메뉴 건너뛰기




Volumn 51, Issue 2, 2013, Pages 714-722

Effect of PLA lamination on performance characteristics of agar/κ-carrageenan/clay bio-nanocomposite film

Author keywords

Carrageenan; Agar; Clay; Lamination film; Nanocomposite; Polylactide

Indexed keywords

AGAR; BIO-NANOCOMPOSITE; BIONANOCOMPOSITE FILMS; CARRAGEENANS; CLOISITE; FILM LAYERS; FILM PROPERTIES; GAS BARRIER; LAMINATION FILMS; PERFORMANCE CHARACTERISTICS; PERFORMANCE PROPERTIES; POLY LACTIDE; STABILITY PROPERTIES; WATER SOLUBILITIES; WATER UPTAKE; WATER VAPOR PERMEABILITY; WATER-RESISTANCES;

EID: 84874406259     PISSN: 09639969     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.foodres.2013.01.050     Document Type: Article
Times cited : (107)

References (46)
  • 1
    • 4744360239 scopus 로고    scopus 로고
    • An overview of polylactides as packaging materials
    • Auras R., Harte B., Selke S. An overview of polylactides as packaging materials. Macromolecular Bioscience 2004, 4:835-864.
    • (2004) Macromolecular Bioscience , vol.4 , pp. 835-864
    • Auras, R.1    Harte, B.2    Selke, S.3
  • 2
    • 0037210581 scopus 로고    scopus 로고
    • Thermal degradation of edible films based on milk proteins and gelatin in inert atmosphere
    • Barreto P.L., Pires A.T.N., Soldi V. Thermal degradation of edible films based on milk proteins and gelatin in inert atmosphere. Polymer Degradation and Stability 2003, 79:147-152.
    • (2003) Polymer Degradation and Stability , vol.79 , pp. 147-152
    • Barreto, P.L.1    Pires, A.T.N.2    Soldi, V.3
  • 3
    • 58149343266 scopus 로고    scopus 로고
    • Nano-biocomposites: Biodegradable polyester/nanoclay systems
    • Bordes P., Pollet E., Avérous L. Nano-biocomposites: Biodegradable polyester/nanoclay systems. Progress in Polymer Science 2009, 20:125-155.
    • (2009) Progress in Polymer Science , vol.20 , pp. 125-155
    • Bordes, P.1    Pollet, E.2    Avérous, L.3
  • 4
    • 47649089236 scopus 로고    scopus 로고
    • Packaged product quality and shelf life
    • Blackwell Publishing Ltd., Oxford, England, R. Coles, D. McDowell, M.J. Kirwan (Eds.)
    • Brown H., Williams J. Packaged product quality and shelf life. Food Packaging Technology 2003, 65-94. Blackwell Publishing Ltd., Oxford, England. R. Coles, D. McDowell, M.J. Kirwan (Eds.).
    • (2003) Food Packaging Technology , pp. 65-94
    • Brown, H.1    Williams, J.2
  • 5
    • 33645686910 scopus 로고    scopus 로고
    • Optimization of biodegradable nanocomposites based on PLA/PCL blends for food packaging applications
    • Cabedo L., Feijoo J.L., Villanueva M.P., Lagarón J.M., Giménez E. Optimization of biodegradable nanocomposites based on PLA/PCL blends for food packaging applications. Macromolecular Symposia 2006, 233:191-197.
    • (2006) Macromolecular Symposia , vol.233 , pp. 191-197
    • Cabedo, L.1    Feijoo, J.L.2    Villanueva, M.P.3    Lagarón, J.M.4    Giménez, E.5
  • 6
    • 61349124919 scopus 로고    scopus 로고
    • Permeability of polymer/clay nanocomposites: A review
    • Choudalakis G., Gotsis A.D. Permeability of polymer/clay nanocomposites: A review. European Polymer Journal 2009, 45:967-984.
    • (2009) European Polymer Journal , vol.45 , pp. 967-984
    • Choudalakis, G.1    Gotsis, A.D.2
  • 7
    • 33947605304 scopus 로고    scopus 로고
    • Classification of biodegradable polymers
    • Woodhead Publishing Ltd., Cambridge, England, R. Smith (Ed.)
    • Clarinval A.M., Halleux J. Classification of biodegradable polymers. Biodegradable Polymers for Industrial Applications 2005, 3-31. Woodhead Publishing Ltd., Cambridge, England. R. Smith (Ed.).
    • (2005) Biodegradable Polymers for Industrial Applications , pp. 3-31
    • Clarinval, A.M.1    Halleux, J.2
  • 10
    • 36049024868 scopus 로고    scopus 로고
    • Surface modification of polypropylene films by chitosan and chitosan/pectin multilayer
