Amino acids stimulate cholecystokinin release through the Ca2+-sensing receptor

American Journal of Physiology - Gastrointestinal and Liver Physiology

Volumn 300, Issue 4, 2011, Pages

  Wang, Yu ^a   Chandra, Rashmis ^a   Samsa, Leigh Ann ^a   Gooch, Barry ^a   Fee, Brian E ^a   Michael Cook, J ^a   Vigna, Steven R ^a   Grant, Augustus O ^a   Liddle, Rodger A ^a  

^a DUKE UNIVERSITY SCHOOL OF MEDICINE   (United States)

Author keywords

Hormone; Secretion

Indexed keywords

AROMATIC AMINO ACID; CALCIUM SENSING RECEPTOR; CHOLECYSTOKININ; ENHANCED GREEN FLUORESCENT PROTEIN; GASTROINTESTINAL HORMONE; PHENYLALANINE; TRYPTOPHAN;

ANIMAL EXPERIMENT; ANIMAL TISSUE; ANTIBODY SPECIFICITY; ARTICLE; CALCIUM CELL LEVEL; CELL VIABILITY; CONTROLLED STUDY; ELECTROPHYSIOLOGY; ENDOCRINE CELL; EXTRACELLULAR CALCIUM; FLUORESCENCE ACTIVATED CELL SORTING; GALLBLADDER CONTRACTION; HORMONE RELEASE; IMMUNOHISTOCHEMISTRY; INTESTINE MUCOSA; MOUSE; NONHUMAN; PANCREAS SECRETION; PARATHYROID CELL; PRIORITY JOURNAL; PROMOTER REGION; PROTEIN LOCALIZATION; REAL TIME POLYMERASE CHAIN REACTION; SATIETY; STOMACH EMPTYING; TRANSGENE;

AMINO ACIDS; ANIMALS; CALCIUM; CELLS, CULTURED; CHOLECYSTOKININ; ELECTROPHYSIOLOGY; FLOW CYTOMETRY; IMMUNOHISTOCHEMISTRY; INTESTINAL MUCOSA; MICE; MICE, TRANSGENIC; POTASSIUM; RECEPTORS, CALCIUM-SENSING; REVERSE TRANSCRIPTASE POLYMERASE CHAIN REACTION;

EID: 79955072861     PISSN: 01931857     EISSN: 15221547     Source Type: Journal    
DOI: 10.1152/ajpgi.00387.2010     Document Type: Article

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