메뉴 건너뛰기




Volumn 74, Issue 2, 2016, Pages 69-82

Absorption, metabolism, and functions of β-cryptoxanthin

Author keywords

Antioxidant; Bone; Cancer; Vitamin A; cryptoxanthin

Indexed keywords

BETA CRYPTOXANTHIN; RETINOL; ANTIOXIDANT; CAROTENOID; CRYPTOXANTHIN;

EID: 84961655095     PISSN: 00296643     EISSN: 17534887     Source Type: Journal    
DOI: 10.1093/nutrit/nuv064     Document Type: Article
Times cited : (138)

References (163)
  • 1
    • 84940651481 scopus 로고    scopus 로고
    • Beltsville, MD: USDA Nutrient Data Laboratory, Accessed May 26
    • United States Department of Agriculture, Agricultural Research Service. National Nutrient Database for Standard Reference, Release 27. Beltsville, MD: USDA Nutrient Data Laboratory. http://www.nal.usda.gov/fnic/foodcomp/search. Accessed May 26, 2015.
    • (2015) National Nutrient Database for Standard Reference, Release 27
  • 2
    • 84961649817 scopus 로고    scopus 로고
    • Updated January 2, 2014. Accessed September 2
    • SELFNutritionData. Foods highest In beta-cryptoxanthin. http://nutritiondata.self. com/foods-000136000000000000000.html. Updated January 2, 2014. Accessed September 2, 2014.
    • (2014) Foods highest In beta-cryptoxanthin
  • 3
    • 70349963563 scopus 로고    scopus 로고
    • Carotenoids: actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans
    • Maiani G, Castón MJ, Catasta G, et al. Carotenoids: actual knowledge on food sources, intakes, stability and bioavailability and their protective role in humans. Mol Nutr Food Res. 2009;53(suppl 2):S194-S218.
    • (2009) Mol Nutr Food Res. , vol.53 , pp. S194-S218
    • Maiani, G.1    Castón, M.J.2    Catasta, G.3
  • 4
    • 77956410373 scopus 로고    scopus 로고
    • Chemistry and biotechnology of carotenoids
    • Namitha KK, Negi PS. Chemistry and biotechnology of carotenoids. Crit Rev Food Sci Nutr. 2010;50:728-760.
    • (2010) Crit Rev Food Sci Nutr. , vol.50 , pp. 728-760
    • Namitha, K.K.1    Negi, P.S.2
  • 5
    • 77953194780 scopus 로고    scopus 로고
    • Factors influencing the chemical stability of carotenoids in foods
    • Boon CS, McClements DJ, Weiss J, et al. Factors influencing the chemical stability of carotenoids in foods. Crit Rev Food Sci Nutr. 2010;50:515-532.
    • (2010) Crit Rev Food Sci Nutr. , vol.50 , pp. 515-532
    • Boon, C.S.1    McClements, D.J.2    Weiss, J.3
  • 6
    • 44249094735 scopus 로고    scopus 로고
    • Carotenoids in foods: sources and stability during processing and storage
    • C Socaciu, ed., Boca Raton, FL: CRC Press
    • Mercadante AZ. Carotenoids in foods: sources and stability during processing and storage. In: C Socaciu, ed. Food Colorants: Chemical and Functional Properties. Boca Raton, FL: CRC Press; 2008:213-240.
    • (2008) Food Colorants: Chemical and Functional Properties , pp. 213-240
    • Mercadante, A.Z.1
  • 7
    • 67349278769 scopus 로고    scopus 로고
    • Cultivar influence on carotenoid composition of loquats from Brazil
    • de Faria AF, Hasegawa PN, Chagas EA, et al. Cultivar influence on carotenoid composition of loquats from Brazil. J Food Compos Anal. 2009;22:196-203.
    • (2009) J Food Compos Anal. , vol.22 , pp. 196-203
    • de Faria, A.F.1    Hasegawa, P.N.2    Chagas, E.A.3
  • 8
    • 15444362443 scopus 로고    scopus 로고
    • Varietal and interspecific influence on micronutrient contents in citrus from the Mediterranean area
    • Dhuique-Mayer C, Caris-Veyrat C, Ollitrault P, et al. Varietal and interspecific influence on micronutrient contents in citrus from the Mediterranean area. J Agri Food Chem. 2005;53:2140-2145.
    • (2005) J Agri Food Chem. , vol.53 , pp. 2140-2145
    • Dhuique-Mayer, C.1    Caris-Veyrat, C.2    Ollitrault, P.3
  • 9
    • 0001141950 scopus 로고
    • Cultivar differences and geographic effects on the carotenoid composition and vitamin-A value of papaya
    • Kimura M, Rodriguez-Amaya DB, Yokoyama SM. Cultivar differences and geographic effects on the carotenoid composition and vitamin-A value of papaya. Lebens Wiss Technol. 1991;24:415-418.
    • (1991) Lebens Wiss Technol. , vol.24 , pp. 415-418
    • Kimura, M.1    Rodriguez-Amaya, D.B.2    Yokoyama, S.M.3
  • 10
    • 67650860435 scopus 로고    scopus 로고
    • Sex and seasonal variations of plasma retinol, a-tocopherol, and carotenoid concentrations in Japanese dietitians
    • Xiang J, Nagaya T, Huang XE, et al. Sex and seasonal variations of plasma retinol, a-tocopherol, and carotenoid concentrations in Japanese dietitians. Asian Pac J Cancer Prev. 2008;9:413-416.
    • (2008) Asian Pac J Cancer Prev. , vol.9 , pp. 413-416
    • Xiang, J.1    Nagaya, T.2    Huang, X.E.3
  • 11
    • 43149100581 scopus 로고    scopus 로고
    • Seasonal variation of serum a- and β-cryptoxanthin and 25-OH-vitamin D3 in women with osteoporosis
    • Granado-Lorencio F, Olmedilla-Alonso B, Blanco-Navarro I, et al. Seasonal variation of serum a- and β-cryptoxanthin and 25-OH-vitamin D3 in women with osteoporosis. Osteoporos Int. 2008;19:717-720.
    • (2008) Osteoporos Int. , vol.19 , pp. 717-720
    • Granado-Lorencio, F.1    Olmedilla-Alonso, B.2    Blanco-Navarro, I.3
  • 13
    • 21444451570 scopus 로고    scopus 로고
    • Food carotenoids; analysis, composition and alterations during storage and processing of foods
    • Rodriguez-Amaya DB. Food carotenoids; analysis, composition and alterations during storage and processing of foods. ForumNutr. 2003;56:35-37.
    • (2003) ForumNutr. , vol.56 , pp. 35-37
    • Rodriguez-Amaya, D.B.1
  • 14
    • 84896734330 scopus 로고    scopus 로고
    • In vitro investigation of the bioaccessibility of carotenoids from raw, frozen and boiled red chili peppers (Capsicum annuum)
    • Pugliese A, O'Callaghan Y, Tundis R, et al. In vitro investigation of the bioaccessibility of carotenoids from raw, frozen and boiled red chili peppers (Capsicum annuum). Eur J Nutr. 2014;53:501-510.
    • (2014) Eur J Nutr. , vol.53 , pp. 501-510
    • Pugliese, A.1    O'Callaghan, Y.2    Tundis, R.3
  • 15
    • 0036783744 scopus 로고    scopus 로고
    • Serum carotenoid concentrations in US children and adolescents
    • Ford ES, Gillespie C, Ballew C, et al. Serum carotenoid concentrations in US children and adolescents. Am J Clin Nutr. 2002;76:818-827.
    • (2002) Am J Clin Nutr. , vol.76 , pp. 818-827
    • Ford, E.S.1    Gillespie, C.2    Ballew, C.3
  • 16
    • 0035076118 scopus 로고    scopus 로고
    • Serum concentrations of carotenoids and vitamins A, E, and C in control subjects from five European countries
    • Olmedilla B, Granado F, Southon S, et al. Serum concentrations of carotenoids and vitamins A, E, and C in control subjects from five European countries. Br J Nutr. 2001;85:227-238.
    • (2001) Br J Nutr. , vol.85 , pp. 227-238
    • Olmedilla, B.1    Granado, F.2    Southon, S.3
  • 17
    • 51449101273 scopus 로고    scopus 로고
    • Xanthophylls are preferentially taken up compared with b-carotene by retinal cells via a SRBI-dependent mechanism
    • During A, Doraiswamy S, Harrison EH. Xanthophylls are preferentially taken up compared with b-carotene by retinal cells via a SRBI-dependent mechanism. J Lipid Res. 2008;49:1715-1724.
    • (2008) J Lipid Res. , vol.49 , pp. 1715-1724
    • During, A.1    Doraiswamy, S.2    Harrison, E.H.3
  • 18
    • 84875779297 scopus 로고    scopus 로고
    • CD36 and SR-B1 are involved in cellular uptake of provitamin A carotenoids by Caco-2 and HEK cells, and some of their genetic variants are associated with plasma concentrations of these micronutrients in humans
    • Borel P, Lietz G, Goncalves A, et al. CD36 and SR-B1 are involved in cellular uptake of provitamin A carotenoids by Caco-2 and HEK cells, and some of their genetic variants are associated with plasma concentrations of these micronutrients in humans. J Nutr. 2013;143:448-456.
    • (2013) J Nutr. , vol.143 , pp. 448-456
    • Borel, P.1    Lietz, G.2    Goncalves, A.3
  • 19
    • 0018113915 scopus 로고
    • Beta-carotene intestinal absorption: bile, fatty acid, pH, and flow rate effects on transport
    • Hollander D, Ruble PE Jr. Beta-carotene intestinal absorption: bile, fatty acid, pH, and flow rate effects on transport. Am J Physiol. 1978;235:E686-E691.
    • (1978) Am J Physiol. , vol.235 , pp. E686-E691
    • Hollander, D.1    Ruble, P.E.2
  • 21
    • 4344680522 scopus 로고    scopus 로고
    • Carotenoid and retinoid metabolism: insights from isotope studies
    • Burri BJ, Clifford AJ. Carotenoid and retinoid metabolism: insights from isotope studies. Arch Biochem Biophys. 2004;430:110-119.
    • (2004) Arch Biochem Biophys. , vol.430 , pp. 110-119
    • Burri, B.J.1    Clifford, A.J.2
  • 22
    • 79951669841 scopus 로고    scopus 로고
    • β-Cryptoxanthin- and a-carotene-rich foods have greater apparent bioavailability than b-carotene-rich foods in Western diets
    • Burri BJ, Chang JST, Neidlinger TR. β-Cryptoxanthin- and a-carotene-rich foods have greater apparent bioavailability than b-carotene-rich foods in Western diets. Br J Nutr. 2011;105:212-219.
