-
1
-
-
0034067633
-
Behavioral treatment of obesity
-
T.A. Wadden, and G.D. Foster Behavioral treatment of obesity Med Clin N Am 84 2 2000 441 461
-
(2000)
Med Clin N Am
, vol.84
, Issue.2
, pp. 441-461
-
-
Wadden, T.A.1
Foster, G.D.2
-
2
-
-
85030815649
-
-
National Institutes of Health Bethesda
-
NHLBI Obesity Education Initiative Expert Panel. Clinical guidelines on the identification, evaluation, and treatment of overweight and obesity in adults. The evidence report 1998 National Institutes of Health Bethesda p. 1-228
-
(1998)
-
-
-
3
-
-
0034829638
-
The American Heart Association dietary guidelines for 2000: A summary report
-
R.P. Lauber, N.F. Sheard, and for the American Heart Association The American Heart Association dietary guidelines for 2000: a summary report Nutr Rev 59 9 2001 298 306
-
(2001)
Nutr Rev
, vol.59
, Issue.9
, pp. 298-306
-
-
Lauber, R.P.1
Sheard, N.F.2
-
4
-
-
3042842675
-
Dietary fat and cholesterol and the risk of cardiovascular disease among women with type 2 diabetes
-
M. Tanasescu, E. Cho, and J.E. Manson Dietary fat and cholesterol and the risk of cardiovascular disease among women with type 2 diabetes Am J Clin Nutr 79 2004 999 1005
-
(2004)
Am J Clin Nutr
, vol.79
, pp. 999-1005
-
-
Tanasescu, M.1
Cho, E.2
Manson, J.E.3
-
5
-
-
1542541527
-
Dietary fatty acids and coronary heart disease
-
G. Wolfram Dietary fatty acids and coronary heart disease Eur J Med Res 8 2003 321 324
-
(2003)
Eur J Med Res
, vol.8
, pp. 321-324
-
-
Wolfram, G.1
-
6
-
-
0347290051
-
Dietary and lifestyle interventions in the management of the metabolic syndrome: Present status and future perspective
-
K. Minehira, and L. Tappy Dietary and lifestyle interventions in the management of the metabolic syndrome: present status and future perspective Eur J Clin Nutr 56 2002 1264 1269
-
(2002)
Eur J Clin Nutr
, vol.56
, pp. 1264-1269
-
-
Minehira, K.1
Tappy, L.2
-
8
-
-
0348147658
-
Dietary treatment of hypercholesterolemia: Can we predict long-term success?
-
Y. Henkin, and I. Shai Dietary treatment of hypercholesterolemia: can we predict long-term success? J Am Coll Nutr 22 6 2003 555 561
-
(2003)
J Am Coll Nutr
, vol.22
, Issue.6
, pp. 555-561
-
-
Henkin, Y.1
Shai, I.2
-
9
-
-
3242692383
-
Dietary fat and risk of coronary heart disease: Possible effect modification by gender and age
-
M.U. Jakobsen, K. Overvad, and J. Dyerberg Dietary fat and risk of coronary heart disease: possible effect modification by gender and age Am J Epidemiol 160 2 2004 141 149
-
(2004)
Am J Epidemiol
, vol.160
, Issue.2
, pp. 141-149
-
-
Jakobsen, M.U.1
Overvad, K.2
Dyerberg, J.3
-
10
-
-
0035076645
-
Types of dietary fat and risk of coronary heart disease: A critical review
-
F.B. Hu, J.E. Manson, and W.C. Willett Types of dietary fat and risk of coronary heart disease: a critical review J Am Coll Nutr 20 1 2001 5 19
-
(2001)
J Am Coll Nutr
, vol.20
, Issue.1
, pp. 5-19
-
-
Hu, F.B.1
Manson, J.E.2
Willett, W.C.3
-
11
-
-
14044274016
-
What nourishes you?
-
G.M. Wardlaw 4th edition McGraw-Hill Company Boston
-
G.M. Wardlaw What nourishes you? G.M. Wardlaw Perspectives in nutrition 4th edition 1999 McGraw-Hill Company Boston 1 31
-
(1999)
Perspectives in Nutrition
, pp. 1-31
-
-
Wardlaw, G.M.1
-
12
-
-
0031773187
-
Dietary fat intake does affect obesity!
-
G.A. Bray, and B.M. Popkin Dietary fat intake does affect obesity! Am J Clin Nutr 68 6 1998 1157 1173
-
(1998)
Am J Clin Nutr
, vol.68
, Issue.6
, pp. 1157-1173
-
-
Bray, G.A.1
Popkin, B.M.2
-
13
-
-
0035502396
-
Taste, food intake and obesity
-
J. Nasser Taste, food intake and obesity Obes Rev 2 4 2001 213 218
-
(2001)
Obes Rev
, vol.2
, Issue.4
, pp. 213-218
-
-
Nasser, J.1
-
14
-
-
0031697251
-
Why Americans eat what they do: Taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption
-
K. Glanz, M. Basil, and E. Maibach Why Americans eat what they do: taste, nutrition, cost, convenience, and weight control concerns as influences on food consumption J Am Diet Assoc 98 10 1998 1118 1126
-
(1998)
J Am Diet Assoc
, vol.98
, Issue.10
, pp. 1118-1126
-
-
Glanz, K.1
Basil, M.2
Maibach, E.3
-
15
-
-
0027985425
-
Satiety after preloads with different amounts of fat and carbohydrate: Implications for obesity
-
B.J. Rolls, S. Kim-Harris, and M.W. Fischman Satiety after preloads with different amounts of fat and carbohydrate: implications for obesity Am J Clin Nutr 60 4 1994 476 487
-
(1994)
Am J Clin Nutr
, vol.60
, Issue.4
, pp. 476-487
-
-
Rolls, B.J.1
Kim-Harris, S.2
Fischman, M.W.3
-
16
-
-
0030664104
-
(a). Passive overconsumption. Fat intake and short-term energy balance
-
J.E. Blundell, and J.I. MacDiarmid (a). Passive overconsumption. Fat intake and short-term energy balance Ann NY Acad Sci 827 1997 392 407
-
(1997)
Ann NY Acad Sci
, vol.827
, pp. 392-407
-
-
Blundell, J.E.1
MacDiarmid, J.I.2
-
17
-
-
0030833768
-
(b). Fat as a risk factor for overconsumption: Satiation, satiety, and patterns of eating
-
J.E. Blundell, and J.I. MacDiarmid (b). Fat as a risk factor for overconsumption: satiation, satiety, and patterns of eating J Am Diet Assoc 97 7 Suppl 1997 S63 S69
-
(1997)
J Am Diet Assoc
, vol.97
, Issue.7 SUPPL.
