Public health and nonpasteurized fruit juices

Critical Reviews in Microbiology

Volumn 23, Issue 2, 1997, Pages 109-119

  Parish, M E ^a  

^a UNIVERSITY OF FLORIDA   (United States)

Author keywords

Foodborne illness; Fruit juice; Nonpasteurized; Regulations

Indexed keywords

CRYPTOSPORIDIOSIS; DIARRHEA; EPIDEMIC; FOOD PROCESSING; FRUIT JUICE; HEAT TREATMENT; HEMOLYTIC UREMIC SYNDROME; HUMAN; MORTALITY; PASTEURIZATION; PRIORITY JOURNAL; PUBLIC HEALTH; REVIEW; SALMONELLOSIS; TYPHOID FEVER;

ESCHERICHIA COLI;

EID: 0030793651     PISSN: 1040841X     EISSN: None     Source Type: Journal    
DOI: 10.3109/10408419709115132     Document Type: Review

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