Biogenic amines in raw and processed seafood

Frontiers in Microbiology

Volumn 3, Issue JUN, 2012, Pages

  Visciano, Pierina ^a   Schirone, Maria ^a   Tofalo, Rosanna ^a   Suzzi, Giovanna ^a  

^a UNIVERSITY OF TERAMO   (Italy)

Author keywords

Bacteria; Fish; Histamine; Raw and processed seafood

Indexed keywords

EID: 84875791790     PISSN: None     EISSN: 1664302X     Source Type: Journal    
DOI: 10.3389/fmicb.2012.00188     Document Type: Review

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