메뉴 건너뛰기




Volumn 14, Issue 4, 2013, Pages 324-343

The effects of whey protein on cardiometabolic risk factors

Author keywords

Cardiovascular disease; Dairy whey protein; Metabolic syndrome; Obesity

Indexed keywords

ALPHA CASEIN; ALPHA LACTALBUMIN; BETA CASEIN; BETA LACTOGLOBULIN; BOVINE SERUM ALBUMIN; BRANCHED CHAIN AMINO ACID; C REACTIVE PROTEIN; CALCIUM; GLUCOSE; GLYCOPROTEIN; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; IMMUNOGLOBULIN; INTERLEUKIN 6; IRON; KAPPA CASEIN; LACTOFERRIN; LACTOPEROXIDASE; LACTOSE; LOW DENSITY LIPOPROTEIN CHOLESTEROL; MAGNESIUM; MILK PROTEIN; PHOSPHORUS; POTASSIUM; TUMOR NECROSIS FACTOR ALPHA; ZINC;

EID: 84875055677     PISSN: 14677881     EISSN: 1467789X     Source Type: Journal    
DOI: 10.1111/obr.12005     Document Type: Article
Times cited : (84)

References (149)
  • 1
    • 0037223174 scopus 로고    scopus 로고
    • Prevalence of obesity, diabetes, and obesity-related health risk factors, 2001
    • Mokdad AH, Ford ES, Bowman BA etal. Prevalence of obesity, diabetes, and obesity-related health risk factors, 2001. JAMA 2003; 289: 76-79.
    • (2003) JAMA , vol.289 , pp. 76-79
    • Mokdad, A.H.1    Ford, E.S.2    Bowman, B.A.3
  • 2
    • 84875052163 scopus 로고    scopus 로고
    • World Health Organization. Obesity: Situation and trends. Global Health Observatory (GHO), WWW document]. URL (accessed August 2012).
    • World Health Organization. Obesity: Situation and trends. Global Health Observatory (GHO), 2012. [WWW document]. URL http://www.who.int/gho/ncd/risk_factors/obesity_text/en/index.html (accessed August 2012).
    • (2012)
  • 4
    • 84856487711 scopus 로고    scopus 로고
    • Prevalence of obesity and trends in the distribution of body mass index among US adults, 1999-2010
    • Flegal KM, Carroll MD, Kit BK, Ogden CL. Prevalence of obesity and trends in the distribution of body mass index among US adults, 1999-2010. JAMA 2012; 307: 491-497.
    • (2012) JAMA , vol.307 , pp. 491-497
    • Flegal, K.M.1    Carroll, M.D.2    Kit, B.K.3    Ogden, C.L.4
  • 5
    • 0035010297 scopus 로고    scopus 로고
    • Environmental influences on eating and physical activity
    • French SA, Story M, Jeffery RW. Environmental influences on eating and physical activity. Annu Rev Public Health 2001; 22: 309-335.
    • (2001) Annu Rev Public Health , vol.22 , pp. 309-335
    • French, S.A.1    Story, M.2    Jeffery, R.W.3
  • 6
    • 35748983834 scopus 로고    scopus 로고
    • Evidence implicating eating as a primary driver for the obesity epidemic
    • Jeffery RW, Harnack LJ. Evidence implicating eating as a primary driver for the obesity epidemic. Diabetes 2007; 56: 2673-2676.
    • (2007) Diabetes , vol.56 , pp. 2673-2676
    • Jeffery, R.W.1    Harnack, L.J.2
  • 7
    • 33749070868 scopus 로고    scopus 로고
    • Individualising weight loss prescription - a management tool for clinicians
    • Egger G, Pearson S, Pal S. Individualising weight loss prescription - a management tool for clinicians. Aust Fam Physician 2006; 35: 591-594.
    • (2006) Aust Fam Physician , vol.35 , pp. 591-594
    • Egger, G.1    Pearson, S.2    Pal, S.3
  • 8
    • 0042863243 scopus 로고    scopus 로고
    • Clustering of cardiovascular risk factors mimicking the human metabolic syndrome X in eNOS null mice
    • Cook S, Hugli O, Egli M etal. Clustering of cardiovascular risk factors mimicking the human metabolic syndrome X in eNOS null mice. Swiss Med Wkly 2003; 133: 360-363.
    • (2003) Swiss Med Wkly , vol.133 , pp. 360-363
    • Cook, S.1    Hugli, O.2    Egli, M.3
  • 9
    • 0034837376 scopus 로고    scopus 로고
    • Cardiovascular morbidity and mortality associated with the metabolic syndrome
    • Isomaa B, Almgren P, Tuomi T etal. Cardiovascular morbidity and mortality associated with the metabolic syndrome. Diabetes Care 2001; 24: 683-689.
    • (2001) Diabetes Care , vol.24 , pp. 683-689
    • Isomaa, B.1    Almgren, P.2    Tuomi, T.3
  • 10
    • 44949088433 scopus 로고    scopus 로고
    • Metabolic syndrome, haemostasis and thrombosis
    • Alessi MC, Juhan-Vague I. Metabolic syndrome, haemostasis and thrombosis. Thromb Haemost 2008; 99: 995-1000.
    • (2008) Thromb Haemost , vol.99 , pp. 995-1000
    • Alessi, M.C.1    Juhan-Vague, I.2
  • 11
    • 41149168064 scopus 로고    scopus 로고
    • Arterial stiffness in diabetes and the metabolic syndrome: a pathway to cardiovascular disease
    • Stehouwer CD, Henry RM, Ferreira I. Arterial stiffness in diabetes and the metabolic syndrome: a pathway to cardiovascular disease. Diabetologia 2008; 51: 527-539.
    • (2008) Diabetologia , vol.51 , pp. 527-539
    • Stehouwer, C.D.1    Henry, R.M.2    Ferreira, I.3
  • 12
    • 2542498920 scopus 로고    scopus 로고
    • What is the contribution of obesity to the metabolic syndrome?
    • table of contents.
    • Grundy SM. What is the contribution of obesity to the metabolic syndrome? Endocrinol Metab Clin North Am 2004; 33: 267-282, table of contents.
    • (2004) Endocrinol Metab Clin North Am , vol.33 , pp. 267-282
    • Grundy, S.M.1
  • 13
    • 84865627930 scopus 로고    scopus 로고
    • Prevalence of metabolic syndrome among adults 20 years of age and over, by sex, age, race and ethnicity, and body mass index: United States, 2003-2006
    • Ervin RB. Prevalence of metabolic syndrome among adults 20 years of age and over, by sex, age, race and ethnicity, and body mass index: United States, 2003-2006. Natl Health Stat Report 2009; 5: 1-7.
    • (2009) Natl Health Stat Report , vol.5 , pp. 1-7
    • Ervin, R.B.1
  • 14
    • 33645978121 scopus 로고    scopus 로고
    • Metabolic syndrome - a new world-wide definition. A Consensus Statement from the International Diabetes Federation
    • Alberti KG, Zimmet P, Shaw J. Metabolic syndrome - a new world-wide definition. A Consensus Statement from the International Diabetes Federation. Diabet Med 2006; 23: 469-480.
    • (2006) Diabet Med , vol.23 , pp. 469-480
    • Alberti, K.G.1    Zimmet, P.2    Shaw, J.3
  • 15
    • 0038507399 scopus 로고    scopus 로고
    • Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women
    • Farnsworth E, Luscombe ND, Noakes M, Wittert G, Argyiou E, Clifton PM. Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women. Am J Clin Nutr 2003; 78: 31-39.
    • (2003) Am J Clin Nutr , vol.78 , pp. 31-39
    • Farnsworth, E.1    Luscombe, N.D.2    Noakes, M.3    Wittert, G.4    Argyiou, E.5    Clifton, P.M.6
  • 16
    • 1842530346 scopus 로고    scopus 로고
    • Dietary protein impact on glycemic control during weight loss
    • Layman DK, Baum JI. Dietary protein impact on glycemic control during weight loss. J Nutr 2004; 134: 968S-973S.
    • (2004) J Nutr , vol.134
    • Layman, D.K.1    Baum, J.I.2
  • 17
    • 0037317087 scopus 로고    scopus 로고
    • A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women
    • Layman DK, Boileau RA, Erickson DJ etal. A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women. J Nutr 2003; 133: 411-417.
    • (2003) J Nutr , vol.133 , pp. 411-417
    • Layman, D.K.1    Boileau, R.A.2    Erickson, D.J.3
  • 18
    • 21944434279 scopus 로고    scopus 로고
    • Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women
    • Noakes M, Keogh JB, Foster PR, Clifton PM. Effect of an energy-restricted, high-protein, low-fat diet relative to a conventional high-carbohydrate, low-fat diet on weight loss, body composition, nutritional status, and markers of cardiovascular health in obese women. Am J Clin Nutr 2005; 81: 1298-1306.