-
-
Blundell, J.E.1
MacDiarmid, J.I.2
-
18
-
-
0028074396
-
Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean males: Potential for causing overconsumption
-
S.M. Green, V.J. Burley, and J.E. Blundell Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean males: potential for causing overconsumption Eur J Clin Nutr 48 8 1994 547 555
-
(1994)
Eur J Clin Nutr
, vol.48
, Issue.8
, pp. 547-555
-
-
Green, S.M.1
Burley, V.J.2
Blundell, J.E.3
-
19
-
-
0033761439
-
Comparison of high-fat and high-carbohydrate foods in a meal or snack on short-term fat and energy intakes in obese women
-
S.M. Green, J.K. Wales, and C.L. Lawton Comparison of high-fat and high-carbohydrate foods in a meal or snack on short-term fat and energy intakes in obese women Br J Nutr 84 4 2000 521 530
-
(2000)
Br J Nutr
, vol.84
, Issue.4
, pp. 521-530
-
-
Green, S.M.1
Wales, J.K.2
Lawton, C.L.3
-
20
-
-
0029783687
-
Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean dietary restrained and unrestrained females: Potential for causing overconsumption
-
S.M. Green, and J.E. Blundell Effect of fat- and sucrose-containing foods on the size of eating episodes and energy intake in lean dietary restrained and unrestrained females: potential for causing overconsumption Eur J Clin Nutr 50 9 1996 625 635
-
(1996)
Eur J Clin Nutr
, vol.50
, Issue.9
, pp. 625-635
-
-
Green, S.M.1
Blundell, J.E.2
-
21
-
-
0025896634
-
Nutritional determinants of the increase in energy intake associated with a high-fat diet
-
A. Tremblay, N. Lavallee, and N. Almeras Nutritional determinants of the increase in energy intake associated with a high-fat diet Am J Clin Nutr 53 5 1991 1134 1137
-
(1991)
Am J Clin Nutr
, vol.53
, Issue.5
, pp. 1134-1137
-
-
Tremblay, A.1
Lavallee, N.2
Almeras, N.3
-
22
-
-
0027327597
-
Effects of flavor and macronutrient composition of food servings on liking, hunger and subsequent intake
-
J. Johnson, and Z. Vickers Effects of flavor and macronutrient composition of food servings on liking, hunger and subsequent intake Appetite 21 1 1993 25 39
-
(1993)
Appetite
, vol.21
, Issue.1
, pp. 25-39
-
-
Johnson, J.1
Vickers, Z.2
-
23
-
-
0003598844
-
-
National Academy Press Washington, DC
-
Institutes of Medicine Dietary reference intakes for energy, carbohydrate, fiber, fat, fatty acids, cholesterol, protein, and amino acids 2002 National Academy Press Washington, DC p. 465-608
-
(2002)
Dietary Reference Intakes for Energy, Carbohydrate, Fiber, Fat, Fatty Acids, Cholesterol, Protein, and Amino Acids
-
-
Of Medicine, I.1
-
24
-
-
0033035451
-
Estimates of animal and plant protein intake in US adults: Results from the Third National Health and Nutrition Examination Survey, 1988-1991
-
E. Smit, F.J. Nieto, and C.J. Crespo Estimates of animal and plant protein intake in US adults: results from the Third National Health and Nutrition Examination Survey, 1988-1991 J Am Diet Assoc 99 7 1999 813 820
-
(1999)
J Am Diet Assoc
, vol.99
, Issue.7
, pp. 813-820
-
-
Smit, E.1
Nieto, F.J.2
Crespo, C.J.3
-
26
-
-
7744236108
-
Magnesium in cardiovascular and other disorders
-
J.G. Gums Magnesium in cardiovascular and other disorders Am J Health Syst Pharm 61 2004 1569 1576
-
(2004)
Am J Health Syst Pharm
, vol.61
, pp. 1569-1576
-
-
Gums, J.G.1
-
27
-
-
0034992646
-
Are low intakes of calcium and potassium important causes of cardiovascular disease?
-
D.A. McCarron, and M.E. Reusser Are low intakes of calcium and potassium important causes of cardiovascular disease? Am J Hypertens 14 Suppl 2001 206S 212S
-
(2001)
Am J Hypertens
, vol.14
, Issue.SUPPL.
