Multicomponent emulsifiers from sunflower seeds

Current Opinion in Food Science

Volumn 29, Issue , 2019, Pages 35-41

  Karefyllakis, Dimitris ^a   van der Goot, Atze Jan ^a   Nikiforidis, Constantinos V ^a  

^a WAGENINGEN UNIVERSITY   (Netherlands)

Author keywords

[No Author keywords available]

Indexed keywords

EID: 85071269168     PISSN: 22147993     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.cofs.2019.07.005     Document Type: Review

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