pp. 496-506
-
-
Mauerhofer, V.1
-
8
-
-
84922758064
-
Chapter 11—Agriculture, forestry and other land use (AFOLU
-
IPCC Working Group III Contribution to AR5; Cambridge University Press: Cambridge, UK
-
Smith, P.; Clark, H.; Dong, H.; Elsiddig, E.A.; Haberl, H.; Harper, R.; House, J.; Jafari, M.; Masera, O.; Mbow, C.; et al. Chapter 11—Agriculture, forestry and other land use (AFOLU). In Climate Change 2014: Mitigation of Climate Change. IPCC Working Group III Contribution to AR5; Cambridge University Press: Cambridge, UK, 2014.
-
(2014)
Climate Change 2014: Mitigation of Climate Change
-
-
Smith, P.1
Clark, H.2
Dong, H.3
Elsiddig, E.A.4
Haberl, H.5
Harper, R.6
House, J.7
Jafari, M.8
Masera, O.9
Mbow, C.10
-
9
-
-
85060979295
-
-
Our Common Future; Oxford University Press: Oxford, UK; New York, NY, USA,; 978-0-19-282080-8
-
World Commission on Environment and Development. Our Common Future; Oxford University Press: Oxford, UK; New York, NY, USA, 1987; ISBN 978-0-19-282080-8.
-
(1987)
-
-
-
10
-
-
38049152859
-
Factors affecting farmers’ participation in agri-environmental measures: A Northern Italian perspective
-
Defrancesco, E.; Gatto, P.; Runge, F.; Trestini, S. Factors affecting farmers’ participation in agri-environmental measures: A Northern Italian perspective. J. Agric. Econ. 2008, 59, 114–131. [CrossRef]
-
(2008)
J. Agric. Econ.
, vol.59
, pp. 114-131
-
-
Defrancesco, E.1
Gatto, P.2
Runge, F.3
Trestini, S.4
-
11
-
-
84865565413
-
Agri-Environmental Measures Adoption: New Evidence from Lombardy Region
-
Routledge: Abingdon, UK
-
Bertoni, D.; Cavicchioli, D.; Pretolani, R.; Olper, A. Agri-Environmental Measures Adoption: New Evidence from Lombardy Region. In The Common Agricultural Policy after the Fischler Reform; Routledge: Abingdon, UK, 2011; pp. 275–294.
-
(2011)
The Common Agricultural Policy after the Fischler Reform
, pp. 275-294
-
-
Bertoni, D.1
Cavicchioli, D.2
Pretolani, R.3
Olper, A.4
-
12
-
-
84893437677
-
The influence of farmer demographic characteristics on environmental behaviour: A review
-
Burton, R.J. The influence of farmer demographic characteristics on environmental behaviour: A review. J. Environ. Manag. 2014, 135, 19–26. [CrossRef]
-
(2014)
J. Environ. Manag.
, vol.135
, pp. 19-26
-
-
Burton, R.J.1
-
13
-
-
84978168188
-
Factors affecting farmers’ willingness to participate in eutrophication mitigation—A case study of preferences for wetland creation in Sweden
-
Franzén, F.; Dinnétz, P.; Hammer, M. Factors affecting farmers’ willingness to participate in eutrophication mitigation—A case study of preferences for wetland creation in Sweden. Ecol. Econ. 2016, 130, 8–15. [CrossRef]
-
(2016)
Ecol. Econ.
, vol.130
, pp. 8-15
-
-
Franzén, F.1
Dinnétz, P.2
Hammer, M.3
-
14
-
-
84982211865
-
Patterns of agri-environmental scheme participation in Europe: Indicative trends from selected case studies
-
Pavlis, E.S.; Terkenli, T.S.; Kristensen, S.B.; Busck, A.G.; Cosor, G.L. Patterns of agri-environmental scheme participation in Europe: Indicative trends from selected case studies. Land Use Policy 2016, 57, 800–812. [CrossRef]
-
(2016)
Land Use Policy
, vol.57
, pp. 800-812
-
-
Pavlis, E.S.1
Terkenli, T.S.2
Kristensen, S.B.3
Busck, A.G.4
Cosor, G.L.5
-
15
-
-
84921019804
-
A diagnostic system to assess sustainability at a farm level: The SOSTARE model
-
Paracchini, M.L.; Bulgheroni, C.; Borreani, G.; Tabacco, E.; Banterle, A.; Bertoni, D.; Rossi, G.; Parolo, G.; Origgi, R.; De Paola, C. A diagnostic system to assess sustainability at a farm level: The SOSTARE model. Agric. Syst. 2015, 133, 35–53. [CrossRef]
-
(2015)
Agric. Syst.
, vol.133
, pp. 35-53
-
-
Paracchini, M.L.1
Bulgheroni, C.2
Borreani, G.3
Tabacco, E.4
Banterle, A.5
Bertoni, D.6
Rossi, G.7
Parolo, G.8
Origgi, R.9
de Paola, C.10
-
16
-
-
84958957882
-
Assessing sustainability at farm-level: Lessons learned from a comparison of tools in practice
-
De Olde, E.M.; Oudshoorn, F.W.; Sørensen, C.A.; Bokkers, E.A.; De Boer, I.J. Assessing sustainability at farm-level: Lessons learned from a comparison of tools in practice. Ecol. Indic. 2016, 66, 391–404. [CrossRef]
-
(2016)
Ecol. Indic.
, vol.66
, pp. 391-404
-
-
de Olde, E.M.1
Oudshoorn, F.W.2
Sørensen, C.A.3
Bokkers, E.A.4
de Boer, I.J.5
-
17
-
-
56749186476
-
Assessing farm sustainability with the IDEA method–from the concept of agriculture sustainability to case studies on farms
-
Zahm, F.; Viaux, P.; Vilain, L.; Girardin, P.; Mouchet, C. Assessing farm sustainability with the IDEA method–from the concept of agriculture sustainability to case studies on farms. Sustain. Dev. 2008, 16, 271–281. [CrossRef]
-
(2008)
Sustain. Dev.
, vol.16
, pp. 271-281
-
-
Zahm, F.1
Viaux, P.2
Vilain, L.3
Girardin, P.4
Mouchet, C.5
-
18
-
-
85060980650
-
Estimating the Causal Effect of Green Payments in Agriculture: The Coarsened Exact Matching
-
Bertoni, D.; Curzi, D.; Iacus, S.; Olper, A. Estimating the Causal Effect of Green Payments in Agriculture: The Coarsened Exact Matching; International Association of Agricultural Economists: Milwaukee, WI, USA, 2018.
-
(2018)
International Association of Agricultural Economists: Milwaukee, WI, USA
-
-
Bertoni, D.1
Curzi, D.2
Iacus, S.3
Olper, A.4
-
19
-
-
65349090140
-
Evaluating the effects of farm programmes: Results from propensity score matching
-
Pufahl, A.; Weiss, C.R. Evaluating the effects of farm programmes: Results from propensity score matching. Eur. Rev. Agric. Econ. 2009, 36, 79–101. [CrossRef]
-
(2009)
Eur. Rev. Agric. Econ.
, vol.36
, pp. 79-101
-
-
Pufahl, A.1
Weiss, C.R.2
-
20
-
-
84872264256
-
How much green for the buck? Estimating additional and windfall effects of French agro-environmental schemes by DID-matching
-
Chabé-Ferret, S.; Subervie, J. How much green for the buck? Estimating additional and windfall effects of French agro-environmental schemes by DID-matching. J. Environ. Econ. Manag. 2013, 65, 12–27. [CrossRef]
-
(2013)
J. Environ. Econ. Manag.
, vol.65
, pp. 12-27
-
-
Chabé-Ferret, S.1
Subervie, J.2
-
21
-
-
84924500173
-
Do CAP payments reduce farm labour migration? A panel data analysis across EU regions
-
Olper, A.; Raimondi, V.; Cavicchioli, D.; Vigani, M. Do CAP payments reduce farm labour migration? A panel data analysis across EU regions. Eur. Rev. Agric. Econ. 2014, 41, 843–873. [CrossRef]
-
(2014)
Eur. Rev. Agric. Econ.
, vol.41
, pp. 843-873
-
-
Olper, A.1
Raimondi, V.2
Cavicchioli, D.3
Vigani, M.4
-
22
-
-
85045053743
-
Off-Farm Employment and Economic Crisis: Evidence from Cyprus
-
Giannakis, E.; Efstratoglou, S.; Antoniades, A. Off-Farm Employment and Economic Crisis: Evidence from Cyprus. Agriculture 2018, 8, 41. [CrossRef]
-
(2018)
Agriculture
, vol.8
, pp. 41
-
-
Giannakis, E.1
Efstratoglou, S.2
Antoniades, A.3
-
24
-
-
85019553156
-
EU-wide Economic and Environmental Impacts of CAP Greening with High Spatial and Farm-type Detail
-
Gocht, A.; Ciaian, P.; Bielza, M.; Terres, J.-M.; Röder, N.; Himics, M.; Salputra, G. EU-wide Economic and Environmental Impacts of CAP Greening with High Spatial and Farm-type Detail. J. Agric. Econ. 2017, 68, 651–681. [CrossRef]
-
(2017)
J. Agric. Econ.
, vol.68
, pp. 651-681
-
-
Gocht, A.1
Ciaian, P.2
Bielza, M.3
Terres, J.-M.4
Röder, N.5
Himics, M.6
Salputra, G.7
-
25
-
-
85045976339
-
Economic impacts of CAP greening: Application of an EU-wide individual farm model for CAP analysis (IFM-CAP)
-
Louhichi, K.; Ciaian, P.; Espinosa, M.; Perni, A.; Gomez y Paloma, S. Economic impacts of CAP greening: Application of an EU-wide individual farm model for CAP analysis (IFM-CAP). Eur. Rev. Agric. Econ. 2017, 45, 205–238. [CrossRef]
-
(2017)
Eur. Rev. Agric. Econ
, vol.45
, pp. 205-238
-
-
Louhichi, K.1
Ciaian, P.2
Espinosa, M.3
Perni, A.4
Gomezpaloma, S.5
-
26
-
-
78650889381
-
An analysis of agricultural sustainability of cropping systems in arable and dairy farms in an intensively cultivated plain
-
Fumagalli, M.; Acutis, M.; Mazzetto, F.; Vidotto, F.; Sali, G.; Bechini, L. An analysis of agricultural sustainability of cropping systems in arable and dairy farms in an intensively cultivated plain. Eur. J. Agron. 2011, 34, 71–82. [CrossRef]
-
(2011)
Eur. J. Agron.
, vol.34
, pp. 71-82
-
-
Fumagalli, M.1
Acutis, M.2
Mazzetto, F.3
Vidotto, F.4
Sali, G.5
Bechini, L.6
-
27
-
-
85061005783
-
Effects of Cap Green Payments in Lombardy: A Comparison of Proposed and Approved Measures Based on Census Data
-
Cavicchioli, D.; Bertoni, D. Effects of Cap Green Payments in Lombardy: A Comparison of Proposed and Approved Measures Based on Census Data; Universitas Studiorum: Mantova, Italy, 2015; pp. 109–120.