    • (2005) Am J Clin Nutr , vol.81 , pp. 1298-1306
    • Noakes, M.1    Keogh, J.B.2    Foster, P.R.3    Clifton, P.M.4
  • 19
    • 7944235404 scopus 로고    scopus 로고
    • Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men
    • Anderson GH, Tecimer SN, Shah D, Zafar TA. Protein source, quantity, and time of consumption determine the effect of proteins on short-term food intake in young men. J Nutr 2004; 134: 3011-3015.
    • (2004) J Nutr , vol.134 , pp. 3011-3015
    • Anderson, G.H.1    Tecimer, S.N.2    Shah, D.3    Zafar, T.A.4
  • 20
    • 0037321280 scopus 로고    scopus 로고
    • Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite
    • Hall WL, Millward DJ, Long SJ, Morgan LM. Casein and whey exert different effects on plasma amino acid profiles, gastrointestinal hormone secretion and appetite. Br J Nutr 2003; 89: 239-248.
    • (2003) Br J Nutr , vol.89 , pp. 239-248
    • Hall, W.L.1    Millward, D.J.2    Long, S.J.3    Morgan, L.M.4
  • 21
    • 61449144548 scopus 로고    scopus 로고
    • The survival advantage of milk and dairy consumption: an overview of evidence from cohort studies of vascular diseases, diabetes and cancer
    • Elwood PC, Givens DI, Beswick AD, Fehily AM, Pickering JE, Gallacher J. The survival advantage of milk and dairy consumption: an overview of evidence from cohort studies of vascular diseases, diabetes and cancer. J Am Coll Nutr 2008; 27: 723S-734S.
    • (2008) J Am Coll Nutr , vol.27
    • Elwood, P.C.1    Givens, D.I.2    Beswick, A.D.3    Fehily, A.M.4    Pickering, J.E.5    Gallacher, J.6
  • 22
    • 27244445104 scopus 로고    scopus 로고
    • Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults
    • Azadbakht L, Mirmiran P, Esmaillzadeh A, Azizi F. Dairy consumption is inversely associated with the prevalence of the metabolic syndrome in Tehranian adults. Am J Clin Nutr 2005; 82: 523-530.
    • (2005) Am J Clin Nutr , vol.82 , pp. 523-530
    • Azadbakht, L.1    Mirmiran, P.2    Esmaillzadeh, A.3    Azizi, F.4
  • 23
    • 0037165703 scopus 로고    scopus 로고
    • Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study
    • Pereira MA, Jacobs DR Jr, Van Horn L, Slattery ML, Kartashov AI, Ludwig DS. Dairy consumption, obesity, and the insulin resistance syndrome in young adults: the CARDIA Study. JAMA 2002; 287: 2081-2089.
    • (2002) JAMA , vol.287 , pp. 2081-2089
    • Pereira, M.A.1    Jacobs Jr., D.R.2    Van Horn, L.3    Slattery, M.L.4    Kartashov, A.I.5    Ludwig, D.S.6
  • 24
    • 84857964864 scopus 로고    scopus 로고
    • Dairy products and the metabolic syndrome in a prospective study, DESIR
    • Fumeron F, Lamri A, Emery N etal. Dairy products and the metabolic syndrome in a prospective study, DESIR. J Am Coll Nutr 2011; 30: 454S-463S.
    • (2011) J Am Coll Nutr , vol.30
    • Fumeron, F.1    Lamri, A.2    Emery, N.3
  • 25
    • 33644701801 scopus 로고    scopus 로고
    • Effects of calcium and dairy on body composition and weight loss in African-American adults
    • Zemel MB, Richards J, Milstead A, Campbell P. Effects of calcium and dairy on body composition and weight loss in African-American adults. Obes Res 2005; 13: 1218-1225.
    • (2005) Obes Res , vol.13 , pp. 1218-1225
    • Zemel, M.B.1    Richards, J.2    Milstead, A.3    Campbell, P.4
  • 26
    • 33646475087 scopus 로고    scopus 로고
    • Vitamin D and calcium intake in relation to type 2 diabetes in women
    • Pittas AG, Dawson-Hughes B, Li T etal. Vitamin D and calcium intake in relation to type 2 diabetes in women. Diabetes Care 2006; 29: 650-656.
    • (2006) Diabetes Care , vol.29 , pp. 650-656
    • Pittas, A.G.1    Dawson-Hughes, B.2    Li, T.3
  • 27
    • 70349785776 scopus 로고    scopus 로고
    • Dairy products and metabolic effects in overweight men and women: results from a 6-mo intervention study
    • Wennersberg MH, Smedman A, Turpeinen AM etal. Dairy products and metabolic effects in overweight men and women: results from a 6-mo intervention study. Am J Clin Nutr 2009; 90: 960-968.
    • (2009) Am J Clin Nutr , vol.90 , pp. 960-968
    • Wennersberg, M.H.1    Smedman, A.2    Turpeinen, A.M.3
  • 28
    • 0024993999 scopus 로고
    • Milk: does it affect blood pressure? A controlled intervention study
    • Van Beresteijn EC, van Schaik M, Schaafsma G. Milk: does it affect blood pressure? A controlled intervention study. J Intern Med 1990; 228: 477-482.
    • (1990) J Intern Med , vol.228 , pp. 477-482
    • Van Beresteijn, E.C.1    van Schaik, M.2    Schaafsma, G.3
  • 29
    • 3042803852 scopus 로고    scopus 로고
    • Calcium and dairy acceleration of weight and fat loss during energy restriction in obese adults
    • Zemel MB, Thompson W, Milstead A, Morris K, Campbell P. Calcium and dairy acceleration of weight and fat loss during energy restriction in obese adults. Obes Res 2004; 12: 582-590.
    • (2004) Obes Res , vol.12 , pp. 582-590
    • Zemel, M.B.1    Thompson, W.2    Milstead, A.3    Morris, K.4    Campbell, P.5
  • 30
    • 33646185268 scopus 로고    scopus 로고
    • Major scientific advances with dairy foods in nutrition and health
    • Huth PJ, DiRienzo DB, Miller GD. Major scientific advances with dairy foods in nutrition and health. J Dairy Sci 2006; 89: 1207-1221.
    • (2006) J Dairy Sci , vol.89 , pp. 1207-1221
    • Huth, P.J.1    DiRienzo, D.B.2    Miller, G.D.3
  • 31
    • 3042686006 scopus 로고    scopus 로고
    • Therapeutic applications of whey protein
    • Marshall K. Therapeutic applications of whey protein. Altern Med Rev 2004; 9: 136-156.
    • (2004) Altern Med Rev , vol.9 , pp. 136-156
    • Marshall, K.1
  • 32
    • 40749088092 scopus 로고    scopus 로고
    • Emerging health properties of whey proteins and their clinical implications
    • Krissansen GW. Emerging health properties of whey proteins and their clinical implications. J Am Coll Nutr 2007; 26: 713S-723S.
    • (2007) J Am Coll Nutr , vol.26
    • Krissansen, G.W.1
  • 33
    • 77956938962 scopus 로고    scopus 로고
    • Effects of whey protein isolate on body composition, lipids, insulin and glucose in overweight and obese individuals
    • Pal S, Ellis V, Dhaliwal S. Effects of whey protein isolate on body composition, lipids, insulin and glucose in overweight and obese individuals. Br J Nutr 2010; 104: 716-723.
    • (2010) Br J Nutr , vol.104 , pp. 716-723
    • Pal, S.1    Ellis, V.2    Dhaliwal, S.3
  • 34
    • 39049181769 scopus 로고    scopus 로고
    • Effects of whey peptides on cardiovascular disease risk factors
    • Pins JJ, Keenan JM. Effects of whey peptides on cardiovascular disease risk factors. J Clin Hypertens (Greenwich) 2006; 8: 775-782.
    • (2006) J Clin Hypertens (Greenwich) , vol.8 , pp. 775-782
    • Pins, J.J.1    Keenan, J.M.2
  • 35
    • 2642519729 scopus 로고    scopus 로고
    • A high-whey-protein diet reduces body weight gain and alters insulin sensitivity relative to red meat in Wistar rats
    • Belobrajdic DP, McIntosh GH, Owens JA. A high-whey-protein diet reduces body weight gain and alters insulin sensitivity relative to red meat in Wistar rats. J Nutr 2004; 134: 1454-1458.
