Colorectal cancer: Influence of diet and lifestyle factors;Cáncer de colon: Influencia de la dieta y el estilo de vida

Revista Espanola de Enfermedades Digestivas

Volumn 97, Issue 6, 2005, Pages 432-448

  Franco, Alejandro ^a,b,d,e   Sikalidis, A K ^a,e   Solis Herruzo J A ^c  

^a UNIVERSITY OF CALIFORNIA   (United States)

^b UNIVERSITY OF CALIFORNIA   (United States)

^c HOSPITAL UNIVERSITARIO 12 DE OCTUBRE   (Spain)

^d Centro Médico de la Universidad de California ^*  (Spain)

^e UNIVERSITY OF CALIFORNIA   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

ALCOHOL; ANTIOXIDANT; CALCIUM; FAT; FOLIC ACID; IRON; METHIONINE; SELENIUM; VITAMIN D;

ALCOHOL CONSUMPTION; CALCIUM INTAKE; CANCER RISK; COLON CARCINOGENESIS; COLORECTAL CANCER; DIET; DIETARY FIBER; ENERGY BALANCE; FAT INTAKE; FRUIT; HUMAN; LIFESTYLE; MEAT; OBESITY; PHYSICAL ACTIVITY; REVIEW; RISK FACTOR; SMOKING; SYSTEMATIC REVIEW; VEGETABLE; VITAMIN INTAKE;

EID: 23644450217     PISSN: 11300108     EISSN: None     Source Type: Journal    
DOI: 10.4321/S1130-01082005000600006     Document Type: Review

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