The role of cherries in exercise and health

Scandinavian Journal of Medicine and Science in Sports

Volumn 24, Issue 3, 2014, Pages 477-490

  Bell, P G ^a   Mchugh, M P ^b   Stevenson, E ^a   Howatson, G ^a,c  

^a NORTHUMBRIA UNIVERSITY   (United Kingdom)

^b LENOX HILL HOSPITAL   (United States)

^c NORTH WEST UNIVERSITY   (South Africa)

Author keywords

Antioxidants; Inflammation; Montmorency tart cherries; Muscle function; Oxidative stress; Recovery

Indexed keywords

CONVALESCENCE; DIET; EXERCISE; HUMAN; INFLAMMATION; MUSCULOSKELETAL PAIN; OXIDATIVE STRESS; PATHOPHYSIOLOGY; PHYSIOLOGY; PRUNUS; SKELETAL MUSCLE;

DIET; EXERCISE; HUMANS; INFLAMMATION; MUSCLE, SKELETAL; MUSCULOSKELETAL PAIN; OXIDATIVE STRESS; PRUNUS; RECOVERY OF FUNCTION;

EID: 84900796407     PISSN: 09057188     EISSN: 16000838     Source Type: Journal    
DOI: 10.1111/sms.12085     Document Type: Review

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