    • (2004) J Nutr , vol.134 , pp. 1454-1458
    • Belobrajdic, D.P.1    McIntosh, G.H.2    Owens, J.A.3
  • 36
    • 77956225486 scopus 로고    scopus 로고
    • Acute effects of whey protein isolate on cardiovascular risk factors in overweight, post-menopausal women
    • Pal S, Ellis V, Ho S. Acute effects of whey protein isolate on cardiovascular risk factors in overweight, post-menopausal women. Atherosclerosis 2010; 212: 339-344.
    • (2010) Atherosclerosis , vol.212 , pp. 339-344
    • Pal, S.1    Ellis, V.2    Ho, S.3
  • 37
    • 23444453867 scopus 로고    scopus 로고
    • Effect of whey on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects
    • Frid AH, Nilsson M, Holst JJ, Bjorck IM. Effect of whey on blood glucose and insulin responses to composite breakfast and lunch meals in type 2 diabetic subjects. Am J Clin Nutr 2005; 82: 69-75.
    • (2005) Am J Clin Nutr , vol.82 , pp. 69-75
    • Frid, A.H.1    Nilsson, M.2    Holst, J.J.3    Bjorck, I.M.4
  • 38
    • 0027295627 scopus 로고
    • Lowering effect of dietary milk-whey protein v. casein on plasma and liver cholesterol concentrations in rats
    • Zhang X, Beynen AC. Lowering effect of dietary milk-whey protein v. casein on plasma and liver cholesterol concentrations in rats. Br J Nutr 1993; 70: 139-146.
    • (1993) Br J Nutr , vol.70 , pp. 139-146
    • Zhang, X.1    Beynen, A.C.2
  • 39
    • 0034133634 scopus 로고    scopus 로고
    • Effect of administration of fermented milk containing whey protein concentrate to rats and healthy men on serum lipids and blood pressure
    • Kawase M, Hashimoto H, Hosoda M, Morita H, Hosono A. Effect of administration of fermented milk containing whey protein concentrate to rats and healthy men on serum lipids and blood pressure. J Dairy Sci 2000; 83: 255-263.
    • (2000) J Dairy Sci , vol.83 , pp. 255-263
    • Kawase, M.1    Hashimoto, H.2    Hosoda, M.3    Morita, H.4    Hosono, A.5
  • 40
    • 0020956221 scopus 로고
    • Effects of whey protein, casein, soya-bean and sunflower proteins on the serum, tissue and faecal steroids in rats
    • Sautier C, Dieng K, Flament C, Doucet C, Suquet JP, Lemonnier D. Effects of whey protein, casein, soya-bean and sunflower proteins on the serum, tissue and faecal steroids in rats. Br J Nutr 1983; 49: 313-319.
    • (1983) Br J Nutr , vol.49 , pp. 313-319
    • Sautier, C.1    Dieng, K.2    Flament, C.3    Doucet, C.4    Suquet, J.P.5    Lemonnier, D.6
  • 41
    • 0036653591 scopus 로고    scopus 로고
    • Whey components: millennia of evolution create functionalities for mammalian nutrition: what we know and what we may be overlooking
    • Walzem RL, Dillard CJ, German JB. Whey components: millennia of evolution create functionalities for mammalian nutrition: what we know and what we may be overlooking. Crit Rev Food Sci Nutr 2002; 42: 353-375.
    • (2002) Crit Rev Food Sci Nutr , vol.42 , pp. 353-375
    • Walzem, R.L.1    Dillard, C.J.2    German, J.B.3
  • 42
    • 1842425764 scopus 로고    scopus 로고
    • Bioactive properties of milk proteins with particular focus on anticariogenesis
    • Aimutis WR. Bioactive properties of milk proteins with particular focus on anticariogenesis. J Nutr 2004; 134: 989S-995S.
    • (2004) J Nutr , vol.134
    • Aimutis, W.R.1
  • 43
    • 0028819528 scopus 로고
    • Effect of variable protein intake on whole-body protein turnover in young men and women
    • Pannemans DL, Halliday D, Westerterp KR, Kester AD. Effect of variable protein intake on whole-body protein turnover in young men and women. Am J Clin Nutr 1995; 61: 69-74.
    • (1995) Am J Clin Nutr , vol.61 , pp. 69-74
    • Pannemans, D.L.1    Halliday, D.2    Westerterp, K.R.3    Kester, A.D.4
  • 44
    • 0014708075 scopus 로고
    • Nomenclature of the proteins of cow's milk: third revision
    • Rose D, Brunner JR, Kalan EB etal. Nomenclature of the proteins of cow's milk: third revision. J Dairy Sci 1970; 53: 1-17.
    • (1970) J Dairy Sci , vol.53 , pp. 1-17
    • Rose, D.1    Brunner, J.R.2    Kalan, E.B.3
  • 46
    • 1842530304 scopus 로고    scopus 로고
    • Manufacture and use of dairy protein fractions
    • Etzel MR. Manufacture and use of dairy protein fractions. J Nutr 2004; 134: 996S-1002S.
    • (2004) J Nutr , vol.134
    • Etzel, M.R.1
  • 47
    • 77954145509 scopus 로고    scopus 로고
    • Emerging health benefits of whey
    • Bastian E, Harper WJ. Emerging health benefits of whey. Dairy Counc Dig 2003; 74: 31-36.
    • (2003) Dairy Counc Dig , vol.74 , pp. 31-36
    • Bastian, E.1    Harper, W.J.2
  • 48
    • 79954604945 scopus 로고    scopus 로고
    • Physical properties, molecular structures, and protein quality of texturized whey protein isolate: effect of extrusion moisture content
    • Qi PX, Onwulata CI. Physical properties, molecular structures, and protein quality of texturized whey protein isolate: effect of extrusion moisture content. J Dairy Sci 2011; 94: 2231-2244.
    • (2011) J Dairy Sci , vol.94 , pp. 2231-2244
    • Qi, P.X.1    Onwulata, C.I.2
  • 49
    • 78049502688 scopus 로고    scopus 로고
    • The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men
    • Pal S, Ellis V. The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men. Br J Nutr 2010; 104: 1241-1248.
    • (2010) Br J Nutr , vol.104 , pp. 1241-1248
    • Pal, S.1    Ellis, V.2
  • 50
    • 77950502396 scopus 로고    scopus 로고
    • Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults
    • Akhavan T, Luhovyy BL, Brown PH, Cho CE, Anderson GH. Effect of premeal consumption of whey protein and its hydrolysate on food intake and postmeal glycemia and insulin responses in young adults. Am J Clin Nutr 2010; 91: 966-975.
    • (2010) Am J Clin Nutr , vol.91 , pp. 966-975
    • Akhavan, T.1    Luhovyy, B.L.2    Brown, P.H.3    Cho, C.E.4    Anderson, G.H.5
  • 51
    • 58149468795 scopus 로고    scopus 로고
    • The effect of different protein hydrolysate/carbohydrate mixtures on postprandial glucagon and insulin responses in healthy subjects
    • Claessens M, Calame W, Siemensma AD, van Baak MA, Saris WH. The effect of different protein hydrolysate/carbohydrate mixtures on postprandial glucagon and insulin responses in healthy subjects. Eur J Clin Nutr 2009; 63: 48-56.
    • (2009) Eur J Clin Nutr , vol.63 , pp. 48-56
    • Claessens, M.1    Calame, W.2    van Siemensma, A.D.3    Baak, M.A.4    Saris, W.H.5
  • 53
    • 60749096786 scopus 로고    scopus 로고
    • Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety
    • Veldhorst MA, Nieuwenhuizen AG, Hochstenbach-Waelen A etal. Effects of complete whey-protein breakfasts versus whey without GMP-breakfasts on energy intake and satiety. Appetite 2009; 52: 388-395.
    • (2009) Appetite , vol.52 , pp. 388-395
    • Veldhorst, M.A.1    Nieuwenhuizen, A.G.2    Hochstenbach-Waelen, A.3
  • 54
    • 16544362066 scopus 로고    scopus 로고
    • Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins
    • Nilsson M, Stenberg M, Frid AH, Holst JJ, Bjorck IM. Glycemia and insulinemia in healthy subjects after lactose-equivalent meals of milk and other food proteins: the role of plasma amino acids and incretins. Am J Clin Nutr 2004; 80: 1246-1253.
    • (2004) Am J Clin Nutr , vol.80 , pp. 1246-1253
    • Nilsson, M.1    Stenberg, M.2    Frid, A.H.3    Holst, J.J.4    Bjorck, I.M.5
  • 55
    • 69549108312 scopus 로고    scopus 로고
    • Effects of a protein preload on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes
    • Ma J, Stevens JE, Cukier K etal. Effects of a protein preload on gastric emptying, glycemia, and gut hormones after a carbohydrate meal in diet-controlled type 2 diabetes. Diabetes Care 2009; 32: 1600-1602.
