메뉴 건너뛰기




Volumn 102, Issue 9, 2009, Pages 1254-1266

Trans-fatty acids and cancer: A mini-review

Author keywords

Cancer; Elaidic acid; Trans fatty acids; Vaccenic acid

Indexed keywords

CYTOKINE; OMEGA 3 FATTY ACID; TRANS FATTY ACID; TRANSCRIPTION FACTOR;

EID: 73349135035     PISSN: 00071145     EISSN: 14752662     Source Type: Journal    
DOI: 10.1017/S0007114509991437     Document Type: Review
Times cited : (52)

References (112)
  • 1
    • 33749361573 scopus 로고    scopus 로고
    • Trans fatty acids and coronary heart disease
    • Zaloga GP, Harvey KA, Stillwell W, et al. (2006) Trans fatty acids and coronary heart disease. Nutr Clin Pract 21, 505-512.
    • (2006) Nutr Clin Pract , vol.21 , pp. 505-512
    • Zaloga, G.P.1    Harvey, K.A.2    Stillwell, W.3
  • 2
    • 33744796793 scopus 로고    scopus 로고
    • Trans fatty acids and blood lipids
    • Ascherio A (2006) Trans fatty acids and blood lipids. Atheroscler Suppl 7, 25-27.
    • (2006) Atheroscler Suppl , vol.7 , pp. 25-27
    • Ascherio, A.1
  • 3
    • 48849084822 scopus 로고    scopus 로고
    • Canadian Cancer Society & National Cancer Institute of Canada Toronto, Canada
    • Canadian Cancer Society & National Cancer Institute of Canada (2008) Canadian Cancer Statistics 2008. Toronto, Canada. http://www.cancer.ca/canada- wide/about%20cancer/ cancer%20statistics//media/CCS/Canada%20wide/Files%20 List/English%20files%20heading/pdf%20not%20in%20 publications%20section/ Canadian%20Cancer%20Society%20 Statistics%20PDF%202008-614137951.ashx
    • (2008) Canadian Cancer Statistics 2008
  • 5
    • 38849197465 scopus 로고    scopus 로고
    • A prospective study of trans-fatty acid levels in blood and risk of prostate cancer
    • Chavarro JE, Stampfer MJ, Campos H, et al. (2008) A prospective study of trans-fatty acid levels in blood and risk of prostate cancer. Cancer Epidemiol Biomarkers Prev 17, 95-101.
    • (2008) Cancer Epidemiol Biomarkers Prev , vol.17 , pp. 95-101
    • Chavarro, J.E.1    Stampfer, M.J.2    Campos, H.3
  • 6
    • 34447328433 scopus 로고    scopus 로고
    • Trans-fatty acid intake and increased risk of advanced prostate cancer: Modification by RNASEL R462Q variant
    • Liu X, Schumacher FR, Plummer SJ, et al. (2007) Trans-fatty acid intake and increased risk of advanced prostate cancer: modification by RNASEL R462Q variant. Carcinogenesis 28, 1232-1236.
    • (2007) Carcinogenesis , vol.28 , pp. 1232-1236
    • Liu, X.1    Schumacher, F.R.2    Plummer, S.J.3
  • 7
    • 38949100390 scopus 로고    scopus 로고
    • Commentary: Ruminant trans fatty acids and coronary heart disease - Cause for concern?
    • Mozaffarian D (2008) Commentary: ruminant trans fatty acids and coronary heart disease - cause for concern? Int J Epidemiol 37, 182-184.
    • (2008) Int J Epidemiol , vol.37 , pp. 182-184
    • Mozaffarian, D.1
  • 8
    • 38949186392 scopus 로고    scopus 로고
    • Intake of ruminant trans fatty acids and risk of coronary heart disease
    • Jakobsen MU, Overvad K, Dyerberg J, et al. (2008) Intake of ruminant trans fatty acids and risk of coronary heart disease. Int J Epidemiol 37, 173-182.
    • (2008) Int J Epidemiol , vol.37 , pp. 173-182
    • Jakobsen, M.U.1    Overvad, K.2    Dyerberg, J.3
  • 10
    • 0033023180 scopus 로고    scopus 로고
    • Estimated intakes of trans fatty and other fatty acids in the US population
    • Allison DB, Egan SK, Barraj LM, et al. (1999) Estimated intakes of trans fatty and other fatty acids in the US population. J Am Diet Assoc 99, 166-174.
    • (1999) J Am Diet Assoc , vol.99 , pp. 166-174
    • Allison, D.B.1    Egan, S.K.2    Barraj, L.M.3
  • 11
    • 61549083422 scopus 로고    scopus 로고
    • Transfatty acids and cancer: The evidence reviewed
    • Thompson AK, Shaw DI, Minihane AM, et al. (2008) Transfatty acids and cancer: the evidence reviewed. Nutr Res Rev 21, 174-188.
    • (2008) Nutr Res Rev , vol.21 , pp. 174-188
    • Thompson, A.K.1    Shaw, D.I.2    Minihane, A.M.3
  • 12
    • 79952705074 scopus 로고    scopus 로고
    • Health Canada & the Heart and Stroke Foundation of Canada
    • Health Canada & the Heart and Stroke Foundation of Canada (2006) TRANSforming the Food Supply. Report of the Trans Fat Task Force. http://www.hc-sc.gc.ca/fn-an/nutrition/ gras-trans-fats/tf-ge/tf-gt-rep-rap-eng. php
    • (2006) Report of the Trans Fat Task Force
  • 13
    • 35348895600 scopus 로고    scopus 로고
    • The diversity of health effects of individual trans fatty acid isomers
    • Gebauer SK, Psota TL & Kris-Etherton PM (2007) The diversity of health effects of individual trans fatty acid isomers. Lipids 42, 787-799.
    • (2007) Lipids , vol.42 , pp. 787-799
    • Gebauer, S.K.1    Psota, T.L.2    Kris-Etherton, P.M.3
  • 14
    • 0031690625 scopus 로고    scopus 로고
    • Difference between animal and vegetable trans fatty acids
    • Aro A & Salminen I (1998) Difference between animal and vegetable trans fatty acids. Am J Clin Nutr 68, 918-919.
    • (1998) Am J Clin Nutr , vol.68 , pp. 918-919
    • Aro, A.1    Salminen, I.2
  • 15
    • 0042624711 scopus 로고    scopus 로고
    • Differences in CLA isomer distribution of cow's milk lipids
    • Kraft J, Collomb M, Mockel P, et al. (2003) Differences in CLA isomer distribution of cow's milk lipids. Lipids 38, 657-664.
