Mycotoxins

Journal of AOAC International

Volumn 88, Issue 1, 2005, Pages 314-324

  Trucksess, Mary W ^a  

^a CENTER FOR DRUG EVALUATION AND RESEARCH   (United States)

Author keywords

[No Author keywords available]

Indexed keywords

CODEX COMMITTEE ON FOOD ADDITIVES AND CONTAMINATS (CCFAC); IMMUNOASSAYS; MOLECULAR IMPRINT; MYCOTOXINS;

CROPS; FLUORESCENCE; FOOD PRODUCTS; IMPURITIES; PURIFICATION; SOCIETIES AND INSTITUTIONS; TOXIC MATERIALS;

FOOD ADDITIVES;

BARLEY; FLUORESCENCE; FOOD ADDITIVES; IMPURITIES; ORGANIZATIONS; PEANUTS; POISONS; PURIFICATION; WHEAT;

CITRININ; CYCLOPEPTIDE; MARINE TOXIN; MYCOTOXIN; PRIMER DNA; TOXIN;

ALTERNARIA; CHEMISTRY; CONFERENCE PAPER; FOOD ALLERGY; FOOD ANALYSIS; FOOD CONTAMINATION; METABOLISM; PLANT; POLYMERASE CHAIN REACTION; RADIOIMMUNOASSAY; TIME;

ALTERNARIA; CITRININ; DNA PRIMERS; FOOD ANALYSIS; FOOD CONTAMINATION; FOOD HYPERSENSITIVITY; MARINE TOXINS; MYCOTOXINS; PEPTIDES, CYCLIC; PLANTS, TOXIC; POLYMERASE CHAIN REACTION; RADIOIMMUNOASSAY; TIME FACTORS; TOXINS, BIOLOGICAL;

EID: 22844435496     PISSN: 10603271     EISSN: None     Source Type: Journal    
DOI: None     Document Type: Review

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