    • (2009) Diabetes Care , vol.32 , pp. 1600-1602
    • Ma, J.1    Stevens, J.E.2    Cukier, K.3
  • 57
    • 0032781347 scopus 로고    scopus 로고
    • Nutrient oxidation and metabolic rate as affected by meals containing different proportions of carbohydrate and fat, in healthy young women
    • Labayen I, Forga L, Martinez JA. Nutrient oxidation and metabolic rate as affected by meals containing different proportions of carbohydrate and fat, in healthy young women. Eur J Nutr 1999; 38: 158-166.
    • (1999) Eur J Nutr , vol.38 , pp. 158-166
    • Labayen, I.1    Forga, L.2    Martinez, J.A.3
  • 58
    • 0034978502 scopus 로고    scopus 로고
    • Inconsistency between glycemic and insulinemic responses to regular and fermented milk products
    • Ostman EM, Liljeberg Elmstahl HG, Bjorck IM. Inconsistency between glycemic and insulinemic responses to regular and fermented milk products. Am J Clin Nutr 2001; 74: 96-100.
    • (2001) Am J Clin Nutr , vol.74 , pp. 96-100
    • Ostman, E.M.1    Liljeberg Elmstahl, H.G.2    Bjorck, I.M.3
  • 59
    • 0026776071 scopus 로고
    • Contribution of postprandial amino acid levels to stimulation of insulin, glucagon, and pancreatic polypeptide in humans
    • Schmid R, Schulte-Frohlinde E, Schusdziarra V etal. Contribution of postprandial amino acid levels to stimulation of insulin, glucagon, and pancreatic polypeptide in humans. Pancreas 1992; 7: 698-704.
    • (1992) Pancreas , vol.7 , pp. 698-704
    • Schmid, R.1    Schulte-Frohlinde, E.2    Schusdziarra, V.3
  • 60
    • 33746705530 scopus 로고    scopus 로고
    • Glucose and insulin responses in healthy women after intake of composite meals containing cod-, milk-, and soy protein
    • von Post-Skagegard M, Vessby B, Karlstrom B. Glucose and insulin responses in healthy women after intake of composite meals containing cod-, milk-, and soy protein. Eur J Clin Nutr 2006; 60: 949-954.
    • (2006) Eur J Clin Nutr , vol.60 , pp. 949-954
    • von Post-Skagegard, M.1    Vessby, B.2    Karlstrom, B.3
  • 61
    • 14844296371 scopus 로고    scopus 로고
    • New insights into amino acid metabolism, beta-cell function and diabetes
    • Newsholme P, Brennan L, Rubi B, Maechler P. New insights into amino acid metabolism, beta-cell function and diabetes. Clin Sci (Lond) 2005; 108: 185-194.
    • (2005) Clin Sci (Lond) , vol.108 , pp. 185-194
    • Newsholme, P.1    Brennan, L.2    Rubi, B.3    Maechler, P.4
  • 62
    • 1842425767 scopus 로고    scopus 로고
    • Dietary proteins in the regulation of food intake and body weight in humans
    • Anderson GH, Moore SE. Dietary proteins in the regulation of food intake and body weight in humans. J Nutr 2004; 134: 974S-979S.
    • (2004) J Nutr , vol.134
    • Anderson, G.H.1    Moore, S.E.2
  • 63
    • 67349119880 scopus 로고    scopus 로고
    • Dose-dependent effects of beverage protein content upon short-term intake
    • Bertenshaw EJ, Lluch A, Yeomans MR. Dose-dependent effects of beverage protein content upon short-term intake. Appetite 2009; 52: 580-587.
    • (2009) Appetite , vol.52 , pp. 580-587
    • Bertenshaw, E.J.1    Lluch, A.2    Yeomans, M.R.3
  • 64
    • 60249095258 scopus 로고    scopus 로고
    • Comparison of the effects of a high- and normal-casein breakfast on satiety, 'satiety' hormones, plasma amino acids and subsequent energy intake
    • Veldhorst MA, Nieuwenhuizen AG, Hochstenbach-Waelen A etal. Comparison of the effects of a high- and normal-casein breakfast on satiety, 'satiety' hormones, plasma amino acids and subsequent energy intake. Br J Nutr 2009; 101: 295-303.
    • (2009) Br J Nutr , vol.101 , pp. 295-303
    • Veldhorst, M.A.1    Nieuwenhuizen, A.G.2    Hochstenbach-Waelen, A.3
  • 65
    • 20044370154 scopus 로고    scopus 로고
    • Sensory and gastrointestinal satiety effects of capsaicin on food intake
    • Westerterp-Plantenga MS, Smeets A, Lejeune MP. Sensory and gastrointestinal satiety effects of capsaicin on food intake. Int J Obes 2005; 29: 682-688.
    • (2005) Int J Obes , vol.29 , pp. 682-688
    • Westerterp-Plantenga, M.S.1    Smeets, A.2    Lejeune, M.P.3
  • 66
    • 0032098299 scopus 로고    scopus 로고
    • Short-term effects of macronutrient preloads on appetite and energy intake in lean women
    • Poppitt SD, McCormack D, Buffenstein R. Short-term effects of macronutrient preloads on appetite and energy intake in lean women. Physiol Behav 1998; 64: 279-285.
    • (1998) Physiol Behav , vol.64 , pp. 279-285
    • Poppitt, S.D.1    McCormack, D.2    Buffenstein, R.3
  • 67
    • 23444431647 scopus 로고    scopus 로고
    • A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations
    • Weigle DS, Breen PA, Matthys CC etal. A high-protein diet induces sustained reductions in appetite, ad libitum caloric intake, and body weight despite compensatory changes in diurnal plasma leptin and ghrelin concentrations. Am J Clin Nutr 2005; 82: 41-48.
    • (2005) Am J Clin Nutr , vol.82 , pp. 41-48
    • Weigle, D.S.1    Breen, P.A.2    Matthys, C.C.3
  • 68
    • 33747666887 scopus 로고    scopus 로고
    • Appetite regulatory hormone responses to various dietary proteins differ by body mass index status despite similar reductions in ad libitum energy intake
    • Bowen J, Noakes M, Clifton PM. Appetite regulatory hormone responses to various dietary proteins differ by body mass index status despite similar reductions in ad libitum energy intake. J Clin Endocrinol Metab 2006; 91: 2913-2919.
    • (2006) J Clin Endocrinol Metab , vol.91 , pp. 2913-2919
    • Bowen, J.1    Noakes, M.2    Clifton, P.M.3
  • 69
    • 35648984620 scopus 로고    scopus 로고
    • Appetite hormones and energy intake in obese men after consumption of fructose, glucose and whey protein beverages
    • Bowen J, Noakes M, Clifton PM. Appetite hormones and energy intake in obese men after consumption of fructose, glucose and whey protein beverages. Int J Obes 2007; 31: 1696-1703.
    • (2007) Int J Obes , vol.31 , pp. 1696-1703
    • Bowen, J.1    Noakes, M.2    Clifton, P.M.3
  • 70
    • 33646067476 scopus 로고    scopus 로고
    • Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men
    • Bowen J, Noakes M, Trenerry C, Clifton PM. Energy intake, ghrelin, and cholecystokinin after different carbohydrate and protein preloads in overweight men. J Clin Endocrinol Metab 2006; 91: 1477-1483.
    • (2006) J Clin Endocrinol Metab , vol.91 , pp. 1477-1483
    • Bowen, J.1    Noakes, M.2    Trenerry, C.3    Clifton, P.M.4
  • 71
    • 0037314863 scopus 로고    scopus 로고
    • Increased dietary protein modifies glucose and insulin homeostasis in adult women during weight loss
    • Layman DK, Shiue H, Sather C, Erickson DJ, Baum J. Increased dietary protein modifies glucose and insulin homeostasis in adult women during weight loss. J Nutr 2003; 133: 405-410.
    • (2003) J Nutr , vol.133 , pp. 405-410
    • Layman, D.K.1    Shiue, H.2    Sather, C.3    Erickson, D.J.4    Baum, J.5
  • 72
    • 34147133191 scopus 로고    scopus 로고
    • Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks
    • Nilsson M, Holst JJ, Bjorck IM. Metabolic effects of amino acid mixtures and whey protein in healthy subjects: studies using glucose-equivalent drinks. Am J Clin Nutr 2007; 85: 996-1004.
    • (2007) Am J Clin Nutr , vol.85 , pp. 996-1004
    • Nilsson, M.1    Holst, J.J.2    Bjorck, I.M.3
  • 73
    • 33846032275 scopus 로고    scopus 로고
    • Gastrointestinal regulation of food intake
    • Cummings DE, Overduin J. Gastrointestinal regulation of food intake. J Clin Invest 2007; 117: 13-23.