    • (2003) Lipids , vol.38 , pp. 657-664
    • Kraft, J.1    Collomb, M.2    Mockel, P.3
  • 16
    • 56449123210 scopus 로고    scopus 로고
    • Trans fatty acids: Effects on cardiometabolic health and implications for policy
    • Micha R & Mozaffarian D (2008) Trans fatty acids: effects on cardiometabolic health and implications for policy. Prostaglandins Leukot Essent Fatty Acids 79, 147-152.
    • (2008) Prostaglandins Leukot Essent Fatty Acids , vol.79 , pp. 147-152
    • Micha, R.1    Mozaffarian, D.2
  • 17
    • 0035836025 scopus 로고    scopus 로고
    • Association between trans fatty acid intake and 10-year risk of coronary heart disease in the Zutphen Elderly Study: A prospective population-based study
    • Oomen CM, Ocke MC, Feskens EJ, et al. (2001) Association between trans fatty acid intake and 10-year risk of coronary heart disease in the Zutphen Elderly Study: a prospective population-based study. Lancet 357, 746-751.
    • (2001) Lancet , vol.357 , pp. 746-751
    • Oomen, C.M.1    Ocke, M.C.2    Feskens, E.J.3
  • 18
    • 0027406769 scopus 로고
    • Intake of trans fatty acids and risk of coronary heart disease among women
    • Willett WC, Stampfer MJ, Manson JE, et al. (1993) Intake of trans fatty acids and risk of coronary heart disease among women. Lancet 341, 581-585.
    • (1993) Lancet , vol.341 , pp. 581-585
    • Willett, W.C.1    Stampfer, M.J.2    Manson, J.E.3
  • 19
    • 38949186392 scopus 로고    scopus 로고
    • Intake of ruminant trans fatty acids and risk of coronary heart disease
    • Jakobsen MU, Overvad K, Dyerberg J, et al. (2008) Intake of ruminant trans fatty acids and risk of coronary heart disease. Int J Epidemiol 37, 173-182.
    • (2008) Int J Epidemiol , vol.37 , pp. 173-182
    • Jakobsen, M.U.1    Overvad, K.2    Dyerberg, J.3
  • 20
    • 0019495812 scopus 로고
    • Trans fatty acids in tumor development and the host survival
    • Awad AB (1981) Trans fatty acids in tumor development and the host survival. J Natl Cancer Inst 67, 189-192.
    • (1981) J Natl Cancer Inst , vol.67 , pp. 189-192
    • Awad, A.B.1
  • 21
    • 0029785613 scopus 로고    scopus 로고
    • Trans fatty acids and cancer
    • Ip C & Marshall JR (1996) Trans fatty acids and cancer. Nutr Rev 54, 138-145.
    • (1996) Nutr Rev , vol.54 , pp. 138-145
    • Ip, C.1    Marshall, J.R.2
  • 22
    • 0021707071 scopus 로고
    • Large intestinal carcinogenesis. I. Promotional effect of dietary fatty acid isomers in the rat model
    • Hogan ML & Shamsuddin AM (1984) Large intestinal carcinogenesis. I. Promotional effect of dietary fatty acid isomers in the rat model. J Natl Cancer Inst 73, 1293-1296.
    • (1984) J Natl Cancer Inst , vol.73 , pp. 1293-1296
    • Hogan, M.L.1    Shamsuddin, A.M.2
  • 23
    • 0021333756 scopus 로고
    • Similarity between trans fat and saturated fat in the modification of rat mammary carcinogenesis
    • Selenskas SL, Ip MM & Ip C (1984) Similarity between trans fat and saturated fat in the modification of rat mammary carcinogenesis. Cancer Res 44, 1321-1326.
    • (1984) Cancer Res , vol.44 , pp. 1321-1326
    • Selenskas, S.L.1    Ip, M.M.2    Ip, C.3
  • 24
    • 0022406947 scopus 로고
    • Effect of different levels of dietary trans fat or corn oil on azoxymethane-induced colon carcinogenesis in F344 rats
    • Reddy BS, Tanaka T & Simi B (1985) Effect of different levels of dietary trans fat or corn oil on azoxymethane-induced colon carcinogenesis in F344 rats. J Natl Cancer Inst 75, 791-798. (Pubitemid 16222409)
    • (1985) Journal of the National Cancer Institute , vol.75 , Issue.4 , pp. 791-798
    • Reddy, B.S.1    Tanaka, T.2    Simi, B.3
  • 25
    • 0018765376 scopus 로고
    • Relationship between amount and type of dietary fat in promotion of mammary carcinogenesis induced by 7,12-dimethylbenz[a]anthracene
    • Hopkins GJ & Carroll KK (1979) Relationship between amount and type of dietary fat in promotion of mammary carcinogenesis induced by 7,12-dimethylbenz[a]anthracene. J Natl Cancer Inst 62, 1009-1012.
    • (1979) J Natl Cancer Inst , vol.62 , pp. 1009-1012
    • Hopkins, G.J.1    Carroll, K.K.2
  • 26
    • 0024580616 scopus 로고
    • Influence of dietary cis and trans fats on DMH-induced colon tumors, steroid excretion, and eicosanoid production in rats prone to colon cancer
    • Sugano M, Watanabe M, Yoshida K, et al. (1989) Influence of dietary cis and trans fats on DMH-induced colon tumors, steroid excretion, and eicosanoid production in rats prone to colon cancer. Nutr Cancer 12, 177-187.
    • (1989) Nutr Cancer , vol.12 , pp. 177-187
    • Sugano, M.1    Watanabe, M.2    Yoshida, K.3
  • 27
    • 0021925332 scopus 로고
    • Influence of dietary cis-and trans-fat on 1,2-dimethylhydrazine-induced colon tumors and fecal steroid excretion in Fischer 344 rats
    • Watanabe M, Koga T & Sugano M (1985) Influence of dietary cis- and trans-fat on 1,2-dimethylhydrazine-induced colon tumors and fecal steroid excretion in Fischer 344 rats. Am J Clin Nutr 42, 475-484.
    • (1985) Am J Clin Nutr , vol.42 , pp. 475-484
    • Watanabe, M.1    Koga, T.2    Sugano, M.3
  • 28
    • 26044455427 scopus 로고    scopus 로고
    • Low amounts of trans 18 : 11 fatty acids elevate plasma triacylglycerols but not cholesterol and alter the cellular defence to oxidative stress in mice
    • Cassagno N, Palos-Pinto A, Costet P, et al. (2005) Low amounts of trans 18 : 1 fatty acids elevate plasma triacylglycerols but not cholesterol and alter the cellular defence to oxidative stress in mice. Br J Nutr 94, 346-352.
