Sunflower cake as a natural composite: Composition and plastic properties

Journal of Agricultural and Food Chemistry

Volumn 56, Issue 23, 2008, Pages 11198-11208

  Geneau Sbartaï, Ćeline ^a,b   Leyris, Juliette ^a   Silvestre, Françoise ^a   Rigal, Luc ^a  

^a UNIVERSITÉ DE TOULOUSE   (France)

^b UNIVERSITÉ CLERMONT AUVERGNE   (France)

Author keywords

Biopolymers; Chemical composition; DSC; Natural biocomposite; Sunflower cake; Sunflower protein; TGA; Viscoelastic properties; Water uptake

Indexed keywords

PLASTIC; VEGETABLE PROTEIN;

ADSORPTION; ARTICLE; CHEMISTRY; ELASTICITY; SUNFLOWER; TEMPERATURE;

ADSORPTION; ELASTICITY; HELIANTHUS; PLANT PROTEINS; PLASTICS; TEMPERATURE;

HELIANTHUS;

EID: 58949094539     PISSN: 00218561     EISSN: None     Source Type: Journal    
DOI: 10.1021/jf8011536     Document Type: Article

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