    • (2007) J Clin Invest , vol.117 , pp. 13-23
    • Cummings, D.E.1    Overduin, J.2
  • 74
    • 0032785497 scopus 로고    scopus 로고
    • Varying the protein source in mixed meal modifies glucose, insulin and glucagon kinetics in healthy men, has weak effects on subjective satiety and fails to affect food intake
    • Lang V, Bellisle F, Alamowitch C etal. Varying the protein source in mixed meal modifies glucose, insulin and glucagon kinetics in healthy men, has weak effects on subjective satiety and fails to affect food intake. Eur J Clin Nutr 1999; 53: 959-965.
    • (1999) Eur J Clin Nutr , vol.53 , pp. 959-965
    • Lang, V.1    Bellisle, F.2    Alamowitch, C.3
  • 76
    • 0034490342 scopus 로고    scopus 로고
    • Biological activities of bovine glycomacropeptide
    • Brody EP. Biological activities of bovine glycomacropeptide. Br J Nutr 2000; 84(Suppl. 1): S39-S46.
    • (2000) Br J Nutr , vol.84 , Issue.SUPPL. 1
    • Brody, E.P.1
  • 77
    • 15544362925 scopus 로고    scopus 로고
    • The gut and energy balance: visceral allies in the obesity wars
    • Badman MK, Flier JS. The gut and energy balance: visceral allies in the obesity wars. Science 2005; 307: 1909-1914.
    • (2005) Science , vol.307 , pp. 1909-1914
    • Badman, M.K.1    Flier, J.S.2
  • 78
    • 0036163681 scopus 로고    scopus 로고
    • Postprandial thermogenesis is increased 100% on a high-protein, low-fat diet versus a high-carbohydrate, low-fat diet in healthy, young women
    • Johnston CS, Day CS, Swan PD. Postprandial thermogenesis is increased 100% on a high-protein, low-fat diet versus a high-carbohydrate, low-fat diet in healthy, young women. J Am Coll Nutr 2002; 21: 55-61.
    • (2002) J Am Coll Nutr , vol.21 , pp. 55-61
    • Johnston, C.S.1    Day, C.S.2    Swan, P.D.3
  • 79
    • 0034933635 scopus 로고    scopus 로고
    • Evaluation of methods to assess physical activity in free-living conditions
    • Leenders NY, Sherman WM, Nagaraja HN, Kien CL. Evaluation of methods to assess physical activity in free-living conditions. Med Sci Sports Exerc 2001; 33: 1233-1240.
    • (2001) Med Sci Sports Exerc , vol.33 , pp. 1233-1240
    • Leenders, N.Y.1    Sherman, W.M.2    Nagaraja, H.N.3    Kien, C.L.4
  • 80
    • 84862854999 scopus 로고    scopus 로고
    • Recent progress in the study of brown adipose tissue
    • Yao X, Shan S, Zhang Y, Ying H. Recent progress in the study of brown adipose tissue. Cell Biosci 2011; 1: 35.
    • (2011) Cell Biosci , vol.1 , pp. 35
    • Yao, X.1    Shan, S.2    Zhang, Y.3    Ying, H.4
  • 81
    • 0027278785 scopus 로고
    • Thermic effect of infused amino acids in healthy humans and in subjects with insulin resistance
    • Tappy L, Jequier E, Acheson K. Thermic effect of infused amino acids in healthy humans and in subjects with insulin resistance. Am J Clin Nutr 1993; 57: 912-916.
    • (1993) Am J Clin Nutr , vol.57 , pp. 912-916
    • Tappy, L.1    Jequier, E.2    Acheson, K.3
  • 82
    • 14644413174 scopus 로고    scopus 로고
    • The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review
    • Halton TL, Hu FB. The effects of high protein diets on thermogenesis, satiety and weight loss: a critical review. J Am Coll Nutr 2004; 23: 373-385.
    • (2004) J Am Coll Nutr , vol.23 , pp. 373-385
    • Halton, T.L.1    Hu, F.B.2
  • 83
    • 15944414187 scopus 로고    scopus 로고
    • Additional protein intake limits weight regain after weight loss in humans
    • Lejeune MP, Kovacs EM, Westerterp-Plantenga MS. Additional protein intake limits weight regain after weight loss in humans. Br J Nutr 2005; 93: 281-289.
    • (2005) Br J Nutr , vol.93 , pp. 281-289
    • Lejeune, M.P.1    Kovacs, E.M.2    Westerterp-Plantenga, M.S.3
  • 84
    • 24044518735 scopus 로고    scopus 로고
    • Perceived hunger is lower and weight loss is greater in overweight premenopausal women consuming a low-carbohydrate/high-protein vs. high-carbohydrate/low-fat diet
    • Nickols-Richardson SM, Coleman MD, Volpe JJ, Hosig KW. Perceived hunger is lower and weight loss is greater in overweight premenopausal women consuming a low-carbohydrate/high-protein vs. high-carbohydrate/low-fat diet. J Am Diet Assoc 2005; 105: 1433-1437.
    • (2005) J Am Diet Assoc , vol.105 , pp. 1433-1437
    • Nickols-Richardson, S.M.1    Coleman, M.D.2    Volpe, J.J.3    Hosig, K.W.4
  • 85
    • 4544269197 scopus 로고    scopus 로고
    • Protein, amino acids and the control of food intake
    • Tome D. Protein, amino acids and the control of food intake. Br J Nutr 2004; 92(Suppl. 1): S27-S30.
    • (2004) Br J Nutr , vol.92 , Issue.SUPPL. 1
    • Tome, D.1
  • 87
    • 77949501545 scopus 로고    scopus 로고
    • Effects of a breakfast yoghurt, with additional total whey protein or caseinomacropeptide-depleted alpha-lactalbumin-enriched whey protein, on diet-induced thermogenesis and appetite suppression
    • Hursel R, van der Zee L, Westerterp-Plantenga MS. Effects of a breakfast yoghurt, with additional total whey protein or caseinomacropeptide-depleted alpha-lactalbumin-enriched whey protein, on diet-induced thermogenesis and appetite suppression. Br J Nutr 2010; 103: 775-780.
    • (2010) Br J Nutr , vol.103 , pp. 775-780
    • Hursel, R.1    van der Zee, L.2    Westerterp-Plantenga, M.S.3
  • 88
    • 84860605086 scopus 로고    scopus 로고
    • The effect of milk proteins on appetite regulation and diet-induced thermogenesis
    • Lorenzen J, Frederiksen R, Hoppe C, Hvid R, Astrup A. The effect of milk proteins on appetite regulation and diet-induced thermogenesis. Eur J Clin Nutr 2012; 66: 622-627.
    • (2012) Eur J Clin Nutr , vol.66 , pp. 622-627
    • Lorenzen, J.1    Frederiksen, R.2    Hoppe, C.3    Hvid, R.4    Astrup, A.5
  • 89
    • 0025293879 scopus 로고
    • Protein turnover and thermogenesis in response to high-protein and high-carbohydrate feeding in men
    • Robinson SM, Jaccard C, Persaud C, Jackson AA, Jequier E, Schutz Y. Protein turnover and thermogenesis in response to high-protein and high-carbohydrate feeding in men. Am J Clin Nutr 1990; 52: 72-80.
    • (1990) Am J Clin Nutr , vol.52 , pp. 72-80
    • Robinson, S.M.1    Jaccard, C.2    Persaud, C.3    Jackson, A.A.4    Jequier, E.5    Schutz, Y.6
  • 90
    • 0036792227 scopus 로고    scopus 로고
    • Influence of the protein digestion rate on protein turnover in young and elderly subjects
    • Dangin M, Boirie Y, Guillet C, Beaufrere B. Influence of the protein digestion rate on protein turnover in young and elderly subjects. J Nutr 2002; 132: 3228S-3233S.
    • (2002) J Nutr , vol.132
    • Dangin, M.1    Boirie, Y.2    Guillet, C.3    Beaufrere, B.4
  • 91
    • 0035007138 scopus 로고    scopus 로고
    • The digestion rate of protein is an independent regulating factor of postprandial protein retention
    • Dangin M, Boirie Y, Garcia-Rodenas C etal. The digestion rate of protein is an independent regulating factor of postprandial protein retention. Am J Physiol Endocrinol Metab 2001; 280: E340-E348.
    • (2001) Am J Physiol Endocrinol Metab , vol.280
    • Dangin, M.1    Boirie, Y.2    Garcia-Rodenas, C.3
  • 92
    • 0028839007 scopus 로고
    • Whole-body protein turnover in elderly men and women: responses to two protein intakes
    • Pannemans DL, Halliday D, Westerterp KR. Whole-body protein turnover in elderly men and women: responses to two protein intakes. Am J Clin Nutr 1995; 61: 33-38.