    • Elsabee M.Z., Abdou E.S., Nagy K.S.A., Eweis M. Surface modification of polypropylene films by chitosan and chitosan/pectin multilayer. Carbohydrate Polymers 2008, 71:187-195.
    • (2008) Carbohydrate Polymers , vol.71 , pp. 187-195
    • Elsabee, M.Z.1    Abdou, E.S.2    Nagy, K.S.A.3    Eweis, M.4
  • 11
    • 0041302447 scopus 로고    scopus 로고
    • Modeling properties of nylon 6/clay nanocomposites using composite theories
    • Fornes T.D., Paul D.R. Modeling properties of nylon 6/clay nanocomposites using composite theories. Polymer 2003, 44:4993-5013.
    • (2003) Polymer , vol.44 , pp. 4993-5013
    • Fornes, T.D.1    Paul, D.R.2
  • 13
    • 0028195157 scopus 로고
    • Measurement errors in water vapor permeability of highly permeable, hydrophilic edible films
    • Gennadios A., Weller C.L., Gooding C.H. Measurement errors in water vapor permeability of highly permeable, hydrophilic edible films. Journal of Food Engineering 1994, 21:395-409.
    • (1994) Journal of Food Engineering , vol.21 , pp. 395-409
    • Gennadios, A.1    Weller, C.L.2    Gooding, C.H.3
  • 14
    • 34748907468 scopus 로고    scopus 로고
    • New emerging trends in synthetic biodegradable polymers - Polylactide: A critique
    • Gupta A.P., Kumar V. New emerging trends in synthetic biodegradable polymers - Polylactide: A critique. European Polymer Journal 2007, 43:4053-4074.
    • (2007) European Polymer Journal , vol.43 , pp. 4053-4074
    • Gupta, A.P.1    Kumar, V.2
  • 17
    • 80052087437 scopus 로고    scopus 로고
    • Biodegradable polymers - A review on recent trends and emerging perspectives
    • Luckachan G.E., Pillai C.K.S. Biodegradable polymers - A review on recent trends and emerging perspectives. Journal of Polymers and the Environment 2011, 19:637-676.
    • (2011) Journal of Polymers and the Environment , vol.19 , pp. 637-676
    • Luckachan, G.E.1    Pillai, C.K.S.2
  • 18
    • 34147120262 scopus 로고    scopus 로고
    • Food packaging - roles, materials, and environmental issues
    • Marsh K., Bugusu B. Food packaging - roles, materials, and environmental issues. Journal of Food Science 2007, 72:R38-R55.
    • (2007) Journal of Food Science , vol.72
    • Marsh, K.1    Bugusu, B.2
  • 19
    • 0035415614 scopus 로고    scopus 로고
    • Properties of biodegradable multilayer films based on plasticized wheat starch
    • Martin O., Schwach E., Avérous L., Couturier Y. Properties of biodegradable multilayer films based on plasticized wheat starch. Starch-Starke 2001, 53:372-380.
    • (2001) Starch-Starke , vol.53 , pp. 372-380
    • Martin, O.1    Schwach, E.2    Avérous, L.3    Couturier, Y.4
  • 20
    • 77956451538 scopus 로고    scopus 로고
    • Three-layer sheets based on gelatin and poly(lactic acid), Part 1: Preparation and properties
    • Martucci J.F., Ruseckaite R.A. Three-layer sheets based on gelatin and poly(lactic acid), Part 1: Preparation and properties. Journal of Applied Polymer Science 2010, 118:3102-3110.
    • (2010) Journal of Applied Polymer Science , vol.118 , pp. 3102-3110
    • Martucci, J.F.1    Ruseckaite, R.A.2
  • 22
    • 84874449404 scopus 로고    scopus 로고
    • Hazards in the distribution environment
    • Institute of Packaging Professionals, Naperville, Illinois, USA
    • Mckinlay A.H. Hazards in the distribution environment. Transport Packaging 2004, 25-34. Institute of Packaging Professionals, Naperville, Illinois, USA.
    • (2004) Transport Packaging , pp. 25-34
    • Mckinlay, A.H.1
  • 24
    • 84862789560 scopus 로고    scopus 로고
    • Improvements in barrier properties of poly(lactic acid) films coated with chitosan or chitosan/clay nanocomposite
    • Park S.H., Lee H.S., Choi J.H., Jeong C.M., Sung M.H., Park H.J. Improvements in barrier properties of poly(lactic acid) films coated with chitosan or chitosan/clay nanocomposite. Journal of Applied Polymer Science 2012, 125:E675-E680.
    • (2012) Journal of Applied Polymer Science , vol.125
