Single-step enzyme processing of soybeans into intact oil bodies, protein bodies and hydrolyzed carbohydrates

Process Biochemistry

Volumn 68, Issue , 2018, Pages 153-164

  Loman, Abdullah Al ^a   Callow, Nicholas V ^a   Islam, S M Mahfuzul ^a   Ju, Lu Kwang ^a  

^a University of Akron   (United States)

Author keywords

Enzyme hydrolysis; Oil body; Oil extraction; Protein body; Sonication

Indexed keywords

ASPERGILLUS; CARBOHYDRATES; ENZYMES; EXTRACTION; HYDROLYSIS; PARTICLE SIZE; PROTEINS; SEPARATION; SOLUTIONS; SONICATION;

CARBOHYDRATE SEPARATIONS; CONFOCAL LASER SCANNING; ENZYME HYDROLYSIS; MICROSCOPIC OBSERVATIONS; OIL BODIES; OIL EXTRACTION; PROTEIN BODIES; ULTRASONIC TREATMENTS;

SOYBEAN OIL;

EID: 85042516471     PISSN: 13595113     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.procbio.2018.02.015     Document Type: Article

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