    • (2011) Br J Nutr. , vol.105 , pp. 212-219
    • Burri, B.J.1    Chang, J.S.T.2    Neidlinger, T.R.3
  • 23
    • 0031786709 scopus 로고    scopus 로고
    • Orange fruit is more effective than are dark-green, leafy vegetables in increasing serum concentrations of retinol and b-carotene in schoolchildren in Indonesia
    • de Pee S, West C, Permaesih D, et al. Orange fruit is more effective than are dark-green, leafy vegetables in increasing serum concentrations of retinol and b-carotene in schoolchildren in Indonesia. Am J Clin Nutr. 1998;68:1058-1067.
    • (1998) Am J Clin Nutr. , vol.68 , pp. 1058-1067
    • de Pee, S.1    West, C.2    Permaesih, D.3
  • 24
    • 34248577750 scopus 로고    scopus 로고
    • Xanthophyll carotenoids are more bioaccessible from fruits than dark green vegetables
    • O'Connell OF, Ryan L, O'Brien NM. Xanthophyll carotenoids are more bioaccessible from fruits than dark green vegetables. Nutr Res. 2007;27:258-264.
    • (2007) Nutr Res. , vol.27 , pp. 258-264
    • O'Connell, O.F.1    Ryan, L.2    O'Brien, N.M.3
  • 25
    • 77952242006 scopus 로고    scopus 로고
    • Hydrophobicity of residue 108 specifically affects the affinity of human b-carotene 15,15'-monooxygenase for substrates with two ionone rings
    • Kim YS, Park CS, Oh DK. Hydrophobicity of residue 108 specifically affects the affinity of human b-carotene 15,15'-monooxygenase for substrates with two ionone rings. Biotechnol Lett. 2010;32:847-853.
    • (2010) Biotechnol Lett. , vol.32 , pp. 847-853
    • Kim, Y.S.1    Park, C.S.2    Oh, D.K.3
  • 26
    • 75449116736 scopus 로고    scopus 로고
    • β-Cryptoxanthin from citrus juices: bioaccessibility and uptake by Caco-2 cell culture model
    • Dhuique-Mayer C, Amiot-Carlin M. β-Cryptoxanthin from citrus juices: bioaccessibility and uptake by Caco-2 cell culture model. Acta Horticult. 2009;841:129-134.
    • (2009) Acta Horticult. , vol.841 , pp. 129-134
    • Dhuique-Mayer, C.1    Amiot-Carlin, M.2
  • 27
    • 84865319637 scopus 로고    scopus 로고
    • Influence of chromoplast morphology on carotenoid bioaccessibility of carrot, mango, papaya, and tomato
    • Schweiggert RM, Mezger D, Schimpf F, et al. Influence of chromoplast morphology on carotenoid bioaccessibility of carrot, mango, papaya, and tomato. Food Chem. 2012;135:2736-2742.
    • (2012) Food Chem. , vol.135 , pp. 2736-2742
    • Schweiggert, R.M.1    Mezger, D.2    Schimpf, F.3
  • 28
    • 34147180138 scopus 로고    scopus 로고
    • β-Cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culturemodel
    • Dhuique-Mayer C, Borel P, Reboul E, et al. β-Cryptoxanthin from citrus juices: assessment of bioaccessibility using an in vitro digestion/Caco-2 cell culturemodel. Br J Nutr. 2007;97:883-890.
    • (2007) Br J Nutr. , vol.97 , pp. 883-890
    • Dhuique-Mayer, C.1    Borel, P.2    Reboul, E.3
  • 29
    • 84866143716 scopus 로고    scopus 로고
    • Physical barriers to carotenoid bioaccessibility. Ultrastructure survey of chromoplast and cell wall morphology in nine carotenoid- containing fruits and vegetables
    • Jeffery J, Holzenburg A, King S. Physical barriers to carotenoid bioaccessibility. Ultrastructure survey of chromoplast and cell wall morphology in nine carotenoid- containing fruits and vegetables. J Sci Food Agric. 2012;92:2594-2602.
    • (2012) J Sci Food Agric. , vol.92 , pp. 2594-2602
    • Jeffery, J.1    Holzenburg, A.2    King, S.3
  • 30
    • 0034004610 scopus 로고    scopus 로고
    • The bioaccessibility of b-carotene in stir- or deep-fried vegetables in men determined by measuring the serum response to a single ingestion
    • Huang C, Tang Y, Chen C, et al. The bioaccessibility of b-carotene in stir- or deep-fried vegetables in men determined by measuring the serum response to a single ingestion. J Nutr. 2000;130:534-540.
    • (2000) J Nutr. , vol.130 , pp. 534-540
    • Huang, C.1    Tang, Y.2    Chen, C.3
  • 31
    • 58649098534 scopus 로고    scopus 로고
    • Sweet potato b-carotene bioefficacy is enhanced by dietary fat and not reduced by soluble fiber intake in Mongolian gerbils
    • Mills JP, Tumuhimbise GA, Jamil KM, et al. Sweet potato b-carotene bioefficacy is enhanced by dietary fat and not reduced by soluble fiber intake in Mongolian gerbils. J Nutr. 2009;139:44-50.
    • (2009) J Nutr. , vol.139 , pp. 44-50
    • Mills, J.P.1    Tumuhimbise, G.A.2    Jamil, K.M.3
  • 32
    • 0035980744 scopus 로고    scopus 로고
    • Main factors governing the transfer of carotenoids from emulsion lipid droplets to micelles
    • Tyssandier V, Lyan B, Borel P. Main factors governing the transfer of carotenoids from emulsion lipid droplets to micelles. Bioch Biophys Acta. 2001; 1533:285-292.
    • (2001) Bioch Biophys Acta. , vol.1533 , pp. 285-292
    • Tyssandier, V.1    Lyan, B.2    Borel, P.3
  • 33
    • 77955642541 scopus 로고    scopus 로고
    • Colors with functions: elucidating the biochemical and molecular basis of carotenoid metabolism
    • von Lintig J. Colors with functions: elucidating the biochemical and molecular basis of carotenoid metabolism. Ann Rev Nutr. 2010;30:35-56.
    • (2010) Ann Rev Nutr. , vol.30 , pp. 35-56
    • von Lintig, J.1
  • 34
    • 34948836860 scopus 로고    scopus 로고
    • b-Carotene micellarization during in vitro digestion and uptake by Caco-2 cells is directly proportional to b-carotene content in different genotypes of cassava
    • Thakkar SK, Maziya-Dixon B, Dixon AGO, et al. b-Carotene micellarization during in vitro digestion and uptake by Caco-2 cells is directly proportional to b-carotene content in different genotypes of cassava. J Nutr. 2007;137:2229-2233.
    • (2007) J Nutr. , vol.137 , pp. 2229-2233
    • Thakkar, S.K.1    Maziya-Dixon, B.2    Dixon, A.G.O.3
  • 35
    • 84866721031 scopus 로고    scopus 로고
    • Release and bioaccessibility of b-carotene from fortified almond butter during in vitro digestion
    • Roman MJ, Burri BJ, Singh RP. Release and bioaccessibility of b-carotene from fortified almond butter during in vitro digestion. J Agric Food Chem. 2012;60:9659-9666.
    • (2012) J Agric Food Chem. , vol.60 , pp. 9659-9666
    • Roman, M.J.1    Burri, B.J.2    Singh, R.P.3
  • 36
    • 78049256477 scopus 로고    scopus 로고
    • Effects of thermal processing on the in vitro bioaccessibility and microstructure of b-carotene in orange-fleshed sweet potato
    • Bengtsson A, Brackmann C, Enejder A, et al. Effects of thermal processing on the in vitro bioaccessibility and microstructure of b-carotene in orange-fleshed sweet potato. J Agric Food Chem. 2010;58:11090-11096.
    • (2010) J Agric Food Chem. , vol.58 , pp. 11090-11096
    • Bengtsson, A.1    Brackmann, C.2    Enejder, A.3
  • 37
    • 0036310309 scopus 로고    scopus 로고
    • Carotenoid uptake and secretion by CaCo-2 cells: b-carotene isomer selectivity and carotenoid interactions
    • During A, Hussain MM, Morel DW, et al. Carotenoid uptake and secretion by CaCo-2 cells: b-carotene isomer selectivity and carotenoid interactions. J Lipid Res. 2002;43:1086-1095.
    • (2002) J Lipid Res. , vol.43 , pp. 1086-1095
    • During, A.1    Hussain, M.M.2    Morel, D.W.3
  • 38
    • 4344675542 scopus 로고    scopus 로고
    • Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detection
    • Brown MJ, Ferruzzi MG, Nguyen ML, et al. Carotenoid bioavailability is higher from salads ingested with full-fat than with fat-reduced salad dressings as measured with electrochemical detection. Am J Clin Nutr. 2004;80:396-403.
    • (2004) Am J Clin Nutr. , vol.80 , pp. 396-403
    • Brown, M.J.1    Ferruzzi, M.G.2    Nguyen, M.L.3
  • 39
    • 34147101024 scopus 로고    scopus 로고
    • Carotene-rich plant foods ingested with minimal dietary fat enhance the total-body vitamin A pool size in Filipino schoolchildren as assessed by stable-isotope-dilution methodology
    • Ribaya-Mercado JD, Maramag CC, Tengco LW, et al. Carotene-rich plant foods ingested with minimal dietary fat enhance the total-body vitamin A pool size in Filipino schoolchildren as assessed by stable-isotope-dilution methodology. Am J Clin Nutr. 2007;85:1041-1049.
    • (2007) Am J Clin Nutr. , vol.85 , pp. 1041-1049
    • Ribaya-Mercado, J.D.1    Maramag, C.C.2    Tengco, L.W.3
  • 40
    • 77952089911 scopus 로고    scopus 로고
    • Influence of carotene-rich vegetable meals on the prevalence of anemia and iron deficiency in Filipino schoolchildren
    • Maramag CC, Ribaya-Mercado JD, Rayco-Solon P, et al. Influence of carotene-rich vegetable meals on the prevalence of anemia and iron deficiency in Filipino schoolchildren. Eur J Clim Nutr. 2010;64:468-474.
    • (2010) Eur J Clim Nutr. , vol.64 , pp. 468-474
    • Maramag, C.C.1    Ribaya-Mercado, J.D.2    Rayco-Solon, P.3
  • 41
    • 0034113293 scopus 로고    scopus 로고
    • Plasma antioxidant levels in chronic choleosatic liver diseases
    • Floreani A, Baragiotta A, Martines D, et al. Plasma antioxidant levels in chronic choleosatic liver diseases. Aliment Pharmacol Ther. 2000;14:353-358.
