Oxysterols: A world to explore

Food and Chemical Toxicology

Volumn 48, Issue 12, 2010, Pages 3289-3303

  Otaegui Arrazola, A ^a   Menendez Carreno M ^a   Ansorena, D ^a   Astiasaran I ^a  

^a UNIVERSITY OF NAVARRA   (Spain)

Author keywords

Cholesterol; COPs; Oxidation; Oxysterols; Phytosterols; POPs

Indexed keywords

3 HYDROXY 3 METHYLGLUTARYL COENZYME A; ABC TRANSPORTER; ATP BINDING CASSETTE TRANSPORTER G5; ATP BINDING CASSETTE TRANSPORTER G8; CHOLESTEROL; LIVER X RECEPTOR; OXYSTEROL; PHYTOSTEROL; SITOSTEROL; STEROL REGULATORY ELEMENT BINDING PROTEIN; UNCLASSIFIED DRUG;

ANIMAL PRODUCT; ANTIINFLAMMATORY ACTIVITY; APOPTOSIS; ATHEROSCLEROSIS; BIOLOGICAL ACTIVITY; BIOTRANSFORMATION; CELL MEMBRANE PERMEABILITY; CHOLESTEROL TRANSPORT; CYTOTOXICITY; DIETARY INTAKE; ENZYME DEGRADATION; ENZYME METABOLISM; ESTERIFICATION; FOOD COMPOSITION; FOOD STORAGE; GASTROINTESTINAL ABSORPTION; HEAT TREATMENT; HOMEOSTASIS; HORMONE INHIBITION; HUMAN; INFLAMMATORY DISEASE; MEMBRANE STRUCTURE; NONHUMAN; PLANT NUTRITION; REVIEW; STEROL ANALYSIS; STEROL EXCRETION; STEROL METABOLISM; TOXICITY TESTING;

ANIMALS; ATHEROSCLEROSIS; CHOLESTEROL; DIET; FOOD ANALYSIS; HUMANS; OXIDATION-REDUCTION; PHYTOSTEROLS; STEROLS;

EID: 78049441228     PISSN: 02786915     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.fct.2010.09.023     Document Type: Review

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