-
-
McCarron, D.A.1
Reusser, M.E.2
-
28
-
-
0031814349
-
Excess dietary protein can adversely affect bone
-
U.S. Barzel, and L.K. Massey Excess dietary protein can adversely affect bone J Nutr 128 1998 1051 1053
-
(1998)
J Nutr
, vol.128
, pp. 1051-1053
-
-
Barzel, U.S.1
Massey, L.K.2
-
29
-
-
0037370039
-
Dietary animal and plant protein and human bone health: A whole foods approach
-
L.K. Massey Dietary animal and plant protein and human bone health: a whole foods approach J Nutr 133 Suppl 2003 862S 865S
-
(2003)
J Nutr
, vol.133
, Issue.SUPPL.
-
-
Massey, L.K.1
-
30
-
-
0036788902
-
Dietary protein, phosphorus and potassium are beneficial to bone mineral density in adult men consuming adequate dietary calcium
-
S.J. Whiting, J.L. Boyle, and A. Thompson Dietary protein, phosphorus and potassium are beneficial to bone mineral density in adult men consuming adequate dietary calcium J Am Coll Nutr 21 5 2002 402 409
-
(2002)
J Am Coll Nutr
, vol.21
, Issue.5
, pp. 402-409
-
-
Whiting, S.J.1
Boyle, J.L.2
Thompson, A.3
-
31
-
-
0003337030
-
Protein and amino acids
-
10th edition National Academy Press Washington, DC
-
National Research Council Protein and amino acids Recommended dietary allowances 10th edition 1989 National Academy Press Washington, DC 52 77
-
(1989)
Recommended Dietary Allowances
, pp. 52-77
-
-
Research Council, N.1
-
32
-
-
0037453135
-
The impact of protein intake on renal function decline in women with normal renal function or mild renal insufficiency
-
E.L. Knight, M.J. Stampfer, and S.E. Hankinson The impact of protein intake on renal function decline in women with normal renal function or mild renal insufficiency Ann Intern Med 138 6 2003 460 467
-
(2003)
Ann Intern Med
, vol.138
, Issue.6
, pp. 460-467
-
-
Knight, E.L.1
Stampfer, M.J.2
Hankinson, S.E.3
-
34
-
-
0033917611
-
High-glycemic index foods, hunger, and obesity: Is there a connection?
-
S.B. Roberts High-glycemic index foods, hunger, and obesity: is there a connection? Nutr Rev 58 6 2000 163 169
-
(2000)
Nutr Rev
, vol.58
, Issue.6
, pp. 163-169
-
-
Roberts, S.B.1
-
35
-
-
0033960379
-
Dietary glycemic index and obesity
-
D.S. Ludwig Dietary glycemic index and obesity J Nutr 130 Suppl 2000 280S 283S
-
(2000)
J Nutr
, vol.130
, Issue.SUPPL.
-
-
Ludwig, D.S.1
-
36
-
-
0037042231
-
The glycemic index: Physiological mechanisms relating to obesity, diabetes, and cardiovascular disease
-
D.S. Ludwig The glycemic index: physiological mechanisms relating to obesity, diabetes, and cardiovascular disease JAMA 287 18 2002 2414 2423
-
(2002)
JAMA
, vol.287
, Issue.18
, pp. 2414-2423
-
-
Ludwig, D.S.1
-
37
-
-
0034110055
-
Dietary approaches to the treatment of obesity
-
B.J. Rolls, and E.A. Bell Dietary approaches to the treatment of obesity Med Clin N Am 84 2 2000 401 418
-
(2000)
Med Clin N Am
, vol.84
, Issue.2
, pp. 401-418
-
-
Rolls, B.J.1
Bell, E.A.2
-
38
-
-
0020582667
-
The effects of high and low energy density diets on satiety, energy intake, and eating time of obese and nonobese subjects
-
K.H. Duncan, J.A. Bacon, and R.L. Weinsier The effects of high and low energy density diets on satiety, energy intake, and eating time of obese and nonobese subjects Am J Clin Nutr 37 1983 763 767
-
(1983)
Am J Clin Nutr
, vol.37
, pp. 763-767
-
-
Duncan, K.H.1
Bacon, J.A.2
Weinsier, R.L.3
-
39
-
-
0029154852
-
Covert manipulation of the ratio of dietary fat to carbohydrate and energy density: Effect on food intake and energy balance in free-living men eating ad libitum
-
R.J. Stubbs, P. Ritz, and W.A. Coward Covert manipulation of the ratio of dietary fat to carbohydrate and energy density: effect on food intake and energy balance in free-living men eating ad libitum Am J Clin Nutr 62 1995 330 337
-
(1995)
Am J Clin Nutr
, vol.62
, pp. 330-337
-
-
Stubbs, R.J.1
Ritz, P.2
Coward, W.A.3
-
41
-
-
0030959364
-
Relative effects of carbohydrate and protein on satiety - A review of methodology
-
M. Reid, and M. Hetherington Relative effects of carbohydrate and protein on satiety - a review of methodology Neurosci Biobehav Rev 21 3 1997 295 308
-
(1997)
Neurosci Biobehav Rev
, vol.21
, Issue.3
, pp. 295-308
-
-
Reid, M.1
Hetherington, M.2
-
42
-
-
0023749466
-
The specificity of satiety: The influence of foods of different macronutrient content on the development of satiety
-
B.J. Rolls, M. Hetherington, and V.J. Burley The specificity of satiety: the influence of foods of different macronutrient content on the development of satiety Physiol Behav 43 1988 145 153
-
(1988)
Physiol Behav
, vol.43
, pp. 145-153
-
-
Rolls, B.J.1
Hetherington, M.2
Burley, V.J.3
