Pulse duration and efficiency of soft cellular tissue disintegration by pulsed electric fields

Food and Bioprocess Technology

Volumn 1, Issue 4, 2008, Pages 307-313

  de Vito, Francesca ^a   Ferrari, Giovanna ^a   Lebovka, Nikolai I ^b,c   Shynkaryk, Nikolai V ^b,c   Vorobiev, Eugéne ^b  

^a UNIVERSITY OF SALERNO   (Italy)

^b UNIVERSITÉ DE TECHNOLOGIE DE COMPIÈGNE   (France)

^c INSTITUTE OF BIOCOLLOID CHEMISTRY   (Ukraine)

Author keywords

Aexture; Apple; Electroporation; Pulse duration; Pulsed electric fields; Soft cellular tissue

Indexed keywords

APPLE TISSUE; ARRHENIUS DEPENDENCE; CELLULAR TISSUE; CHARACTERISTIC DAMAGE TIME; DAMAGE EFFICIENCY; DISINTEGRATION EFFICIENCY; EFFECT OF PULSE; ELECTRIC FIELD STRENGTH; ELECTRICAL CONDUCTIVITY; ELECTROPORATION; PULSE DURATIONS; PULSED ELECTRIC FIELD; THERMAL TREATMENT; TIME EVOLUTIONS; TISSUE DAMAGE; TREATMENT TIME;

ACTIVATION ENERGY; ELECTRIC CONDUCTIVITY; ELECTRIC FIELD MEASUREMENT; TISSUE;

ELECTRIC FIELDS;

MALUS X DOMESTICA;

EID: 70350055443     PISSN: 19355130     EISSN: 19355149     Source Type: Journal    
DOI: 10.1007/s11947-007-0017-y     Document Type: Article

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