The combined application of the Caco-2 cell bioassay coupled with in vivo (Gallus gallus) feeding trial represents an effective approach to predicting fe bioavailability in humans

Nutrients

Volumn 8, Issue 11, 2016, Pages

  Tako, Elad ^a   Bar, Haim ^b   Glahn, Raymond P ^a  

^a ROBERT W HOLLEY CENTER FOR AGRICULTURE AND HEALTH   (United States)

^b UNIVERSITY OF CONNECTICUT   (United States)

Author keywords

Beans; Bioavailability; Biofortification; Caco 2 bioassay; Gallus gallus; Iron; Pearl millet; Screening tools

Indexed keywords

5,7,2’ TRIHYDROXYFLAVONE; 6,7,4’ TRIHYDROXYISOFLAVONE; 7,3’,4’ TRIHYDROXYFLAVONE; 7,3’,4’,5’ TETRAHYDROXYFLAVONE; ANTHOCYANIN; APIGENIN; BAICALEIN; CYTOCHROME C; DIHYDRODAIDZEIN; FERRITIN; FERROPORTIN; FLAVONE DERIVATIVE; FLAVONOL; GALANGIN; GENISTEIN; HEMOGLOBIN; ISOFLAVONE; KAEMPFEROL; LUTEOLIN; NORWOGONIN; PELARGONIDIN; PHYTATE; PHYTIC ACID; POLYPHENOL DERIVATIVE; SCUTELLAREIN; UNCLASSIFIED DRUG; BIOLOGICAL MARKER; IRON;

BIOAVAILABILITY; BIOINFORMATICS; BLOOD ANALYSIS; CACO 2 CELL LINE; COST EFFECTIVENESS ANALYSIS; FOOD CROP; GALLUS GALLUS; GENE EXPRESSION; HUMAN; HUMAN CELL; IN VIVO STUDY; IRON DEFICIENCY; MASS SPECTROMETRY; NONHUMAN; OXYGEN TRANSPORT; POLYMERASE CHAIN REACTION; REVIEW; RNA ISOLATION; ULTRA PERFORMANCE LIQUID CHROMATOGRAPHY; ANIMAL; ANIMAL FOOD; ANIMAL MODEL; BIOASSAY; BIOFORTIFICATION; BLOOD; CACO-2 CELL LINE; CHICKEN; CROP; DEFICIENCY; DEFICIENCY DISEASES; FORTIFIED FOOD; METABOLISM; NUTRITIONAL STATUS; NUTRITIONAL VALUE; PATHOPHYSIOLOGY; SPECIES DIFFERENCE;

ANIMAL FEED; ANIMALS; BIOFORTIFICATION; BIOLOGICAL ASSAY; BIOLOGICAL AVAILABILITY; BIOMARKERS; CACO-2 CELLS; CHICKENS; CROPS, AGRICULTURAL; DEFICIENCY DISEASES; FOOD, FORTIFIED; HUMANS; IRON; MODELS, ANIMAL; NUTRITIONAL STATUS; NUTRITIVE VALUE; SPECIES SPECIFICITY;

EID: 84996537891     PISSN: None     EISSN: 20726643     Source Type: Journal    
DOI: 10.3390/nu8110732     Document Type: Review

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