Fish consumption and colorectal cancer risk in humans: A systematic review and meta-analysis

American Journal of Medicine

Volumn 125, Issue 6, 2012, Pages

  Wu, Shengjun ^b   Feng, Bin ^a   Li, Kai ^a   Zhu, Xia ^b   Liang, Shuhui ^a   Liu, Xufeng ^b   Han, Shuang ^a   Wang, Biaoluo ^a   Wu, Kaichun ^a   Miao, Danmin ^b   Liang, Jie ^a   Fan, Daiming ^a  

^a FOURTH MILITARY MEDICAL UNIVERSITY   (China)

^b FOURTH MILITARY MEDICAL UNIVERSITY   (China)

Author keywords

Colorectal cancer; Fish consumption; Random effects model; Systematic review and meta analysis

Indexed keywords

CANCER RISK; CANNED FOOD; CASE CONTROL STUDY; COHORT ANALYSIS; COLON CANCER; COLORECTAL CANCER; CONFIDENCE INTERVAL; DATA EXTRACTION; EMBASE; HAZARD RATIO; HUMAN; MEDLINE; META ANALYSIS; PRIORITY JOURNAL; PROSPECTIVE STUDY; QUALITY CONTROL; RECTUM CANCER; REVIEW; RISK; RISK FACTOR; STATISTICAL ANALYSIS; SYSTEMATIC REVIEW;

EID: 84861527504     PISSN: 00029343     EISSN: 15557162     Source Type: Journal    
DOI: 10.1016/j.amjmed.2012.01.022     Document Type: Article

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