    • (2000) Aliment Pharmacol Ther. , vol.14 , pp. 353-358
    • Floreani, A.1    Baragiotta, A.2    Martines, D.3
  • 42
    • 0142009958 scopus 로고    scopus 로고
    • Plasma response to a single dose of dietary β-cryptoxanthin esters from papaya (Carica papaya L.) or non-esterified β-cryptoxanthin in adult human subjects: a comparative study
    • Breithaupt DE, Weller P,Wolters M, et al. Plasma response to a single dose of dietary β-cryptoxanthin esters from papaya (Carica papaya L.) or non-esterified β-cryptoxanthin in adult human subjects: a comparative study. Br J Nutr. 2003;90:795-801.
    • (2003) Br J Nutr. , vol.90 , pp. 795-801
    • Breithaupt, D.E.1    Weller, P.2    Wolters, M.3
  • 43
    • 0029417211 scopus 로고
    • β-Cryptoxanthin selectively increases in human chylomicrons upon ingestion of tangerine concentrate rich in β-cryptoxanthin esters
    • Wingerath T, Stahl W, Sies H. β-Cryptoxanthin selectively increases in human chylomicrons upon ingestion of tangerine concentrate rich in β-cryptoxanthin esters. Arch Biochem Biophys. 1995;324:385-390.
    • (1995) Arch Biochem Biophys. , vol.324 , pp. 385-390
    • Wingerath, T.1    Stahl, W.2    Sies, H.3
  • 44
    • 84885449109 scopus 로고    scopus 로고
    • Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomized cross-over study
    • Schweiggert RM, Kopen RE, Villalobos-Gutierrez MG, et al. Carotenoids are more bioavailable from papaya than from tomato and carrot in humans: a randomized cross-over study. Br J Nutr. 2014;111:490-498.
    • (2014) Br J Nutr. , vol.111 , pp. 490-498
    • Schweiggert, R.M.1    Kopen, R.E.2    Villalobos-Gutierrez, M.G.3
  • 45
    • 84892177281 scopus 로고    scopus 로고
    • Mammalian models for understanding the mechanisms of retinol and retinoid actions
    • Geneva, Switzerland: World Health Organization
    • Tanumihardjo SA. Mammalian models for understanding the mechanisms of retinol and retinoid actions. In: WHO Technical Consultation on Vitamin A in Newborn Health: Mechanistic Studies. Geneva, Switzerland: World Health Organization; 2012:93-108.
    • (2012) WHO Technical Consultation on Vitamin A in Newborn Health: Mechanistic Studies , pp. 93-108
    • Tanumihardjo, S.A.1
  • 46
    • 0032701781 scopus 로고    scopus 로고
    • Review of animal models in carotenoid research
    • Lee CM, Boileau AC, Boileau TW, et al. Review of animal models in carotenoid research. J Nutr. 1999;129:2271-2277.
    • (1999) J Nutr. , vol.129 , pp. 2271-2277
    • Lee, C.M.1    Boileau, A.C.2    Boileau, T.W.3
  • 47
    • 84899667336 scopus 로고    scopus 로고
    • Assessment of tissue distribution and concentration of β-cryptoxanthin in response to varying amounts of dietary β-cryptoxanthin in the Mongolian gerbil
    • La Frano MR, Zhu C, Burri BJ. Assessment of tissue distribution and concentration of β-cryptoxanthin in response to varying amounts of dietary β-cryptoxanthin in the Mongolian gerbil. Br J Nutr. 2014;111:968-978.
    • (2014) Br J Nutr. , vol.111 , pp. 968-978
    • La Frano, M.R.1    Zhu, C.2    Burri, B.J.3
  • 48
    • 84961634284 scopus 로고
    • Biological actions of carotenoids
    • Bendich A, Olson JA. Biological actions of carotenoids. FASEB J. 1989; 119:665-668.
    • (1989) FASEB J. , vol.119 , pp. 665-668
    • Bendich, A.1    Olson, J.A.2
  • 49
    • 0021690492 scopus 로고
    • Serum levels of vitamin A and carotenoids as reflectors of nutritional status
    • Olson JA. Serum levels of vitamin A and carotenoids as reflectors of nutritional status. J Natl Cancer Inst. 1984;73:1439-1444.
    • (1984) J Natl Cancer Inst. , vol.73 , pp. 1439-1444
    • Olson, J.A.1
  • 50
    • 0024560044 scopus 로고
    • Dietary b-carotene absorption andmetabolism in ferrets and rats
    • Ribaya-Mercado JD, Holmgren SC, Fox JG, et al. Dietary b-carotene absorption andmetabolism in ferrets and rats. J Nutr. 1989;119:665-668.
    • (1989) J Nutr. , vol.119 , pp. 665-668
    • Ribaya-Mercado, J.D.1    Holmgren, S.C.2    Fox, J.G.3
  • 51
    • 0026536942 scopus 로고
    • b-Carotene uptake and tissue distribution in ferrets (Mustela putorius furo)
    • Gugger ET, Bierer TL, Henze TM, et al. b-Carotene uptake and tissue distribution in ferrets (Mustela putorius furo). J Nutr. 1992;122:115-119.
    • (1992) J Nutr. , vol.122 , pp. 115-119
    • Gugger, E.T.1    Bierer, T.L.2    Henze, T.M.3
  • 52
    • 84865663806 scopus 로고    scopus 로고
    • Coconut oil enhances tomato carotenoid tissue accumulation compared to safflower oil in the Mongolian gerbil (Meriones unguiculatus)
    • Conlon LE, King RD, Moran NE, et al. Coconut oil enhances tomato carotenoid tissue accumulation compared to safflower oil in the Mongolian gerbil (Meriones unguiculatus). J Am Food Chem. 2012;60:8366-8394.
    • (2012) J Am Food Chem. , vol.60 , pp. 8366-8394
    • Conlon, L.E.1    King, R.D.2    Moran, N.E.3
  • 53
    • 84888421600 scopus 로고    scopus 로고
    • Differential bioavailability, clearance, and tissue distribution of the acyclic tomato carotenoids, lycopene and phytoene, in Mongolian gerbils
    • Moran NE, Clinton SK, Erdman JW Jr. Differential bioavailability, clearance, and tissue distribution of the acyclic tomato carotenoids, lycopene and phytoene, in Mongolian gerbils. J Nutr. 2013;143:1920-1926.
    • (2013) J Nutr. , vol.143 , pp. 1920-1926
    • Moran, N.E.1    Clinton, S.K.2    Erdman, J.W.3
  • 54
    • 84872734621 scopus 로고    scopus 로고
    • Absorption, storage and distribution of β-cryptoxanthin in rat after chronic administration of Satsuma mandarin (Citrus unshiu Marc.)
    • Sugiera M, Ogawa K, Yano M. Absorption, storage and distribution of β-cryptoxanthin in rat after chronic administration of Satsuma mandarin (Citrus unshiu Marc.). Biol Pharm Bull. 2013;36:147-151.
    • (2013) Biol Pharm Bull. , vol.36 , pp. 147-151
    • Sugiera, M.1    Ogawa, K.2    Yano, M.3
  • 55
    • 84858618718 scopus 로고    scopus 로고
    • Phytonutrient intake by adults in the United States in relation to fruit and vegetable consumption
    • Murphy MM, Barraj LM, Herman D, et al. Phytonutrient intake by adults in the United States in relation to fruit and vegetable consumption. J Acad Nutr Diet. 2012;112:222-229.
    • (2012) J Acad Nutr Diet. , vol.112 , pp. 222-229
    • Murphy, M.M.1    Barraj, L.M.2    Herman, D.3
  • 56
    • 51049087065 scopus 로고    scopus 로고
    • Carotenoid intakes, assessed by food-frequency questionnaires (FFQs), are associated with serum carotenoid concentrations in the Jackson Heart Study: validation of the Jackson Heart Study Delta NIRI Adult FFQs
    • Talegawkar SA, Johnson EJ, Carithers TC, et al. Carotenoid intakes, assessed by food-frequency questionnaires (FFQs), are associated with serum carotenoid concentrations in the Jackson Heart Study: validation of the Jackson Heart Study Delta NIRI Adult FFQs. Public Health Nutr. 2008;11:989-997.
    • (2008) Public Health Nutr. , vol.11 , pp. 989-997
    • Talegawkar, S.A.1    Johnson, E.J.2    Carithers, T.C.3
  • 57
    • 34547610312 scopus 로고    scopus 로고
    • Vitamin and Mineral Requirements in Human Nutrition. 2nd ed. Geneva, Switzerland: World Health Organization
    • World Health Organization. Food and Agriculture Organization of the United Nations. Vitamin and Mineral Requirements in Human Nutrition. 2nd ed. Geneva, Switzerland: World Health Organization; 2004.
    • (2004) Food and Agriculture Organization of the United Nations
  • 58
    • 0029990971 scopus 로고    scopus 로고
    • Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet
    • Granado F, Olmedilla B, Blanco I, et al. Major fruit and vegetable contributors to the main serum carotenoids in the Spanish diet. Eur J Clin Nutr. 1996; 50:246-250.
    • (1996) Eur J Clin Nutr. , vol.50 , pp. 246-250
    • Granado, F.1    Olmedilla, B.2    Blanco, I.3
  • 59
    • 33751575095 scopus 로고    scopus 로고
    • Reduction in estimated vitamin A intake induced by new food composition tables in Japan, where vitamin A is taken mostly from plant foods
    • Matsuda-Inoguchi N, Date C, Sakurai K, et al. Reduction in estimated vitamin A intake induced by new food composition tables in Japan, where vitamin A is taken mostly from plant foods. Internat J Food Sci Nutr. 2006;57:279-291.
    • (2006) Internat J Food Sci Nutr. , vol.57 , pp. 279-291
    • Matsuda-Inoguchi, N.1    Date, C.2    Sakurai, K.3
  • 60
    • 84886286321 scopus 로고    scopus 로고
    • The effects of daily consumption of β-cryptoxanthin- rich tangerines and b-carotene-rich sweet potatoes on retinoid and carotenoid concentrations in plasma and breast milk of Bangladeshi women with low retinoid status in a randomized controlled trial
    • Turner T, Burri BJ, Jamil KM, et al. The effects of daily consumption of β-cryptoxanthin- rich tangerines and b-carotene-rich sweet potatoes on retinoid and carotenoid concentrations in plasma and breast milk of Bangladeshi women with low retinoid status in a randomized controlled trial. Am J Clin Nutr. 2013; 98:1200-1208.
    • (2013) Am J Clin Nutr. , vol.98 , pp. 1200-1208
    • Turner, T.1    Burri, B.J.2    Jamil, K.M.3
  • 61
    • 74949141603 scopus 로고    scopus 로고
    • Evaluation of an FFQ for assessment of antioxidant intake using plasma biomarkers in an ethnically diverse population
    • Hodge AM, Simpson JA, Fridman M, et al. Evaluation of an FFQ for assessment of antioxidant intake using plasma biomarkers in an ethnically diverse population. Public Health Nutr. 2009;12:2438-2447.
