Ageing-associated oxidative stress and inflammation are alleviated by products from grapes

Oxidative Medicine and Cellular Longevity

Volumn 2016, Issue , 2016, Pages

  Petersen, K S ^a   Smith, C ^a  

^a STELLENBOSCH UNIVERSITY   (South Africa)

Author keywords

[No Author keywords available]

Indexed keywords

OXIDATIVE STRESS; PATHOLOGY;

AGEING PROCESS; BENEFICIAL EFFECTS; CARDIO-VASCULAR DISEASE; CHRONIC DISEASE; DERIVED PRODUCTS; MOLECULAR TARGETS; PREVENTATIVE MEDICINES; VITIS VINIFERA;

DISEASES;

ANTIINFLAMMATORY AGENT; CASPASE 3; CASPASE 9; HERBACEOUS AGENT; PLANT MEDICINAL PRODUCT; POLYPHENOL; REACTIVE NITROGEN SPECIES; REACTIVE OXYGEN METABOLITE;

AGING; ANTIINFLAMMATORY ACTIVITY; CHRONIC INFLAMMATION; GRAPE; HUMAN; IMMUNOSENESCENCE; INFLAMMATION; INNATE IMMUNITY; NONHUMAN; OXIDATIVE STRESS; QUALITY OF LIFE; REVIEW; TELOMERE HOMEOSTASIS; TELOMERE SHORTENING; ANIMAL; METABOLISM; PATHOLOGY; VITIS;

AGING; ANIMALS; HUMANS; INFLAMMATION; OXIDATIVE STRESS; VITIS;

EID: 84962284837     PISSN: 19420900     EISSN: 19420994     Source Type: Journal    
DOI: 10.1155/2016/6236309     Document Type: Review

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