Development of edible films and coatings from alginates and carrageenans

Carbohydrate Polymers

Volumn 137, Issue , 2016, Pages 360-374

  Tavassoli Kafrani, Elham ^a   Shekarchizadeh, Hajar ^a   Masoudpour Behabadi, Mahdieh ^a  

^a ISFAHAN UNIVERSITY OF TECHNOLOGY   (Iran)

Author keywords

Alginates; Carrageenans; Edible coatings; Edible films

Indexed keywords

ALGINATE; CARBON; CARBON DIOXIDE; COATINGS; FLAVORS; FOOD ADDITIVES; REACTION RATES; WASTE DISPOSAL;

BIOPOLYMER FILMS; CARRAGEENANS; EDIBLE COATING; EDIBLE FILMS; FILM-FORMING MATERIALS; MICROBIAL CONTAMINATION; NON-FOOD PACKAGING; RENEWABLE RESOURCE;

SPOILAGE;

ALGINIC ACID; CARRAGEENAN; FOOD ADDITIVE;

CHEMISTRY; FOOD PACKAGING; FOOD PRESERVATION;

ALGINATES; CARRAGEENAN; FOOD ADDITIVES; FOOD PACKAGING; FOOD PRESERVATION;

EID: 84947249867     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2015.10.074     Document Type: Review

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