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Volumn , Issue , 2011, Pages

How Food Made History

(1)  Higman, B W a  

a NONE

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EID: 84891584409     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1002/9781444344677     Document Type: Book
Times cited : (22)

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* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.