-
44
-
-
0030480920
-
Interrelationships among postprandial satiety, glucose and insulin responses and changes in subsequent food intake
-
S.H. Holt, J.C. Brand Miller, and P. Petocz Interrelationships among postprandial satiety, glucose and insulin responses and changes in subsequent food intake Eur J Clin Nutr 50 12 1996 788 797
-
(1996)
Eur J Clin Nutr
, vol.50
, Issue.12
, pp. 788-797
-
-
Holt, S.H.1
Brand Miller, J.C.2
Petocz, P.3
-
45
-
-
0032778353
-
The effects of a high-carbohydrate, high-protein or balanced lunch upon later food intake and hunger ratings
-
J.D. Latner, and M. Schwartz The effects of a high-carbohydrate, high-protein or balanced lunch upon later food intake and hunger ratings Appetite 33 1999 119 128
-
(1999)
Appetite
, vol.33
, pp. 119-128
-
-
Latner, J.D.1
Schwartz, M.2
-
46
-
-
17644447440
-
High glycemic index foods, overeating, and obesity
-
D.S. Ludwig, J.A. Majzoub, and A. Al-Zahrani High glycemic index foods, overeating, and obesity Pediatrics 103 1999 26 32
-
(1999)
Pediatrics
, vol.103
, pp. 26-32
-
-
Ludwig, D.S.1
Majzoub, J.A.2
Al-Zahrani, A.3
-
47
-
-
0037339704
-
Prolongation of satiety after low versus moderately high glycemic index meals in obese adolescents
-
S.D. Ball, K.R. Keller, and L.J. Moyer-Mileur Prolongation of satiety after low versus moderately high glycemic index meals in obese adolescents Pediatrics 111 2003 488 494
-
(2003)
Pediatrics
, vol.111
, pp. 488-494
-
-
Ball, S.D.1
Keller, K.R.2
Moyer-Mileur, L.J.3
-
48
-
-
0035206978
-
Effect of a low-glycaemic index-low-fat-high-protein diet on the atherogenic metabolic risk profile of abdominally obese men
-
J.G. Dumesnil, J. Turgeon, and A. Tremblay Effect of a low-glycaemic index-low-fat-high-protein diet on the atherogenic metabolic risk profile of abdominally obese men Br J Nutr 86 2001 557 568
-
(2001)
Br J Nutr
, vol.86
, pp. 557-568
-
-
Dumesnil, J.G.1
Turgeon, J.2
Tremblay, A.3
-
49
-
-
3042681566
-
Peripheral and central signals in the control of eating in normal, obese and binge-eating human subjects
-
P.M. Hellstrom, A. Geliebter, and E. Naslund Peripheral and central signals in the control of eating in normal, obese and binge-eating human subjects Br J Nutr 92 1 Suppl 1 2004 47 57
-
(2004)
Br J Nutr
, vol.92
, Issue.1 SUPPL. 1
, pp. 47-57
-
-
Hellstrom, P.M.1
Geliebter, A.2
Naslund, E.3
-
50
-
-
3042602345
-
Clarifying concepts about macronutrients' effects on satiation and satiety
-
D.E. Gerstein, G. Woodward-Lopez, and A.E. Evans Clarifying concepts about macronutrients' effects on satiation and satiety J Am Diet Assoc 104 2004 1151 1153
-
(2004)
J Am Diet Assoc
, vol.104
, pp. 1151-1153
-
-
Gerstein, D.E.1
Woodward-Lopez, G.2
Evans, A.E.3
-
51
-
-
0023821098
-
Gastric distention by balloon and test-meal intake in obese and lean subjects
-
A. Geliebter, S. Westreich, and D. Gage Gastric distention by balloon and test-meal intake in obese and lean subjects Am J Clin Nutr 48 1988 592 594
-
(1988)
Am J Clin Nutr
, vol.48
, pp. 592-594
-
-
Geliebter, A.1
Westreich, S.2
Gage, D.3
-
52
-
-
0031863466
-
Volume of food consumed affects satiety in men
-
B.J. Rolls, V.H. Castellanos, and J.C. Halford Volume of food consumed affects satiety in men Am J Clin Nutr 67 6 1998 1170 1177
-
(1998)
Am J Clin Nutr
, vol.67
, Issue.6
, pp. 1170-1177
-
-
Rolls, B.J.1
Castellanos, V.H.2
Halford, J.C.3
-
53
-
-
0017879503
-
The effect of dietary carbohydrate: Fat ratio on energy intake by adult women
-
P. van Stratum, R.N. Lussenburg, and L.A. van Wezel The effect of dietary carbohydrate: fat ratio on energy intake by adult women Am J Clin Nutr 31 2 1978 206 212
-
(1978)
Am J Clin Nutr
, vol.31
, Issue.2
, pp. 206-212
-
-
Van Stratum, P.1
Lussenburg, R.N.2
Van Wezel, L.A.3
-
54
-
-
7144263174
-
The effect of covertly manipulating the dietary fat: CHO ratio of isoenergetically dense diets on ad libitum intake in "free-living" humans
-
R.J. Stubbs, and A.M. Prentice The effect of covertly manipulating the dietary fat: CHO ratio of isoenergetically dense diets on ad libitum intake in "free-living" humans Proc Nutr Soc 52 1993 341A
-
(1993)
Proc Nutr Soc
, vol.52
-
-
Stubbs, R.J.1
Prentice, A.M.2
-
55
-
-
14544297097
-
-
Washington, DC: Home and Garden Bulletin No. 232.
-
US Department of Agriculture and the US Department of Health and Human Services. Dietary guidelines for Americans. 5th edition. Washington, DC: Home and Garden Bulletin No. 232. 2000.
-
(2000)
Dietary Guidelines for Americans. 5th Edition
-
-
-
56
-
-
0034220211
-
The 2000 dietary guidelines for Americans. What are the changes and why were they made?
