Effect of electron-beam irradiation on the antioxidant activity of extracts from Citrus unshiu pomaces

Radiation Physics and Chemistry

Volumn 77, Issue 1, 2008, Pages 87-91

  Kim, Jong Wan ^a   Lee, Byung Cheol ^b   Lee, Jong Hwa ^c   Nam, Ki Chang ^d   Lee, Seung Cheol ^a  

^a Kyungnam University   (South Korea)

^b Korea Atomic Energy Research Institute   (South Korea)

^c Andong National University   (South Korea)

^d Korea Intellectual Property Office   (South Korea)

Author keywords

Antioxidant; Citrus pomaces; Electron beam irradiation

Indexed keywords

CITRUS POMACES; RADICAL SCAVENGING ACTIVITY (RSA);

ENERGY EFFICIENCY; EXTRACTION; OXIDATIVE STRESS; RADIATION EFFECTS;

ELECTRON BEAMS;

ACETONE; ALCOHOL; ANTIOXIDANT; CITRUS UNSHIU EXTRACT; METHANOL; PHENOL; SCAVENGER; UNCLASSIFIED DRUG; WATER;

ANTIOXIDANT ACTIVITY; ARTICLE; CITRUS FRUIT; ELECTRON BEAM; MEASUREMENT; RADIATION; REDUCTION; SATSUMA;

EID: 35448977314     PISSN: 0969806X     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.radphyschem.2007.02.082     Document Type: Article

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