Effect of animal feeding and nutritional value on derived products consumed by humans. Are lipids concerned nearly exclusively?;Alimentation animale et valeur nutritionnelle induite sur les produits dérivés consommés par l'homme: Les lipides sont-ils principalement concernés?

OCL - Oleagineux Corps Gras Lipides

Volumn 10, Issue 5-6, 2003, Pages 405-424

  Bourre, Jean Marie ^a  

^a HÔPITAL FERNAND WIDAL   (France)

Author keywords

Animal feeding; Canola; Caroteno ds; CLA; Cost; Egg; Fish; Nutritional value; Omega 3 fatty acids; Rapessed

Indexed keywords

ALGAE; ANIMALIA; AVES; BACTERIA (MICROORGANISMS); BRASSICA NAPUS VAR. NAPUS; GALLUS GALLUS; MAMMALIA; SINAPIS ARVENSIS;

EID: 1942537791     PISSN: 12588210     EISSN: None     Source Type: Journal    
DOI: 10.1051/ocl.2003.0405     Document Type: Article

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