A randomized controlled trial of a moderate-fat, low-energy diet compared with a low fat, low-energy diet for weight loss in overweight adults

International Journal of Obesity

Volumn 25, Issue 10, 2001, Pages 1503-1511

  McManus, K ^a   Antinoro, L ^a   Sacks, F ^a,b  

^a BRIGHAM AND WOMEN S HOSPITAL   (United States)

^b HARVARD SCHOOL OF PUBLIC HEALTH   (United States)

Author keywords

Diets; Low fat; Unsaturated fat; Weight reduction

Indexed keywords

UNSATURATED FATTY ACID;

ADULT; AGED; ARTICLE; BODY MASS; BODY WEIGHT; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; DIET THERAPY; FEMALE; HUMAN; LOW CALORY DIET; LOW FAT DIET; MAJOR CLINICAL STUDY; MALE; NUTRITION; OBESITY; PRIORITY JOURNAL; RANDOMIZED CONTROLLED TRIAL; STATISTICAL ANALYSIS; WEIGHT REDUCTION;

ADULT; BODY MASS INDEX; DIET, FAT-RESTRICTED; DIET, REDUCING; DIETARY FATS; FEMALE; HUMANS; LONGITUDINAL STUDIES; MALE; MIDDLE AGED; OBESITY; PROSPECTIVE STUDIES; SATIATION; TREATMENT OUTCOME; WEIGHT LOSS;

EID: 0034769249     PISSN: 03070565     EISSN: None     Source Type: Journal    
DOI: 10.1038/sj.ijo.0801796     Document Type: Article

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