    • (2009) Public Health Nutr. , vol.12 , pp. 2438-2447
    • Hodge, A.M.1    Simpson, J.A.2    Fridman, M.3
  • 62
    • 31344471771 scopus 로고    scopus 로고
    • Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC)
    • Al-DelaimyWK, Slimani N, Ferrari P, et al. Plasma carotenoids as biomarkers of intake of fruits and vegetables: ecological-level correlations in the European Prospective Investigation into Cancer and Nutrition (EPIC). Eur J Clin Nutr. 2005;59:1397-1408.
    • (2005) Eur J Clin Nutr. , vol.59 , pp. 1397-1408
    • Al-Delaimy, W.K.1    Slimani, N.2    Ferrari, P.3
  • 63
    • 13944277337 scopus 로고    scopus 로고
    • Validation of a food-frequency questionnaire assessment of carotenoid and vitamin E intake using weighed food records and plasma biomarkers: the method of triads model
    • McNaughton SA, Marks GC, Gaffney P, et al. Validation of a food-frequency questionnaire assessment of carotenoid and vitamin E intake using weighed food records and plasma biomarkers: the method of triads model. Eur J Clin Nutr. 2005;59:211-218.
    • (2005) Eur J Clin Nutr. , vol.59 , pp. 211-218
    • McNaughton, S.A.1    Marks, G.C.2    Gaffney, P.3
  • 64
    • 0025361765 scopus 로고
    • Carotenoids of human colostrum
    • Patton S, Canfield L, Huston G, et al. Carotenoids of human colostrum. Lipids. 1990;25:159-165.
    • (1990) Lipids. , vol.25 , pp. 159-165
    • Patton, S.1    Canfield, L.2    Huston, G.3
  • 65
    • 0037593696 scopus 로고    scopus 로고
    • Multinational study of major breast milk carotenoids of healthy mothers
    • Canfield LM, Clandinin MT, Davies DP, et al. Multinational study of major breast milk carotenoids of healthy mothers. Eur J Nutr. 2003;42:133-141.
    • (2003) Eur J Nutr. , vol.42 , pp. 133-141
    • Canfield, L.M.1    Clandinin, M.T.2    Davies, D.P.3
  • 66
    • 1242330392 scopus 로고    scopus 로고
    • Effect of the stage of lactation in humans on carotenoid levels in milk, blood plasma and plasma lipoprotein fractions
    • Schweigert FJ, Bathe K, Chen F, et al. Effect of the stage of lactation in humans on carotenoid levels in milk, blood plasma and plasma lipoprotein fractions. Eur J Nutr. 2004;43:39-44.
    • (2004) Eur J Nutr. , vol.43 , pp. 39-44
    • Schweigert, F.J.1    Bathe, K.2    Chen, F.3
  • 67
    • 70349562018 scopus 로고    scopus 로고
    • Site-specific concentrations of carotenoids in adipose tissue: relations with dietary and serum carotenoid concentrations in healthy adults
    • Chung H-Y, Ferreira ALA, Epstein S, et al. Site-specific concentrations of carotenoids in adipose tissue: relations with dietary and serum carotenoid concentrations in healthy adults. Am J Clin Nutr. 2009;90:533-539.
    • (2009) Am J Clin Nutr. , vol.90 , pp. 533-539
    • Chung, H.-Y.1    Ferreira, A.L.A.2    Epstein, S.3
  • 68
    • 2442675510 scopus 로고    scopus 로고
    • Carotenoid, tocopherol, and retinol concentrations in elderly human brain
    • Craft NE, Haitema TB, Garnett KM, et al. Carotenoid, tocopherol, and retinol concentrations in elderly human brain. J Nutr Health Aging. 2004;8:156-162.
    • (2004) J Nutr Health Aging. , vol.8 , pp. 156-162
    • Craft, N.E.1    Haitema, T.B.2    Garnett, K.M.3
  • 69
    • 79951682648 scopus 로고
    • Reinvestigation of the relative provitamin A potencies of cryptoxanthin and b-carotene
    • Deuel HJ Jr, Meserve ER, Johnston CH, et al. Reinvestigation of the relative provitamin A potencies of cryptoxanthin and b-carotene. Arch Biochem. 1945; 7:447-450.
    • (1945) Arch Biochem. , vol.7 , pp. 447-450
    • Deuel, H.J.1    Meserve, E.R.2    Johnston, C.H.3
  • 70
    • 78651013696 scopus 로고
    • The vitamin A activity of certain carotenoids in the chick
    • Johnson RM, Swick RW, Baumann CA. The vitamin A activity of certain carotenoids in the chick. Arch Biochem. 1949;22:122-131.
    • (1949) Arch Biochem. , vol.22 , pp. 122-131
    • Johnson, R.M.1    Swick, R.W.2    Baumann, C.A.3
  • 71
    • 76549254185 scopus 로고
    • A comparison of the provitamin A activity of β-cryptoxanthin in the chick
    • Greenberg SM, Chatterjee A, Calbert CE, et al. A comparison of the provitamin A activity of β-cryptoxanthin in the chick. Arch Biochem. 1950;25:61-65.
    • (1950) Arch Biochem. , vol.25 , pp. 61-65
    • Greenberg, S.M.1    Chatterjee, A.2    Calbert, C.E.3
  • 72
    • 0142112349 scopus 로고
    • Metabolism and biological potency of cryptoxanthin in rat
    • John J, Kishore GS, Subbarayan C, et al. Metabolism and biological potency of cryptoxanthin in rat. India J Biochem. 1970;7:222-225.
    • (1970) India J Biochem. , vol.7 , pp. 222-225
    • John, J.1    Kishore, G.S.2    Subbarayan, C.3
  • 73
    • 0037189569 scopus 로고    scopus 로고
    • Biochemical properties of purified recombinant human b-carotene 15,15' monooxygenase
    • Lindquist A, Andersson S. Biochemical properties of purified recombinant human b-carotene 15,15' monooxygenase. J Biol Chem. 2002;277:23942-23948.
    • (2002) J Biol Chem. , vol.277 , pp. 23942-23948
    • Lindquist, A.1    Andersson, S.2
  • 74
    • 84888316513 scopus 로고    scopus 로고
    • Two carotenoid oxygenases contribute to mammalian provitamin A metabolism
    • Amengual J, Wadjaja-Adhi MAK, Rodriguez-Santiago S, et al. Two carotenoid oxygenases contribute to mammalian provitamin A metabolism. J Biol Chem. 2013;288:34081-34095.
    • (2013) J Biol Chem. , vol.288 , pp. 34081-34095
    • Amengual, J.1    Wadjaja-Adhi, M.A.K.2    Rodriguez-Santiago, S.3
  • 75
    • 78751633674 scopus 로고    scopus 로고
    • Enzymatic formation of apo-carotenoids from the xanthophyll carotenoids lutein, zeaxanthin and β-cryptoxanthin by ferret carotene-9',10'-monooxygenase
    • Mein JR, Dolnikowski GG, Ernst H, et al. Enzymatic formation of apo-carotenoids from the xanthophyll carotenoids lutein, zeaxanthin and β-cryptoxanthin by ferret carotene-9',10'-monooxygenase. Arch Biochem Biophys. 2011;506:109-121.
    • (2011) Arch Biochem Biophys. , vol.506 , pp. 109-121
    • Mein, J.R.1    Dolnikowski, G.G.2    Ernst, H.3
  • 76
    • 84891437288 scopus 로고    scopus 로고
    • Substance specificity of purified recombinant human b-carotene 15, 15'-oxygenase (BCO1)
    • Dela Sena C, Narayanasamy S, Riedl KM, et al. Substance specificity of purified recombinant human b-carotene 15, 15'-oxygenase (BCO1). J Biol Chem. 2013;288:37094-37103.
    • (2013) J Biol Chem. , vol.288 , pp. 37094-37103
    • Dela Sena, C.1    Narayanasamy, S.2    Riedl, K.M.3
  • 77
    • 84858318259 scopus 로고    scopus 로고
    • Importance of b,b-carotene 15,15'-monooxygenase 1 (BCMO1) and b,b-carotene 9',10'-dioxygenase 2 (BCDO2) in nutrition and health
    • Lietz G, Oxley A, Boesch-Saadatmandi C, et al. Importance of b,b-carotene 15,15'-monooxygenase 1 (BCMO1) and b,b-carotene 9',10'-dioxygenase 2 (BCDO2) in nutrition and health. Mol Nutr Food Res. 2012;56:241-250.
    • (2012) Mol Nutr Food Res. , vol.56 , pp. 241-250
    • Lietz, G.1    Oxley, A.2    Boesch-Saadatmandi, C.3
  • 78
    • 77952068017 scopus 로고    scopus 로고
    • Genetic variation in the b, b-carotene-9', 10'-dioxygenase gene and association with fat colour in bovine adipose tissue and milk
    • Tian R, Pitchford WS, Morris CA, et al. Genetic variation in the b, b-carotene-9', 10'-dioxygenase gene and association with fat colour in bovine adipose tissue and milk. Anim Genet. 2010;41:253-259.
    • (2010) Anim Genet. , vol.41 , pp. 253-259
    • Tian, R.1    Pitchford, W.S.2    Morris, C.A.3
  • 79
    • 0031775340 scopus 로고    scopus 로고
    • Quantification of the "SLAMENGHI" factors for carotenoid bioavailability and bioconversion
    • West CE, Castenmiller JJ. Quantification of the "SLAMENGHI" factors for carotenoid bioavailability and bioconversion. Int J Vitam Nutr Res. 1998;68:371-377.
    • (1998) Int J Vitam Nutr Res. , vol.68 , pp. 371-377
    • West, C.E.1    Castenmiller, J.J.2
  • 80
    • 0034045916 scopus 로고    scopus 로고
    • Variability of the conversion of b-carotene to vitamin A in women measured by using a double-tracer study design
    • Lin Y, Dueker SR, Burri BJ, et al. Variability of the conversion of b-carotene to vitamin A in women measured by using a double-tracer study design. Am J Clin Nutr. 2000;71:1545-1554.
    • (2000) Am J Clin Nutr. , vol.71 , pp. 1545-1554
    • Lin, Y.1    Dueker, S.R.2    Burri, B.J.3
  • 81
    • 0036225859 scopus 로고    scopus 로고
    • Variability in conversion of b-carotene to vitamin A in men as measured by using a double-tracer study design
    • Hickenbottom SJ, Follett JR, Lin Y, et al. Variability in conversion of b-carotene to vitamin A in men as measured by using a double-tracer study design. Am J Clin Nutr. 2002;75:900-907.
