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Volumn 51, Issue 1, 2012, Pages 175-192

Prevalence of mycotoxins in feedstuffs and feed surveyed worldwide in 2009 and 2010

Author keywords

Aflatoxins; Fumonisins; Mycotoxins; Trichothecenes; Zearalenone

Indexed keywords

ANIMALIA;

EID: 84864530108     PISSN: 00319465     EISSN: 15932095     Source Type: Journal    
DOI: None     Document Type: Article
Times cited : (55)

References (20)
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    • Blandino M., A. Reyneri, F. Vanara, G. Tamietti and A. Pietri. 2009. Influence of agricultural practices on Fusarium infection, fumonisin and deoxynivalenol contamination of maize kernels. World Mycotoxin Journal 2, 409-418.
    • (2009) World Mycotoxin Journal , vol.2 , pp. 409-418
    • Blandino, M.1    Reyneri, A.2    Vanara, F.3    Tamietti, G.4    Pietri, A.5
  • 4
    • 84858278004 scopus 로고    scopus 로고
    • Mycotoxins and mycotoxicoses: significance, occurrence and mitigation in the food chain
    • (Ballantyne, B., Marrs, T., Syversen, T., ed.)
    • Bryden, W.L. 2009. Mycotoxins and mycotoxicoses: significance, occurrence and mitigation in the food chain. In: General and Applied Toxicology (Ballantyne, B., Marrs, T., Syversen, T., ed.), third ed. John Wiley & Sons Ltd, Chichester, UK, 3529-3553.
    • (2009) General and Applied Toxicology , pp. 3529-3553
    • Bryden, W.L.1
  • 5
    • 0034754566 scopus 로고    scopus 로고
    • Co-occurrence of fumonisins and aflatoxins in freshly harvested Brazilian maize
    • Camargos S.M., M. Machinski and L.M. Valente-Soares. 2001. Co-occurrence of fumonisins and aflatoxins in freshly harvested Brazilian maize. Tropical Science 41, 182-184
    • (2001) Tropical Science , vol.41 , pp. 182-184
    • Camargos, S.M.1    Machinski, M.2    Valente-Soares, L.M.3
  • 6
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    • Mycotoxins: Risks in Plant, Animal, and Human Systems
    • (J.L. Richard, G.A.Payne, ed.) CAST ReportAmes, Iowa, USA
    • CAST Report, 2003. Mycotoxins: Risks in Plant, Animal, and Human Systems (J.L. Richard, G.A.Payne, ed.) Council for Agricultural Science and Technology Task Force report No. 139, Ames, Iowa, USA.
    • (2003) Council for Agricultural Science and Technology Task Force report No. 139
  • 7
    • 79952062643 scopus 로고    scopus 로고
    • Commission Recommendation (2006/576/EC) of 17 August 2006 on the presence of deoxynivalenol, zearalenone, ochratoxin, A., T-2 and HT-2 and fumonisins in products intended for animal, feeding., Denli, M., and, J.F., Perez Ochratoxins in feed, a risk for animal and human health: control strategies
    • Commission Recommendation (2006/576/EC) of 17 August 2006 on the presence of deoxynivalenol, zearalenone, ochratoxin A, T-2 and HT-2 and fumonisins in products intended for animal feeding. Denli M. and J.F. Perez, 2010. Ochratoxins in feed, a risk for animal and human health: control strategies. Toxins 2, 1065-1077.
    • (2010) Toxins , vol.2 , pp. 1065-1077
  • 8
    • 7944221926 scopus 로고    scopus 로고
    • Directive, 2002/32/EC., of the European Parliament and of the Council on undesirable substances in animal, feed., Official Journal, L.
    • May
    • Directive 2002/32/EC of the European Parliament and of the Council on undesirable substances in animal feed. Official Journal L 140, 30 May 2002, pp. 10-22.
    • (2002) , vol.140 , Issue.30 , pp. 10-22
  • 9
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    • Food and Drug administration Accessed April
    • Food and Drug administration, 2006. Mycotoxins in Feeds: CVM's Perspective. http://www.fda.gov/Animal/Veterinary/ Products/AnimalFoodFeeds/Contaminants/ ucm050970.htlm. Accessed April 2011.
    • (2006) Mycotoxins in Feeds: CVM's Perspective , pp. 2011
  • 13
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    • Sampling and Sample Preparation for Mycotoxin Analysis. Romer Labs Guide to Mycotoxins
    • Richard J. 2000. Sampling and Sample Preparation for Mycotoxin Analysis. Romer Labs Guide to Mycotoxins, Vol 2. Romer Labs. Inc., 1301 Stylemaster Drive, Union, MO, USA, 63084-1156.
    • (2000) Romer Labs. Inc., 1301 Stylemaster Drive, Union, MO, USA , vol.2 , pp. 63084-71156
    • Richard, J.1
  • 14
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    • Mycotoxin occurrence in commodities feeds and feed ingredients sourced in the Middle East and Africa
    • Rodrigues I., Handl J., Binder E.M. 2011. Mycotoxin occurrence in commodities, feeds and feed ingredients sourced in the Middle East and Africa. Food Additives and Contaminants, Part B, 1-12.
    • (2011) Food Additives and Contaminants, Part B , pp. 1-12
    • Rodrigues, I.1    Handl, J.2    Binder, E.M.3
  • 15
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    • Scudamore K.A. and C.T. Livesey. 1998. Occurrence and sig-nificance of mycotoxins in forage crops and silage: a review. Journal of Science and Food Agriculture 77, 1-17.
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    • Scudamore, K.A.1    Livesey, C.T.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.