    • (2005) Br J Nutr , vol.94 , pp. 346-352
    • Cassagno, N.1    Palos-Pinto, A.2    Costet, P.3
  • 29
    • 0035527482 scopus 로고    scopus 로고
    • Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses development of premalignant lesions in rat mammary gland
    • Banni S, Angioni E, Murru E, et al. (2001) Vaccenic acid feeding increases tissue levels of conjugated linoleic acid and suppresses development of premalignant lesions in rat mammary gland. Nutr Cancer 41, 91-97.
    • (2001) Nutr Cancer , vol.41 , pp. 91-97
    • Banni, S.1    Angioni, E.2    Murru, E.3
  • 30
    • 0041918777 scopus 로고    scopus 로고
    • Cis-9, trans-11 CLA derived endogenously from trans-11 18 : 11 reduces cancer risk in rats
    • Corl BA, Barbano DM, Bauman DE, et al. (2003) Cis-9, trans-11 CLA derived endogenously from trans-11 18 : 1 reduces cancer risk in rats. J Nutr 133, 2893-2900.
    • (2003) J Nutr , vol.133 , pp. 2893-2900
    • Corl, B.A.1    Barbano, D.M.2    Bauman, D.E.3
  • 31
    • 4744366295 scopus 로고    scopus 로고
    • The anticarcinogenic effect of trans-11 18 : 11 is dependent on its conversion to cis-9, trans-11 CLA by D9-desaturase in rats
    • Lock AL, Corl BA, Barbano DM, et al. (2004) The anticarcinogenic effect of trans-11 18 : 1 is dependent on its conversion to cis-9, trans-11 CLA by D9-desaturase in rats. J Nutr 134, 2698-2704.
    • (2004) J Nutr , vol.134 , pp. 2698-2704
    • Lock, A.L.1    Corl, B.A.2    Barbano, D.M.3
  • 32
    • 0642345151 scopus 로고    scopus 로고
    • Promoting effects of high-fat corn oil and high-fat mixed lipid diets on 7,12-dimethylbenz[a]anthracene-induced mammary tumorigenesis in F344 rats
    • Kuno T, Hirose Y, Yamada Y, et al. (2003) Promoting effects of high-fat corn oil and high-fat mixed lipid diets on 7,12-dimethylbenz[a]anthracene- induced mammary tumorigenesis in F344 rats. Oncol Rep 10, 699-703.
    • (2003) Oncol Rep , vol.10 , pp. 699-703
    • Kuno, T.1    Hirose, Y.2    Yamada, Y.3
  • 33
    • 0036211776 scopus 로고    scopus 로고
    • Effect of hydrogenated and saturated, relative to polyunsaturated, fat on immune and inflammatory responses of adults with moderate hypercholesterolemia
    • Han SN, Leka LS, Lichtenstein AH, et al. (2002) Effect of hydrogenated and saturated, relative to polyunsaturated, fat on immune and inflammatory responses of adults with moderate hypercholesterolemia. J Lipid Res 43, 445-452.
    • (2002) J Lipid Res , vol.43 , pp. 445-452
    • Han, S.N.1    Leka, L.S.2    Lichtenstein, A.H.3
  • 34
    • 1842373351 scopus 로고    scopus 로고
    • Adipose fatty acids and cancers of the breast, prostate and colon: An ecological study
    • EURAMIC Study Group
    • Bakker N, Van't VP & Zock PL (1997) Adipose fatty acids and cancers of the breast, prostate and colon: an ecological study. EURAMIC Study Group. Int J Cancer 72, 587-591.
    • (1997) Int J Cancer , vol.72 , pp. 587-591
    • Bakker, N.1    Van'T, V.P.2    Zock, P.L.3
  • 35
    • 0033568407 scopus 로고    scopus 로고
    • Association of energy and fat intake with prostate carcinoma risk: Results from the Netherlands Cohort Study
    • Schuurman AG, van den Brandt PA, Dorant E, et al. (1999) Association of energy and fat intake with prostate carcinoma risk: results from The Netherlands Cohort Study. Cancer 86, 1019-1027.
    • (1999) Cancer , vol.86 , pp. 1019-1027
    • Schuurman, A.G.1    Van Den Brandt, P.A.2    Dorant, E.3
  • 37
    • 16444374718 scopus 로고    scopus 로고
    • Serum trans-fatty acids are associated with risk of prostate cancer in b-Carotene and Retinol Efficacy Trial
    • King IB, Kristal AR, Schaffer S, et al. (2005) Serum trans-fatty acids are associated with risk of prostate cancer in b-Carotene and Retinol Efficacy Trial. Cancer Epidemiol Biomarkers Prev 14, 988-992.
    • (2005) Cancer Epidemiol Biomarkers Prev , vol.14 , pp. 988-992
    • King, I.B.1    Kristal, A.R.2    Schaffer, S.3
  • 38
    • 0142157676 scopus 로고    scopus 로고
    • Effects of RNase L mutations associated with prostate cancer on apoptosis induced by 20, 50-oligoadenylates
    • Xiang Y, Wang Z, Murakami J, et al. (2003) Effects of RNase L mutations associated with prostate cancer on apoptosis induced by 20,50-oligoadenylates. Cancer Res 63, 6795-6801.
    • (2003) Cancer Res , vol.63 , pp. 6795-6801
    • Xiang, Y.1    Wang, Z.2    Murakami, J.3
  • 39
    • 1642486753 scopus 로고    scopus 로고
    • N-3 Polyunsaturated fatty acids and colon cancer prevention
    • Roynette CE, Calder PC, Dupertuis YM, et al. (2004) n-3 Polyunsaturated fatty acids and colon cancer prevention. Clin Nutr 23, 139-151.
    • (2004) Clin Nutr , vol.23 , pp. 139-151
    • Roynette, C.E.1    Calder, P.C.2    Dupertuis, Y.M.3
  • 40
    • 0033945987 scopus 로고    scopus 로고
    • A second look at the relation between colorectal adenomas and consumption of foods containing partially hydrogenated oils
    • McKelvey W, Greenland S & Sandler RS (2000) A second look at the relation between colorectal adenomas and consumption of foods containing partially hydrogenated oils. Epidemiology 11, 469-473.
    • (2000) Epidemiology , vol.11 , pp. 469-473
    • McKelvey, W.1    Greenland, S.2    Sandler, R.S.3
  • 41
    • 0035226731 scopus 로고    scopus 로고
    • Trans-fatty acids and colon cancer
    • Slattery ML, Benson J, Ma KN, et al. (2001) Trans-fatty acids and colon cancer. Nutr Cancer 39, 170-175.
