Choice of foods and ingredients for moderately malnourished children 6 months to 5 years of age

Food and Nutrition Bulletin

Volumn 30, Issue 3 SUPPL. 1, 2009, Pages

  Michaelsen, Kim F ^a   Hoppe, Camilla ^a   Roos, Nanna ^a   Kaestel, Pernille ^a   Stougaard, Maria ^a   Lauritzen, Lotte ^a   Mølgaard, Christian ^a   Girma, Tsinuel ^b   Friis, Henrik ^a  

^a UNIVERSITY OF COPENHAGEN   (Denmark)

^b JIMMA UNIVERSITY   (Ethiopia)

Author keywords

[No Author keywords available]

Indexed keywords

BIOLOGICAL DEVELOPMENT; CHILD HEALTH; DIET; FATTY ACID; FOOD PROCESSING; FOOD QUALITY; GROWTH; MALNUTRITION; NUTRITIONAL REQUIREMENT; NUTRITIVE VALUE; PROTEIN;

ANIMALIA;

EID: 70450213849     PISSN: 03795721     EISSN: None     Source Type: Journal    
DOI: 10.1177/15648265090303s303     Document Type: Article

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