    • Park, S.H.1    Lee, H.S.2    Choi, J.H.3    Jeong, C.M.4    Sung, M.H.5    Park, H.J.6
  • 26
    • 84886189874 scopus 로고    scopus 로고
    • Introductory overview
    • John Wiley and Sons, Ltd., Chichester, United Kingdom, D.A. Plackett (Ed.)
    • Plackett D. Introductory overview. Bio-polymers-New materials for sustainable films and coatings 2011, 3-14. John Wiley and Sons, Ltd., Chichester, United Kingdom. D.A. Plackett (Ed.).
    • (2011) Bio-polymers-New materials for sustainable films and coatings , pp. 3-14
    • Plackett, D.1
  • 27
    • 23344441010 scopus 로고    scopus 로고
    • Biodegradable polymers and their layered silicate nanocomposites: In greening the 21st century materials world
    • Ray S.S., Bousmina M. Biodegradable polymers and their layered silicate nanocomposites: In greening the 21st century materials world. Progress in Material Science 2005, 50:962-1079.
    • (2005) Progress in Material Science , vol.50 , pp. 962-1079
    • Ray, S.S.1    Bousmina, M.2
  • 28
    • 84871185496 scopus 로고    scopus 로고
    • Physical-mechanical properties of agar/κ-carrageenan blend film and derived clay nanocomposite film
    • Rhim J.W. Physical-mechanical properties of agar/κ-carrageenan blend film and derived clay nanocomposite film. Journal of Food Science 2012, 77:N66-N73.
    • (2012) Journal of Food Science , vol.77
    • Rhim, J.W.1
  • 29
    • 49749137437 scopus 로고    scopus 로고
    • Wetting properties of biopolyester films prepared by thermo-compression method
    • Rhim J.W., Hong S.I. Wetting properties of biopolyester films prepared by thermo-compression method. Food Science and Biotechnology 2007, 16:234-237.
    • (2007) Food Science and Biotechnology , vol.16 , pp. 234-237
    • Rhim, J.W.1    Hong, S.I.2
  • 30
    • 79955022771 scopus 로고    scopus 로고
    • Preparation and characterization of agar/clay nanocomposite films: The effect of clay type
    • Rhim J.W., Lee S.B., Hong S.I. Preparation and characterization of agar/clay nanocomposite films: The effect of clay type. Journal of Food Science 2011, 76(3):N40-N48.
    • (2011) Journal of Food Science , vol.76 , Issue.3
    • Rhim, J.W.1    Lee, S.B.2    Hong, S.I.3
  • 31
    • 33749268405 scopus 로고    scopus 로고
    • Mechanical and barrier properties of biodegradable soy protein isolate-based films coated with polylactic acid
    • Rhim J.W., Lee J.H., Ng P.K.W. Mechanical and barrier properties of biodegradable soy protein isolate-based films coated with polylactic acid. LWT-Food Science and Technology 2007, 40:232-238.
    • (2007) LWT-Food Science and Technology , vol.40 , pp. 232-238
    • Rhim, J.W.1    Lee, J.H.2    Ng, P.K.W.3
  • 32
    • 33646514523 scopus 로고    scopus 로고
    • Effect of the processing methods on the performance of polylactide films: thermocompression versus solvent casting
    • Rhim J.W., Mohanty A.K., Singh S.P., Ng P.K.W. Effect of the processing methods on the performance of polylactide films: thermocompression versus solvent casting. Journal of Applied Polymer Science 2006, 101:3736-3742.
    • (2006) Journal of Applied Polymer Science , vol.101 , pp. 3736-3742
    • Rhim, J.W.1    Mohanty, A.K.2    Singh, S.P.3    Ng, P.K.W.4
  • 33
    • 33646512833 scopus 로고    scopus 로고
    • Preparation and properties of biodegradable multilayer films based on soy protein isolate and poly(lactide)
    • Rhim J.W., Mohanty A.K., Singh S.P., Ng P.K.W. Preparation and properties of biodegradable multilayer films based on soy protein isolate and poly(lactide). Industrial and Engineering Chemistry Research 2006, 45:3059-3066.
    • (2006) Industrial and Engineering Chemistry Research , vol.45 , pp. 3059-3066
    • Rhim, J.W.1    Mohanty, A.K.2    Singh, S.P.3    Ng, P.K.W.4
  • 34
    • 34247571884 scopus 로고    scopus 로고
    • Natural biopolymer-based nanocomposite films for packaging applications