    • (2001) Nutr Cancer , vol.39 , pp. 170-175
    • Slattery, M.L.1    Benson, J.2    Ma, K.N.3
  • 42
    • 34547562058 scopus 로고    scopus 로고
    • Dietary fatty acids and colorectal cancer: A case-control study
    • Theodoratou E, McNeill G, Cetnarskyj R, et al. (2007) Dietary fatty acids and colorectal cancer: a case-control study. Am J Epidemiol 166, 181-195.
    • (2007) Am J Epidemiol , vol.166 , pp. 181-195
    • Theodoratou, E.1    McNeill, G.2    Cetnarskyj, R.3
  • 43
    • 51849165942 scopus 로고    scopus 로고
    • Modification of the associations between lifestyle, dietary factors and colorectal cancer risk by APC variants
    • Theodoratou E, Campbell H, Tenesa A, et al. (2008) Modification of the associations between lifestyle, dietary factors and colorectal cancer risk by APC variants. Carcinogenesis 29, 1774-1780.
    • (2008) Carcinogenesis , vol.29 , pp. 1774-1780
    • Theodoratou, E.1    Campbell, H.2    Tenesa, A.3
  • 44
    • 57349119025 scopus 로고    scopus 로고
    • Prospective evaluation of trans-fatty acid intake and colorectal cancer risk in the Iowa Women's Health Study
    • Limburg PJ, Liu-Mares W, Vierkant RA, et al. (2008) Prospective evaluation of trans-fatty acid intake and colorectal cancer risk in the Iowa Women's Health Study. Int J Cancer 123, 2717-2719.
    • (2008) Int J Cancer , vol.123 , pp. 2717-2719
    • Limburg, P.J.1    Liu-Mares, W.2    Vierkant, R.A.3
  • 45
    • 47649115942 scopus 로고    scopus 로고
    • Consumption of trans-fatty acid and its association with colorectal adenomas
    • Vinikoor LC, Schroeder JC, Millikan RC, et al. (2008) Consumption of trans-fatty acid and its association with colorectal adenomas. Am J Epidemiol 168, 289-297.
    • (2008) Am J Epidemiol , vol.168 , pp. 289-297
    • Vinikoor, L.C.1    Schroeder, J.C.2    Millikan, R.C.3
  • 46
    • 33744796514 scopus 로고    scopus 로고
    • Trans fatty acids - Effects on systemic inflammation and endothelial function
    • Mozaffarian D (2006) Trans fatty acids - effects on systemic inflammation and endothelial function. Atheroscler Suppl 7, 29-32.
    • (2006) Atheroscler Suppl , vol.7 , pp. 29-32
    • Mozaffarian, D.1
  • 47
    • 36649018134 scopus 로고    scopus 로고
    • Genetic alteration in hereditary colorectal cancer
    • Dionigi G, Bianchi V, Rovera F, et al. (2007) Genetic alteration in hereditary colorectal cancer. Surg Oncol 16, Suppl. 1, S11-S15.
    • (2007) Surg Oncol , vol.16 , Issue.SUPPL. 1
    • Dionigi, G.1    Bianchi, V.2    Rovera, F.3
  • 48
    • 16944366608 scopus 로고    scopus 로고
    • Adipose tissue trans fatty acids and breast cancer in the European Community Multicenter Study on Antioxidants, Myocardial Infarction, and Breast Cancer
    • Kohlmeier L, Simonsen N, van't Veer P, et al. (1997) Adipose tissue trans fatty acids and breast cancer in the European Community Multicenter Study on Antioxidants, Myocardial Infarction, and Breast Cancer. Cancer Epidemiol Biomarkers Prev 6, 705-710.
    • (1997) Cancer Epidemiol Biomarkers Prev , vol.6 , pp. 705-710
    • Kohlmeier, L.1    Simonsen, N.2    Van'T Veer, P.3
  • 49
    • 0027299159 scopus 로고
    • Fatty acid composition of the subcutaneous adipose tissue and risk of proliferative benign breast disease and breast cancer
    • London SJ, Sacks FM, Stampfer MJ, et al. (1993) Fatty acid composition of the subcutaneous adipose tissue and risk of proliferative benign breast disease and breast cancer. J Natl Cancer Inst 85, 785-793.
    • (1993) J Natl Cancer Inst , vol.85 , pp. 785-793
    • London, S.J.1    Sacks, F.M.2    Stampfer, M.J.3
  • 50
    • 0030948322 scopus 로고    scopus 로고
    • Fatty acid composition of adipose tissue, an indication of dietary fatty acids, and breast cancer prognosis
    • Petrek JA, Hudgins LC, Ho M, et al. (1997) Fatty acid composition of adipose tissue, an indication of dietary fatty acids, and breast cancer prognosis. J Clin Oncol 15, 1377-1384.
    • (1997) J Clin Oncol , vol.15 , pp. 1377-1384
    • Petrek, J.A.1    Hudgins, L.C.2    Ho, M.3
  • 51
    • 0034434397 scopus 로고    scopus 로고
    • Inverse association between dietary and serum conjugated linoleic acid and risk of breast cancer in postmenopausal women
    • Aro A, Mannisto S, Salminen I, et al. (2000) Inverse association between dietary and serum conjugated linoleic acid and risk of breast cancer in postmenopausal women. Nutr Cancer 38, 151-157.
    • (2000) Nutr Cancer , vol.38 , pp. 151-157
    • Aro, A.1    Mannisto, S.2    Salminen, I.3
  • 52
    • 0036231090 scopus 로고    scopus 로고
    • Dietary fat, fat subtypes, and breast cancer risk: Lack of an association among postmenopausal women with no history of benign breast disease
    • Byrne C, Rockett H & Holmes MD (2002) Dietary fat, fat subtypes, and breast cancer risk: lack of an association among postmenopausal women with no history of benign breast disease. Cancer Epidemiol Biomarkers Prev 11, 261-265.
    • (2002) Cancer Epidemiol Biomarkers Prev , vol.11 , pp. 261-265
    • Byrne, C.1    Rockett, H.2    Holmes, M.D.3
  • 54
    • 44449090561 scopus 로고    scopus 로고
    • Association between serum trans-monounsaturated fatty acids and breast cancer risk in the E3N-EPIC Study
    • Chajès V, Thiébaut AC, Rotival M, et al. (2008) Association between serum trans-monounsaturated fatty acids and breast cancer risk in the E3N-EPIC Study. Am J Epidemiol 167, 1312-1320.
    • (2008) Am J Epidemiol , vol.167 , pp. 1312-1320
    • Chajès, V.1    Thiébaut, A.C.2    Rotival, M.3
  • 55
    • 0035908482 scopus 로고    scopus 로고
    • Erythrocyte membrane fatty acids and subsequent breast cancer: A prospective Italian study
    • Pala V, Krogh V, Muti P, et al. (2001) Erythrocyte membrane fatty acids and subsequent breast cancer: a prospective Italian study. J Natl Cancer Inst 93, 1088-1095.
