Ultraviolet and Pulsed Light Processing of Fluid Foods

Novel Thermal And Non-Thermal Technologies For Fluid Foods

Volumn , Issue , 2012, Pages 185-223

  Gómez López, Vicente M ^a   Koutchma, Tatiana ^b   Linden, Karl ^c  

^a UNIVERSIDAD CENTRAL DE VENEZUELA   (Venezuela)

^b AGRICULTURE AND AGRI FOOD CANADA   (Canada)

^c UCB 450   (United States)

Author keywords

Continuous UV light; Drinks; Fluid foods; Fluid ingredients; Juices; Pulsed light; UV lamps; UV reactors

Indexed keywords

EID: 84876910078     PISSN: None     EISSN: None     Source Type: Book    
DOI: 10.1016/B978-0-12-381470-8.00008-6     Document Type: Chapter

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