-
(2015)
Universitas Studiorum: Mantova, Italy
, pp. 109-120
-
-
Cavicchioli, D.1
Bertoni, D.2
-
28
-
-
84984698688
-
How does greening affect farm behaviour? Trade-off between commitments and sanctions in the Northern Italy
-
Solazzo, R.; Pierangeli, F. How does greening affect farm behaviour? Trade-off between commitments and sanctions in the Northern Italy. Agric. Syst. 2016, 149, 88–98. [CrossRef]
-
(2016)
Agric. Syst.
, vol.149
, pp. 88-98
-
-
Solazzo, R.1
Pierangeli, F.2
-
29
-
-
84988969963
-
How effective is greening policy in reducing GHG emissions from agriculture? Evidence from Italy
-
Solazzo, R.; Donati, M.; Tomasi, L.; Arfini, F. How effective is greening policy in reducing GHG emissions from agriculture? Evidence from Italy. Sci. Total Environ. 2016, 573, 1115–1124. [CrossRef] [PubMed]
-
(2016)
Sci. Total Environ.
, vol.573
, pp. 1115-1124
-
-
Solazzo, R.1
Donati, M.2
Tomasi, L.3
Arfini, F.4
-
30
-
-
85000885428
-
Complying with greening practices in the new CAP direct payments: An application on Italian specialized arable farms
-
Cortignani, R.; Severini, S.; Dono, G. Complying with greening practices in the new CAP direct payments: An application on Italian specialized arable farms. Land Use Policy 2017, 61, 265–275. [CrossRef]
-
(2017)
Land Use Policy
, vol.61
, pp. 265-275
-
-
Cortignani, R.1
Severini, S.2
Dono, G.3
-
31
-
-
85053604850
-
Integrated Assessment of the EU’s Greening Reform and Feed Self-Sufficiency Scenarios on Dairy Farms in Piemonte, Italy
-
Gaudino, S.; Reidsma, P.; Kanellopoulos, A.; Sacco, D.; van Ittersum, M.K. Integrated Assessment of the EU’s Greening Reform and Feed Self-Sufficiency Scenarios on Dairy Farms in Piemonte, Italy. Agriculture 2018, 8, 137. [CrossRef]
-
(2018)
Agriculture
, vol.8
, pp. 137
-
-
Gaudino, S.1
Reidsma, P.2
Kanellopoulos, A.3
Sacco, D.4
van Ittersum, M.K.5
-
32
-
-
85053851052
-
Farmland Use Transitions After the CAP Greening: A Preliminary Analysis Using Markov Chains Approach
-
Bertoni, D.; Aletti, G.; Ferrandi, G.; Micheletti, A.; Cavicchioli, D.; Pretolani, R. Farmland Use Transitions After the CAP Greening: A Preliminary Analysis Using Markov Chains Approach. Land Use Policy 2018, 79, 789–800. [CrossRef]
-
(2018)
Land Use Policy
, vol.79
, pp. 789-800
-
-
Bertoni, D.1
Aletti, G.2
Ferrandi, G.3
Micheletti, A.4
Cavicchioli, D.5
Pretolani, R.6
-
33
-
-
84984544441
-
The policy objectives of a biofuel industry in Canada: An assessment
-
Le Roy, D.G.; Klein, K.K. The policy objectives of a biofuel industry in Canada: An assessment. Agriculture 2012, 2, 436–451. [CrossRef]
-
(2012)
Agriculture
, vol.2
, pp. 436-451
-
-
Le Roy, D.G.1
Klein, K.K.2
-
34
-
-
84875258102
-
Biofuels and the future of food: Competition and complementarities
-
Tokgoz, S.; Zhang, W.; Msangi, S.; Bhandary, P. Biofuels and the future of food: Competition and complementarities. Agriculture 2012, 2, 414–435. [CrossRef]
-
(2012)
Agriculture
, vol.2
, pp. 414-435
-
-
Tokgoz, S.1
Zhang, W.2
Msangi, S.3
Bhandary, P.4
-
35
-
-
84974539808
-
The impact of different energy policy options on feedstock price and land demand for maize silage: The case of biogas in Lombardy
-
Bartoli, A.; Cavicchioli, D.; Kremmydas, D.; Rozakis, S.; Olper, A. The impact of different energy policy options on feedstock price and land demand for maize silage: The case of biogas in Lombardy. Energy Policy 2016, 96, 351–363. [CrossRef]
-
(2016)
Energy Policy
, vol.96
, pp. 351-363
-
-
Bartoli, A.1
Cavicchioli, D.2
Kremmydas, D.3
Rozakis, S.4
Olper, A.5
-
36
-
-
84997336148
-
The Effect of Biogas Production on Farmland Rental Prices: Empirical Evidences from Northern Italy
-
Demartini, E.; Gaviglio, A.; Gelati, M.; Cavicchioli, D. The Effect of Biogas Production on Farmland Rental Prices: Empirical Evidences from Northern Italy. Energies 2016, 9, 965. [CrossRef]
-
(2016)
Energies
, vol.9
, pp. 965
-
-
Demartini, E.1
Gaviglio, A.2
Gelati, M.3
Cavicchioli, D.4
-
37
-
-
1542351581
-
The EU’s Agenda 2000 reform and the sustainability of organic farming in Tuscany: Ecological-economic modelling at field and farm level
-
Pacini, C.; Giesen, G.; Wossink, A.; Omodei-Zorini, L.; Huirne, R. The EU’s Agenda 2000 reform and the sustainability of organic farming in Tuscany: Ecological-economic modelling at field and farm level. Agric. Syst. 2004, 80, 171–197. [CrossRef]
-
(2004)
Agric. Syst.
, vol.80
, pp. 171-197
-
-
Pacini, C.1
Giesen, G.2
Wossink, A.3
Omodei-Zorini, L.4
Huirne, R.5
-
38
-
-
33947398753
-
Measuring farm sustainability and explaining differences in sustainable efficiency
-
Van Passel, S.; Nevens, F.; Mathijs, E.; Van Huylenbroeck, G. Measuring farm sustainability and explaining differences in sustainable efficiency. Ecol. Econ. 2007, 62, 149–161. [CrossRef]
-
(2007)
Ecol. Econ.
, vol.62
, pp. 149-161
-
-
van Passel, S.1
Nevens, F.2
Mathijs, E.3
van Huylenbroeck, G.4
-
39
-
-
33845415326
-
Energy use efficiency of specialised dairy, arable and pig farms in Flanders
-
Meul, M.; Nevens, F.; Reheul, D.; Hofman, G. Energy use efficiency of specialised dairy, arable and pig farms in Flanders. Agric. Ecosyst. Environ. 2007, 119, 135–144. [CrossRef]
-
(2007)
Agric. Ecosyst. Environ.
, vol.119
, pp. 135-144
-
-
Meul, M.1
Nevens, F.2
Reheul, D.3
Hofman, G.4
-
40
-
-
67349179618
-
On-farm monitoring of economic and environmental performances of cropping systems: Results of a 2-year study at the field scale in northern Italy
-
Bechini, L.; Castoldi, N. On-farm monitoring of economic and environmental performances of cropping systems: Results of a 2-year study at the field scale in northern Italy. Ecol. Indic. 2009, 9, 1096–1113. [CrossRef]
-
(2009)
Ecol. Indic.
, vol.9
, pp. 1096-1113
-
-
Bechini, L.1
Castoldi, N.2
-
41
-
-
65649092599
-
Relating life cycle assessment indicators to gross value added for Dutch dairy farms
-
Thomassen, M.A.; Dolman, M.A.; Van Calker, K.J.; De Boer, I.J.M. Relating life cycle assessment indicators to gross value added for Dutch dairy farms. Ecol. Econ. 2009, 68, 2278–2284. [CrossRef]
-
(2009)
Ecol. Econ.
, vol.68
, pp. 2278-2284
-
-
Thomassen, M.A.1
Dolman, M.A.2
van Calker, K.J.3
de Boer, I.J.M.4
-
42
-
-
80855132499
-
An integrated sustainability assessment of mediterranean sheep farms with different degrees of intensification
-
Ripoll-Bosch, R.; Díez-Unquera, B.; Ruiz, R.; Villalba, D.; Molina, E.; Joy, M.; Olaizola, A.; Bernués, A. An integrated sustainability assessment of mediterranean sheep farms with different degrees of intensification. Agric. Syst. 2012, 105, 46–56. [CrossRef]
-
(2012)
Agric. Syst.
, vol.105
, pp. 46-56
-
-
Ripoll-Bosch, R.1
Díez-Unquera, B.2
Ruiz, R.3
Villalba, D.4
Molina, E.5
Joy, M.6
Olaizola, A.7
Bernués, A.8
-
43
-
-
84938088322
-
Integrating agricultural sustainability into policy planning: A geo-referenced framework based on Rough Set theory
-
Demartini, E.; Gaviglio, A.; Bertoni, D. Integrating agricultural sustainability into policy planning: A geo-referenced framework based on Rough Set theory. Environ. Sci. Policy 2015, 54, 226–239. [CrossRef]
-
(2015)
Environ. Sci. Policy
, vol.54
, pp. 226-239
-
-
Demartini, E.1
Gaviglio, A.2
Bertoni, D.3
-
44
-
-
84912091509
-
Ecosystem services and economic development in Austrian agricultural landscapes—The impact of policy and climate change scenarios on trade-offs and synergies
-
Kirchner, M.; Schmidt, J.; Kindermann, G.; Kulmer, V.; Mitter, H.; Prettenthaler, F.; Rüdisser, J.; Schauppenlehner, T.; Schönhart, M.; Strauss, F. Ecosystem services and economic development in Austrian agricultural landscapes—The impact of policy and climate change scenarios on trade-offs and synergies. Ecol. Econ. 2015, 109, 161–174. [CrossRef]
-
(2015)
Ecol. Econ.
, vol.109
, pp. 161-174
-
-
Kirchner, M.1
Schmidt, J.2
Kindermann, G.3
Kulmer, V.4
Mitter, H.5
Prettenthaler, F.6
Rüdisser, J.7
Schauppenlehner, T.8
Schönhart, M.9
Strauss, F.10
-
45
-
-
84959906171
-
Progress in indicators to assess agricultural landscape valuation: How and what is measured at different levels of governance
-
Paracchini, M.L.; Correia, T.P.; Loupa-Ramos, I.; Capitani, C.; Madeira, L. Progress in indicators to assess agricultural landscape valuation: How and what is measured at different levels of governance. Land Use Policy 2016, 53, 71–85. [CrossRef]
-
(2016)
Land Use Policy
, vol.53
, pp. 71-85
-
-
Paracchini, M.L.1
Correia, T.P.2
Loupa-Ramos, I.3
Capitani, C.4
Madeira, L.5
-
46
-
-
84924079021
-
Are we ready for back-to-nature crop breeding?