    • (2001) J Natl Cancer Inst , vol.93 , pp. 1088-1095
    • Pala, V.1    Krogh, V.2    Muti, P.3
  • 56
    • 0041510489 scopus 로고    scopus 로고
    • Serum fatty acids and breast cancer incidence
    • Rissanen H, Knekt P, Jarvinen R, et al. (2003) Serum fatty acids and breast cancer incidence. Nutr Cancer 45, 168-175.
    • (2003) Nutr Cancer , vol.45 , pp. 168-175
    • Rissanen, H.1    Knekt, P.2    Jarvinen, R.3
  • 57
    • 0036846586 scopus 로고    scopus 로고
    • Serum fatty acids and risk of breast cancer in a nested case-control study of the New York University Women's Health Study
    • Saadatian-Elahi M, Toniolo P, Ferrari P, et al. (2002) Serum fatty acids and risk of breast cancer in a nested case-control study of the New York University Women's Health Study. Cancer Epidemiol Biomarkers Prev 11, 1353-1360.
    • (2002) Cancer Epidemiol Biomarkers Prev , vol.11 , pp. 1353-1360
    • Saadatian-Elahi, M.1    Toniolo, P.2    Ferrari, P.3
  • 58
    • 0036783755 scopus 로고    scopus 로고
    • Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: The Netherlands Cohort Study on Diet and Cancer
    • Voorrips LE, Brants HA, Kardinaal AF, et al. (2002) Intake of conjugated linoleic acid, fat, and other fatty acids in relation to postmenopausal breast cancer: the Netherlands Cohort Study on Diet and Cancer. Am J Clin Nutr 76, 873-882.
    • (2002) Am J Clin Nutr , vol.76 , pp. 873-882
    • Voorrips, L.E.1    Brants, H.A.2    Kardinaal, A.F.3
  • 59
    • 46349094254 scopus 로고    scopus 로고
    • Dietary fat, cooking fat, and breast cancer risk in a multiethnic population
    • Wang J, John EM, Horn-Ross PL, et al. (2008) Dietary fat, cooking fat, and breast cancer risk in a multiethnic population. Nutr Cancer 60, 492-504.
    • (2008) Nutr Cancer , vol.60 , pp. 492-504
    • Wang, J.1    John, E.M.2    Horn-Ross, P.L.3
  • 60
    • 0028118732 scopus 로고
    • Breast cancer risk and fatty acids in the breast and abdominal adipose tissues
    • Petrek JA, Hudgins LC, Levine B, et al. (1994) Breast cancer risk and fatty acids in the breast and abdominal adipose tissues. J Natl Cancer Inst 86, 53-56.
    • (1994) J Natl Cancer Inst , vol.86 , pp. 53-56
    • Petrek, J.A.1    Hudgins, L.C.2    Levine, B.3
  • 61
    • 16944366608 scopus 로고    scopus 로고
    • Adipose tissue trans fatty acids and breast cancer in the European Community Multi center Study on Antioxidants, Myocardial Infarction, and Breast Cancer
    • Correspondence re: L. Kohlmeier et al. 1997
    • Ackman RG (1998) Correspondence re: L. Kohlmeier et al. Adipose tissue trans fatty acids and breast cancer in the European Community Multicenter Study on Antioxidants, Myocardial Infarction, and Breast Cancer. Cancer Epidemiol. Biomark. Prev., 6:, 705-710, 1997.
    • (1998) Cancer Epidemiol. Biomark. Prev. , vol.6 , pp. 705-710
    • Ackman, R.G.1
  • 63
    • 0033540994 scopus 로고    scopus 로고
    • Association of dietary intake of fat and fatty acids with risk of breast cancer
    • Holmes MD, Hunter DJ, Colditz GA, et al. (1999) Association of dietary intake of fat and fatty acids with risk of breast cancer. JAMA 281, 914-920.
    • (1999) JAMA , vol.281 , pp. 914-920
    • Holmes, M.D.1    Hunter, D.J.2    Colditz, G.A.3
  • 64
    • 0346888603 scopus 로고    scopus 로고
    • Nutrition and breast cancer
    • Key TJ, Allen NE, Spencer EA, et al. (2003) Nutrition and breast cancer. Breast 12, 412-416.
    • (2003) Breast , vol.12 , pp. 412-416
    • Key, T.J.1    Allen, N.E.2    Spencer, E.A.3
  • 65
    • 9744221193 scopus 로고    scopus 로고
    • Long-chain (n-3) fatty acid intake and risk of cancers of the breast and the prostate: Recent epidemiological studies, biological mechanisms, and directions for future research
    • Terry PD, Terry JB & Rohan TE (2004) Long-chain (n-3) fatty acid intake and risk of cancers of the breast and the prostate: recent epidemiological studies, biological mechanisms, and directions for future research. J Nutr 134, 3412S-3420S.
    • (2004) J Nutr , vol.134
    • Terry, P.D.1    Terry, J.B.2    Rohan, T.E.3
  • 66
    • 0025859848 scopus 로고
    • Formation and action of anticarcinogenic fatty acids
    • Pariza MW, Ha YL, Benjamin H, et al. (1991) Formation and action of anticarcinogenic fatty acids. Adv Exp Med Biol 289, 269-272.
    • (1991) Adv Exp Med Biol , vol.289 , pp. 269-272
    • Pariza, M.W.1    Ha, Y.L.2    Benjamin, H.3
  • 67
    • 4744366295 scopus 로고    scopus 로고
    • The anticarcinogenic effect of trans-11 18 : 11 is dependent on its conversion to cis-9, trans-11 CLA by D9-desaturase in rats
    • Lock AL, Corl BA, Barbano DM, et al. (2004) The anticarcinogenic effect of trans-11 18 : 1 is dependent on its conversion to cis-9, trans-11 CLA by D9-desaturase in rats. J Nutr 134, 2698-2704.
    • (2004) J Nutr , vol.134 , pp. 2698-2704
    • Lock, A.L.1    Corl, B.A.2    Barbano, D.M.3
  • 68
    • 0036720997 scopus 로고    scopus 로고
    • Bioconversion of vaccenic acid to conjugated linoleic acid in humans
    • Turpeinen AM, Mutanen M, Aro A, et al. (2002) Bioconversion of vaccenic acid to conjugated linoleic acid in humans. Am J Clin Nutr 76, 504-510.