-
R.K. Johnson, and E. Kennedy The 2000 dietary guidelines for Americans. What are the changes and why were they made? J Am Diet Assoc 100 2000 769 774
-
(2000)
J Am Diet Assoc
, vol.100
, pp. 769-774
-
-
Johnson, R.K.1
Kennedy, E.2
-
57
-
-
0036633077
-
New dietary guidelines from the American Diabetes Association
-
T. Irwin New dietary guidelines from the American Diabetes Association Diabetes Care 25 2002 1262 author reply, 1262-3
-
(2002)
Diabetes Care
, vol.25
, pp. 1262
-
-
Irwin, T.1
-
58
-
-
0036481702
-
American Heart Association issues new dietary guidelines
-
A. Kinsella American Heart Association issues new dietary guidelines Home Healthc Nurse 20 2002 86 88
-
(2002)
Home Healthc Nurse
, vol.20
, pp. 86-88
-
-
Kinsella, A.1
-
59
-
-
0036193523
-
American Cancer Society 2001 Nutrition and Physical Activity Guidelines Advisory Committee. American Cancer Society guidelines on nutrition and physical activity for cancer prevention: Reducing the risk of cancer with healthy food choices and physical activity
-
T. Byers, M. Nestle, and A. McTiernan American Cancer Society 2001 Nutrition and Physical Activity Guidelines Advisory Committee. American Cancer Society guidelines on nutrition and physical activity for cancer prevention: reducing the risk of cancer with healthy food choices and physical activity CA Cancer J Clin 52 2002 92 119
-
(2002)
CA Cancer J Clin
, vol.52
, pp. 92-119
-
-
Byers, T.1
Nestle, M.2
McTiernan, A.3
-
60
-
-
0038160915
-
Premier: A clinical trial of comprehensive lifestyle modification for blood pressure control: Rationale, design and baseline characteristics
-
L.P. Svetkey, D.W. Harsha, and W.M. Vollmer Premier: a clinical trial of comprehensive lifestyle modification for blood pressure control: rationale, design and baseline characteristics Ann Epidemiol 13 6 2003 462 471
-
(2003)
Ann Epidemiol
, vol.13
, Issue.6
, pp. 462-471
-
-
Svetkey, L.P.1
Harsha, D.W.2
Vollmer, W.M.3
-
61
-
-
0037034257
-
Diabetes Prevention Program Research Group. Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin
-
W.C. Knowler, E. Barrett-Connor, and S.E. Fowler Diabetes Prevention Program Research Group. Reduction in the incidence of type 2 diabetes with lifestyle intervention or metformin N Engl J Med 346 6 2002 393 403
-
(2002)
N Engl J Med
, vol.346
, Issue.6
, pp. 393-403
-
-
Knowler, W.C.1
Barrett-Connor, E.2
Fowler, S.E.3
-
62
-
-
0037530417
-
Prevention of diabetes mellitus in subjects with impaired glucose tolerance in the Finnish Diabetes Prevention Study: Results from a randomized clinical trial
-
J. Lindstrom, J.G. Eriksson, and T.T. Valle Prevention of diabetes mellitus in subjects with impaired glucose tolerance in the Finnish Diabetes Prevention Study: results from a randomized clinical trial J Am Soc Nephrol 14 7 Suppl 2003 S108 S113
-
(2003)
J Am Soc Nephrol
, vol.14
, Issue.7 SUPPL.
-
-
Lindstrom, J.1
Eriksson, J.G.2
Valle, T.T.3
-
63
-
-
0032495592
-
Low-fat diets
-
D. Ornish Low-fat diets N Engl J Med 338 1998 127; author reply, 128-9
-
(1998)
N Engl J Med
, vol.338
-
-
Ornish, D.1
-
64
-
-
3042583361
-
Popular diets: A scientific review
-
M.R. Freedman, J. King, and E. Kennedy Popular diets: a scientific review Obes Res 9 1 Suppl 2001 1S 40S
-
(2001)
Obes Res
, vol.9
, Issue.1 SUPPL.
-
-
Freedman, M.R.1
King, J.2
Kennedy, E.3
-
65
-
-
0032539162
-
Intensive lifestyle changes for reversal of coronary heart disease
-
D. Ornish, L.W. Scherwitz, and J.H. Billings Intensive lifestyle changes for reversal of coronary heart disease JAMA 280 1998 2001 2007
-
(1998)
JAMA
, vol.280
, pp. 2001-2007
-
-
Ornish, D.1
Scherwitz, L.W.2
Billings, J.H.3
-
66
-
-
0036258071
-
Trends in overweight and obesity in middle-aged subjects from southwestern France, 1985-1997
-
P. Marques-Vidal, J.B. Ruidavets, and J.P. Cambou Trends in overweight and obesity in middle-aged subjects from southwestern France, 1985-1997 Int J Obes Relat Metab Disord 26 5 2002 732 734
-
(2002)
Int J Obes Relat Metab Disord
, vol.26
, Issue.5
, pp. 732-734
-
-
Marques-Vidal, P.1
Ruidavets, J.B.2
Cambou, J.P.3
-
67
-
-
0029033135
-
Mediterranean diet pyramid: A cultural model for healthy eating
-
W.C. Willett, F. Sacks, and A. Trichopoulou Mediterranean diet pyramid: a cultural model for healthy eating Am J Clin Nutr 61 6 Suppl 1995 1402S 1406S
-
(1995)
Am J Clin Nutr
, vol.61
, Issue.6 SUPPL.
