Methods for improving enzymatic trans-glycosylation for synthesis of human milk oligosaccharide biomimetics

Journal of Agricultural and Food Chemistry

Volumn 62, Issue 40, 2014, Pages 9615-9631

  Zeuner, Birgitte ^a   Jers, Carsten ^a   Mikkelsen, Jørn Dalgaard ^a   Meyer, Anne S ^a  

^a TECHNICAL UNIVERSITY OF DENMARK   (Denmark)

Author keywords

biomimetic glycans; human milk oligosaccharides; sialidase; trans glycosylation; l fucosidase; galactosidase

Indexed keywords

GALACTOSIDASES; GLYCANS; HUMAN MILK OLIGOSACCHARIDES; SIALIDASES; TRANS-GLYCOSYLATION;

BETA GALACTOSIDASE; ENZYME; GLYCOSIDASE; IMMOBILIZED ENZYME; OLIGOSACCHARIDE; SIALIDASE;

BIOMIMETICS; BREAST MILK; CHEMISTRY; GLYCOSYLATION; METABOLISM; PH; PROCEDURES; PROTEIN ENGINEERING; TEMPERATURE;

BETA-GALACTOSIDASE; BIOMIMETICS; ENZYMES; ENZYMES, IMMOBILIZED; GLYCOSIDE HYDROLASES; GLYCOSYLATION; HYDROGEN-ION CONCENTRATION; MILK, HUMAN; NEURAMINIDASE; OLIGOSACCHARIDES; PROTEIN ENGINEERING; TEMPERATURE;

EID: 84907930217     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/jf502619p     Document Type: Review

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