    • (2002) Am J Clin Nutr. , vol.75 , pp. 900-907
    • Hickenbottom, S.J.1    Follett, J.R.2    Lin, Y.3
  • 82
    • 67749113261 scopus 로고    scopus 로고
    • A minute dose of 14C-b-carotene is absorbed and converted to retinoids in humans
    • Ho CC, de Moura FF, Kim SH, et al. A minute dose of 14C-b-carotene is absorbed and converted to retinoids in humans. J Nutr. 2009;139:1480-1486.
    • (2009) J Nutr. , vol.139 , pp. 1480-1486
    • Ho, C.C.1    de Moura, F.F.2    Kim, S.H.3
  • 83
    • 37149006801 scopus 로고    scopus 로고
    • Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism
    • Borel P, Moussa M, Reboul E, et al. Human plasma levels of vitamin E and carotenoids are associated with genetic polymorphisms in genes involved in lipid metabolism. J Nutr. 2007;137:2653-2659.
    • (2007) J Nutr. , vol.137 , pp. 2653-2659
    • Borel, P.1    Moussa, M.2    Reboul, E.3
  • 84
    • 62649145645 scopus 로고    scopus 로고
    • Common variation in the b-carotene 15,15'- monooxygenase 1 gene affects circulating levels of carotenoids: a genome-wide association study
    • Ferrucci L, Perry JR, Matteini A, et al. Common variation in the b-carotene 15,15'- monooxygenase 1 gene affects circulating levels of carotenoids: a genome-wide association study. Am J Hum Genet. 2009;84:123-133.
    • (2009) Am J Hum Genet. , vol.84 , pp. 123-133
    • Ferrucci, L.1    Perry, J.R.2    Matteini, A.3
  • 85
    • 84869805512 scopus 로고    scopus 로고
    • b-Carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms in relation to plasma carotenoid and retinol concentrations in women of European descent
    • Hendrickson SJ, Hazra A, Chen C, et al. b-Carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms in relation to plasma carotenoid and retinol concentrations in women of European descent. Am J Clin Nutr. 2012;96:1379-1389.
    • (2012) Am J Clin Nutr. , vol.96 , pp. 1379-1389
    • Hendrickson, S.J.1    Hazra, A.2    Chen, C.3
  • 86
    • 84855524094 scopus 로고    scopus 로고
    • Single nucleotide polymorphisms upstream from the b-carotene 15,15'-monoxygenase gene influence provitamin A conversion efficiency in female volunteers
    • Lietz G, Oxley A, Leung W, et al. Single nucleotide polymorphisms upstream from the b-carotene 15,15'-monoxygenase gene influence provitamin A conversion efficiency in female volunteers. J Nutr. 2012;142:161S-165S.
    • (2012) J Nutr. , vol.142 , pp. 161S-165S
    • Lietz, G.1    Oxley, A.2    Leung, W.3
  • 87
    • 84892438386 scopus 로고    scopus 로고
    • Strong and weak plasma response to dietary carotenoids identified by cluster analysis and linked to b-carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms
    • Wang TT, Edwards AJ, Clevidence BA. Strong and weak plasma response to dietary carotenoids identified by cluster analysis and linked to b-carotene 15,15'-monooxygenase 1 single nucleotide polymorphisms. J Nutr Biochem. 2013;24:1538-1546.
    • (2013) J Nutr Biochem. , vol.24 , pp. 1538-1546
    • Wang, T.T.1    Edwards, A.J.2    Clevidence, B.A.3
  • 88
    • 84878001573 scopus 로고    scopus 로고
    • Plasma carotenoid- and retinolweighted multi-SNP scores and risk of breast cancer in the National Cancer Institute Breast and Prostate Cancer Cohort Consortium
    • Hendrickson SJ, Lindstroem S, Eliassen AH, et al. Plasma carotenoid- and retinolweighted multi-SNP scores and risk of breast cancer in the National Cancer Institute Breast and Prostate Cancer Cohort Consortium. Cancer Epid Biomark Prev. 2013;22:927-936.
    • (2013) Cancer Epid Biomark Prev. , vol.22 , pp. 927-936
    • Hendrickson, S.J.1    Lindstroem, S.2    Eliassen, A.H.3
  • 89
    • 84867797696 scopus 로고    scopus 로고
    • The challenge to reach nutritional adequacy for vitamin A: b-carotene bioavailability and conversion - evidence in humans
    • Haskell MJ. The challenge to reach nutritional adequacy for vitamin A: b-carotene bioavailability and conversion - evidence in humans. Am J Clin Nutr. 2012;96:1193S-1203S.
    • (2012) Am J Clin Nutr. , vol.96 , pp. 1193S-1203S
    • Haskell, M.J.1
  • 90
    • 84901465252 scopus 로고    scopus 로고
    • A review of vitamin A equivalency of b-carotene in various food matrices for human consumption
    • Van Loo-Bouwman CA, Naber THJ, Schaafsma G. A review of vitamin A equivalency of b-carotene in various food matrices for human consumption. Br J Nutr. 2014;111:2153-2166.
    • (2014) Br J Nutr. , vol.111 , pp. 2153-2166
    • Van Loo-Bouwman, C.A.1    Naber, T.H.J.2    Schaafsma, G.3
  • 91
    • 84899634439 scopus 로고    scopus 로고
    • Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops
    • La Frano MR, de Moura FF, Boy E, et al. Bioavailability of iron, zinc, and provitamin A carotenoids in biofortified staple crops. Nutr Rev. 2014;72:289-307.
    • (2014) Nutr Rev. , vol.72 , pp. 289-307
    • La Frano, M.R.1    de Moura, F.F.2    Boy, E.3
  • 92
    • 84892159207 scopus 로고    scopus 로고
    • Maize genotype and food matrix affect the provitamin A carotenoid bioefficacy from staple and carrot-fortified feeds in Mongolian gerbils (Meriones unguiculatus)
    • Schmaelzle S, Gannon B, Crawford S, et al. Maize genotype and food matrix affect the provitamin A carotenoid bioefficacy from staple and carrot-fortified feeds in Mongolian gerbils (Meriones unguiculatus). J Agric Food Chem. 2014;62:136-143.
    • (2014) J Agric Food Chem. , vol.62 , pp. 136-143
    • Schmaelzle, S.1    Gannon, B.2    Crawford, S.3
  • 93
    • 50449094435 scopus 로고    scopus 로고
    • β-Cryptoxanthin from supplements or carotenoid- enhanced maize maintains liver vitamin A in Mongolian gerbils (Meriones unguiculatus) better than or equal to b-carotene supplements
    • Davis C, Jing H, Howe JA, et al. β-Cryptoxanthin from supplements or carotenoid- enhanced maize maintains liver vitamin A in Mongolian gerbils (Meriones unguiculatus) better than or equal to b-carotene supplements. Br J Nutr. 2008;100:786-793.
    • (2008) Br J Nutr. , vol.100 , pp. 786-793
    • Davis, C.1    Jing, H.2    Howe, J.A.3
  • 94
    • 50449091525 scopus 로고    scopus 로고
    • The xanthophylls composition of biofortified maize (Zea mays Sp.) does not influence the bioefficacy of provitamin A carotenoids in Mongolian gerbils (Meriones unguiculatus)
    • Davis CR, Howe JA, Rocheford TR, et al. The xanthophylls composition of biofortified maize (Zea mays Sp.) does not influence the bioefficacy of provitamin A carotenoids in Mongolian gerbils (Meriones unguiculatus). J Agric Food Chem. 2008;65:6745-6750.
    • (2008) J Agric Food Chem. , vol.65 , pp. 6745-6750
    • Davis, C.R.1    Howe, J.A.2    Rocheford, T.R.3
  • 95
    • 77953769756 scopus 로고    scopus 로고
    • Carotenoid profiles in pro-vitamin A-containing fruits and vegetables affect the bioefficacy in Mongolian gerbils
    • Arscott SA, Howe JA, Davis CR, et al. Carotenoid profiles in pro-vitamin A-containing fruits and vegetables affect the bioefficacy in Mongolian gerbils. Exp Biol Med (Maywood). 2010;235:839-848.
    • (2010) Exp Biol Med (Maywood). , vol.235 , pp. 839-848
    • Arscott, S.A.1    Howe, J.A.2    Davis, C.R.3
  • 96
    • 84869127996 scopus 로고    scopus 로고
    • Daily consumption of orange-fleshed sweet potato for 60 days increased plasma b-carotene concentrations but did not increase total body vitamin A pool size in Bangladeshi women
    • Jamil KM, Brown KH, Jamil M, et al. Daily consumption of orange-fleshed sweet potato for 60 days increased plasma b-carotene concentrations but did not increase total body vitamin A pool size in Bangladeshi women. J Nutr. 2012;142:1896-1902.
    • (2012) J Nutr. , vol.142 , pp. 1896-1902
    • Jamil, K.M.1    Brown, K.H.2    Jamil, M.3
  • 97
    • 0029598850 scopus 로고
    • Structure and properties of carotenoids in relation to function
    • Britton G. Structure and properties of carotenoids in relation to function. FASEB J. 1995;9:1551-1558.
    • (1995) FASEB J. , vol.9 , pp. 1551-1558
    • Britton, G.1
  • 98
    • 0031418651 scopus 로고    scopus 로고
    • Biological activities of natural and synthetic carotenoids:induction of gap junctional communication and singlet oxygen quenching
    • Stahl W, Nicolai S, Briviba K, et al. Biological activities of natural and synthetic carotenoids:induction of gap junctional communication and singlet oxygen quenching. Carcinogen. 1997;18:89-92.
    • (1997) Carcinogen. , vol.18 , pp. 89-92
    • Stahl, W.1    Nicolai, S.2    Briviba, K.3
  • 99
    • 84896732745 scopus 로고    scopus 로고
    • Carotenoids inhibit lipid peroxidation and hemoglobin oxidation, but not the depletion of glutathione induced by ROS in human erythrocytes
    • Chisté RC, Freitas M, Mercadante AZ, et al. Carotenoids inhibit lipid peroxidation and hemoglobin oxidation, but not the depletion of glutathione induced by ROS in human erythrocytes. Life Sci. 2014;99:52-60.
    • (2014) Life Sci. , vol.99 , pp. 52-60
    • Chisté, R.C.1    Freitas, M.2    Mercadante, A.Z.3
  • 100
    • 84860587878 scopus 로고    scopus 로고
    • Carotenoids and DNA damage
    • Azqueta A, Collins AR. Carotenoids and DNA damage. Mutat Res. 2012;733:4-13.
    • (2012) Mutat Res. , vol.733 , pp. 4-13
    • Azqueta, A.1    Collins, A.R.2
  • 101
    • 0019829568 scopus 로고
    • The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today
    • Doll R, Peto R. The causes of cancer: quantitative estimates of avoidable risks of cancer in the United States today. J Natl Cancer Inst. 1981;66:1191-1308.