    • (1995) Am J Clin Nutr , vol.61 , pp. 33-38
    • Pannemans, D.L.1    Halliday, D.2    Westerterp, K.R.3
  • 93
    • 74949128678 scopus 로고    scopus 로고
    • Proposed role of calcium and dairy food components in weight management and metabolic health
    • Zemel MB. Proposed role of calcium and dairy food components in weight management and metabolic health. Phys Sportsmed 2009; 37: 29-39.
    • (2009) Phys Sportsmed , vol.37 , pp. 29-39
    • Zemel, M.B.1
  • 94
    • 66849115217 scopus 로고    scopus 로고
    • Branched-chain amino acid-containing dipeptides, identified from whey protein hydrolysates, stimulate glucose uptake rate in L6 myotubes and isolated skeletal muscles
    • Morifuji M, Koga J, Kawanaka K, Higuchi M. Branched-chain amino acid-containing dipeptides, identified from whey protein hydrolysates, stimulate glucose uptake rate in L6 myotubes and isolated skeletal muscles. J Nutr Sci Vitaminol (Tokyo) 2009; 55: 81-86.
    • (2009) J Nutr Sci Vitaminol (Tokyo) , vol.55 , pp. 81-86
    • Morifuji, M.1    Koga, J.2    Kawanaka, K.3    Higuchi, M.4
  • 95
    • 79961107004 scopus 로고    scopus 로고
    • Whey protein but not soy protein supplementation alters body weight and composition in free-living overweight and obese adults
    • Baer DJ, Stote KS, Paul DR, Harris GK, Rumpler WV, Clevidence BA. Whey protein but not soy protein supplementation alters body weight and composition in free-living overweight and obese adults. J Nutr 2011; 141: 1489-1494.
    • (2011) J Nutr , vol.141 , pp. 1489-1494
    • Baer, D.J.1    Stote, K.S.2    Paul, D.R.3    Harris, G.K.4    Rumpler, W.V.5    Clevidence, B.A.6
  • 96
    • 80054943401 scopus 로고    scopus 로고
    • The effects of a higher protein intake during energy restriction on changes in body composition and physical function in older women
    • Mojtahedi MC, Thorpe MP, Karampinos DC etal. The effects of a higher protein intake during energy restriction on changes in body composition and physical function in older women. J Gerontol A Biol Sci Med Sci 2011; 66: 1218-1225.
    • (2011) J Gerontol A Biol Sci Med Sci , vol.66 , pp. 1218-1225
    • Mojtahedi, M.C.1    Thorpe, M.P.2    Karampinos, D.C.3
  • 97
    • 79952655223 scopus 로고    scopus 로고
    • Varying protein source and quantity do not significantly improve weight loss, fat loss, or satiety in reduced energy diets among midlife adults
    • Aldrich ND, Reicks MM, Sibley SD, Redmon JB, Thomas W, Raatz SK. Varying protein source and quantity do not significantly improve weight loss, fat loss, or satiety in reduced energy diets among midlife adults. Nutr Res 2011; 31: 104-112.
    • (2011) Nutr Res , vol.31 , pp. 104-112
    • Aldrich, N.D.1    Reicks, M.M.2    Sibley, S.D.3    Redmon, J.B.4    Thomas, W.5    Raatz, S.K.6
  • 98
    • 42049123844 scopus 로고    scopus 로고
    • A whey-protein supplement increases fat loss and spares lean muscle in obese subjects: a randomized human clinical study
    • Frestedt JL, Zenk JL, Kuskowski MA, Ward LS, Bastian ED. A whey-protein supplement increases fat loss and spares lean muscle in obese subjects: a randomized human clinical study. Nutr Metab (Lond) 2008; 5: 8.
    • (2008) Nutr Metab (Lond) , vol.5 , pp. 8
    • Frestedt, J.L.1    Zenk, J.L.2    Kuskowski, M.A.3    Ward, L.S.4    Bastian, E.D.5
  • 99
    • 31544440119 scopus 로고    scopus 로고
    • Potential importance of leucine in treatment of obesity and the metabolic syndrome
    • Layman DK, Walker DA. Potential importance of leucine in treatment of obesity and the metabolic syndrome. J Nutr 2006; 136: 319S-323S.
    • (2006) J Nutr , vol.136
    • Layman, D.K.1    Walker, D.A.2
  • 100
    • 0028148426 scopus 로고
    • Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: comparison to hypocaloric high-carbohydrate diet
    • Piatti PM, Monti F, Fermo I etal. Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: comparison to hypocaloric high-carbohydrate diet. Metabolism 1994; 43: 1481-1487.
    • (1994) Metabolism , vol.43 , pp. 1481-1487
    • Piatti, P.M.1    Monti, F.2    Fermo, I.3
  • 101
    • 0037224768 scopus 로고    scopus 로고
    • The role of leucine in weight loss diets and glucose homeostasis
    • Layman DK. The role of leucine in weight loss diets and glucose homeostasis. J Nutr 2003; 133: 261S-267S.
    • (2003) J Nutr , vol.133
    • Layman, D.K.1
  • 103
    • 0035744708 scopus 로고    scopus 로고
    • Regulation of protein synthesis by branched-chain amino acids
    • Kimball SR, Jefferson LS. Regulation of protein synthesis by branched-chain amino acids. Curr Opin Clin Nutr Metab Care 2001; 4: 39-43.
    • (2001) Curr Opin Clin Nutr Metab Care , vol.4 , pp. 39-43
    • Kimball, S.R.1    Jefferson, L.S.2
  • 104
    • 20344401807 scopus 로고    scopus 로고
    • Observations of branched-chain amino acid administration in humans
    • Matthews DE. Observations of branched-chain amino acid administration in humans. J Nutr 2005; 135: 1580S-1584S.
    • (2005) J Nutr , vol.135
    • Matthews, D.E.1
  • 105
    • 0030859081 scopus 로고    scopus 로고
    • An abundant supply of amino acids enhances the metabolic effect of exercise on muscle protein
    • Biolo G, Tipton KD, Klein S, Wolfe RR. An abundant supply of amino acids enhances the metabolic effect of exercise on muscle protein. Am J Physiol 1997; 273: E122-E129.
    • (1997) Am J Physiol , vol.273
    • Biolo, G.1    Tipton, K.D.2    Klein, S.3    Wolfe, R.R.4
  • 107
    • 33745460520 scopus 로고    scopus 로고
    • Effect of whey and soy protein supplementation combined with resistance training in young adults
    • Candow DG, Burke NC, Smith-Palmer T, Burke DG. Effect of whey and soy protein supplementation combined with resistance training in young adults. Int J Sport Nutr Exerc Metab 2006; 16: 233-244.
    • (2006) Int J Sport Nutr Exerc Metab , vol.16 , pp. 233-244
    • Candow, D.G.1    Burke, N.C.2    Smith-Palmer, T.3    Burke, D.G.4
  • 108
    • 80455174410 scopus 로고    scopus 로고
    • Ingestion of 10 grams of whey protein prior to a single bout of resistance exercise does not augment Akt/mTOR pathway signaling compared to carbohydrate
    • Cooke MB, La Bounty P, Buford T etal. Ingestion of 10 grams of whey protein prior to a single bout of resistance exercise does not augment Akt/mTOR pathway signaling compared to carbohydrate. J Int Soc Sports Nutr 2011; 8: 18.
    • (2011) J Int Soc Sports Nutr , vol.8 , pp. 18
    • Cooke, M.B.1    La Bounty, P.2    Buford, T.3
  • 109
    • 33749497064 scopus 로고    scopus 로고
    • The effect of whey isolate and resistance training on strength, body composition, and plasma glutamine
    • Cribb PJ, Williams AD, Carey MF, Hayes A. The effect of whey isolate and resistance training on strength, body composition, and plasma glutamine. Int J Sport Nutr Exerc Metab 2006; 16: 494-509.
    • (2006) Int J Sport Nutr Exerc Metab , vol.16 , pp. 494-509
    • Cribb, P.J.1    Williams, A.D.2    Carey, M.F.3    Hayes, A.4
  • 110
    • 79955412532 scopus 로고    scopus 로고
    • Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men
    • Pennings B, Boirie Y, Senden JM, Gijsen AP, Kuipers H, van Loon LJ. Whey protein stimulates postprandial muscle protein accretion more effectively than do casein and casein hydrolysate in older men. Am J Clin Nutr 2011; 93: 997-1005.