-
Palmgren, M.G.; Edenbrandt, A.K.; Vedel, S.E.; Andersen, M.M.; Landes, X.; Østerberg, J.T.; Falhof, J.; Olsen, L.I.; Christensen, S.B.; Sandøe, P.; et al. Are we ready for back-to-nature crop breeding? Trends Plant Sci. 2015, 20, 155–164. [CrossRef]
-
(2015)
Trends Plant Sci
, vol.20
, pp. 155-164
-
-
Palmgren, M.G.1
Edenbrandt, A.K.2
Vedel, S.E.3
Andersen, M.M.4
Landes, X.5
Østerberg, J.T.6
Falhof, J.7
Olsen, L.I.8
Christensen, S.B.9
Sandøe, P.10
-
47
-
-
84857925027
-
Deployment of new biotechnologies in plant breeding
-
Lusser, M.; Parisi, C.; Plan, D.; Rodríguez-Cerezo, E. Deployment of new biotechnologies in plant breeding. Nat. Biotechnol. 2012, 30, 231–239. [CrossRef] [PubMed]
-
(2012)
Nat. Biotechnol.
, vol.30
, pp. 231-239
-
-
Lusser, M.1
Parisi, C.2
Plan, D.3
Rodríguez-Cerezo, E.4
-
48
-
-
84937526022
-
Feasibility of new breeding techniques for organic farming
-
Andersen, M.M.; Landes, X.; Xiang, W.; Anyshchenko, A.; Falhof, J.; Østerberg, J.T.; Olsen, L.I.; Edenbrandt, A.K.; Vedel, S.E.; Thorsen, B.J.; et al. Feasibility of new breeding techniques for organic farming. Trends Plant Sci. 2015, 20, 426–434. [CrossRef] [PubMed]
-
(2015)
Trends Plant Sci
, vol.20
, pp. 426-434
-
-
Andersen, M.M.1
Landes, X.2
Xiang, W.3
Anyshchenko, A.4
Falhof, J.5
Østerberg, J.T.6
Olsen, L.I.7
Edenbrandt, A.K.8
Vedel, S.E.9
Thorsen, B.J.10
-
49
-
-
84957651525
-
Future-proof crops: Challenges and strategies for climate resilience improvement
-
Kissoudis, C.; van de Wiel, C.; Visser, R.G.; van der Linden, G. Future-proof crops: Challenges and strategies for climate resilience improvement. Curr. Opin. Plant Biol. 2016, 30, 47–56. [CrossRef] [PubMed]
-
(2016)
Curr. Opin. Plant Biol.
, vol.30
, pp. 47-56
-
-
Kissoudis, C.1
van de Wiel, C.2
Visser, R.G.3
van der Linden, G.4
-
50
-
-
84946495646
-
Optimizing Crops for Biocontrol of Pests and Disease
-
Stenberg, J.A.; Heil, M.; Åhman, I.; Björkman, C. Optimizing Crops for Biocontrol of Pests and Disease. Trends Plant Sci. 2015, 20, 698–712. [CrossRef] [PubMed]
-
(2015)
Trends Plant Sci
, vol.20
, pp. 698-712
-
-
Stenberg, J.A.1
Heil, M.2
Åhman, I.3
Björkman, C.4
-
51
-
-
85020375284
-
New innovations in agricultural biotech: Consumer acceptance of topical RNAi in rice production
-
Shew, A.M.; Danforth, D.M.; Nalley, L.L.; Nayga, R.M.; Tsiboe, F.; Dixon, B.L. New innovations in agricultural biotech: Consumer acceptance of topical RNAi in rice production. Food Control 2017, 81, 189–195. [CrossRef]
-
(2017)
Food Control
, vol.81
, pp. 189-195
-
-
Shew, A.M.1
Danforth, D.M.2
Nalley, L.L.3
Nayga, R.M.4
Tsiboe, F.5
Dixon, B.L.6
-
52
-
-
85040469615
-
Mapping the global influence of published research on industry and innovation
-
Jefferson, O.A.; Jaffe, A.; Ashton, D.; Warren, B.; Koellhofer, D.; Dulleck, U.; Ballagh, A.; Moe, J.; DiCuccio, M.; Ward, K.; et al. Mapping the global influence of published research on industry and innovation. Nat. Biotechnol. 2018, 36, 31–39. [CrossRef]
-
(2018)
Nat. Biotechnol.
, vol.36
, pp. 31-39
-
-
Jefferson, O.A.1
Jaffe, A.2
Ashton, D.3
Warren, B.4
Koellhofer, D.5
Dulleck, U.6
Ballagh, A.7
Moe, J.8
Dicuccio, M.9
Ward, K.10
-
53
-
-
85031088143
-
Intellectual Property Rights and the Ascent of Proprietary Innovation in Agriculture
-
Clancy, M.S.; Moschini, G. Intellectual Property Rights and the Ascent of Proprietary Innovation in Agriculture. Annu. Rev. Resour. Econ. 2017, 9, 53–74. [CrossRef]
-
(2017)
Annu. Rev. Resour. Econ.
, vol.9
, pp. 53-74
-
-
Clancy, M.S.1
Moschini, G.2
-
54
-
-
85043466846
-
Economics of Sustainable Development and the Bioeconomy
-
Zilberman, D.; Gordon, B.; Hochman, G.; Wesseler, J. Economics of Sustainable Development and the Bioeconomy. Appl. Econ. Perspect. Policy 2018, 40, 22–37. [CrossRef]
-
(2018)
Appl. Econ. Perspect. Policy
, vol.40
, pp. 22-37
-
-
Zilberman, D.1
Gordon, B.2
Hochman, G.3
Wesseler, J.4
-
57
-
-
0042360411
-
The public–private structure of intellectual property ownership in agricultural biotechnology
-
Graff, G.D.; Cullen, S.E.; Bradford, K.J.; Zilberman, D.; Bennett, A.B. The public–private structure of intellectual property ownership in agricultural biotechnology. Nat. Biotechnol. 2003, 21, 989–995. [CrossRef]
-
(2003)
Nat. Biotechnol.
, vol.21
, pp. 989-995
-
-
Graff, G.D.1
Cullen, S.E.2
Bradford, K.J.3
Zilberman, D.4
Bennett, A.B.5
-
58
-
-
79851501920
-
Public vs. Private Agbiotech Research in the United States and European Union, 2002–2009
-
Frisio, D.G.; Ferrazzi, G.; Ventura, V.; Vigani, M. Public vs. Private Agbiotech Research in the United States and European Union, 2002–2009. AgBioForum 2010, 13, 333–342.
-
(2010)
Agbioforum
, vol.13
, pp. 333-342
-
-
Frisio, D.G.1
Ferrazzi, G.2
Ventura, V.3
Vigani, M.4
-
59
-
-
84991634661
-
The emerging patent landscape of CRISPR–Cas gene editing technology
-
Egelie, K.J.; Graff, G.D.; Strand, S.P.; Johansen, B. The emerging patent landscape of CRISPR–Cas gene editing technology. Nat. Biotechnol. 2016, 34, 1025–1031. [CrossRef] [PubMed]
-
(2016)
Nat. Biotechnol.
, vol.34
, pp. 1025-1031
-
-
Egelie, K.J.1
Graff, G.D.2
Strand, S.P.3
Johansen, B.4
-
60
-
-
84969862446
-
The framing of innovation among European research funding actors: Assessing the potential for ‘responsible research and innovation’in the food and health domain
-
Khan, S.S.; Timotijevic, L.; Newton, R.; Coutinho, D.; Llerena, J.L.; Ortega, S.; Benighaus, L.; Hofmaier, C.; Xhaferri, Z.; de Boer, A. The framing of innovation among European research funding actors: Assessing the potential for ‘responsible research and innovation’in the food and health domain. Food Policy 2016, 62, 78–87. [CrossRef]
-
(2016)
Food Policy
, vol.62
, pp. 78-87
-
-
Khan, S.S.1
Timotijevic, L.2
Newton, R.3
Coutinho, D.4
Llerena, J.L.5
Ortega, S.6
Benighaus, L.7
Hofmaier, C.8
Xhaferri, Z.9
de Boer, A.10
-
61
-
-
84926162270
-
Carbon footprint of food waste management options in the waste hierarchy–a Swedish case study
-
Eriksson, M.; Strid, I.; Hansson, P.-A. Carbon footprint of food waste management options in the waste hierarchy–a Swedish case study. J. Clean. Prod. 2015, 93, 115–125. [CrossRef]
-
(2015)
J. Clean. Prod.
, vol.93
, pp. 115-125
-
-
Eriksson, M.1
Strid, I.2
Hansson, P.-A.3
-
62
-
-
84929008266
-
Rescuing Food from the Organics Waste Stream to Feed the Food Insecure: An Economic and Environmental Assessment of Australian Food Rescue Operations Using Environmentally Extended Waste Input-Output Analysis
-
Reynolds, C.J.; Piantadosi, J.; Boland, J. Rescuing Food from the Organics Waste Stream to Feed the Food Insecure: An Economic and Environmental Assessment of Australian Food Rescue Operations Using Environmentally Extended Waste Input-Output Analysis. Sustainability 2015, 7, 4707–4726. [CrossRef]
-
(2015)
Sustainability
, vol.7
, pp. 4707-4726
-
-
Reynolds, C.J.1
Piantadosi, J.2
Boland, J.3
-
63
-
-
85031695029
-
On the Measurement of Food Waste
-
Bellemare, M.F.; Çakir, M.; Peterson, H.H.; Novak, L.; Rudi, J. On the Measurement of Food Waste. Am. J. Agric. Econ. 2017, 99, 1148–1158. [CrossRef]
-
(2017)
Am. J. Agric. Econ.