    • (1981) J Natl Cancer Inst. , vol.66 , pp. 1191-1308
    • Doll, R.1    Peto, R.2
  • 102
    • 49449085278 scopus 로고    scopus 로고
    • Carotenoids and the risk of developing lung cancer: a systematic review
    • Gallicchio L, Boyd K, Matanoski G, et al. Carotenoids and the risk of developing lung cancer: a systematic review. Am J Clin Nutr. 2008;88:372-383.
    • (2008) Am J Clin Nutr. , vol.88 , pp. 372-383
    • Gallicchio, L.1    Boyd, K.2    Matanoski, G.3
  • 104
    • 84863398661 scopus 로고    scopus 로고
    • Biological activity of carotenoids: its implications in cancer risk and prevention
    • Chatterjee M, Roy K, Janarthan M, et al. Biological activity of carotenoids: its implications in cancer risk and prevention. Curr Pharm Biotechnol. 2012;13:180-190.
    • (2012) Curr Pharm Biotechnol. , vol.13 , pp. 180-190
    • Chatterjee, M.1    Roy, K.2    Janarthan, M.3
  • 105
    • 84898001283 scopus 로고    scopus 로고
    • Specific carotenoid intake is inversely associated with the risk of breast cancer among Chinese women
    • Wang L, Li B, Pan MX, et al. Specific carotenoid intake is inversely associated with the risk of breast cancer among Chinese women. Brit J Nutr. 2014;111:1686-1695.
    • (2014) Brit J Nutr. , vol.111 , pp. 1686-1695
    • Wang, L.1    Li, B.2    Pan, M.X.3
  • 106
    • 0037105363 scopus 로고    scopus 로고
    • Dietary carotenoids, serum b-carotene, and retinol and risk of lung cancer in the Alpha-Tocopherol, Beta-Carotene Cohort Study
    • Holick CN, Michaud DS, Stolzenberg-Solomon R, et al. Dietary carotenoids, serum b-carotene, and retinol and risk of lung cancer in the Alpha-Tocopherol, Beta-Carotene Cohort Study. Am J Epidemiol. 2002;156:536-547.
    • (2002) Am J Epidemiol. , vol.156 , pp. 536-547
    • Holick, C.N.1    Michaud, D.S.2    Stolzenberg-Solomon, R.3
  • 107
    • 10344238570 scopus 로고    scopus 로고
    • a-Tocopherol and b-carotene supplements and lung cancer incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: effects of base-line characteristics and study compliance
    • Albanes D, Heinonen OP, Taylor PR, et al. a-Tocopherol and b-carotene supplements and lung cancer incidence in the Alpha-Tocopherol, Beta-Carotene Cancer Prevention Study: effects of base-line characteristics and study compliance. J Natl Cancer Inst. 1996;88:1560-1570.
    • (1996) J Natl Cancer Inst. , vol.88 , pp. 1560-1570
    • Albanes, D.1    Heinonen, O.P.2    Taylor, P.R.3
  • 108
    • 9144260520 scopus 로고    scopus 로고
    • Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies
    • Männistö S, Smith-Warner SA, Spiegelman D, et al. Dietary carotenoids and risk of lung cancer in a pooled analysis of seven cohort studies. Cancer Epidemiol Biomark Prev. 2004;13:40-48.
    • (2004) Cancer Epidemiol Biomark Prev. , vol.13 , pp. 40-48
    • Männistö, S.1    Smith-Warner, S.A.2    Spiegelman, D.3
  • 110
    • 84858965591 scopus 로고    scopus 로고
    • Cancer chemoprevention by carotenoids
    • Tanaka T, Shnimizu M, Moriwaki H. Cancer chemoprevention by carotenoids. Molecules. 2012;17:3202-3242.
    • (2012) Molecules. , vol.17 , pp. 3202-3242
    • Tanaka, T.1    Shnimizu, M.2    Moriwaki, H.3
  • 111
    • 84901796770 scopus 로고    scopus 로고
    • Serum carotenoid levels and risk of lung cancer death in US adults
    • Min K, Min J. Serum carotenoid levels and risk of lung cancer death in US adults. Cancer Sci. 2014;105:736-743.
    • (2014) Cancer Sci. , vol.105 , pp. 736-743
    • Min, K.1    Min, J.2
  • 112
    • 84867744703 scopus 로고    scopus 로고
    • The chemopreventive effect of β-cryptoxanthin from mandarin on human stomach cells (BGC-823)
    • Wu C, Han L, Riaz H, et al. The chemopreventive effect of β-cryptoxanthin from mandarin on human stomach cells (BGC-823). Food Chem. 2013;136:1122-1129.
    • (2013) Food Chem. , vol.136 , pp. 1122-1129
    • Wu, C.1    Han, L.2    Riaz, H.3
  • 113
    • 0035965943 scopus 로고    scopus 로고
    • Inhibitory effect of mandarin juice rich in β-cryptoxanthin and hesperidin on 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced pulmonary tumorigenesis in mice
    • Kohno H, Taima M, Sumida T, et al. Inhibitory effect of mandarin juice rich in β-cryptoxanthin and hesperidin on 4-(methylnitrosamino)-1-(3-pyridyl)-1-butanone-induced pulmonary tumorigenesis in mice. Cancer Lett. 2001;174:141-150.
    • (2001) Cancer Lett. , vol.174 , pp. 141-150
    • Kohno, H.1    Taima, M.2    Sumida, T.3
  • 114
    • 84894521636 scopus 로고    scopus 로고
    • Suppressive effects of carotenoids on the antigen- induced degranulation in RBL-2H3 rat basophilic leukemia cells
    • Manabe Y, Hirata T, Sugawara T. Suppressive effects of carotenoids on the antigen- induced degranulation in RBL-2H3 rat basophilic leukemia cells. J Oleo Sci. 2014;63:291-294.
    • (2014) J Oleo Sci. , vol.63 , pp. 291-294
    • Manabe, Y.1    Hirata, T.2    Sugawara, T.3
  • 115
    • 84897666632 scopus 로고    scopus 로고
    • β-Cryptoxanthin uptake in THP-1 macrophages upregulates the CYP27A1 signaling pathway
    • Fu H, Wu C, Riaz H, et al. β-Cryptoxanthin uptake in THP-1 macrophages upregulates the CYP27A1 signaling pathway. Mol Nutr Food Res. 2014;58:425-436.
    • (2014) Mol Nutr Food Res. , vol.58 , pp. 425-436
    • Fu, H.1    Wu, C.2    Riaz, H.3
  • 116
    • 84945551823 scopus 로고    scopus 로고
    • β-Cryptoxanthin synergistically enhances the antitumoral activity of oxaliplatin through DNP73 negative regulation in colon cancer
    • San Millán C, Soldevilla B, Martín P, et al. β-Cryptoxanthin synergistically enhances the antitumoral activity of oxaliplatin through DNP73 negative regulation in colon cancer. Clin Cancer Res. 2015;21:4398-4409.
    • (2015) Clin Cancer Res. , vol.21 , pp. 4398-4409
    • San Millán, C.1    Soldevilla, B.2    Martín, P.3
  • 118
    • 70449589634 scopus 로고    scopus 로고
    • b-Carotene and β-cryptoxanthin but not lutein evoke redox and immune changes in RAW264 murine macrophages
    • Katsuura S, Imamura T, Bando N, et al. b-Carotene and β-cryptoxanthin but not lutein evoke redox and immune changes in RAW264 murine macrophages. Mol Nutr Food Res. 2009;53:1396-1405.
    • (2009) Mol Nutr Food Res. , vol.53 , pp. 1396-1405
    • Katsuura, S.1    Imamura, T.2    Bando, N.3
  • 119
    • 34250188856 scopus 로고    scopus 로고
    • β-Cryptoxanthin, a novel natural RAR ligand, induces ATP-binding cassette transporters in macrophages
    • Matsumoto A, Mizukami H, Mizuno S, et al. β-Cryptoxanthin, a novel natural RAR ligand, induces ATP-binding cassette transporters in macrophages. Biochem Pharmacol. 2007;74:256-264.
    • (2007) Biochem Pharmacol. , vol.74 , pp. 256-264
    • Matsumoto, A.1    Mizukami, H.2    Mizuno, S.3
  • 120
    • 33748873613 scopus 로고    scopus 로고
    • β-Cryptoxanthin suppresses the growth of immortalized human bronchial epithelial cells and non-small-cell lung cancer cells and up-regulates retinoic acid receptor b expression
    • Lian F, Hu KQ, Russell RM, et al. β-Cryptoxanthin suppresses the growth of immortalized human bronchial epithelial cells and non-small-cell lung cancer cells and up-regulates retinoic acid receptor b expression. Int J Cancer. 2006; 119:2084-2089.
    • (2006) Int J Cancer. , vol.119 , pp. 2084-2089
    • Lian, F.1    Hu, K.Q.2    Russell, R.M.3
  • 121
    • 80051524016 scopus 로고    scopus 로고
    • β-Cryptoxanthin supplementation prevents cigarette smoke-induced lung inflammation, oxidative damage, and squamous metaplasia in ferrets
    • Liu C, Bronson RT, Russell RM, et al. β-Cryptoxanthin supplementation prevents cigarette smoke-induced lung inflammation, oxidative damage, and squamous metaplasia in ferrets. Cancer Prev Res. 2011;4:1255-1266.
    • (2011) Cancer Prev Res. , vol.4 , pp. 1255-1266
    • Liu, C.1    Bronson, R.T.2    Russell, R.M.3
  • 122
    • 84877301490 scopus 로고    scopus 로고
    • β-Cryptoxanthin restores nicotine-reduced lung SIRT1 to normal levels and inhibits nicotine-promoted lung tumorigenesis and emphysema in A/J mice
    • Iskandar, Liu C, Smith DE, et al. β-Cryptoxanthin restores nicotine-reduced lung SIRT1 to normal levels and inhibits nicotine-promoted lung tumorigenesis and emphysema in A/J mice. Cancer Prev Res. 2012;6:309-320.
    • (2012) Cancer Prev Res. , vol.6 , pp. 309-320
    • Iskandar, L.C.1    Smith, D.E.2
  • 123
    • 33947717052 scopus 로고    scopus 로고
    • Dietary β-cryptoxanthin inhibits N-butyl-N-(4-hydroxybutyl)nitrosamine-induced urinary bladder carcinogenesis in male ICR mice
    • Miyazawa K, Miyamoto S, Suzuki R, et al. Dietary β-cryptoxanthin inhibits N-butyl-N-(4-hydroxybutyl)nitrosamine-induced urinary bladder carcinogenesis in male ICR mice. Oncol Rep. 2007;17:297-304.