-
-
Willett, W.C.1
Sacks, F.2
Trichopoulou, A.3
-
68
-
-
3142694825
-
Atherosclerosis epidemiological studies on the health effects of a Mediterranean diet
-
F.J. Kok, and D. Kromhout Atherosclerosis epidemiological studies on the health effects of a Mediterranean diet Eur J Nutr 43 Suppl 1 2004 I2 I5
-
(2004)
Eur J Nutr
, vol.43
, Issue.1 SUPPL.
-
-
Kok, F.J.1
Kromhout, D.2
-
69
-
-
0038310626
-
Adherence to a Mediterranean diet and survival in a Greek population
-
A. Trichopoulou, T. Costacou, and C. Bamia Adherence to a Mediterranean diet and survival in a Greek population N Engl J Med 348 26 2003 2599 2608
-
(2003)
N Engl J Med
, vol.348
, Issue.26
, pp. 2599-2608
-
-
Trichopoulou, A.1
Costacou, T.2
Bamia, C.3
-
70
-
-
4544368258
-
Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: The HALE project
-
K.T. Knoops, L.C. de Groot, and D. Kromhout Mediterranean diet, lifestyle factors, and 10-year mortality in elderly European men and women: the HALE project JAMA 292 2004 1433 1439
-
(2004)
JAMA
, vol.292
, pp. 1433-1439
-
-
Knoops, K.T.1
De Groot, L.C.2
Kromhout, D.3
-
71
-
-
4544288392
-
Effect of a Mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: A randomized trial
-
K. Esposito, R. Marfella, and M. Ciotola Effect of a Mediterranean-style diet on endothelial dysfunction and markers of vascular inflammation in the metabolic syndrome: a randomized trial JAMA 292 2004 1440 1446
-
(2004)
JAMA
, vol.292
, pp. 1440-1446
-
-
Esposito, K.1
Marfella, R.2
Ciotola, M.3
-
72
-
-
0034769249
-
A randomized controlled trial of a moderate-fat, low-energy diet compared with a low-fat, low-energy diet for weight loss in overweight adults
-
K. McManus, L. Antinoro, and F. Sacks A randomized controlled trial of a moderate-fat, low-energy diet compared with a low-fat, low-energy diet for weight loss in overweight adults Int J Obes Relat Metab Disord 25 2001 1503 1511
-
(2001)
Int J Obes Relat Metab Disord
, vol.25
, pp. 1503-1511
-
-
McManus, K.1
Antinoro, L.2
Sacks, F.3
-
73
-
-
0036077687
-
High-protein weight-loss diets: Are they safe and do they work? a review of the experimental and epidemiologic data
-
J. Eisenstein, S.B. Roberts, and G. Dallal High-protein weight-loss diets: are they safe and do they work? A review of the experimental and epidemiologic data Nutr Rev 1 2002 189 200
-
(2002)
Nutr Rev
, vol.1
, pp. 189-200
-
-
Eisenstein, J.1
Roberts, S.B.2
Dallal, G.3
-
74
-
-
6044243388
-
Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: A randomised 1-year trial
-
A. Due, S. Toubro, and A.R. Skov Effect of normal-fat diets, either medium or high in protein, on body weight in overweight subjects: a randomised 1-year trial Int J Obes Relat Metab Disord 28 2004 1283 1290
-
(2004)
Int J Obes Relat Metab Disord
, vol.28
, pp. 1283-1290
-
-
Due, A.1
Toubro, S.2
Skov, A.R.3
-
75
-
-
0032941552
-
Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity
-
A.R. Skov, S. Toubro, and B. Ronn Randomized trial on protein vs carbohydrate in ad libitum fat reduced diet for the treatment of obesity Int J Obes Relat Metab Disord 23 1999 528 536
-
(1999)
Int J Obes Relat Metab Disord
, vol.23
, pp. 528-536
-
-
Skov, A.R.1
Toubro, S.2
Ronn, B.3
-
76
-
-
0036517376
-
Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes
-
B. Parker, M. Noakes, and N. Luscombe Effect of a high-protein, high-monounsaturated fat weight loss diet on glycemic control and lipid levels in type 2 diabetes Diabetes Care 25 2002 425 430
-
(2002)
Diabetes Care
, vol.25
, pp. 425-430
-
-
Parker, B.1
Noakes, M.2
Luscombe, N.3
-
77
-
-
0036549233
-
Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and thermic effect of feeding in type 2 diabetes
-
N.D. Luscombe, P.M. Clifton, and M. Noakes Effects of energy-restricted diets containing increased protein on weight loss, resting energy expenditure, and thermic effect of feeding in type 2 diabetes Diabetes Care 25 2002 652 657
-
(2002)
Diabetes Care
, vol.25
, pp. 652-657
-
-
Luscombe, N.D.1
Clifton, P.M.2
Noakes, M.3
-
79
-
-
0038507399
-
Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women
-
E. Farnsworth, N.D. Luscombe, and M. Noakes Effect of a high-protein, energy-restricted diet on body composition, glycemic control, and lipid concentrations in overweight and obese hyperinsulinemic men and women Am J Clin Nutr 78 2003 31 39
