Enzymatic and cell factory approaches to the production of human milk oligosaccharides

Biotechnology Advances

Volumn 37, Issue 5, 2019, Pages 667-697

  Faijes, M ^a   Castejón Vilatersana, Mireia ^a   Val Cid, Cristina ^a   Planas, Antoni ^a  

^a INSTITUT QUÍMIC DE SARRIÀ   (Spain)

Author keywords

Enzymatic synthesis; Glycosyltransferases; HMO; Human milk; Metabolic engineering; Oligosaccharides

Indexed keywords

METABOLIC ENGINEERING; SACCHARIFICATION;

BIOLOGICAL EFFECTS; ENZYMATIC SYNTHESIS; FACTORY APPROACHES; GLYCOSYLTRANSFERASES; HUMAN MILK; HUMAN MILK OLIGOSACCHARIDES; PRODUCTION STRATEGY; SYNTHETIC STRATEGIES;

OLIGOSACCHARIDES;

BIOENGINEERING; CELL; ENZYME; ENZYME ACTIVITY; LACTATION; MILK; POLYSACCHARIDE;

ENZYME; OLIGOSACCHARIDE;

ARTIFICIAL MILK; BIOSYNTHESIS; BIOTECHNOLOGY; BREAST MILK; CHEMISTRY; GLYCOSYLATION; HUMAN; METABOLISM; PROCEDURES;

BIOTECHNOLOGY; ENZYMES; GLYCOSYLATION; HUMANS; INFANT FORMULA; MILK, HUMAN; OLIGOSACCHARIDES;

EID: 85064212599     PISSN: 07349750     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.biotechadv.2019.03.014     Document Type: Review

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