, vol.99
, pp. 1148-1158
-
-
Bellemare, M.F.1
Çakir, M.2
Peterson, H.H.3
Novak, L.4
Rudi, J.5
-
64
-
-
84897545199
-
Opening the black box of food waste reduction
-
Garrone, P.; Melacini, M.; Perego, A. Opening the black box of food waste reduction. Food Policy 2014, 46, 129–139. [CrossRef]
-
(2014)
Food Policy
, vol.46
, pp. 129-139
-
-
Garrone, P.1
Melacini, M.2
Perego, A.3
-
65
-
-
84901838798
-
The food waste hierarchy as a framework for the management of food surplus and food waste
-
Papargyropoulou, E.; Lozano, R.; Steinberger, J.K.; Wright, N.; bin Ujang, Z. The food waste hierarchy as a framework for the management of food surplus and food waste. J. Clean. Prod. 2014, 76, 106–115. [CrossRef]
-
(2014)
J. Clean. Prod.
, vol.76
, pp. 106-115
-
-
Papargyropoulou, E.1
Lozano, R.2
Steinberger, J.K.3
Wright, N.4
Bin Ujang, Z.5
-
66
-
-
85052944071
-
On the estimation of potential food waste reduction to support sustainable production and consumption policies
-
Garcia-Herrero, I.; Hoehn, D.; Margallo, M.; Laso, J.; Bala, A.; Batlle-Bayer, L.; Fullana, P.; Vazquez-Rowe, I.; Gonzalez, M.J.; Durá, M.J. On the estimation of potential food waste reduction to support sustainable production and consumption policies. Food Policy 2018, 80, 24–38. [CrossRef]
-
(2018)
Food Policy
, vol.80
, pp. 24-38
-
-
Garcia-Herrero, I.1
Hoehn, D.2
Margallo, M.3
Laso, J.4
Bala, A.5
Batlle-Bayer, L.6
Fullana, P.7
Vazquez-Rowe, I.8
Gonzalez, M.J.9
Durá, M.J.10
-
67
-
-
85047099663
-
Post-harvest losses reduction by small-scale maize farmers: The role of handling practices
-
Chegere, M.J. Post-harvest losses reduction by small-scale maize farmers: The role of handling practices. Food Policy 2018, 77, 103–115. [CrossRef]
-
(2018)
Food Policy
, vol.77
, pp. 103-115
-
-
Chegere, M.J.1
-
68
-
-
85048376206
-
Improving the overall sustainability of the school meal chain: The role of portion sizes
-
Balzaretti, C.M.; Ventura, V.; Ratti, S.; Ferrazzi, G.; Spallina, A.; Carruba, M.O.; Castrica, M. Improving the overall sustainability of the school meal chain: The role of portion sizes. Eat Weight Disord. 2018. [CrossRef]
-
(2018)
Eat Weight Disord
-
-
Balzaretti, C.M.1
Ventura, V.2
Ratti, S.3
Ferrazzi, G.4
Spallina, A.5
Carruba, M.O.6
Castrica, M.7
-
69
-
-
85031399107
-
The Second Life of Food: An Assessment of the Social Impact of Food Redistribution Activities in Emilia Romagna, Italy
-
Vittuari, M.; De Menna, F.; Gaiani, S.; Falasconi, L.; Politano, A.; Dietershagen, J.; Segrè, A. The Second Life of Food: An Assessment of the Social Impact of Food Redistribution Activities in Emilia Romagna, Italy. Sustainability 2017, 9, 1817. [CrossRef]
-
(2017)
Sustainability
, vol.9
, pp. 1817
-
-
Vittuari, M.1
de Menna, F.2
Gaiani, S.3
Falasconi, L.4
Politano, A.5
Dietershagen, J.6
Segrè, A.7
-
70
-
-
84875235685
-
The evolution of food donation with respect to waste prevention
-
Schneider, F. The evolution of food donation with respect to waste prevention. Waste Manag. 2013, 33, 755–763. [CrossRef] [PubMed]
-
(2013)
Waste Manag
, vol.33
, pp. 755-763
-
-
Schneider, F.1
-
71
-
-
85043998375
-
Needs of beneficiaries related to the format and content of food parcels in Ghent, Belgium
-
Stepman, E.; Uyttendaele, M.; De Boeck, E.; Jacxsens, L. Needs of beneficiaries related to the format and content of food parcels in Ghent, Belgium. Br. Food J. 2018, 120, 578–587. [CrossRef]
-
(2018)
Br. Food J.
, vol.120
, pp. 578-587
-
-
Stepman, E.1
Uyttendaele, M.2
de Boeck, E.3
Jacxsens, L.4
-
72
-
-
84963805987
-
Recycling, recovering and preventing “food waste”: Competing solutions for food systems sustainability in the United States and France
-
Mourad, M. Recycling, recovering and preventing “food waste”: Competing solutions for food systems sustainability in the United States and France. J. Clean. Prod. 2016, 126, 461–477. [CrossRef]
-
(2016)
J. Clean. Prod.
, vol.126
, pp. 461-477
-
-
Mourad, M.1
-
74
-
-
85061003654
-
-
Regulation (EC) No 1069/2009 of the European Parliament and of the Council of 21 October 2009 Laying down Health Rules as Regards Animal by-Products and Derived Products not Intended for Human Consumption and Repealing Regulation (EC) No 1774/2002 (Animal by-Products Regulation); European Parliament: Brussels, Belgium
-
Regulation (EC) No 1069/2009 of the European Parliament and of the Council of 21 October 2009 Laying down Health Rules as Regards Animal by-Products and Derived Products not Intended for Human Consumption and Repealing Regulation (EC) No 1774/2002 (Animal by-Products Regulation); European Parliament: Brussels, Belgium, 2009; Volume 300.
-
(2009)
, vol.300
-
-
-
75
-
-
84949794917
-
Reducing the land use of EU pork production: Where there’s a will, there’s a way
-
Zu Ermgassen, E.K.H.J.; Phalan, B.; Green, R.E.; Balmford, A. Reducing the land use of EU pork production: Where there’s a will, there’s a way. Food Policy 2016, 58, 35–48. [CrossRef] [PubMed]
-
(2016)
Food Policy
, vol.58
, pp. 35-48
-
-
Zu Ermgassen, E.K.H.J.1
Phalan, B.2
Green, R.E.3
Balmford, A.4
-
76
-
-
84969670529
-
Environmental and health impacts of using food waste as animal feed: A comparative analysis of food waste management options
-
Salemdeeb, R.; zu Ermgassen, E.K.H.J.; Kim, M.H.; Balmford, A.; Al-Tabbaa, A. Environmental and health impacts of using food waste as animal feed: A comparative analysis of food waste management options. J. Clean. Prod. 2017, 140, 871–880. [CrossRef]
-
(2017)
J. Clean. Prod.
, vol.140
, pp. 871-880
-
-
Salemdeeb, R.1
Zu Ermgassen, E.K.H.J.2
Kim, M.H.3
Balmford, A.4
Al-Tabbaa, A.5
-
77
-
-
85048544247
-
Pet Food as the Most Concrete Strategy for Using Food Waste as Feedstuff within the European Context: A Feasibility Study
-
Castrica, M.; Tedesco, D.E.A.; Panseri, S.; Ferrazzi, G.; Ventura, V.; Frisio, D.G.; Balzaretti, C.M. Pet Food as the Most Concrete Strategy for Using Food Waste as Feedstuff within the European Context: A Feasibility Study. Sustainability 2018, 10, 2035. [CrossRef]
-
(2018)
Sustainability
, vol.10
, pp. 2035
-
-
Castrica, M.1
Tedesco, D.E.A.2
Panseri, S.3
Ferrazzi, G.4
Ventura, V.5
Frisio, D.G.6
Balzaretti, C.M.7
-
78
-
-
84983257650
-
Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality
-
Kasapidou, E.; Sossidou, E.; Mitlianga, P. Fruit and Vegetable Co-Products as Functional Feed Ingredients in Farm Animal Nutrition for Improved Product Quality. Agriculture 2015, 5, 1020–1034. [CrossRef]
-
(2015)
Agriculture
, vol.5
, pp. 1020-1034
-
-
Kasapidou, E.1
Sossidou, E.2
Mitlianga, P.3
-
79
-
-
85056115883
-
Sustainable development and supply chain coordination: The impact of corporate social responsibility rules in the European Union food industry
-
Stranieri, S.; Orsi, L.; Banterle, A.; Ricci, E.C. Sustainable development and supply chain coordination: The impact of corporate social responsibility rules in the European Union food industry. Corp. Soc. Responsib. Environ. Manag. 2018. [CrossRef]
-
(2018)
Corp. Soc. Responsib. Environ. Manag.
-
-
Stranieri, S.1
Orsi, L.2
Banterle, A.3
Ricci, E.C.4
-
80
-
-
85041841945
-
-
Regulating Food Safety Law in the EU—A Management and Economics Perspective; Bremmers, H.J., Purnhagen, K., Eds.; Springer: Basel, Switzerland
-
Banterle, A.; Ricci, E.C.; Cavaliere, A. Environmental sustainability and the food system. In Regulating Food Safety Law in the EU—A Management and Economics Perspective; Bremmers, H.J., Purnhagen, K., Eds.; Springer: Basel, Switzerland, 2018.
-
(2018)
Environmental Sustainability and the Food System
-
-
Banterle, A.1
Ricci, E.C.2
Cavaliere, A.3
-
81
-
-
0000051059
-
Global estimates of potential mitigation of greenhouse gas emissions by agriculture
-
Cole, C.V.; Duxbury, J.; Freney, J.; Heinemeyer, O.; Minami, K.; Mosier, A.; Paustian, K.; Rosenberg, N.; Sampson, N.; Sauerbeck, D.; et al. Global estimates of potential mitigation of greenhouse gas emissions by agriculture. Nutr. Cycl. Agroecosyst. 1997, 49, 221–228. [CrossRef]
-
(1997)
Nutr. Cycl. Agroecosyst.
, vol.49
, pp. 221-228
-
-
Cole, C.V.1
Duxbury, J.2
Freney, J.3
Heinemeyer, O.4
Minami, K.5
Mosier, A.6
Paustian, K.7
Rosenberg, N.8
Sampson, N.9
Sauerbeck, D.10
-
82
-
-
84857864735
-
Adaptation of grain legumes to climatic change: A review
-
Valdez, V.; Berger, J.D.; Warkentin, T.; Asseng, S.; Ratnakumar, P.; Rao, K.P.C.; Gaur, P.M.; Munier-Jolain, N.; Larmure, A.; Voisin, A.S. Adaptation of grain legumes to climatic change: A review. Agron. Sustain. Dev. 2012, 32, 31–44. [CrossRef]
-
(2012)
Agron. Sustain. Dev.
, vol.32
, pp. 31-44
-
-
Valdez, V.1
Berger, J.D.2
Warkentin, T.3
Asseng, S.4
Ratnakumar, P.5
Rao, K.P.C.6
Gaur, P.M.7
Munier-Jolain, N.8
Larmure, A.9
Voisin, A.S.10
-
84
-
-
0003235863
-
Livestock to 2020: The Next Food Revolution
-
Delgado, C.; Rosegrant, M.; Steinfeld, H.; Ehui, S.; Courbois, C. Livestock to 2020: The Next Food Revolution. Outlook Agric. 2001, 30, 27–29. [CrossRef]
-
(2001)
Outlook Agric
, vol.30
, pp. 27-29
-
-
Delgado, C.1
Rosegrant, M.2
Steinfeld, H.3
Ehui, S.4
Courbois, C.5
-
85
-
-
76349094675
-
Comparing environmental impacts for livestock products: A review of life cycle assessments
-
De Vries, M.; de Boer, I.J. Comparing environmental impacts for livestock products: A review of life cycle assessments. Livest. Sci. 2010, 128, 1–11. [CrossRef]
-
(2010)
Livest. Sci.
