Densely packed matrices as rate determining features in starch hydrolysis

Trends in Food Science and Technology

Volumn 43, Issue 1, 2015, Pages 18-31

  Zhang, Bin ^a   Dhital, Sushil ^a   Gidley, Michael J ^a  

^a UNIVERSITY OF QUEENSLAND   (Australia)

Author keywords

[No Author keywords available]

Indexed keywords

STARCH;

ALPHA AMYLASE; DIGESTION KINETICS; ENZYME BINDING; MOLECULAR DENSITY; STARCH HYDROLYSIS; STRUCTURAL FACTOR; UPPER GASTROINTESTINAL;

AMYLASES;

EID: 84933670328     PISSN: 09242244     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.tifs.2015.01.004     Document Type: Review

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