    • Rhim J.W., Ng P.K.W. Natural biopolymer-based nanocomposite films for packaging applications. Critical Reviews in Food Science and Nutrition 2007, 47:411-433.
    • (2007) Critical Reviews in Food Science and Nutrition , vol.47 , pp. 411-433
    • Rhim, J.W.1    Ng, P.K.W.2
  • 35
    • 84859618868 scopus 로고    scopus 로고
    • State-of-the-art biobased food packaging materials
    • Woodhead Publishing Ltd., Cambridge, England, E. Chiellini (Ed.)
    • Robertson G. State-of-the-art biobased food packaging materials. Environmentally compatible food packaging 2008, 3-28. Woodhead Publishing Ltd., Cambridge, England. E. Chiellini (Ed.).
    • (2008) Environmentally compatible food packaging , pp. 3-28
    • Robertson, G.1
  • 36
    • 84882548718 scopus 로고    scopus 로고
    • Quality of packaged food
    • Elsevier Academic Press, San Diego, California, USA, J.H. Han (Ed.)
    • Singh R.K., Singh N. Quality of packaged food. Innovations in Food Packaging 2005, 24-44. Elsevier Academic Press, San Diego, California, USA. J.H. Han (Ed.).
    • (2005) Innovations in Food Packaging , pp. 24-44
    • Singh, R.K.1    Singh, N.2
  • 39
    • 67649372489 scopus 로고    scopus 로고
    • Co-extrusion of multilayer poly(m-xylyene adipimide) nanocomposite films for high oxygen barrier packaging applications
    • Thellen C., Schirmer S., Ratto J.A., Finnigan B., Schmidt D. Co-extrusion of multilayer poly(m-xylyene adipimide) nanocomposite films for high oxygen barrier packaging applications. Journal of Membrane Science 2009, 340:45-51.
    • (2009) Journal of Membrane Science , vol.340 , pp. 45-51
    • Thellen, C.1    Schirmer, S.2    Ratto, J.A.3    Finnigan, B.4    Schmidt, D.5
  • 40
    • 0034140478 scopus 로고    scopus 로고
    • Preparation and properties of thermoplastic starch-polyester laminate sheets by coextrusion
    • Wang L., Shogren R.L., Carriere C. Preparation and properties of thermoplastic starch-polyester laminate sheets by coextrusion. Polymer Engineering and Science 2000, 40:499-506.
    • (2000) Polymer Engineering and Science , vol.40 , pp. 499-506
    • Wang, L.1    Shogren, R.L.2    Carriere, C.3
  • 41
    • 0036230477 scopus 로고    scopus 로고
    • Production and application of biobased packaging materials for the food industry
    • Weber C.J., Haugaard V., Festersen R., Bertelsen G. Production and application of biobased packaging materials for the food industry. Food Additives and Contaminants 2002, 19(Suppl.):172-177.
    • (2002) Food Additives and Contaminants , vol.19 , Issue.SUPPL. , pp. 172-177
    • Weber, C.J.1    Haugaard, V.2    Festersen, R.3    Bertelsen, G.4
  • 42
    • 33645137720 scopus 로고    scopus 로고
    • Chitosan/clay nanocomposite film preparation and characterization
    • Xu Y., Ren X., Hanna M.A. Chitosan/clay nanocomposite film preparation and characterization. Journal of Applied Polymer Science 2006, 99:1684-1691.
    • (2006) Journal of Applied Polymer Science , vol.99 , pp. 1684-1691
    • Xu, Y.1    Ren, X.2    Hanna, M.A.3
  • 44
    • 80053922153 scopus 로고    scopus 로고
    • Whey protein-polysaccharide blended edible film formation and barrier, tensile, thermal and transparency properties
    • Yoo S.R., Krochta J.M. Whey protein-polysaccharide blended edible film formation and barrier, tensile, thermal and transparency properties. Journal of the Science of Food and Agriculture 2011, 91:2628-2636.
    • (2011) Journal of the Science of Food and Agriculture , vol.91 , pp. 2628-2636
    • Yoo, S.R.1    Krochta, J.M.2
  • 46
    • 41549147645 scopus 로고    scopus 로고
    • Emerging biodegradable materials: starch- and protein-based bio-nanocomposites
    • Zhao R., Torley P., Halley P.J. Emerging biodegradable materials: starch- and protein-based bio-nanocomposites. Journal of Material Sciences 2008, 43:3058-3071.
    • (2008) Journal of Material Sciences , vol.43 , pp. 3058-3071
    • Zhao, R.1    Torley, P.2    Halley, P.J.3


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.