    • (2011) Am J Clin Nutr , vol.93 , pp. 997-1005
    • Pennings, B.1    Boirie, Y.2    Senden, J.M.3    Gijsen, A.P.4    van Kuipers, H.5    Loon, L.J.6
  • 111
    • 78650771932 scopus 로고    scopus 로고
    • Whey and casein labeled with L-[1-13C]leucine and muscle protein synthesis: effect of resistance exercise and protein ingestion
    • Reitelseder S, Agergaard J, Doessing S etal. Whey and casein labeled with L-[1-13C]leucine and muscle protein synthesis: effect of resistance exercise and protein ingestion. Am J Physiol Endocrinol Metab 2011; 300: E231-E242.
    • (2011) Am J Physiol Endocrinol Metab , vol.300
    • Reitelseder, S.1    Agergaard, J.2    Doessing, S.3
  • 112
    • 69749123362 scopus 로고    scopus 로고
    • Ingestion of whey hydrolysate, casein, or soy protein isolate: effects on mixed muscle protein synthesis at rest and following resistance exercise in young men
    • Tang JE, Moore DR, Kujbida GW, Tarnopolsky MA, Phillips SM. Ingestion of whey hydrolysate, casein, or soy protein isolate: effects on mixed muscle protein synthesis at rest and following resistance exercise in young men. J Appl Physiol 2009; 107: 987-992.
    • (2009) J Appl Physiol , vol.107 , pp. 987-992
    • Tang, J.E.1    Moore, D.R.2    Kujbida, G.W.3    Tarnopolsky, M.A.4    Phillips, S.M.5
  • 113
    • 79251609502 scopus 로고    scopus 로고
    • Resistance exercise enhances mTOR and MAPK signalling in human muscle over that seen at rest after bolus protein ingestion
    • Moore DR, Atherton PJ, Rennie MJ, Tarnopolsky MA, Phillips SM. Resistance exercise enhances mTOR and MAPK signalling in human muscle over that seen at rest after bolus protein ingestion. Acta Physiol (Oxf) 2011; 201: 365-372.
    • (2011) Acta Physiol (Oxf) , vol.201 , pp. 365-372
    • Moore, D.R.1    Atherton, P.J.2    Rennie, M.J.3    Tarnopolsky, M.A.4    Phillips, S.M.5
  • 114
    • 31944448854 scopus 로고    scopus 로고
    • Dietary approaches to prevent and treat hypertension: a scientific statement from the American Heart Association
    • Appel LJ, Brands MW, Daniels SR, Karanja N, Elmer PJ, Sacks FM. Dietary approaches to prevent and treat hypertension: a scientific statement from the American Heart Association. Hypertension 2006; 47: 296-308.
    • (2006) Hypertension , vol.47 , pp. 296-308
    • Appel, L.J.1    Brands, M.W.2    Daniels, S.R.3    Karanja, N.4    Elmer, P.J.5    Sacks, F.M.6
  • 115
  • 116
    • 0032969696 scopus 로고    scopus 로고
    • Nondigestible carbohydrates and mineral bioavailability
    • Greger JL. Nondigestible carbohydrates and mineral bioavailability. J Nutr 1999; 129: 1434S-1435S.
    • (1999) J Nutr , vol.129
    • Greger, J.L.1
  • 117
    • 0037229774 scopus 로고    scopus 로고
    • Effects of dietary fibers on magnesium absorption in animals and humans
    • Coudray C, Demigne C, Rayssiguier Y. Effects of dietary fibers on magnesium absorption in animals and humans. J Nutr 2003; 133: 1-4.
    • (2003) J Nutr , vol.133 , pp. 1-4
    • Coudray, C.1    Demigne, C.2    Rayssiguier, Y.3
  • 118
    • 0037224635 scopus 로고    scopus 로고
    • Mechanisms of dairy modulation of adiposity
    • Zemel MB. Mechanisms of dairy modulation of adiposity. J Nutr 2003; 133: 252S-256S.
    • (2003) J Nutr , vol.133
    • Zemel, M.B.1
  • 119
    • 0032212757 scopus 로고    scopus 로고
    • Comparison of the effects of supplementation with whey mineral and potassium on arterial tone in experimental hypertension
    • Wu X, Tolvanen JP, Hutri-Kahonen N etal. Comparison of the effects of supplementation with whey mineral and potassium on arterial tone in experimental hypertension. Cardiovasc Res 1998; 40: 364-374.
    • (1998) Cardiovasc Res , vol.40 , pp. 364-374
    • Wu, X.1    Tolvanen, J.P.2    Hutri-Kahonen, N.3
  • 120
    • 79956059063 scopus 로고    scopus 로고
    • Acute effects of whey protein isolate on blood pressure, vascular function and inflammatory markers in overweight postmenopausal women
    • Pal S, Ellis V. Acute effects of whey protein isolate on blood pressure, vascular function and inflammatory markers in overweight postmenopausal women. Br J Nutr 2011; 105: 1512-1519.
    • (2011) Br J Nutr , vol.105 , pp. 1512-1519
    • Pal, S.1    Ellis, V.2
  • 121
    • 77954145560 scopus 로고    scopus 로고
    • The chronic effects of whey proteins on blood pressure, vascular function, and inflammatory markers in overweight individuals
    • Pal S, Ellis V. The chronic effects of whey proteins on blood pressure, vascular function, and inflammatory markers in overweight individuals. Obesity (Silver Spring) 2010; 18: 1354-1359.
    • (2010) Obesity (Silver Spring) , vol.18 , pp. 1354-1359
    • Pal, S.1    Ellis, V.2
  • 122
    • 0040937831 scopus 로고    scopus 로고
    • Lactokinins: whey protein-derived ACE inhibitory peptides
    • FitzGerald RJ, Meisel H. Lactokinins: whey protein-derived ACE inhibitory peptides. Nahrung 1999; 43: 165-167.
    • (1999) Nahrung , vol.43 , pp. 165-167
    • FitzGerald, R.J.1    Meisel, H.2
  • 123
    • 3242782703 scopus 로고    scopus 로고
    • Structural analysis of a new anti-hypertensive peptide (beta-lactosin B) isolated from a commercial whey product
    • Murakami M, Tonouchi H, Takahashi R etal. Structural analysis of a new anti-hypertensive peptide (beta-lactosin B) isolated from a commercial whey product. J Dairy Sci 2004; 87: 1967-1974.
    • (2004) J Dairy Sci , vol.87 , pp. 1967-1974
    • Murakami, M.1    Tonouchi, H.2    Takahashi, R.3
  • 124
    • 0034141231 scopus 로고    scopus 로고
    • Angiotensin I-converting enzyme inhibitory properties of whey protein digests: concentration and characterization of active peptides
    • Pihlanto-Leppala A, Koskinen P, Piilola K, Tupasela T, Korhonen H. Angiotensin I-converting enzyme inhibitory properties of whey protein digests: concentration and characterization of active peptides. J Dairy Res 2000; 67: 53-64.
    • (2000) J Dairy Res , vol.67 , pp. 53-64
    • Pihlanto-Leppala, A.1    Koskinen, P.2    Piilola, K.3    Tupasela, T.4    Korhonen, H.5
  • 125
    • 0034492049 scopus 로고    scopus 로고
    • Milk protein-derived peptide inhibitors of angiotensin-I-converting enzyme
    • FitzGerald RJ, Meisel H. Milk protein-derived peptide inhibitors of angiotensin-I-converting enzyme. Br J Nutr 2000; 84(Suppl. 1): S33-S37.
    • (2000) Br J Nutr , vol.84 , Issue.SUPPL. 1
    • FitzGerald, R.J.1    Meisel, H.2
  • 126
    • 0032240057 scopus 로고    scopus 로고
    • Structural analysis of new antihypertensive peptides derived from cheese whey protein by proteinase K digestion
    • Abubakar A, Saito T, Kitazawa H, Kawai Y, Itoh T. Structural analysis of new antihypertensive peptides derived from cheese whey protein by proteinase K digestion. J Dairy Sci 1998; 81: 3131-3138.
    • (1998) J Dairy Sci , vol.81 , pp. 3131-3138
    • Abubakar, A.1    Saito, T.2    Kitazawa, H.3    Kawai, Y.4    Itoh, T.5
  • 127
    • 0034629068 scopus 로고    scopus 로고
    • Alpha-lactorphin lowers blood pressure measured by radiotelemetry in normotensive and spontaneously hypertensive rats
    • Nurminen ML, Sipola M, Kaarto H etal. Alpha-lactorphin lowers blood pressure measured by radiotelemetry in normotensive and spontaneously hypertensive rats. Life Sci 2000; 66: 1535-1543.