    • (2002) Am J Clin Nutr , vol.76 , pp. 504-510
    • Turpeinen, A.M.1    Mutanen, M.2    Aro, A.3
  • 69
    • 34547947590 scopus 로고    scopus 로고
    • Polymorphisms in the SCD1 gene: Associations with body fat distribution and insulin sensitivity
    • Warensjo E, Ingelsson E, Lundmark P, et al. (2007) Polymorphisms in the SCD1 gene: associations with body fat distribution and insulin sensitivity. Obesity (Silver Spring) 15, 1732-1740.
    • (2007) Obesity (Silver Spring) , vol.15 , pp. 1732-1740
    • Warensjo, E.1    Ingelsson, E.2    Lundmark, P.3
  • 70
    • 20944444283 scopus 로고    scopus 로고
    • Rosiglitazone increases indexes of stearoyl-CoA desaturase activity in humans: Link to insulin sensitization and the role of dominant-negative mutation in peroxisome proliferator-activated receptor-g
    • Riserus U, Tan GD, Fielding BA, et al. (2005) Rosiglitazone increases indexes of stearoyl-CoA desaturase activity in humans: link to insulin sensitization and the role of dominant- negative mutation in peroxisome proliferator-activated receptor-g. Diabetes 54, 1379-1384.
    • (2005) Diabetes , vol.54 , pp. 1379-1384
    • Riserus, U.1    Tan, G.D.2    Fielding, B.A.3
  • 71
    • 34547459710 scopus 로고    scopus 로고
    • Lipid mediators in membrane rafts are important determinants of human health and disease
    • Ma DW (2007) Lipid mediators in membrane rafts are important determinants of human health and disease. Appl Physiol Nutr Metab 32, 341-350.
    • (2007) Appl Physiol Nutr Metab , vol.32 , pp. 341-350
    • Ma, D.W.1
  • 72
    • 12944278731 scopus 로고    scopus 로고
    • Dietary trans-fatty acids alter adipocyte plasma membrane fatty acid composition and insulin sensitivity in rats
    • DOI 10.1016/j.metabol.2004.08.019, PII S0026049504003373
    • Ibrahim A, Natrajan S & Ghafoorunissa R (2005) Dietary trans-fatty acids alter adipocyte plasma membrane fatty acid composition and insulin sensitivity in rats. Metabolism 54, 240-246. (Pubitemid 40174854)
    • (2005) Metabolism: Clinical and Experimental , vol.54 , Issue.2 , pp. 240-246
    • Ibrahim, A.1    Natarajan, S.2    Ghafoorunissa, R.3
  • 73
    • 33947169954 scopus 로고    scopus 로고
    • (n-3) PUFA alter raft lipid composition and decrease epidermal growth factor receptor levels in lipid rafts of human breast cancer cells
    • Schley PD, Brindley DN & Field CJ (2007) (n-3) PUFA alter raft lipid composition and decrease epidermal growth factor receptor levels in lipid rafts of human breast cancer cells. J Nutr 137, 548-553.
    • (2007) J Nutr , vol.137 , pp. 548-553
    • Schley, P.D.1    Brindley, D.N.2    Field, C.J.3
  • 74
    • 34250001678 scopus 로고    scopus 로고
    • Phosphatidylcholine and sphingomyelin containing an elaidoyl fatty acid can form cholesterol-rich lateral domains in bilayer membranes
    • Bjorkbom A, Ramstedt B & Slotte JP (2007) Phosphatidylcholine and sphingomyelin containing an elaidoyl fatty acid can form cholesterol-rich lateral domains in bilayer membranes. Biochim Biophys Acta 1768, 1839-1847.
    • (2007) Biochim Biophys Acta , vol.1768 , pp. 1839-1847
    • Bjorkbom, A.1    Ramstedt, B.2    Slotte, J.P.3
  • 75
    • 22744446857 scopus 로고    scopus 로고
    • Differential effects of dietary saturated and trans-fatty acids on expression of genes associated with insulin sensitivity in rat adipose tissue
    • Saravanan N, Haseeb A, Ehtesham NZ, et al. (2005) Differential effects of dietary saturated and trans-fatty acids on expression of genes associated with insulin sensitivity in rat adipose tissue. Eur J Endocrinol 153, 159-165.
    • (2005) Eur J Endocrinol , vol.153 , pp. 159-165
    • Saravanan, N.1    Haseeb, A.2    Ehtesham, N.Z.3
  • 76
    • 34147153773 scopus 로고    scopus 로고
    • N-3 Fatty acids, cancer and cachexia: A systematic review of the literature
    • Colomer R, Moreno-Nogueira JM, Garcia-Luna PP, et al. (2007) n-3 Fatty acids, cancer and cachexia: a systematic review of the literature. Br J Nutr 97, 823-831.
    • (2007) Br J Nutr , vol.97 , pp. 823-831
    • Colomer, R.1    Moreno-Nogueira, J.M.2    Garcia-Luna, P.P.3
  • 77
    • 27244437222 scopus 로고    scopus 로고
    • Docosahexaenoic acid affects cell signaling by altering lipid rafts
    • Stillwell W, Shaikh SR, Zerouga M, et al. (2005) Docosahexaenoic acid affects cell signaling by altering lipid rafts. Reprod Nutr Dev 45, 559-579.
    • (2005) Reprod Nutr Dev , vol.45 , pp. 559-579
    • Stillwell, W.1    Shaikh, S.R.2    Zerouga, M.3
  • 78
    • 0026443725 scopus 로고
    • Non-cyclooxygenase- derived prostanoids (F2-isoprostanes) are formed in situ on phospholipids
    • Morrow JD, Awad JA, Boss HJ, et al. (1992) Non-cyclooxygenase- derived prostanoids (F2-isoprostanes) are formed in situ on phospholipids. Proc Natl Acad Sci U S A 89, 10721-10725.
    • (1992) Proc Natl Acad Sci U S A , vol.89 , pp. 10721-10725
    • Morrow, J.D.1    Awad, J.A.2    Boss, H.J.3
  • 79
    • 0025746721 scopus 로고
    • Dietary fat: Exogenous determination of membrane structure and cell function
    • Clandinin MT, Cheema S, Field CJ, et al. (1991) Dietary fat: exogenous determination of membrane structure and cell function. FASEB J 5, 2761-2769.
    • (1991) FASEB J , vol.5 , pp. 2761-2769
    • Clandinin, M.T.1    Cheema, S.2    Field, C.J.3
  • 80
    • 0032692794 scopus 로고    scopus 로고
    • Effect of trans fatty acids on calcium influx into human arterial endothelial cells
    • Kummerow FA, Zhou Q & Mahfouz MM (1999) Effect of trans fatty acids on calcium influx into human arterial endothelial cells. Am J Clin Nutr 70, 832-838.
