The acute effects of four protein meals on insulin, glucose, appetite and energy intake in lean men

British Journal of Nutrition

Volumn 104, Issue 8, 2010, Pages 1241-1248

  Pal, Sebely ^a   Ellis, Vanessa ^a  

^a CURTIN UNIVERSITY   (Australia)

Author keywords

Appetite; Insulin; Postprandial responses; Protein; Whey

Indexed keywords

GLUCOSE; INSULIN; OVALBUMIN; ALBUMINOID; FISH PROTEIN; MILK PROTEIN; WHEY PROTEIN;

ADULT; ARTICLE; CALORIC INTAKE; CONTROLLED STUDY; DIET; DIET RESTRICTION; EGG; FOOD INTAKE; GLUCOSE BLOOD LEVEL; HUMAN; HUNGER; INSULIN BLOOD LEVEL; LEAN BODY WEIGHT; MALE; OBESITY; PROTEIN DIET; SELF REPORT; TEST MEAL; TUNA; TURKEY (BIRD); WEIGHT REDUCTION; WHEY; ANIMAL; APPETITE; BLOOD; CHEMISTRY; CLASSIFICATION; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CROSSOVER PROCEDURE; DRUG EFFECT; MEAT; PROTEIN INTAKE; RANDOMIZED CONTROLLED TRIAL; SINGLE BLIND PROCEDURE;

SCOMBRIDAE;

ADIPOSITY; ADULT; ALBUMINS; ANIMALS; APPETITE; BLOOD GLUCOSE; CROSS-OVER STUDIES; DIETARY PROTEINS; EGGS; ENERGY INTAKE; FISH PROTEINS; HUMANS; INSULIN; MALE; MEAT; MILK PROTEINS; SINGLE-BLIND METHOD; TUNA; TURKEYS; YOUNG ADULT;

EID: 78049502688     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114510001911     Document Type: Article

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