Effect of blueberry ingestion on natural killer cell counts, oxidative stress, and inflammation prior to and after 2.5 h of running

Applied Physiology, Nutrition and Metabolism

Volumn 36, Issue 6, 2011, Pages 976-984

  McAnulty, Lisa S ^a   Nieman, David C ^a   Dumke, Charles L ^b   Shooter, Lesli A ^a   Henson, Dru A ^a   Utter, Alan C ^a   Milne, Ginger ^c   McAnulty, Steven R ^a  

^a APPALACHIAN STATE UNIVERSITY   (United States)

^b UNIVERSITY OF MONTANA   (United States)

^c VANDERBILT UNIVERSITY   (United States)

Author keywords

Antioxidants; Blueberries; Exercise; F2 isoprostanes; Immunity; Inflammation

Indexed keywords

5 HYDROXYMETHYLDEOXYURIDINE; 5-HYDROXYMETHYL-2'-DEOXYURIDINE; ANTIOXIDANT; BIOLOGICAL MARKER; DRUG DERIVATIVE; IL10 PROTEIN, HUMAN; INTERLEUKIN 10; ISOPROSTANE DERIVATIVE; NONSTEROID ANTIINFLAMMATORY AGENT; THYMIDINE;

ADOLESCENT; ADULT; ARTICLE; ATHLETE; BLOOD; BLUEBERRY; CHEMISTRY; CLINICAL TRIAL; CONTROLLED CLINICAL TRIAL; CONTROLLED STUDY; ENDURANCE; EXERCISE; FRUIT; HUMAN; IMMUNOLOGY; LYMPHOCYTE COUNT; MYOSITIS; NATURAL KILLER CELL; OXIDATIVE STRESS; RANDOMIZED CONTROLLED TRIAL; RUNNING; URINE;

ADOLESCENT; ADULT; ANTI-INFLAMMATORY AGENTS, NON-STEROIDAL; ANTIOXIDANTS; ATHLETES; BIOLOGICAL MARKERS; BLUEBERRY PLANT; EXERCISE; F2-ISOPROSTANES; FRUIT; HUMANS; INTERLEUKIN-10; KILLER CELLS, NATURAL; LYMPHOCYTE COUNT; MYOSITIS; OXIDATIVE STRESS; PHYSICAL ENDURANCE; RUNNING; THYMIDINE; YOUNG ADULT;

EID: 82455186363     PISSN: 17155312     EISSN: 17155320     Source Type: Journal    
DOI: 10.1139/H11-120     Document Type: Article

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