    • (2007) Oncol Rep. , vol.17 , pp. 297-304
    • Miyazawa, K.1    Miyamoto, S.2    Suzuki, R.3
  • 124
    • 0032728156 scopus 로고    scopus 로고
    • Chemoprevention by the oxygenated carotenoid β-cryptoxanthin of N-methynitrosourea-induced carcinogenesis in F344 rats
    • Narisawa T, Fukaura Y, Oshima S, et al. Chemoprevention by the oxygenated carotenoid β-cryptoxanthin of N-methynitrosourea-induced carcinogenesis in F344 rats. Jpn J Cancer Res. 1999;90:1061-1065.
    • (1999) Jpn J Cancer Res. , vol.90 , pp. 1061-1065
    • Narisawa, T.1    Fukaura, Y.2    Oshima, S.3
  • 125
    • 84875892486 scopus 로고    scopus 로고
    • Update on nutrients involved in maintaining healthy bone
    • Rondanelli M, Opizzi A, Perna S, et al. Update on nutrients involved in maintaining healthy bone. Endocrinol Nutr. 2013;60:197-210.
    • (2013) Endocrinol Nutr. , vol.60 , pp. 197-210
    • Rondanelli, M.1    Opizzi, A.2    Perna, S.3
  • 126
    • 1542323775 scopus 로고    scopus 로고
    • Effect of carotenoid on calcium content and alkaline phosphatase activity in rat femoral tissues in vitro: the unique anabolic effect of β-cryptoxanthin
    • Yamaguchi M, Uchimaya S. Effect of carotenoid on calcium content and alkaline phosphatase activity in rat femoral tissues in vitro: the unique anabolic effect of β-cryptoxanthin. Biol Pharm Bull. 2003;26:1188-1191.
    • (2003) Biol Pharm Bull. , vol.26 , pp. 1188-1191
    • Yamaguchi, M.1    Uchimaya, S.2
  • 127
    • 1542345606 scopus 로고    scopus 로고
    • Inhibitory effect of β-cryptoxanthin on osteoclast-like cell formation in mouse marrow cultures
    • Uchiyama S, Yamaguchi M. Inhibitory effect of β-cryptoxanthin on osteoclast-like cell formation in mouse marrow cultures. Biochem Pharmacol. 2004;67:1297-1305.
    • (2004) Biochem Pharmacol. , vol.67 , pp. 1297-1305
    • Uchiyama, S.1    Yamaguchi, M.2
  • 128
    • 1442330871 scopus 로고    scopus 로고
    • β-Cryptoxanthin stimulates bone formation and inhibits bone resorption in tissue culture in vitro
    • Yamaguchi M, Uchiyama S. β-Cryptoxanthin stimulates bone formation and inhibits bone resorption in tissue culture in vitro. Mol Cell Biochem. 2004;258:137-144.
    • (2004) Mol Cell Biochem. , vol.258 , pp. 137-144
    • Yamaguchi, M.1    Uchiyama, S.2
  • 129
    • 27744480791 scopus 로고    scopus 로고
    • Synergistic effect of β-cryptoxanthin and zinc sulfate on the bone component in rat femoral tissues in vitro: the unique anabolic effect with zinc
    • Uchiyama S, Ishiyama K, Hashimoto K, et al. Synergistic effect of β-cryptoxanthin and zinc sulfate on the bone component in rat femoral tissues in vitro: the unique anabolic effect with zinc. Biol Pharm Bull. 2005;28:2142-2145.
    • (2005) Biol Pharm Bull. , vol.28 , pp. 2142-2145
    • Uchiyama, S.1    Ishiyama, K.2    Hashimoto, K.3
  • 130
    • 24944457944 scopus 로고    scopus 로고
    • β-Cryptoxanthin stimulates cell differentiation and mineralization in osteoblastic MC3T3-E1 cells
    • Uchiyama S, Yamaguchi M. β-Cryptoxanthin stimulates cell differentiation and mineralization in osteoblastic MC3T3-E1 cells. J Cell Biochem. 2005;95:1224-1234.
    • (2005) J Cell Biochem. , vol.95 , pp. 1224-1234
    • Uchiyama, S.1    Yamaguchi, M.2
  • 131
    • 24944449444 scopus 로고    scopus 로고
    • Oral administration of β-cryptoxanthin prevents bone loss in streptozotocin-diabetic rats in vivo
    • Uchiyama S, Yamaguchi M. Oral administration of β-cryptoxanthin prevents bone loss in streptozotocin-diabetic rats in vivo. Biol Pharm Bull. 2005; 28:1766-1769.
    • (2005) Biol Pharm Bull. , vol.28 , pp. 1766-1769
    • Uchiyama, S.1    Yamaguchi, M.2
  • 132
    • 23044450344 scopus 로고    scopus 로고
    • β-Cryptoxanthin stimulates cell proliferation and transcriptional activity in osteoblastic MC3T3-E1 cells
    • Uchiyama S, Yamaguchi M. β-Cryptoxanthin stimulates cell proliferation and transcriptional activity in osteoblastic MC3T3-E1 cells. Int J Mol Med. 2005; 15:671-681.
    • (2005) Int J Mol Med. , vol.15 , pp. 671-681
    • Uchiyama, S.1    Yamaguchi, M.2
  • 133
    • 33746397992 scopus 로고    scopus 로고
    • β-Cryptoxanthin stimulates apoptotic cell death and suppresses cell function in osteoclastic cells: change in their related gene expression
    • Uchiyama S, Yamaguchi M. β-Cryptoxanthin stimulates apoptotic cell death and suppresses cell function in osteoclastic cells: change in their related gene expression. J Cell Biochem. 2006;98:1185-1195.
    • (2006) J Cell Biochem. , vol.98 , pp. 1185-1195
    • Uchiyama, S.1    Yamaguchi, M.2
  • 134
    • 33644876408 scopus 로고    scopus 로고
    • Oral administration of β-cryptoxanthin prevents bone loss in ovariectomized rats
    • Uchiyama S, Yamaguchi M. Oral administration of β-cryptoxanthin prevents bone loss in ovariectomized rats. Int J Mol Med. 2006;17:15-20.
    • (2006) Int J Mol Med. , vol.17 , pp. 15-20
    • Uchiyama, S.1    Yamaguchi, M.2
  • 135
    • 32044454871 scopus 로고    scopus 로고
    • Oral administration in combination with zinc enhances β-cryptoxanthin-induced anabolic effects on bone components in the femoral tissues of rats in vivo
    • Yamaguchi M, Uchiyama S, Ishiyama K, et al. Oral administration in combination with zinc enhances β-cryptoxanthin-induced anabolic effects on bone components in the femoral tissues of rats in vivo. Biol Pharm Bull. 2006;29:371-374.
    • (2006) Biol Pharm Bull. , vol.29 , pp. 371-374
    • Yamaguchi, M.1    Uchiyama, S.2    Ishiyama, K.3
  • 136
    • 48749120742 scopus 로고    scopus 로고
    • Combination of β-cryptoxanthin and zinc has potent effects on apoptotic cell death and suppression of bone resorption-related gene expression in osteoclastic cells
    • Yamaguchi M, Uchiyama S. Combination of β-cryptoxanthin and zinc has potent effects on apoptotic cell death and suppression of bone resorption-related gene expression in osteoclastic cells. Int J Mol Med. 2008;22:221-228.
    • (2008) Int J Mol Med. , vol.22 , pp. 221-228
    • Yamaguchi, M.1    Uchiyama, S.2
  • 137
    • 70350761408 scopus 로고    scopus 로고
    • The bone anabolic carotenoid β-cryptoxanthin enhances transforming growth factor-b1-induced SMAD activation in MC3T3 preosteoblasts
    • Yamaguchi M, Weitzmann MN. The bone anabolic carotenoid β-cryptoxanthin enhances transforming growth factor-b1-induced SMAD activation in MC3T3 preosteoblasts. Int J Mol Med. 2009;24:671-675.
    • (2009) Int J Mol Med. , vol.24 , pp. 671-675
    • Yamaguchi, M.1    Weitzmann, M.N.2
  • 138
    • 23844551573 scopus 로고    scopus 로고
    • Anabolic effect of β-cryptoxanthin on bone components in femoral tissues of aged rats in vivo and in vitro
    • Uchimaya S, Summida T, Yamaguchi M. Anabolic effect of β-cryptoxanthin on bone components in femoral tissues of aged rats in vivo and in vitro. J Health Sci. 2004;50:491-496.
    • (2004) J Health Sci. , vol.50 , pp. 491-496
    • Uchimaya, S.1    Summida, T.2    Yamaguchi, M.3
  • 139
    • 84863015974 scopus 로고    scopus 로고
    • Effects of β-cryptoxanthin on bone metabolism in a rat model of osteoporosis
    • Ikeda N, Sugiyama T, Suzuki T, et al. Effects of β-cryptoxanthin on bone metabolism in a rat model of osteoporosis. J Anim Vet Adv. 2012;11:30-35.
    • (2012) J Anim Vet Adv. , vol.11 , pp. 30-35
    • Ikeda, N.1    Sugiyama, T.2    Suzuki, T.3
  • 140
    • 84878770699 scopus 로고    scopus 로고
    • The protective effects of β-cryptoxanthin on inflammatory bone resorption in a mouse experimental model of periodontitis
    • Matsumoto C, Ashida N, Yokoyama S, et al. The protective effects of β-cryptoxanthin on inflammatory bone resorption in a mouse experimental model of periodontitis. Biosci Biotech Biochem. 2013;77:860-862.
    • (2013) Biosci Biotech Biochem. , vol.77 , pp. 860-862
    • Matsumoto, C.1    Ashida, N.2    Yokoyama, S.3
  • 141
    • 84895480528 scopus 로고    scopus 로고
    • Effects of β-cryptoxanthin on bone-formation parameters in the distal femoral epiphysis of ovariectomized mice
    • Iino M, Kozai Y, Kawamata R, et al. Effects of β-cryptoxanthin on bone-formation parameters in the distal femoral epiphysis of ovariectomized mice. Oral Radiol. 2014;30:1-8.
    • (2014) Oral Radiol. , vol.30 , pp. 1-8
    • Iino, M.1    Kozai, Y.2    Kawamata, R.3
  • 142
    • 84859136421 scopus 로고    scopus 로고
    • Role of carotenoid β-cryptoxanthin in bone homeostasis
    • Yamaguchi M. Role of carotenoid β-cryptoxanthin in bone homeostasis. J Biomed Sci. 2012;19:36. doi:10.1186/1423-0127-19-36
    • (2012) J Biomed Sci. , vol.19 , pp. 36
    • Yamaguchi, M.1
  • 143
    • 66349125617 scopus 로고    scopus 로고
    • Protective effect of total carotenoid and lycopene intake on the risk of hip fracture: a 17-year follow-up from the Framingham Osteoporosis Study
    • Sahni S, Hannan MT, Blumberg J, et al. Protective effect of total carotenoid and lycopene intake on the risk of hip fracture: a 17-year follow-up from the Framingham Osteoporosis Study. J Bone Miner Res. 2009;24:1086-1094.