-
(2003)
Am J Clin Nutr
, vol.78
, pp. 31-39
-
-
Farnsworth, E.1
Luscombe, N.D.2
Noakes, M.3
-
80
-
-
0037317087
-
A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women
-
D.K. Layman, R.A. Boileau, and D.J. Erickson A reduced ratio of dietary carbohydrate to protein improves body composition and blood lipid profiles during weight loss in adult women J Nutr 133 2 2003 411 417
-
(2003)
J Nutr
, vol.133
, Issue.2
, pp. 411-417
-
-
Layman, D.K.1
Boileau, R.A.2
Erickson, D.J.3
-
81
-
-
0028148426
-
Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: Comparison to hypocaloric high-carbohydrate diet
-
P.M. Piatti, F. Monti, and I. Fermo Hypocaloric high-protein diet improves glucose oxidation and spares lean body mass: comparison to hypocaloric high-carbohydrate diet Metabolism 43 12 1994 1481 1487
-
(1994)
Metabolism
, vol.43
, Issue.12
, pp. 1481-1487
-
-
Piatti, P.M.1
Monti, F.2
Fermo, I.3
-
82
-
-
0021352960
-
Metabolic effects of very low calorie weight reduction diets
-
L.J. Hoffer, B.R. Bistrian, and V.R. Young Metabolic effects of very low calorie weight reduction diets J Clin Invest 73 3 1984 750 758
-
(1984)
J Clin Invest
, vol.73
, Issue.3
, pp. 750-758
-
-
Hoffer, L.J.1
Bistrian, B.R.2
Young, V.R.3
-
83
-
-
0037737900
-
A randomized trial of a low-carbohydrate diet for obesity
-
G.D. Foster, H.R. Wyatt, and J.O. Hill A randomized trial of a low-carbohydrate diet for obesity N Engl J Med 348 2003 2082 2090
-
(2003)
N Engl J Med
, vol.348
, pp. 2082-2090
-
-
Foster, G.D.1
Wyatt, H.R.2
Hill, J.O.3
-
84
-
-
0038360735
-
A randomized trial comparing a very low-carbohydrate diet and a calorie-restricted low-fat diet on body weight and cardiovascular risk factors in healthy women
-
B.J. Brehm, R.J. Seeley, and S.R. Daniels A randomized trial comparing a very low-carbohydrate diet and a calorie-restricted low-fat diet on body weight and cardiovascular risk factors in healthy women J Clin Endocrin Metab 88 2003 1617 1623
-
(2003)
J Clin Endocrin Metab
, vol.88
, pp. 1617-1623
-
-
Brehm, B.J.1
Seeley, R.J.2
Daniels, S.R.3
-
85
-
-
0038751994
-
A low-carbohydrate as compared with a low-fat diet in severe obesity
-
F.F. Samaha, N. Iqbal, and P. Seshadri A low-carbohydrate as compared with a low-fat diet in severe obesity N Engl J Med 348 2003 2074 2081
-
(2003)
N Engl J Med
, vol.348
, pp. 2074-2081
-
-
Samaha, F.F.1
Iqbal, N.2
Seshadri, P.3
-
86
-
-
2442502479
-
The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: One-year follow-up of a randomized trial
-
L. Stern, N. Iqbal, and P. Seshadri The effects of low-carbohydrate versus conventional weight loss diets in severely obese adults: one-year follow-up of a randomized trial Ann Intern Med 140 2004 778 785
-
(2004)
Ann Intern Med
, vol.140
, pp. 778-785
-
-
Stern, L.1
Iqbal, N.2
Seshadri, P.3
-
87
-
-
2442615980
-
A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia
-
W.S. Yancy, M.K. Olsen, and J.R. Guyton A low-carbohydrate, ketogenic diet versus a low-fat diet to treat obesity and hyperlipidemia Ann Intern Med 140 2004 769 777
-
(2004)
Ann Intern Med
, vol.140
, pp. 769-777
-
-
Yancy, W.S.1
Olsen, M.K.2
Guyton, J.R.3
-
88
-
-
0027744474
-
Strengthening behavioral interventions for weight loss: A randomized trial of food provision and monetary incentives
-
R.W. Jeffery, R.R. Wing, and C. Thorson Strengthening behavioral interventions for weight loss: a randomized trial of food provision and monetary incentives J Consult Clin Psychol 6 1993 1038 1045
-
(1993)
J Consult Clin Psychol
, vol.6
, pp. 1038-1045
-
-
Jeffery, R.W.1
Wing, R.R.2
Thorson, C.3
-
89
-
-
0030064780
-
Food provision vs structured meal plans in the behavioral treatment of obesity
-
R.R. Wing, R.W. Jeffery, and L.R. Burton Food provision vs structured meal plans in the behavioral treatment of obesity Int J Obes Relat Metab Disord 20 1996 56 62
-
(1996)
Int J Obes Relat Metab Disord
, vol.20
, pp. 56-62
-
-
Wing, R.R.1
Jeffery, R.W.2
Burton, L.R.3
-
90
-
-
0035512086
-
Value of structured meals for weight management: Risk factors and long-term weight maintenance
-
H.H. Ditschuneit, and M. Flechtner-Mors Value of structured meals for weight management: risk factors and long-term weight maintenance Obes Res 9 Suppl 4 2001 284S 289S
-
(2001)
Obes Res
, vol.9
, Issue.4 SUPPL.