    • (2000) Life Sci , vol.66 , pp. 1535-1543
    • Nurminen, M.L.1    Sipola, M.2    Kaarto, H.3
  • 128
    • 0036517376 scopus 로고    scopus 로고
    • Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes
    • Parker B, Noakes M, Luscombe N, Clifton P. Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes. Diabetes Care 2002; 25: 425-430.
    • (2002) Diabetes Care , vol.25 , pp. 425-430
    • Parker, B.1    Noakes, M.2    Luscombe, N.3    Clifton, P.4
  • 129
    • 0031201205 scopus 로고    scopus 로고
    • Effect of yogurt and bifidus yogurt fortified with skim milk powder, condensed whey and lactose-hydrolysed condensed whey on serum cholesterol and triacylglycerol levels in rats
    • Beena A, Prasad V. Effect of yogurt and bifidus yogurt fortified with skim milk powder, condensed whey and lactose-hydrolysed condensed whey on serum cholesterol and triacylglycerol levels in rats. J Dairy Res 1997; 64: 453-457.
    • (1997) J Dairy Res , vol.64 , pp. 453-457
    • Beena, A.1    Prasad, V.2
  • 130
    • 0024360919 scopus 로고
    • Interaction of dietary protein, cholesterol and age on lipid metabolism of the rat
    • Choi YS, Goto S, Ikeda I, Sugano M. Interaction of dietary protein, cholesterol and age on lipid metabolism of the rat. Br J Nutr 1989; 61: 531-543.
    • (1989) Br J Nutr , vol.61 , pp. 531-543
    • Choi, Y.S.1    Goto, S.2    Ikeda, I.3    Sugano, M.4
  • 133
    • 5344280458 scopus 로고    scopus 로고
    • Introduction to the serial review on paraoxonases, oxidative stress, and cardiovascular diseases
    • Aviram M. Introduction to the serial review on paraoxonases, oxidative stress, and cardiovascular diseases. Free Radic Biol Med 2004; 37: 1301-1303.
    • (2004) Free Radic Biol Med , vol.37 , pp. 1301-1303
    • Aviram, M.1
  • 134
    • 0025318656 scopus 로고
    • Dietary protein source and plasma lipid profiles of infants
    • Tseng E, Potter SM, Picciano MF. Dietary protein source and plasma lipid profiles of infants. Pediatrics 1990; 85: 548-552.
    • (1990) Pediatrics , vol.85 , pp. 548-552
    • Tseng, E.1    Potter, S.M.2    Picciano, M.F.3
  • 136
    • 67649855083 scopus 로고    scopus 로고
    • Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein
    • Mortensen LS, Hartvigsen ML, Brader LJ etal. Differential effects of protein quality on postprandial lipemia in response to a fat-rich meal in type 2 diabetes: comparison of whey, casein, gluten, and cod protein. Am J Clin Nutr 2009; 90: 41-48.
    • (2009) Am J Clin Nutr , vol.90 , pp. 41-48
    • Mortensen, L.S.1    Hartvigsen, M.L.2    Brader, L.J.3
  • 137
    • 60149100105 scopus 로고    scopus 로고
    • Dairy protein and leucine alter GLP-1 release and mRNA of genes involved in intestinal lipid metabolism in vitro
    • Chen Q, Reimer RA. Dairy protein and leucine alter GLP-1 release and mRNA of genes involved in intestinal lipid metabolism in vitro. Nutrition 2009; 25: 340-349.
    • (2009) Nutrition , vol.25 , pp. 340-349
    • Chen, Q.1    Reimer, R.A.2
  • 138
    • 0024994063 scopus 로고
    • Dietary animal proteins and cholesterol metabolism in rabbits
    • Lovati MR, West CE, Sirtori CR, Beynen AC. Dietary animal proteins and cholesterol metabolism in rabbits. Br J Nutr 1990; 64: 473-485.
    • (1990) Br J Nutr , vol.64 , pp. 473-485
    • Lovati, M.R.1    West, C.E.2    Sirtori, C.R.3    Beynen, A.C.4
  • 139
    • 0037139311 scopus 로고    scopus 로고
    • Increased central pulse pressure and augmentation index in subjects with hypercholesterolemia
    • Wilkinson IB, Prasad K, Hall IR etal. Increased central pulse pressure and augmentation index in subjects with hypercholesterolemia. J Am Coll Cardiol 2002; 39: 1005-1011.
    • (2002) J Am Coll Cardiol , vol.39 , pp. 1005-1011
    • Wilkinson, I.B.1    Prasad, K.2    Hall, I.R.3
  • 140
    • 34248678162 scopus 로고    scopus 로고
    • Effect of resistance training on arterial wave reflection and brachial artery reactivity in normotensive postmenopausal women
    • Casey DP, Pierce GL, Howe KS, Mering MC, Braith RW. Effect of resistance training on arterial wave reflection and brachial artery reactivity in normotensive postmenopausal women. Eur J Appl Physiol 2007; 100: 403-408.
    • (2007) Eur J Appl Physiol , vol.100 , pp. 403-408
    • Casey, D.P.1    Pierce, G.L.2    Howe, K.S.3    Mering, M.C.4    Braith, R.W.5
  • 141
    • 36048959287 scopus 로고    scopus 로고
    • Relationship between aortic atherosclerosis and non-invasive measures of arterial stiffness
    • Qureshi G, Brown R, Salciccioli L etal. Relationship between aortic atherosclerosis and non-invasive measures of arterial stiffness. Atherosclerosis 2007; 195: e190-e194.
    • (2007) Atherosclerosis , vol.195
    • Qureshi, G.1    Brown, R.2    Salciccioli, L.3
  • 142
    • 33846670534 scopus 로고    scopus 로고
    • Ageing of the conduit arteries
    • Greenwald SE. Ageing of the conduit arteries. J Pathol 2007; 211: 157-172.
    • (2007) J Pathol , vol.211 , pp. 157-172
    • Greenwald, S.E.1
  • 144
    • 0036892892 scopus 로고    scopus 로고
    • Influence of age, risk factors, and cardiovascular and renal disease on arterial stiffness: clinical applications
    • Benetos A, Waeber B, Izzo J etal. Influence of age, risk factors, and cardiovascular and renal disease on arterial stiffness: clinical applications. Am J Hypertens 2002; 15: 1101-1108.
    • (2002) Am J Hypertens , vol.15 , pp. 1101-1108
    • Benetos, A.1    Waeber, B.2    Izzo, J.3
  • 145
    • 24044472439 scopus 로고    scopus 로고
    • Large-artery stiffness, hypertension and cardiovascular risk in older patients
    • Blacher J, Safar ME. Large-artery stiffness, hypertension and cardiovascular risk in older patients. Nat Clin Pract Cardiovasc Med 2005; 2: 450-455.
    • (2005) Nat Clin Pract Cardiovasc Med , vol.2 , pp. 450-455
    • Blacher, J.1    Safar, M.E.2
  • 146
    • 11144307813 scopus 로고    scopus 로고
    • Remodeling of resistance arteries in essential hypertension and effects of antihypertensive treatment
    • Schiffrin EL. Remodeling of resistance arteries in essential hypertension and effects of antihypertensive treatment. Am J Hypertens 2004; 17: 1192-1200.
    • (2004) Am J Hypertens , vol.17 , pp. 1192-1200
    • Schiffrin, E.L.1
  • 147
    • 31944438586 scopus 로고    scopus 로고
    • Synergistic acceleration of arterial stiffening in the presence of raised blood pressure and raised plasma glucose
    • Tomiyama H, Hashimoto H, Hirayama Y etal. Synergistic acceleration of arterial stiffening in the presence of raised blood pressure and raised plasma glucose. Hypertension 2006; 47: 180-188.
    • (2006) Hypertension , vol.47 , pp. 180-188
    • Tomiyama, H.1    Hashimoto, H.2    Hirayama, Y.3
  • 148
    • 33846856622 scopus 로고    scopus 로고
    • C-reactive protein (CRP)-lowering agents
    • Prasad K. C-reactive protein (CRP)-lowering agents. Cardiovasc Drug Rev 2006; 24: 33-50.
    • (2006) Cardiovasc Drug Rev , vol.24 , pp. 33-50
    • Prasad, K.1
  • 149
    • 0029062419 scopus 로고
    • Increased interleukin-1 and interleukin-6 serum concentrations in severe primary pulmonary hypertension
    • Humbert M, Monti G, Brenot F etal. Increased interleukin-1 and interleukin-6 serum concentrations in severe primary pulmonary hypertension. Am J Respir Crit Care Med 1995; 151: 1628-1631.
    • (1995) Am J Respir Crit Care Med , vol.151 , pp. 1628-1631
    • Humbert, M.1    Monti, G.2    Brenot, F.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.