, vol.128
, pp. 1-11
-
-
de Vries, M.1
de Boer, I.J.2
-
86
-
-
85055740899
-
Environmental Impacts of the Beef Production Chain in the Northeast of Portugal Using Life Cycle Assessment
-
Presumido, P.H.; Sousa, F.; Gonçalves, A.; Dal Bosco, T.C.; Feliciano, M. Environmental Impacts of the Beef Production Chain in the Northeast of Portugal Using Life Cycle Assessment. Agriculture 2018, 8, 165. [CrossRef]
-
(2018)
Agriculture
, vol.8
, pp. 165
-
-
Presumido, P.H.1
Sousa, F.2
Gonçalves, A.3
Dal Bosco, T.C.4
Feliciano, M.5
-
87
-
-
67349251204
-
Livestock-related greenhouse gas emissions: Impacts and options for policy makers
-
Garnett, T. Livestock-related greenhouse gas emissions: Impacts and options for policy makers. Environ. Sci. Policy 2009, 12, 491–503. [CrossRef]
-
(2009)
Environ. Sci. Policy
, vol.12
, pp. 491-503
-
-
Garnett, T.1
-
88
-
-
84990241260
-
-
Rome, Italy
-
Steinfeld, H.; Gerber, P.; Wassenaar, T.D.; Castel, V.; Rosales, M.; Rosales, M.; de Haan, C. Livestock’s Long Shadow: Environmental Issues and Options; Food & Agriculture Organization: Rome, Italy, 2006.
-
(2006)
Livestock’s Long Shadow: Environmental Issues and Options; Food & Agriculture Organization
-
-
Steinfeld, H.1
Gerber, P.2
Wassenaar, T.D.3
Castel, V.4
Rosales, M.5
Rosales, M.6
de Haan, C.7
-
89
-
-
33645547277
-
Sustainable Food Consumption: Exploring the Consumer “Attitude—Behavioral Intention” Gap
-
Vermeir, I.; Verbeke, W. Sustainable Food Consumption: Exploring the Consumer “Attitude—Behavioral Intention” Gap. J. Agric. Environ. Ethics 2006, 19, 169–194.
-
(2006)
J. Agric. Environ. Ethics
, vol.19
, pp. 169-194
-
-
Vermeir, I.1
Verbeke, W.2
-
90
-
-
79958769566
-
A review of whole farm systems models of greenhouse gas emissions from beef and dairy cattle production systems
-
Crosson, P.; Shalloo, L.; O’Brien, D.; Lanigan, G.J.; Foley, P.A.; Boland, T.M.; Kenny, D.A. A review of whole farm systems models of greenhouse gas emissions from beef and dairy cattle production systems. Anim. Feed Sci. Technol. 2011, 166, 29–45. [CrossRef]
-
(2011)
Anim. Feed Sci. Technol.
, vol.166
, pp. 29-45
-
-
Crosson, P.1
Shalloo, L.2
O’Brien, D.3
Lanigan, G.J.4
Foley, P.A.5
Boland, T.M.6
Kenny, D.A.7
-
91
-
-
82155192225
-
The environmental impact of beef production in the United States: 1977 compared with 2007
-
Capper, J.L. The environmental impact of beef production in the United States: 1977 compared with 2007. J. Anim. Sci. 2011, 89, 4249–4261. [CrossRef] [PubMed]
-
(2011)
J. Anim. Sci.
, vol.89
, pp. 4249-4261
-
-
Capper, J.L.1
-
92
-
-
77954862578
-
Comparative life cycle environmental impacts of three beef production strategies in the Upper Midwestern United States
-
Pelletier, N.; Pirog, R.; Rasmussen, R. Comparative life cycle environmental impacts of three beef production strategies in the Upper Midwestern United States. Agric. Syst. 2010, 103, 380–389. [CrossRef]
-
(2010)
Agric. Syst.
, vol.103
, pp. 380-389
-
-
Pelletier, N.1
Pirog, R.2
Rasmussen, R.3
-
93
-
-
31944452297
-
Greenhouse Gas Emissions from Conventional, Agri-Environmental Scheme, and Organic Irish Suckler-Beef Units
-
Casey, J.W.; Holden, N.M. Greenhouse Gas Emissions from Conventional, Agri-Environmental Scheme, and Organic Irish Suckler-Beef Units. J. Environ. Qual. 2006, 35, 231–239. [CrossRef] [PubMed]
-
(2006)
J. Environ. Qual.
, vol.35
, pp. 231-239
-
-
Casey, J.W.1
Holden, N.M.2
-
94
-
-
78751680037
-
Where are the best opportunities for reducing greenhouse gas emissions in the food system (Including the food chain)?
-
Garnett, T. Where are the best opportunities for reducing greenhouse gas emissions in the food system (including the food chain)? Food Policy 2011, 36, S23–S32. [CrossRef]
-
(2011)
Food Policy
, vol.36
, pp. S23-S32
-
-
Garnett, T.1
-
95
-
-
77953231101
-
Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes: A systematic review and meta-analysis
-
Micha, R.; Wallace, S.K.; Mozaffarian, D. Red and processed meat consumption and risk of incident coronary heart disease, stroke, and diabetes: A systematic review and meta-analysis. Circulation 2010, 121, 2271–2283. [CrossRef]
-
(2010)
Circulation
, vol.121
, pp. 2271-2283
-
-
Micha, R.1
Wallace, S.K.2
Mozaffarian, D.3
-
96
-
-
84983538470
-
Carcinogenicity of consumption of red and processed meat—Google Scholar
-
Bouvard, V.; Loomis, D.; Guyton, K.Z.; Grosse, Y.; El Ghissassi, F.; Benbrahim-Tallaa, L.; Guha, N.; Mattock, H.; Kurt, S. Carcinogenicity of consumption of red and processed meat—Google Scholar. Lancet Oncol. 2015, 16, 1599–1600. [CrossRef]
-
(2015)
Lancet Oncol.
, vol.16
, pp. 1599-1600
-
-
Bouvard, V.1
Loomis, D.2
Guyton, K.Z.3
Grosse, Y.4
El Ghissassi, F.5
Benbrahim-Tallaa, L.6
Guha, N.7
Mattock, H.8
Kurt, S.9
-
97
-
-
85057442276
-
The effects of EXPO MIlano 2015 on consumer food choices
-
Ricci, E.C.; Banterle, A. The effects of EXPO MIlano 2015 on consumer food choices. Econ. Ago-Aliment. Food Econ. 2018, 20, 233–244. [CrossRef]
-
(2018)
Econ. Ago-Aliment. Food Econ.
, vol.20
, pp. 233-244
-
-
Ricci, E.C.1
Banterle, A.2
-
98
-
-
84875553235
-
Sustainability in the Food Sector: A Consumer Behaviour Perspective
-
Grunert, K.G. Sustainability in the Food Sector: A Consumer Behaviour Perspective. Int. J. Food Syst. Dyn. 2011, 2, 207–218.
-
(2011)
Int. J. Food Syst. Dyn.
, vol.2
, pp. 207-218
-
-
Grunert, K.G.1
-
99
-
-
79956189049
-
Consuming conventions: Sustainable consumption, ecological citizenship and the worlds of worth
-
Evans, D. Consuming conventions: Sustainable consumption, ecological citizenship and the worlds of worth. J. Rural. Stud. 2011, 27, 109–115. [CrossRef]
-
(2011)
J. Rural. Stud.
, vol.27
, pp. 109-115
-
-
Evans, D.1
-
100
-
-
85039849865
-
Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension
-
Cavaliere, A.; Ventura, V. Mismatch between food sustainability and consumer acceptance toward innovation technologies among Millennial students: The case of Shelf Life Extension. J. Clean. Prod. 2018, 175, 641–650. [CrossRef]
-
(2018)
J. Clean. Prod.
, vol.175
, pp. 641-650
-
-
Cavaliere, A.1
Ventura, V.2
-
101
-
-
84977454337
-
An empirical analysis on technophobia/technophilia in consumer market segmentation
-
Coppola, A.; Verneau, F. An empirical analysis on technophobia/technophilia in consumer market segmentation. Agric. Food Econ. 2014, 2, 2. [CrossRef]
-
(2014)
Agric. Food Econ
, vol.2
, pp. 2
-
-
Coppola, A.1
Verneau, F.2
-
102
-
-
84891362152
-
Sustainability labels on food products: Consumer motivation, understanding and use
-
Grunert, K.G.; Hieke, S.; Wills, J. Sustainability labels on food products: Consumer motivation, understanding and use. Food Policy 2014, 44, 177–189. [CrossRef]
-
(2014)
Food Policy
, vol.44
, pp. 177-189
-
-
Grunert, K.G.1
Hieke, S.2
Wills, J.3
-
103
-
-
84989883625
-
Paying for sustainability: A cross-cultural analysis of consumers’ valuations of food and non-food products labeled for carbon and water footprints
-
Grebitus, C.; Steiner, B.; Veeman, M.M. Paying for sustainability: A cross-cultural analysis of consumers’ valuations of food and non-food products labeled for carbon and water footprints. J. Behav. Exp. Econ. 2016, 63, 50–58. [CrossRef]
-
(2016)
J. Behav. Exp. Econ.
, vol.63
, pp. 50-58
-
-
Grebitus, C.1
Steiner, B.2
Veeman, M.M.3
-
104
-
-
33846428815
-
Interaction between Food Attributes in Markets: The Case of Environmental Labeling
-
Grolleau, G.; Caswell, J.A. Interaction between Food Attributes in Markets: The Case of Environmental Labeling. J. Agric. Resour. Econ. 2006, 31, 471–484. [CrossRef]
-
(2006)
J. Agric. Resour. Econ.
, vol.31
, pp. 471-484
-
-
Grolleau, G.1
Caswell, J.A.2
-
105
-
-
84859193688
-
Consumer attitudes towards sustainability aspects of food production: Insights from three continents
-
Krystallis, A.; Grunert, K.G.; de Barcellos, M.D.; Perrea, T.; Verbeke, W. Consumer attitudes towards sustainability aspects of food production: Insights from three continents. J. Mark. Manag. 2012, 28, 334–372. [CrossRef]
-
(2012)
J. Mark. Manag.
, vol.28
, pp. 334-372
-
-
Krystallis, A.1
Grunert, K.G.2
de Barcellos, M.D.3
Perrea, T.4
Verbeke, W.5
-
106
-
-
84900545897
-
Consumer preferences for iced coffee determined by conjoint analysis: An exploratory study with N orwegian consumers
-
Asioli, D.; Næs, T.; Granli, B.S.; Lengard Almli, V. Consumer preferences for iced coffee determined by conjoint analysis: An exploratory study with N orwegian consumers. Int. J. Food Sci. Technol. 2014, 49, 1565–1571. [CrossRef]
-
(2014)
Int. J. Food Sci. Technol.
, vol.49
, pp. 1565-1571
-
-
Asioli, D.1
Næs, T.2
Granli, B.S.3
Lengard Almli, V.4
-
107
-
-
12444288497
-
Trading off health, environmental and genetic modification attributes in food
-
Hu, W.; Hünnemeyer, A.; Veeman, M.; Adamowicz, W.; Srivastava, L. Trading off health, environmental and genetic modification attributes in food. Eur. Rev. Agric. Econ. 2004, 31, 389–408. [CrossRef]
-
(2004)
Eur. Rev. Agric. Econ.
