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Volumn 12, Issue 3, 2000, Pages 336-344

Effect of the main processing parameters of the instantaneous controlled pressure drop process on oil isolation from rosemary leaves. Kinetics aspects

Author keywords

Instantaneous controlled pressure drop; Lamiaceae; Oil isolation; Oil isolation kinetics; Rosemary oil; Rosmarinus officinalis; Vacuum

Indexed keywords


EID: 15944378274     PISSN: 10412905     EISSN: None     Source Type: Journal    
DOI: 10.1080/10412905.2000.9699531     Document Type: Article
Times cited : (9)

References (17)
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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.