Biotransformation of Citrus By-Products into Value Added Products

Waste and Biomass Valorization

Volumn 5, Issue 4, 2014, Pages 529-549

  Mamma, Diomi ^a   Christakopoulos, Paul ^b  

^a NATIONAL TECHNICAL UNIVERSITY OF ATHENS   (Greece)

^b LULEÅ UNIVERSITY OF TECHNOLOGY   (Sweden)

Author keywords

Antioxidants; Bioconversion; Biofuels; Citrus wastes; Enzymes; Green productivity; Review; Upgrading

Indexed keywords

ANIMALS; ANTIOXIDANTS; BIOCONVERSION; BIOFUELS; ENZYMES; ESSENTIAL OILS; EXTRACTION; FRUIT JUICES; PROTEINS; REVIEWS;

AGROINDUSTRIAL BY-PRODUCT; ALTERNATIVE SUBSTRATES; ANIMAL FEED SUPPLEMENTS; CITRUS WASTES; NATURAL ANTIOXIDANTS; SINGLE CELL PROTEINS; UPGRADING; VALUE ADDED PRODUCTS;

CITRUS FRUITS;

ANIMALIA; CITRUS;

EID: 84926351203     PISSN: 18772641     EISSN: 1877265X     Source Type: Journal    
DOI: 10.1007/s12649-013-9250-y     Document Type: Review

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