, vol.31
, pp. 389-408
-
-
Hu, W.1
Hünnemeyer, A.2
Veeman, M.3
Adamowicz, W.4
Srivastava, L.5
-
108
-
-
84885838884
-
Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study
-
Caputo, V.; Nayga, R.M.; Scarpa, R. Food miles or carbon emissions? Exploring labelling preference for food transport footprint with a stated choice study. Aust. J. Agric. Resour. Econ. 2013, 57, 465–482. [CrossRef]
-
(2013)
Aust. J. Agric. Resour. Econ.
, vol.57
, pp. 465-482
-
-
Caputo, V.1
Nayga, R.M.2
Scarpa, R.3
-
109
-
-
85015262298
-
Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes?
-
Akaichi, F.; Nayga, R.M.; Nalley, L.L. Are there trade-offs in valuation with respect to greenhouse gas emissions, origin and food miles attributes? Eur. Rev. Agric. Econ. 2017, 44, 3–31. [CrossRef]
-
(2017)
Eur. Rev. Agric. Econ.
, vol.44
, pp. 3-31
-
-
Akaichi, F.1
Nayga, R.M.2
Nalley, L.L.3
-
110
-
-
85041806378
-
Consumers’ preferences for carbon labels and the underlying reasoning. A mixed methods approach in 6 European countries
-
Feucht, Y.; Zander, K. Consumers’ preferences for carbon labels and the underlying reasoning. A mixed methods approach in 6 European countries. J. Clean. Prod. 2018, 178, 740–748. [CrossRef]
-
(2018)
J. Clean. Prod.
, vol.178
, pp. 740-748
-
-
Feucht, Y.1
Zander, K.2
-
111
-
-
44949274046
-
The theory of planned behavior
-
Ajzen, I. The theory of planned behavior. Organ. Behav. Hum. Decis. Process. 1991, 50, 179–211. [CrossRef]
-
(1991)
Organ. Behav. Hum. Decis. Process.
, vol.50
, pp. 179-211
-
-
Ajzen, I.1
-
112
-
-
85039842826
-
The more I care, the less I will listen to you: How information, environmental concern and ethical production influence consumers’ attitudes and the purchasing of sustainable products
-
Cerri, J.; Testa, F.; Rizzi, F. The more I care, the less I will listen to you: How information, environmental concern and ethical production influence consumers’ attitudes and the purchasing of sustainable products. J. Clean. Prod. 2018, 175, 343–353. [CrossRef]
-
(2018)
J. Clean. Prod.
, vol.175
, pp. 343-353
-
-
Cerri, J.1
Testa, F.2
Rizzi, F.3
-
113
-
-
34547482031
-
General Beliefs and the Theory of Planned Behavior: The Role of Environmental Concerns in the TPB
-
De Groot, J.; Steg, L. General Beliefs and the Theory of Planned Behavior: The Role of Environmental Concerns in the TPB. J. Appl. Soc. Psychol. 2007, 37, 1817–1836. [CrossRef]
-
(2007)
J. Appl. Soc. Psychol.
, vol.37
, pp. 1817-1836
-
-
de Groot, J.1
Steg, L.2
-
114
-
-
27544490464
-
Predicting willingness-to-pay a premium for integrated pest management produce: A logistic approach
-
Govindasamy, R.; Italia, J.; Adelaja, A. Predicting willingness-to-pay a premium for integrated pest management produce: A logistic approach. Agric. Resour. Econ. Rev. 2001, 30, 151–159. [CrossRef]
-
(2001)
Agric. Resour. Econ. Rev.
, vol.30
, pp. 151-159
-
-
Govindasamy, R.1
Italia, J.2
Adelaja, A.3
-
115
-
-
34249724900
-
The dual-process of reactive and intentional decision-making involved in eco-friendly behavior
-
Ohtomo, S.; Hirose, Y. The dual-process of reactive and intentional decision-making involved in eco-friendly behavior. J. Environ. Psychol. 2007, 27, 117–125. [CrossRef]
-
(2007)
J. Environ. Psychol.
, vol.27
, pp. 117-125
-
-
Ohtomo, S.1
Hirose, Y.2
-
116
-
-
84955191496
-
Consumers and trust
-
Hobbs, J.E.; Goddard, E. Consumers and trust. Food Policy 2015, 52, 71–74. [CrossRef]
-
(2015)
Food Policy
, vol.52
, pp. 71-74
-
-
Hobbs, J.E.1
Goddard, E.2
-
117
-
-
84955188236
-
Consumer confidence in credence attributes: The role of brand trust
-
Lassoued, R.; Hobbs, J.E. Consumer confidence in credence attributes: The role of brand trust. Food Policy 2015, 52, 99–107. [CrossRef]
-
(2015)
Food Policy
, vol.52
, pp. 99-107
-
-
Lassoued, R.1
Hobbs, J.E.2
-
118
-
-
84929678290
-
The importance of consumer trust for the emergence of a market for green products: The case of organic food
-
Nuttavuthisit, K.; Thøgersen, J. The importance of consumer trust for the emergence of a market for green products: The case of organic food. J. Bus. Ethics 2017, 140, 323–337. [CrossRef]
-
(2017)
J. Bus. Ethics
, vol.140
, pp. 323-337
-
-
Nuttavuthisit, K.1
Thøgersen, J.2
-
119
-
-
85042443928
-
Trust to Go Green: An Exploration of Consumer Intentions for Eco-friendly Convenience Food
-
Ricci, E.C.; Banterle, A.; Stranieri, S. Trust to Go Green: An Exploration of Consumer Intentions for Eco-friendly Convenience Food. Ecol. Econ. 2018, 148, 54–65. [CrossRef]
-
(2018)
Ecol. Econ.
, vol.148
, pp. 54-65
-
-
Ricci, E.C.1
Banterle, A.2
Stranieri, S.3
-
120
-
-
78649425536
-
Convenience food products. Drivers for consumption
-
Brunner, T.A.; van der Horst, K.; Siegrist, M. Convenience food products. Drivers for consumption. Appetite 2010, 55, 498–506. [CrossRef] [PubMed]
-
(2010)
Appetite
, vol.55
, pp. 498-506
-
-
Brunner, T.A.1
van der Horst, K.2
Siegrist, M.3
-
121
-
-
84868017021
-
The convenience consumer’s dilemma
-
Olsen, N.V. The convenience consumer’s dilemma. Br. Food J. 2012, 114, 1613–1625. [CrossRef]
-
(2012)
Br. Food J.
, vol.114
, pp. 1613-1625
-
-
Olsen, N.V.1
-
123
-
-
85042307284
-
(Not) Eating for the environment: The impact of restaurant menu design on vegetarian food choice
-
Bacon, L.; Krpan, D. (Not) Eating for the environment: The impact of restaurant menu design on vegetarian food choice. Appetite 2018, 125, 190–200. [CrossRef] [PubMed]
-
(2018)
Appetite
, vol.125
, pp. 190-200
-
-
Bacon, L.1
Krpan, D.2
-
124
-
-
85049731847
-
Nudging to reduce meat consumption: Immediate and persistent effects of an intervention at a university restaurant
-
Kurz, V. Nudging to reduce meat consumption: Immediate and persistent effects of an intervention at a university restaurant. J. Environ. Econ. Manag. 2018, 90, 317–341. [CrossRef]
-
(2018)
J. Environ. Econ. Manag.
, vol.90
, pp. 317-341
-
-
Kurz, V.1
-
125
-
-
84896814535
-
“Meatless days” or “less but better”? Exploring strategies to adapt Western meat consumption to health and sustainability challenges
-
De Boer, J.; Schösler, H.; Aiking, H. “Meatless days” or “less but better”? Exploring strategies to adapt Western meat consumption to health and sustainability challenges. Appetite 2014, 76, 120–128. [CrossRef] [PubMed]
-
(2014)
Appetite
, vol.76
, pp. 120-128
-
-
de Boer, J.1
Schösler, H.2
Aiking, H.3
-
126
-
-
85010908807
-
‘Nudging’ as an architect of more responsible consumer choice in food service provision: The role of restaurant menu design
-
Filimonau, V.; Lemmer, C.; Marshall, D.; Bejjani, G. ‘Nudging’ as an architect of more responsible consumer choice in food service provision: The role of restaurant menu design. J. Clean. Prod. 2017, 144, 161–170. [CrossRef]
-
(2017)
J. Clean. Prod.
, vol.144
, pp. 161-170
-
-
Filimonau, V.1
Lemmer, C.2
Marshall, D.3
Bejjani, G.4
-
127
-
-
85019681064
-
Preferences for locally grown products: Evidence from a natural field experiment
-
Menapace, L.; Raffaelli, R. Preferences for locally grown products: Evidence from a natural field experiment. Eur. Rev. Agric. Econ. 2017, 44, 255–284. [CrossRef]
-
(2017)
Eur. Rev. Agric. Econ.
, vol.44
, pp. 255-284
-
-
Menapace, L.1
Raffaelli, R.2
-
128
-
-
85040648302
-
Carbon Label at a University Restaurant—Label Implementation and Evaluation
-
Brunner, F.; Kurz, V.; Bryngelsson, D.; Hedenus, F. Carbon Label at a University Restaurant—Label Implementation and Evaluation. Ecol. Econ. 2018, 146, 658–667. [CrossRef]
-
(2018)
Ecol. Econ.
, vol.146
, pp. 658-667
-
-
Brunner, F.1
Kurz, V.2
Bryngelsson, D.3
Hedenus, F.4
-
129
-
-
70350379589
-
Personal determinants of organic food consumption: A review
-
Aertsens, J.; Verbeke, W.; Mondelaers, K.; Huylenbroeck, G.V. Personal determinants of organic food consumption: A review. Br. Food J. 2009, 111, 1140–1167. [CrossRef]
-
(2009)
Br. Food J.
, vol.111
, pp. 1140-1167
-
-
Aertsens, J.1
Verbeke, W.2
Mondelaers, K.3
Huylenbroeck, G.V.4
-
130
-
-
85019981394
-
Good Taste Tastes Good. Cultural Capital as a Determinant of Organic Food Purchase by Italian Consumers: Evidence and Policy Implications
-
Agovino, M.; Crociata, A.; Quaglione, D.; Sacco, P.; Sarra, A. Good Taste Tastes Good. Cultural Capital as a Determinant of Organic Food Purchase by Italian Consumers: Evidence and Policy Implications. Ecol. Econ. 2017, 141, 66–75. [CrossRef]
-
(2017)
Ecol. Econ.