    • (1999) Am J Clin Nutr , vol.70 , pp. 832-838
    • Kummerow, F.A.1    Zhou, Q.2    Mahfouz, M.M.3
  • 81
    • 33749986298 scopus 로고    scopus 로고
    • Free radicals and antioxidants in normal physiological functions and human disease
    • Valko M, Leibfritz D, Moncol J, et al. (2007) Free radicals and antioxidants in normal physiological functions and human disease. Int J Biochem Cell Biol 39, 44-84.
    • (2007) Int J Biochem Cell Biol , vol.39 , pp. 44-84
    • Valko, M.1    Leibfritz, D.2    Moncol, J.3
  • 82
    • 0347129625 scopus 로고    scopus 로고
    • Dietary fat and prostate cancer
    • Fleshner N, Bagnell PS, Klotz L, et al. (2004) Dietary fat and prostate cancer. J Urol 171, S19-S24.
    • (2004) J Urol , vol.171
    • Fleshner, N.1    Bagnell, P.S.2    Klotz, L.3
  • 83
    • 0033043863 scopus 로고    scopus 로고
    • Serum and tissue lycopene and biomarkers of oxidation in prostate cancer patients: A case-control study
    • Rao AV, Fleshner N & Agarwal S (1999) Serum and tissue lycopene and biomarkers of oxidation in prostate cancer patients: a case-control study. Nutr Cancer 33, 159-164.
    • (1999) Nutr Cancer , vol.33 , pp. 159-164
    • Rao, A.V.1    Fleshner, N.2    Agarwal, S.3
  • 85
    • 0842302396 scopus 로고    scopus 로고
    • Isoprostanes: Novel bioactive products of lipid peroxidation
    • Basu S (2004) Isoprostanes: novel bioactive products of lipid peroxidation. Free Radic Res 38, 105-122.
    • (2004) Free Radic Res , vol.38 , pp. 105-122
    • Basu, S.1
  • 86
    • 33750900378 scopus 로고    scopus 로고
    • Dietary supplementation with 11trans- and 12trans-18 : 11 and oxidative stress in humans
    • Kuhnt K, Wagner A, Kraft J, et al. (2006) Dietary supplementation with 11trans- and 12trans-18 : 1 and oxidative stress in humans. Am J Clin Nutr 84, 981-988.
    • (2006) Am J Clin Nutr , vol.84 , pp. 981-988
    • Kuhnt, K.1    Wagner, A.2    Kraft, J.3
  • 87
    • 35848929042 scopus 로고    scopus 로고
    • Dietary fat subgroups, zinc, and vegetable components are related to urine F2a-isoprostane concentration, a measure of oxidative stress, in midlife women
    • Tomey KM, Sowers MR, Li X, et al. (2007) Dietary fat subgroups, zinc, and vegetable components are related to urine F2a-isoprostane concentration, a measure of oxidative stress, in midlife women. J Nutr 137, 2412-2419.
    • (2007) J Nutr , vol.137 , pp. 2412-2419
    • Tomey, K.M.1    Sowers, M.R.2    Li, X.3
  • 88
    • 38649104824 scopus 로고    scopus 로고
    • Effect of radical stress and ageing on the occurrence of trans fatty acids in rats fed a trans-free diet
    • Zambonin L, Prata C, Cabrini L, et al. (2008) Effect of radical stress and ageing on the occurrence of trans fatty acids in rats fed a trans-free diet. Free Radic Biol Med 44, 594-601.
    • (2008) Free Radic Biol Med , vol.44 , pp. 594-601
    • Zambonin, L.1    Prata, C.2    Cabrini, L.3
  • 90
    • 22244448041 scopus 로고    scopus 로고
    • Trans lipids: The free radical path
    • Chatgilialoglu C & Ferreri C (2005) Trans lipids: the free radical path. Acc Chem Res 38, 441-448.
    • (2005) Acc Chem Res , vol.38 , pp. 441-448
    • Chatgilialoglu, C.1    Ferreri, C.2
  • 93
    • 33745896155 scopus 로고    scopus 로고
    • Recent advances in the relationship between obesity, inflammation, and insulin resistance
    • Bastard JP, Maachi M, Lagathu C, et al. (2006) Recent advances in the relationship between obesity, inflammation, and insulin resistance. Eur Cytokine Netw 17, 4-12.
    • (2006) Eur Cytokine Netw , vol.17 , pp. 4-12
    • Bastard, J.P.1    Maachi, M.2    Lagathu, C.3
  • 94
    • 14944349551 scopus 로고    scopus 로고
    • Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction
    • Lopez-Garcia E, Schulze MB, Meigs JB, et al. (2005) Consumption of trans fatty acids is related to plasma biomarkers of inflammation and endothelial dysfunction. J Nutr 135, 562-566.
    • (2005) J Nutr , vol.135 , pp. 562-566
    • Lopez-Garcia, E.1    Schulze, M.B.2    Meigs, J.B.3
  • 95
    • 3042842677 scopus 로고    scopus 로고
    • Dietary fatty acids affect plasma markers of inflammation in healthy men fed controlled diets: A randomized crossover study
    • Baer DJ, Judd JT, Clevidence BA, et al. (2004) Dietary fatty acids affect plasma markers of inflammation in healthy men fed controlled diets: a randomized crossover study. Am J Clin Nutr 79, 969-973.
    • (2004) Am J Clin Nutr , vol.79 , pp. 969-973
    • Baer, D.J.1    Judd, J.T.2    Clevidence, B.A.3
  • 97
    • 40449141675 scopus 로고    scopus 로고
    • Trans-fatty acids induce pro-inflammatory responses and endothelial cell dysfunction
    • Harvey KA, Arnold T, Rasool T, et al. (2008) Trans-fatty acids induce pro-inflammatory responses and endothelial cell dysfunction. Br J Nutr 99, 723-731.
    • (2008) Br J Nutr , vol.99 , pp. 723-731
    • Harvey, K.A.1    Arnold, T.2    Rasool, T.3
  • 98
    • 0032975746 scopus 로고    scopus 로고
    • Variability in the trans fatty acid content of foods within a food category: Implications for estimation of dietary trans fatty acid intakes
    • Innis SM, Green TJ & Halsey TK (1999) Variability in the trans fatty acid content of foods within a food category: implications for estimation of dietary trans fatty acid intakes. J Am Coll Nutr 18, 255-260.
    • (1999) J Am Coll Nutr , vol.18 , pp. 255-260
    • Innis, S.M.1    Green, T.J.2    Halsey, T.K.3
  • 99
    • 0032404166 scopus 로고    scopus 로고
    • Assessment of trans-fatty acid intake with a food frequency questionnaire and validation with adipose tissue levels of trans-fatty acids
    • Lemaitre RN, King IB, Patterson RE, et al. (1998) Assessment of trans-fatty acid intake with a food frequency questionnaire and validation with adipose tissue levels of trans-fatty acids. Am J Epidemiol 148, 1085-1093.
