Combination of Pulsed Electric Fields with Other Preservation Techniques

Food and Bioprocess Technology

Volumn 4, Issue 6, 2011, Pages 954-968

  Martín Belloso, Olga ^a   Sobrino López, Angel ^a  

^a UNIVERSITY OF LLEIDA   (Spain)

Author keywords

Combined methods; Hurdles; Nonthermal technologies; PEF; Synergism; Thermal treatment

Indexed keywords

COMBINED METHOD; HURDLES; NONTHERMAL TECHNOLOGIES; PEF; SYNERGISM;

CARBON DIOXIDE; CELL DEATH; ELECTRIC FIELDS; HEAT TREATMENT; HEATING; HIGH PRESSURE EFFECTS;

MICROORGANISMS;

EID: 79958264398     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-011-0512-z     Document Type: Review

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