    • (2009) J Bone Miner Res. , vol.24 , pp. 1086-1094
    • Sahni, S.1    Hannan, M.T.2    Blumberg, J.3
  • 144
    • 58149377531 scopus 로고    scopus 로고
    • Inverse association of carotenoid intakes with 4-y change in bone mineral density in elderly men and women: the Framingham Osteoporosis Study
    • Sahni S, Hannan MT, Blumberg J, et al. Inverse association of carotenoid intakes with 4-y change in bone mineral density in elderly men and women: the Framingham Osteoporosis Study. Am J Clin Nutr. 2009;89:416-424.
    • (2009) Am J Clin Nutr. , vol.89 , pp. 416-424
    • Sahni, S.1    Hannan, M.T.2    Blumberg, J.3
  • 145
    • 56349143047 scopus 로고    scopus 로고
    • Serum carotenoid concentrations in postmenopausal women from the United States with and without osteoporosis
    • Yang Z, Zhang Z, Penniston KL, et al. Serum carotenoid concentrations in postmenopausal women from the United States with and without osteoporosis. Int J Vitam Nutr Res. 2008;78:105-111.
    • (2008) Int J Vitam Nutr Res. , vol.78 , pp. 105-111
    • Yang, Z.1    Zhang, Z.2    Penniston, K.L.3
  • 146
    • 37749020890 scopus 로고    scopus 로고
    • Bone mineral density in post menopausal female subjects is associated with serum antioxidant carotenoids
    • Sugiura M, Nakamura M, Ogawa K, et al. Bone mineral density in post menopausal female subjects is associated with serum antioxidant carotenoids. Osteoporos Internat. 2008;19:211-219.
    • (2008) Osteoporos Internat. , vol.19 , pp. 211-219
    • Sugiura, M.1    Nakamura, M.2    Ogawa, K.3
  • 147
    • 84861570985 scopus 로고    scopus 로고
    • Dietary patterns of antioxidant vitamin and carotenoid intake associated with bone mineral density: findings from postmenopausal Japanese female subjects
    • Sugiura M, Nakamura M, Ogawa K, et al. Dietary patterns of antioxidant vitamin and carotenoid intake associated with bone mineral density: findings from postmenopausal Japanese female subjects. Osteopos Internat. 2010;2010:1-10.
    • (2010) Osteopos Internat. , vol.2010 , pp. 1-10
    • Sugiura, M.1    Nakamura, M.2    Ogawa, K.3
  • 148
    • 84907978872 scopus 로고    scopus 로고
    • Nutritional epidemiologic survey of the relationship between satsuma mandarin intake and the risk for lifestyle-related diseases: Mikkabi Prospective Cohort Study
    • Sugiura M. Nutritional epidemiologic survey of the relationship between satsuma mandarin intake and the risk for lifestyle-related diseases: Mikkabi Prospective Cohort Study. Jap Soc Food Sci Tech. 2014;61:373-381.
    • (2014) Jap Soc Food Sci Tech. , vol.61 , pp. 373-381
    • Sugiura, M.1
  • 149
    • 78651520975 scopus 로고    scopus 로고
    • Dietary patterns of antioxidant vitamin and carotenoid intake associated with bone mineral density: findings from postmenopausal Japanese female subjects
    • Sugiura M, Nakamura M, Ogawa K, et al. Dietary patterns of antioxidant vitamin and carotenoid intake associated with bone mineral density: findings from postmenopausal Japanese female subjects. Osteo Internat. 2011;22:143-152.
    • (2011) Osteo Internat. , vol.22 , pp. 143-152
    • Sugiura, M.1    Nakamura, M.2    Ogawa, K.3
  • 150
    • 84871412360 scopus 로고    scopus 로고
    • High serum carotenoids associated with lower risk for bone loss and osteoporosis in post-menopausal Japanese female subjects: prospective cohort study
    • Sugiura M, Nakamura M, Ogawa K, et al. High serum carotenoids associated with lower risk for bone loss and osteoporosis in post-menopausal Japanese female subjects: prospective cohort study. PLOS One. 2012;7:e52643. doi:10.1371/ journal.pone.0052643.
    • (2012) PLOS One. , vol.7 , pp. e52643
    • Sugiura, M.1    Nakamura, M.2    Ogawa, K.3
  • 151
    • 84896736661 scopus 로고    scopus 로고
    • Effect of carotenoid β-cryptoxanthin on cellular and humoral response in rabbit
    • Ghodratizadeh S, Kanbak G, Beyramzadeh M, et al. Effect of carotenoid β-cryptoxanthin on cellular and humoral response in rabbit. Vet Res Commun. 2014;38:59-62.
    • (2014) Vet Res Commun. , vol.38 , pp. 59-62
    • Ghodratizadeh, S.1    Kanbak, G.2    Beyramzadeh, M.3
  • 152
    • 84897666632 scopus 로고    scopus 로고
    • β-Cryptoxanthin uptake in THP-1 macrophoges upregulates the CYP27A1 signalling pathway
    • Fu HF, Wu CJ, Riaz H, et al. β-Cryptoxanthin uptake in THP-1 macrophoges upregulates the CYP27A1 signalling pathway. Mol Nutr Food Res. 2014;58:425-436.
    • (2014) Mol Nutr Food Res. , vol.58 , pp. 425-436
    • Fu, H.F.1    Wu, C.J.2    Riaz, H.3
  • 153
    • 84901396460 scopus 로고    scopus 로고
    • β-Cryptoxanthin alleviates diet-induced nonalcoholic steatohepatitis by suppressing inflammatory gene expression in mice
    • Kobori M, Ni YH, Takahashi Y, et al. β-Cryptoxanthin alleviates diet-induced nonalcoholic steatohepatitis by suppressing inflammatory gene expression in mice. PLOS One. 2014;9:e98294. doi:10.1371/journal.pone.0098294.
    • (2014) PLOS One. , vol.9 , pp. e98294
    • Kobori, M.1    Ni, Y.H.2    Takahashi, Y.3
  • 154
    • 84906514773 scopus 로고    scopus 로고
    • Role of lutein and zeaxanthin in visual and cognitive function throughout the lifespan
    • Johnson EJ. Role of lutein and zeaxanthin in visual and cognitive function throughout the lifespan. Nutr Rev. 2014;72:605-612.
    • (2014) Nutr Rev. , vol.72 , pp. 605-612
    • Johnson, E.J.1
  • 155
    • 84898484202 scopus 로고    scopus 로고
    • Age-related Eye Disease Study 2: perspectives, recommendations, and unanswered questions
    • Aronow ME, Chew EY. Age-related Eye Disease Study 2: perspectives, recommendations, and unanswered questions. Curr Opin Ophthalmol. 2014;25:186-190.
    • (2014) Curr Opin Ophthalmol. , vol.25 , pp. 186-190
    • Aronow, M.E.1    Chew, E.Y.2
  • 156
    • 84890358049 scopus 로고    scopus 로고
    • Nutrition effects on ocular diseases in the aging eye
    • ORSF42-ORSF47
    • Chew EY. Nutrition effects on ocular diseases in the aging eye. Invest Ophthalmol Vis Sci. 2013;54:ORSF42-ORSF47.
    • (2013) Invest Ophthalmol Vis Sci. , vol.54
    • Chew, E.Y.1
  • 157
    • 84878173896 scopus 로고    scopus 로고
    • The role of lutein in eye-related disease
    • Koushan K, Rusovici R, Li W, et al. The role of lutein in eye-related disease. Nutrients. 2013;5:1823-1839.
    • (2013) Nutrients. , vol.5 , pp. 1823-1839
    • Koushan, K.1    Rusovici, R.2    Li, W.3
  • 158
    • 49049112475 scopus 로고    scopus 로고
    • Blood levels of vitamin C, carotenoids and retinol are inversely associated with cataract in a North Indian population
    • Dherani M, Murthy GV, Gupta SK, et al. Blood levels of vitamin C, carotenoids and retinol are inversely associated with cataract in a North Indian population. Invest Ophthalmol Vis Sci. 2008;49:3328-3335.
    • (2008) Invest Ophthalmol Vis Sci. , vol.49 , pp. 3328-3335
    • Dherani, M.1    Murthy, G.V.2    Gupta, S.K.3
  • 159
    • 0042284621 scopus 로고    scopus 로고
    • Antioxidant intake and primary open-angle glaucoma: a prospective study
    • Kang JH, Pasquale LR, Willett W, et al. Antioxidant intake and primary open-angle glaucoma: a prospective study. Am J Epidemiol. 2003;158:337-346.
    • (2003) Am J Epidemiol. , vol.158 , pp. 337-346
    • Kang, J.H.1    Pasquale, L.R.2    Willett, W.3
  • 160
    • 0032923530 scopus 로고    scopus 로고
    • Serum carotenoids and tocopherols and incidence of age-related nuclear cataract
    • Lyle BJ, Mares-Perlman JA, Klein BE, et al. Serum carotenoids and tocopherols and incidence of age-related nuclear cataract. Am J Clin Nutr. 1999;69:272-277.
    • (1999) Am J Clin Nutr. , vol.69 , pp. 272-277
    • Lyle, B.J.1    Mares-Perlman, J.A.2    Klein, B.E.3
  • 161
    • 80051658803 scopus 로고    scopus 로고
    • Serum carotenoids and risk of age-related macular degeneration in a Chinese population sample
    • Zhou H, Zhao X, Johnson EJ, et al. Serum carotenoids and risk of age-related macular degeneration in a Chinese population sample. Invest Ophthalmol Vis Sci. 2011;52:4338-4344.
    • (2011) Invest Ophthalmol Vis Sci. , vol.52 , pp. 4338-4344
    • Zhou, H.1    Zhao, X.2    Johnson, E.J.3
  • 162
    • 35348966298 scopus 로고    scopus 로고
    • Dietary antioxidants and primary prevention of age-related macular degeneration: systematic review and meta-analysis
    • Chong EW, Wong TY, Kreis AJ, et al. Dietary antioxidants and primary prevention of age-related macular degeneration: systematic review and meta-analysis. BMJ. 2007;335:755. doi:10.1136/bmj.39350.500428.47.
    • (2007) BMJ. , vol.335 , pp. 755
    • Chong, E.W.1    Wong, T.Y.2    Kreis, A.J.3
  • 163
    • 38749097003 scopus 로고    scopus 로고
    • Dietary antioxidants and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study
    • Tan JS, Wang JJ, Flood V, et al. Dietary antioxidants and the long-term incidence of age-related macular degeneration: the Blue Mountains Eye Study. Ophthalmology. 2008;115:334-341.
    • (2008) Ophthalmology. , vol.115 , pp. 334-341
    • Tan, J.S.1    Wang, J.J.2    Flood, V.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.