    • (1998) Am J Epidemiol , vol.148 , pp. 1085-1093
    • Lemaitre, R.N.1    King, I.B.2    Patterson, R.E.3
  • 100
    • 33645772260 scopus 로고    scopus 로고
    • High levels of industrially produced trans fat in popular fast foods
    • Stender S, Dyerberg J & Astrup A (2006) High levels of industrially produced trans fat in popular fast foods. N Engl J Med 354, 1650-1652.
    • (2006) N Engl J Med , vol.354 , pp. 1650-1652
    • Stender, S.1    Dyerberg, J.2    Astrup, A.3
  • 101
    • 0034277082 scopus 로고    scopus 로고
    • Effects of fat source and copper on unsaturation of blood and milk triacylglycerol fatty acids in Holstein and Jersey cows
    • Morales MS, Palmquist DL & Weiss WP (2000) Effects of fat source and copper on unsaturation of blood and milk triacylglycerol fatty acids in Holstein and Jersey cows. J Dairy Sci 83, 2105-2111.
    • (2000) J Dairy Sci , vol.83 , pp. 2105-2111
    • Morales, M.S.1    Palmquist, D.L.2    Weiss, W.P.3
  • 102
    • 34047253928 scopus 로고    scopus 로고
    • The fatty acid composition of muscle and adipose tissue of steers offered unwilted or wilted grass silage supplemented with sunflower oil and fishoil
    • Noci F, Monahan FJ, Scollan ND, et al. (2007) The fatty acid composition of muscle and adipose tissue of steers offered unwilted or wilted grass silage supplemented with sunflower oil and fishoil. Br J Nutr 97, 502-513.
    • (2007) Br J Nutr , vol.97 , pp. 502-513
    • Noci, F.1    Monahan, F.J.2    Scollan, N.D.3
  • 103
    • 44949160947 scopus 로고    scopus 로고
    • Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake
    • Hodson L, Skeaff CM & Fielding BA (2008) Fatty acid composition of adipose tissue and blood in humans and its use as a biomarker of dietary intake. Prog Lipid Res 47, 348-380.
    • (2008) Prog Lipid Res , vol.47 , pp. 348-380
    • Hodson, L.1    Skeaff, C.M.2    Fielding, B.A.3
  • 104
    • 0035026491 scopus 로고    scopus 로고
    • The validity of self-reported energy intake as determined using the doubly labelled water technique
    • Hill RJ & Davies PS (2001) The validity of self-reported energy intake as determined using the doubly labelled water technique. Br J Nutr 85, 415-430.
    • (2001) Br J Nutr , vol.85 , pp. 415-430
    • Hill, R.J.1    Davies, P.S.2
  • 105
    • 0036784099 scopus 로고    scopus 로고
    • Adipose tissue biomarkers of fatty acid intake
    • Baylin A, Kabagambe EK, Siles X, et al. (2002) Adipose tissue biomarkers of fatty acid intake. Am J Clin Nutr 76, 750-757.
    • (2002) Am J Clin Nutr , vol.76 , pp. 750-757
    • Baylin, A.1    Kabagambe, E.K.2    Siles, X.3
  • 106
    • 26944502030 scopus 로고    scopus 로고
    • Colorectal cancer: Lifestyle and dietary factors
    • Correa Lima MP & Gomes-da-Silva MH (2005) Colorectal cancer: lifestyle and dietary factors. Nutr Hosp 20, 235-241.
    • (2005) Nutr Hosp , vol.20 , pp. 235-241
    • Correa Lima, M.P.1    Gomes-Da-Silva, M.H.2
  • 107
    • 2942608895 scopus 로고    scopus 로고
    • Diet, anthropometric measures and prostate cancer risk: A review of prospective cohort and intervention studies
    • Dagnelie PC, Schuurman AG, Goldbohm RA, et al. (2004) Diet, anthropometric measures and prostate cancer risk: a review of prospective cohort and intervention studies. BJU Int 93, 1139-1150.
    • (2004) BJU Int , vol.93 , pp. 1139-1150
    • Dagnelie, P.C.1    Schuurman, A.G.2    Goldbohm, R.A.3
  • 108
    • 34250172070 scopus 로고    scopus 로고
    • Diet and breast cancer: A review of the prospective observational studies
    • Michels KB, Mohllajee AP, Roset-Bahmanyar E, et al. (2007) Diet and breast cancer: a review of the prospective observational studies. Cancer 109, 2712-2749.
    • (2007) Cancer , vol.109 , pp. 2712-2749
    • Michels, K.B.1    Mohllajee, A.P.2    Roset-Bahmanyar, E.3
  • 110
    • 20444502179 scopus 로고    scopus 로고
    • Molecular and cellular effects of cis-9, trans-11-conjugated linoleic acid in enterocytes: Effects on proliferation, differentiation, and gene expression
    • Lampen A, Leifheit M, Voss J, et al. (2005) Molecular and cellular effects of cis-9, trans-11-conjugated linoleic acid in enterocytes: effects on proliferation, differentiation, and gene expression. Biochim Biophys Acta 1735, 30-40.
    • (2005) Biochim Biophys Acta , vol.1735 , pp. 30-40
    • Lampen, A.1    Leifheit, M.2    Voss, J.3
  • 111
    • 27644431835 scopus 로고    scopus 로고
    • Polyunsaturated fatty acids inhibit telomerase activity in DLD-1 human colorectal adenocarcinoma cells: A dual mechanism approach
    • Eitsuka T, Nakagawa K, Suzuki T, et al. (2005) Polyunsaturated fatty acids inhibit telomerase activity in DLD-1 human colorectal adenocarcinoma cells: a dual mechanism approach. Biochim Biophys Acta 1737, 1-10.
    • (2005) Biochim Biophys Acta , vol.1737 , pp. 1-10
    • Eitsuka, T.1    Nakagawa, K.2    Suzuki, T.3
  • 112
    • 0029013904 scopus 로고
    • 18 : 11 n 7 Fatty acids inhibit growth and decrease inositol phosphate release in HT-29 cells compared to n 9 fatty acids
    • Awad AB, Herrmann T, Fink CS, et al. (1995) 18 : 1 n 7 Fatty acids inhibit growth and decrease inositol phosphate release in HT-29 cells compared to n 9 fatty acids. Cancer Lett 91, 55-61.
    • (1995) Cancer Lett , vol.91 , pp. 55-61
    • Awad, A.B.1    Herrmann, T.2    Fink, C.S.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.