-
-
Ditschuneit, H.H.1
Flechtner-Mors, M.2
-
91
-
-
0032951713
-
Metabolic and weight loss effects of a long-term dietary intervention in obese patients
-
H.H. Ditschuneit, M. Flechtner-Mors, and T.D. Johnson Metabolic and weight loss effects of a long-term dietary intervention in obese patients Am J Clin Nutr 69 1999 198 204
-
(1999)
Am J Clin Nutr
, vol.69
, pp. 198-204
-
-
Ditschuneit, H.H.1
Flechtner-Mors, M.2
Johnson, T.D.3
-
92
-
-
0035292640
-
Liquid meal replacement vs traditional food: A potential model for women who cannot maintain eating habit change
-
D.Q. Rothacker, B.A. Staniszewski, and P.K. Ellis Liquid meal replacement vs traditional food: a potential model for women who cannot maintain eating habit change J Am Diet Assoc 101 3 2001 345 347
-
(2001)
J Am Diet Assoc
, vol.101
, Issue.3
, pp. 345-347
-
-
Rothacker, D.Q.1
Staniszewski, B.A.2
Ellis, P.K.3
-
94
-
-
3042531635
-
Use of portion-controlled entrees enhances weight loss in women
-
S.M. Hannum, L. Carson, and E.M. Evans Use of portion-controlled entrees enhances weight loss in women Obes Res 12 2004 538 546
-
(2004)
Obes Res
, vol.12
, pp. 538-546
-
-
Hannum, S.M.1
Carson, L.2
Evans, E.M.3
-
95
-
-
0034710293
-
A randomized trial of improved weight loss with a prepared meal plan in overweight and obese patients
-
J.A. Metz, J.S. Stern, and P. Kris-Etherton A randomized trial of improved weight loss with a prepared meal plan in overweight and obese patients Arch Intern Med 160 2000 2150 2158
-
(2000)
Arch Intern Med
, vol.160
, pp. 2150-2158
-
-
Metz, J.A.1
Stern, J.S.2
Kris-Etherton, P.3
-
97
-
-
0036851712
-
Should obese patients be counseled to follow a low-glycaemic index diet?
-
D.B. Pawlak, C.B. Ebbeling, and D.S. Ludwig Should obese patients be counseled to follow a low-glycaemic index diet? Yes. Obes Rev 3 2002 235 243
-
(2002)
Yes. Obes Rev
, vol.3
, pp. 235-243
-
-
Pawlak, D.B.1
Ebbeling, C.B.2
Ludwig, D.S.3
-
98
-
-
0036851701
-
Should obese patients be counseled to follow a low-glycaemic index diet?
-
A. Raben Should obese patients be counseled to follow a low-glycaemic index diet? No. Obes Rev 3 2002 245 256
-
(2002)
No. Obes Rev
, vol.3
, pp. 245-256
-
-
Raben, A.1
-
99
-
-
0036288253
-
Glycemic index and disease
-
F.X. Pi-Sunyer Glycemic index and disease Am J Clin Nutr 76 Suppl 2002 290S 298S
-
(2002)
Am J Clin Nutr
, vol.76
, Issue.SUPPL.
-
-
Pi-Sunyer, F.X.1
-
100
-
-
0028234239
-
Effects of a low-insulin-response, energy-restricted diet on weight loss and plasma insulin concentrations in hyperinsulinemic obese females
-
M. Slabber, H.C. Barnard, and J.M. Kuyl Effects of a low-insulin- response, energy-restricted diet on weight loss and plasma insulin concentrations in hyperinsulinemic obese females Am J Clin Nutr 60 1994 48 53
-
(1994)
Am J Clin Nutr
, vol.60
, pp. 48-53
-
-
Slabber, M.1
Barnard, H.C.2
Kuyl, J.M.3
-
102
-
-
0041401753
-
A reduced-glycemic load diet in the treatment of adolescent obesity
-
C.B. Ebbeling, M.M. Leidig, and K.B. Sinclair A reduced-glycemic load diet in the treatment of adolescent obesity Arch Pediatr Adolesc Med 157 2003 773 779
-
(2003)
Arch Pediatr Adolesc Med
, vol.157
, pp. 773-779
-
-
Ebbeling, C.B.1
Leidig, M.M.2
Sinclair, K.B.3
-
103
-
-
0036583163
-
Five-week, low-glycemic index diet decreases total fat mass and improves plasma lipid profile in moderately overweight nondiabetic men
-
C. Bouche, S.W. Rizkalla, and J. Luo Five-week, low-glycemic index diet decreases total fat mass and improves plasma lipid profile in moderately overweight nondiabetic men Diabetes Care 25 2002 822 828
-
(2002)
Diabetes Care
, vol.25
, pp. 822-828
-
-
Bouche, C.1
Rizkalla, S.W.2
Luo, J.3
-
104
-
-
9244264413
-
Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss
-
M.A. Pereira, J. Swain, A.B. Goldfine, N. Rifai, and D.S. Ludwig Effects of a low-glycemic load diet on resting energy expenditure and heart disease risk factors during weight loss JAMA 292 2004 2482 2490
-
(2004)
JAMA
, vol.292
, pp. 2482-2490
-
-
Pereira, M.A.1
Swain, J.2
Goldfine, A.B.3
Rifai, N.4
Ludwig, D.S.5
-
105
-
-
0026603520
-
Beneficial effect of low-glycemic index diet in overweight NIDDM subjects
-
T.M. Wolever, D.J. Jenkins, and V. Vuksan Beneficial effect of low-glycemic index diet in overweight NIDDM subjects Diabetes Care 15 1992 562 564
-
(1992)
Diabetes Care
, vol.15
, pp. 562-564
-
-
Wolever, T.M.1
Jenkins, D.J.2
Vuksan, V.3
-
106
-
-
0033774637
-
Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: The CARMEN study. The Carbohydrate Ratio Management in European National diets
-
W.H. Saris, A. Astrup, and A.M. Prentice Randomized controlled trial of changes in dietary carbohydrate/fat ratio and simple vs complex carbohydrates on body weight and blood lipids: the CARMEN study. The Carbohydrate Ratio Management in European National diets Int J Obes Relat Metab Disord 24 10 2000 1310 1318
-
(2000)
Int J Obes Relat Metab Disord
, vol.24
, Issue.10
, pp. 1310-1318
-
-
Saris, W.H.1
Astrup, A.2
Prentice, A.M.3
|