Current situation of mycotoxin contamination and co-occurrence in animal feed focus on Europe

Toxins

Volumn 4, Issue 10, 2012, Pages 788-809

  Streit, Elisabeth ^a   Schatzmayr, Gerd ^a   Tassis, Panagiotis ^b   Tzika, Eleni ^b   Marin, Daniela ^c   Taranu, Ionelia ^c   Tabuc, Cristina ^c   Nicolau, Anca ^d   Aprodu, Iuliana ^a   Puel, Olivier ^e   Oswald, Isabelle P ^e  

^a BIOMIN RESEARCH CENTER   (Austria)

^b ARISTOTLE UNIVERSITY OF THESSALONIKI   (Greece)

^c NATIONAL INSTITUTE FOR RESEARCH AND DEVELOPMENT IN MICROTECHNOLOGIES   (Romania)

^d DUNAREA DE JOS UNIVERSITY OF GALATI   (Romania)

^e TOXALIM RESEARCH CENTRE IN FOOD TOXICOLOGY   (France)

Author keywords

Aflatoxin; Co occurrence; Deoxynivalenol; Europe; Feed; Fumonisins; Mycotoxins; Ochratoxin A; T 2; Zearalenone

Indexed keywords

AFLATOXIN; AFLATOXIN B1; FUMONISIN; FUMONISIN B1; FUMONISIN B2; HT 2 TOXIN; MYCOTOXIN; OCHRATOXIN; T 2 TOXIN; VOMITOXIN; ZEARALENONE;

ANIMAL FOOD; EUROPE; EUROPEAN UNION; FOOD ANALYSIS; FOOD COMPOSITION; FOOD CONTAMINATION; FOOD HANDLING; FOOD QUALITY; FOOD SAFETY; GOVERNMENT REGULATION; NONHUMAN; PRACTICE GUIDELINE; REVIEW; RISK ASSESSMENT; TOXIN ANALYSIS; TOXIN SYNTHESIS;

AFLATOXINS; ANIMAL FEED; ANIMALS; ASPERGILLUS; EUROPE; FOOD CONTAMINATION; FUMONISINS; FUSARIUM; GUIDELINES AS TOPIC; MYCOTOXINS; OCHRATOXINS; TRICHOTHECENES; ZEARALENONE;

ANIMALIA; ASPERGILLUS; FUNGI; FUSARIUM;

EID: 84868384870     PISSN: 20726651     EISSN: None     Source Type: Journal    
DOI: 10.3390/toxins4100788     Document Type: Review

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