Minireview: Nutrient sensing by G protein-coupled receptors

Molecular Endocrinology

Volumn 27, Issue 8, 2013, Pages 1188-1197

  Wauson, Eric M ^a   Lorente Rodríguez, Andrés ^a   Cobb, Melanie H ^a  

^a UNIVERSITY OF TEXAS SOUTHWESTERN MEDICAL CENTER   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

AMINO ACID; CALCIUM SENSING RECEPTOR; G PROTEIN COUPLED RECEPTOR; HORMONE; MAMMALIAN TARGET OF RAPAMYCIN; NEUROTRANSMITTER;

HUMAN; NONHUMAN; NUTRIENT; PRIORITY JOURNAL; PROTEIN SYNTHESIS; REVIEW; SIGNAL TRANSDUCTION; SWEETNESS; TASTE BUD;

AMINO ACIDS; ANIMALS; HUMANS; INSULIN; MICE; MULTIPROTEIN COMPLEXES; RECEPTORS, CALCIUM-SENSING; RECEPTORS, G-PROTEIN-COUPLED; TASTE; TOR SERINE-THREONINE KINASES;

EID: 84880836560     PISSN: 08888809     EISSN: None     Source Type: Journal    
DOI: 10.1210/me.2013-1100     Document Type: Review

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