, vol.141
, pp. 66-75
-
-
Agovino, M.1
Crociata, A.2
Quaglione, D.3
Sacco, P.4
Sarra, A.5
-
131
-
-
39749144754
-
Predicting intentions to purchase organic food: The role of affective and moral attitudes in the Theory of Planned Behaviour
-
Arvola, A.; Vassallo, M.; Dean, M.; Lampila, P.; Saba, A.; Lähteenmäki, L.; Shepherd, R. Predicting intentions to purchase organic food: The role of affective and moral attitudes in the Theory of Planned Behaviour. Appetite 2008, 50, 443–454. [CrossRef]
-
(2008)
Appetite
, vol.50
, pp. 443-454
-
-
Arvola, A.1
Vassallo, M.2
Dean, M.3
Lampila, P.4
Saba, A.5
Lähteenmäki, L.6
Shepherd, R.7
-
132
-
-
84962503492
-
Organic-and Animal Welfare-labelled Eggs: Competing for the Same Consumers?
-
Gerini, F.; Alfnes, F.; Schjøll, A. Organic-and Animal Welfare-labelled Eggs: Competing for the Same Consumers? J. Agric. Econ. 2016, 67, 471–490. [CrossRef]
-
(2016)
J. Agric. Econ.
, vol.67
, pp. 471-490
-
-
Gerini, F.1
Alfnes, F.2
Schjøll, A.3
-
133
-
-
84873909836
-
Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy
-
Zanoli, R.; Scarpa, R.; Napolitano, F.; Piasentier, E.; Naspetti, S.; Bruschi, V. Organic label as an identifier of environmentally related quality: A consumer choice experiment on beef in Italy. Renew. Agric. Food Syst. 2013, 28, 70–79. [CrossRef]
-
(2013)
Renew. Agric. Food Syst.
, vol.28
, pp. 70-79
-
-
Zanoli, R.1
Scarpa, R.2
Napolitano, F.3
Piasentier, E.4
Naspetti, S.5
Bruschi, V.6
-
134
-
-
85009484025
-
Selling only sustainable seafood: Attitudes toward public regulation and retailer policies
-
Alfnes, F. Selling only sustainable seafood: Attitudes toward public regulation and retailer policies. Mar. Policy 2017, 78, 74–79. [CrossRef]
-
(2017)
Mar. Policy
, vol.78
, pp. 74-79
-
-
Alfnes, F.1
-
135
-
-
84859879078
-
The elusive price premium for ecolabelled products: Evidence from seafood in the UK market
-
Roheim, C.A.; Asche, F.; Santos, J.I. The elusive price premium for ecolabelled products: Evidence from seafood in the UK market. J. Agric. Econ. 2011, 62, 655–668. [CrossRef]
-
(2011)
J. Agric. Econ.
, vol.62
, pp. 655-668
-
-
Roheim, C.A.1
Asche, F.2
Santos, J.I.3
-
136
-
-
84889639169
-
Demand for ecolabeled seafood in the Japanese market: A conjoint analysis of the impact of information and interaction with other labels
-
Uchida, H.; Onozaka, Y.; Morita, T.; Managi, S. Demand for ecolabeled seafood in the Japanese market: A conjoint analysis of the impact of information and interaction with other labels. Food Policy 2014, 44, 68–76. [CrossRef]
-
(2014)
Food Policy
, vol.44
, pp. 68-76
-
-
Uchida, H.1
Onozaka, Y.2
Morita, T.3
Managi, S.4
-
137
-
-
84934780023
-
Human values and preferences for cleaner livestock production
-
Caracciolo, F.; Cicia, G.; Del Giudice, T.; Cembalo, L.; Krystallis, A.; Grunert, K.G.; Lombardi, P. Human values and preferences for cleaner livestock production. J. Clean. Prod. 2016, 112, 121–130. [CrossRef]
-
(2016)
J. Clean. Prod.
, vol.112
, pp. 121-130
-
-
Caracciolo, F.1
Cicia, G.2
Del Giudice, T.3
Cembalo, L.4
Krystallis, A.5
Grunert, K.G.6
Lombardi, P.7
-
138
-
-
84893790511
-
Millennial generation attitudes to sustainable wine: An exploratory study on Italian consumers
-
Pomarici, E.; Vecchio, R. Millennial generation attitudes to sustainable wine: An exploratory study on Italian consumers. J. Clean. Prod. 2014, 66, 537–545. [CrossRef]
-
(2014)
J. Clean. Prod.
, vol.66
, pp. 537-545
-
-
Pomarici, E.1
Vecchio, R.2
-
139
-
-
84938899023
-
Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes
-
Van Loo, E.J.; Caputo, V.; Nayga, R.M.; Seo, H.-S.; Zhang, B.; Verbeke, W. Sustainability labels on coffee: Consumer preferences, willingness-to-pay and visual attention to attributes. Ecol. Econ. 2015, 118, 215–225. [CrossRef]
-
(2015)
Ecol. Econ.
, vol.118
, pp. 215-225
-
-
van Loo, E.J.1
Caputo, V.2
Nayga, R.M.3
Seo, H.-S.4
Zhang, B.5
Verbeke, W.6
-
140
-
-
84905662835
-
Consumers’ valuation of sustainability labels on meat
-
Van Loo, E.J.; Caputo, V.; Nayga, R.M.; Verbeke, W. Consumers’ valuation of sustainability labels on meat. Food Policy 2014, 49, 137–150. [CrossRef]
-
(2014)
Food Policy
, vol.49
, pp. 137-150
-
-
van Loo, E.J.1
Caputo, V.2
Nayga, R.M.3
Verbeke, W.4
-
141
-
-
85027927488
-
Willingness-to-pay for sustainability-labelled chocolate: An experimental auction approach
-
Vecchio, R.; Annunziata, A. Willingness-to-pay for sustainability-labelled chocolate: An experimental auction approach. J. Clean. Prod. 2015, 86, 335–342. [CrossRef]
-
(2015)
J. Clean. Prod.
, vol.86
, pp. 335-342
-
-
Vecchio, R.1
Annunziata, A.2
-
142
-
-
85006713650
-
Should we stop meating like this? Reducing meat consumption through substitution
-
Apostolidis, C.; McLeay, F. Should we stop meating like this? Reducing meat consumption through substitution. Food Policy 2016, 65, 74–89. [CrossRef]
-
(2016)
Food Policy
, vol.65
, pp. 74-89
-
-
Apostolidis, C.1
McLeay, F.2
-
143
-
-
84989868640
-
Shrinking the food-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours
-
Hoek, A.C.; Pearson, D.; James, S.W.; Lawrence, M.A.; Friel, S. Shrinking the food-print: A qualitative study into consumer perceptions, experiences and attitudes towards healthy and environmentally friendly food behaviours. Appetite 2017, 108, 117–131. [CrossRef]
-
(2017)
Appetite
, vol.108
, pp. 117-131
-
-
Hoek, A.C.1
Pearson, D.2
James, S.W.3
Lawrence, M.A.4
Friel, S.5
-
144
-
-
85017443830
-
Vegetarianism and meat consumption: A comparison of attitudes and beliefs between vegetarian, semi-vegetarian, and omnivorous subjects in Belgium
-
Mullee, A.; Vermeire, L.; Vanaelst, B.; Mullie, P.; Deriemaeker, P.; Leenaert, T.; De Henauw, S.; Dunne, A.; Gunter, M.J.; Clarys, P.; et al. Vegetarianism and meat consumption: A comparison of attitudes and beliefs between vegetarian, semi-vegetarian, and omnivorous subjects in Belgium. Appetite 2017, 114, 299–305. [CrossRef]
-
(2017)
Appetite
, vol.114
, pp. 299-305
-
-
Mullee, A.1
Vermeire, L.2
Vanaelst, B.3
Mullie, P.4
Deriemaeker, P.5
Leenaert, T.6
de Henauw, S.7
Dunne, A.8
Gunter, M.J.9
Clarys, P.10
-
145
-
-
84960984073
-
From beef to beans: Eating, motives and the replacement of animal proteins with plant proteins among Finnish consumers
-
Vainio, A.; Niva, M.; Jallinoja, P.; Latvala, T. From beef to beans: Eating, motives and the replacement of animal proteins with plant proteins among Finnish consumers. Appetite 2016, 106, 92–100. [CrossRef] [PubMed]
-
(2016)
Appetite
, vol.106
, pp. 92-100
-
-
Vainio, A.1
Niva, M.2
Jallinoja, P.3
Latvala, T.4
-
146
-
-
84990248784
-
New Zealand’s Food Waste: Estimating the Tonnes, Value, Calories and Resources Wasted
-
Reynolds, C.J.; Mirosa, M.; Clothier, B. New Zealand’s Food Waste: Estimating the Tonnes, Value, Calories and Resources Wasted. Agriculture 2016, 6, 9. [CrossRef]
-
(2016)
Agriculture
, vol.6
, pp. 9
-
-
Reynolds, C.J.1
Mirosa, M.2
Clothier, B.3
-
147
-
-
85006816705
-
Challenges of Reducing Fresh Produce Waste in Europe—From Farm to Fork
-
Blanke, M. Challenges of Reducing Fresh Produce Waste in Europe—From Farm to Fork. Agriculture 2015, 5, 389–399. [CrossRef]
-
(2015)
Agriculture
, vol.5
, pp. 389-399
-
-
Blanke, M.1
-
148
-
-
84938903545
-
Household food waste behaviour in EU-27 countries: A multilevel analysis
-
Secondi, L.; Principato, L.; Laureti, T. Household food waste behaviour in EU-27 countries: A multilevel analysis. Food Policy 2015, 56, 25–40. [CrossRef]
-
(2015)
Food Policy
, vol.56
, pp. 25-40
-
-
Secondi, L.1
Principato, L.2
Laureti, T.3
-
149
-
-
84941273983
-
Determinants of consumer food waste behaviour: Two routes to food waste
-
Stancu, V.; Haugaard, P.; Lähteenmäki, L. Determinants of consumer food waste behaviour: Two routes to food waste. Appetite 2016, 96, 7–17. [CrossRef] [PubMed]
-
(2016)
Appetite
, vol.96
, pp. 7-17
-
-
Stancu, V.1
Haugaard, P.2
Lähteenmäki, L.3
-
150
-
-
84936803095
-
Wasted food: US consumers’ reported awareness, attitudes, and behaviors
-
Neff, R.A.; Spiker, M.L.; Truant, P.L. Wasted food: US consumers’ reported awareness, attitudes, and behaviors. PLoS ONE 2015, 10, e0127881. [CrossRef] [PubMed]
-
(2015)
Plos ONE
, vol.10
-
-
Neff, R.A.1
Spiker, M.L.2
Truant, P.L.3
-
151
-
-
85016553028
-
Household food waste: Drivers and potential intervention points for design—An extensive review
-
Hebrok, M.; Boks, C. Household food waste: Drivers and potential intervention points for design—An extensive review. J. Clean. Prod. 2017, 151, 380–392. [CrossRef]
-
(2017)
J. Clean. Prod.
, vol.151
, pp. 380-392
-
-
Hebrok, M.1
Boks, C.2
-
152
-
-
85084027056
-
Impact of consumers’ understanding of date labelling on food waste behaviour
-
Toma, L.; Costa Font, M.; Thompson, B. Impact of consumers’ understanding of date labelling on food waste behaviour. Oper. Res. 2017, 1–18. [CrossRef]
-
Oper. Res.
