Scientific Opinion on the risks for animal and public health related to the presence of T-2 and HT-2 toxin in food and feed

EFSA Journal

Volumn 9, Issue 12, 2011, Pages

[No Author Info available]

Author keywords

analysis; animal dietary exposure; feed; food; Fusarium; HT 2 toxin; human dietary exposure; Mycotoxins; occurrence; risk assessment; T 2 toxin; tolerable daily intake (TDI); toxicity

Indexed keywords

EID: 85046337121     PISSN: None     EISSN: 18314732     Source Type: Journal    
DOI: 10.2903/j.efsa.2011.2481     Document Type: Article

References (366)

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