Co-occurrence of mycotoxins in Spanish barley: A statistical overview

Food Control

Volumn 28, Issue 2, 2012, Pages 295-298

  Ibáñez Vea, María ^a   González Peñas, Elena ^a   Lizarraga, Elena ^a   López de Cerain, Adela ^a  

^a UNIVERSITY OF NAVARRA   (Spain)

Author keywords

Barley; Factor analysis; Mycotoxins; Statistical study

Indexed keywords

FUNGI; HORDEUM;

EID: 84862698795     PISSN: 09567135     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodcont.2012.04.046     Document Type: Article

References (10)

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