, vol.2017
, pp. 1-18
-
-
Toma, L.1
Costa Font, M.2
Thompson, B.3
-
153
-
-
85047404699
-
The effect of date labels on willingness to consume dairy products: Implications for food waste reduction
-
Thompson, B.; Toma, L.; Barnes, A.P.; Revoredo-Giha, C. The effect of date labels on willingness to consume dairy products: Implications for food waste reduction. Waste Manag. 2018, 78, 124–134. [CrossRef]
-
(2018)
Waste Manag
, vol.78
, pp. 124-134
-
-
Thompson, B.1
Toma, L.2
Barnes, A.P.3
Revoredo-Giha, C.4
-
154
-
-
84927581501
-
Elaborating on the attitude-behaviour gap regarding organic products: Young Danish consumers and in-store food choice: In-store organic food choice
-
Aschemann-Witzel, J.; Niebuhr Aagaard, E.M. Elaborating on the attitude-behaviour gap regarding organic products: Young Danish consumers and in-store food choice: In-store organic food choice. Int. J. Consum. Stud. 2014, 38, 550–558. [CrossRef]
-
(2014)
Int. J. Consum. Stud.
, vol.38
, pp. 550-558
-
-
Aschemann-Witzel, J.1
Niebuhr Aagaard, E.M.2
-
155
-
-
30344453395
-
Bridging the intention–behaviour gap: The role of moral norm
-
Godin, G.; Conner, M.; Sheeran, P. Bridging the intention–behaviour gap: The role of moral norm. Br. J. Soc. Psychol. 2005, 44, 497–512. [CrossRef] [PubMed]
-
(2005)
Br. J. Soc. Psychol.
, vol.44
, pp. 497-512
-
-
Godin, G.1
Conner, M.2
Sheeran, P.3
-
156
-
-
84989873755
-
Climate variability and international migration: The importance of the agricultural linkage
-
Cai, R.; Feng, S.; Oppenheimer, M.; Pytlikova, M. Climate variability and international migration: The importance of the agricultural linkage. J. Environ. Econ. Manag. 2016, 79, 135–151. [CrossRef]
-
(2016)
J. Environ. Econ. Manag.
, vol.79
, pp. 135-151
-
-
Cai, R.1
Feng, S.2
Oppenheimer, M.3
Pytlikova, M.4
-
157
-
-
84958034263
-
Weather shocks, agricultural production and migration: Evidence from Tanzania
-
Kubik, Z.; Maurel, M. Weather shocks, agricultural production and migration: Evidence from Tanzania. J. Dev. Stud. 2016, 52, 665–680. [CrossRef]
-
(2016)
J. Dev. Stud.
, vol.52
, pp. 665-680
-
-
Kubik, Z.1
Maurel, M.2
-
158
-
-
84949294398
-
Climate change as a migration driver from rural and urban Mexico
-
Nawrotzki, R.J.; Hunter, L.M.; Runfola, D.M.; Riosmena, F. Climate change as a migration driver from rural and urban Mexico. Environ. Res. Lett. 2015, 10, 114023. [CrossRef] [PubMed]
-
(2015)
Environ. Res. Lett.
, vol.10
-
-
Nawrotzki, R.J.1
Hunter, L.M.2
Runfola, D.M.3
Riosmena, F.4
-
159
-
-
0000320848
-
A model of labor migration and urban unemployment in less developed countries
-
Todaro, M.P. A model of labor migration and urban unemployment in less developed countries. Am. Econ. Rev. 1969, 59, 138–148.
-
(1969)
Am. Econ. Rev.
, vol.59
, pp. 138-148
-
-
Todaro, M.P.1
-
160
-
-
0000872624
-
Migration, unemployment and development: A two-sector analysis
-
Harris, J.R.; Todaro, M.P. Migration, unemployment and development: A two-sector analysis. Am. Econ. Rev. 1970, 60, 126–142.
-
(1970)
Am. Econ. Rev.
, vol.60
, pp. 126-142
-
-
Harris, J.R.1
Todaro, M.P.2
-
162
-
-
84944877177
-
Natural disasters, migration and education: An empirical analysis in developing countries
-
Drabo, A.; Mbaye, L.M. Natural disasters, migration and education: An empirical analysis in developing countries. Environ. Dev. Econ. 2015, 20, 767–796. [CrossRef]
-
(2015)
Environ. Dev. Econ.
, vol.20
, pp. 767-796
-
-
Drabo, A.1
Mbaye, L.M.2
-
163
-
-
85046675174
-
Climate Change, Agriculture and Migration: A Survey
-
Falco, C.; Donzelli, F.; Olper, A. Climate Change, Agriculture and Migration: A Survey. Sustainability 2018, 10, 1405. [CrossRef]
-
(2018)
Sustainability
, vol.10
, pp. 1405
-
-
Falco, C.1
Donzelli, F.2
Olper, A.3
-
164
-
-
0028600234
-
The Impact of Global Warming on Agriculture: A Ricardian Analysis
-
Mendelsohn, R.; Nordhaus, W.D.; Shaw, D. The Impact of Global Warming on Agriculture: A Ricardian Analysis. Am. Econ. Rev. 1994, 84, 753–771.
-
(1994)
Am. Econ. Rev.
, vol.84
, pp. 753-771
-
-
Mendelsohn, R.1
Nordhaus, W.D.2
Shaw, D.3
-
165
-
-
85028360535
-
The use of cross-sectional analysis to measure climate impacts on agriculture: Theory and evidence
-
Mendelsohn, R.O.; Massetti, E. The use of cross-sectional analysis to measure climate impacts on agriculture: Theory and evidence. Rev. Environ. Econ. Policy 2017, 11, 280–298. [CrossRef]
-
(2017)
Rev. Environ. Econ. Policy
, vol.11
, pp. 280-298
-
-
Mendelsohn, R.O.1
Massetti, E.2
-
166
-
-
84904921107
-
-
National Bureau of Economic Research: Cambridge, MA, USA
-
Dell, M.; Jones, B.F.; Olken, B.A. Temperature and Income: Reconciling New Cross-Sectional and Panel Estimates; National Bureau of Economic Research: Cambridge, MA, USA, 2009.
-
(2009)
Temperature and Income: Reconciling New Cross-Sectional and Panel Estimates
-
-
Dell, M.1
Jones, B.F.2
Olken, B.A.3
-
167
-
-
85060992299
-
Climate change and Migration: Is Agriculture the Main Channel?
-
Universita’ Bocconi: Milano, Italy
-
Falco, C.; Galeotti, M.; Olper, A. Climate change and Migration: Is Agriculture the Main Channel? IEFE Working Papers; IEFE, Center for Research on Energy and Environmental Economics and Policy, Universita’ Bocconi: Milano, Italy, 2018.
-
(2018)
IEFE Working Papers; IEFE, Center for Research on Energy and Environmental Economics and Policy
-
-
Falco, C.1
Galeotti, M.2
Olper, A.3
-
168
-
-
84974566783
-
The migration response to increasing temperatures
-
Cattaneo, C.; Peri, G. The migration response to increasing temperatures. J. Dev. Econ. 2016, 122, 127–146. [CrossRef]
-
(2016)
J. Dev. Econ.
, vol.122
, pp. 127-146
-
-
Cattaneo, C.1
Peri, G.2
-
169
-
-
84912009024
-
Empirical studies on agricultural impacts and adaptation
-
Auffhammer, M.; Schlenker, W. Empirical studies on agricultural impacts and adaptation. Energy Econ. 2014, 46, 555–561. [CrossRef]
-
(2014)
Energy Econ
, vol.46
, pp. 555-561
-
-
Auffhammer, M.1
Schlenker, W.2
-
171
-
-
84875661790
-
Nonlinear heat effects on African maize as evidenced by historical yield trials
-
Lobell, D.B.; Bänziger, M.; Magorokosho, C.; Vivek, B. Nonlinear heat effects on African maize as evidenced by historical yield trials. Nat. Clim. Chang. 2011, 1, 42–45. [CrossRef]
-
(2011)
Nat. Clim. Chang.
, vol.1
, pp. 42-45
-
-
Lobell, D.B.1
Bänziger, M.2
Magorokosho, C.3
Vivek, B.4
-
172
-
-
79960949654
-
Climate trends and global crop production since 1980
-
Lobell, D.B.; Schlenker, W.; Costa-Roberts, J. Climate trends and global crop production since 1980. Science 2011, 333, 616–620. [CrossRef] [PubMed]
-
(2011)
Science
, vol.333
, pp. 616-620
-
-
Lobell, D.B.1
Schlenker, W.2
Costa-Roberts, J.3
-
173
-
-
84880811020
-
Quantifying the Influence of Climate on Human Conflict
-
Hsiang, S.M.; Burke, M.; Miguel, E. Quantifying the Influence of Climate on Human Conflict. Science 2013, 341, 1235367. [CrossRef] [PubMed]
-
(2013)
Science
, vol.341
-
-
Hsiang, S.M.1
Burke, M.2
Miguel, E.3
-
174
-
-
84896690737
-
Climate, conflict, and social stability: What does the evidence say?
-
Hsiang, S.M.; Burke, M. Climate, conflict, and social stability: What does the evidence say? Clim. Chang. 2014, 123, 39–55. [CrossRef]
-
(2014)
Clim. Chang.
, vol.123
, pp. 39-55
-
-
Hsiang, S.M.1
Burke, M.2
-
175
-
-
85039733481
-
Climate-induced International Migration and Conflicts
-
Cattaneo, C.; Bosetti, V. Climate-induced International Migration and Conflicts. CESifo Econ. Stud. 2017, 63, 500–528. [CrossRef]
-
(2017)
Cesifo Econ. Stud.
, vol.63
, pp. 500-528
-
-
Cattaneo, C.1
Bosetti, V.2
-
176
-
-
42149154442
-
Estimating Trade Flows: Trading Partners and Trading Volumes
-
Helpman, E.; Melitz, M.; Rubinstein, Y. Estimating Trade Flows: Trading Partners and Trading Volumes. Q. J. Econ. 2008, 123, 441–487. [CrossRef]
-
(2008)
Q. J. Econ.
, vol.123
, pp. 441-487
-
-
Helpman, E.1
Melitz, M.2
Rubinstein, Y.3
-
177
-
-
85040165853
-
Asylum applications respond to temperature fluctuations
-
Missirian, A.; Schlenker, W. Asylum applications respond to temperature fluctuations. Science 2017, 358, 1610–1614. [CrossRef]
-
(2017)
Science
, vol.358
, pp. 1610-1614
-
-
Missirian, A.1
Schlenker, W.2
-
178
-
-
85017349729
-
Wealth Heterogeneity and the Income Elasticity of Migration
-
Bazzi, S. Wealth Heterogeneity and the Income Elasticity of Migration. Am. Econ. J. Appl. Econ. 2017, 9, 219–255. [CrossRef]
-
(2017)
Am. Econ. J. Appl. Econ.
, vol.9
, pp. 219-255
-
-
Bazzi, S.1
|