SCOPUS 정보 검색 플랫폼

Volumn 62, Issue 1, 2018, Pages

The Effect of Berry-Based Food Interventions on Markers of Cardiovascular and Metabolic Health: A Systematic Review of Randomized Controlled Trials

(4) Heneghan, Clara a Kiely, Mairead a Lyons, Jacqueline a Lucey, Alice a

a UNIVERSITY COLLEGE CORK (Ireland)

Author keywords

berries; cardiovascular risk; dietary intervention; randomized controlled trials

Indexed keywords

BIOLOGICAL MARKER; LIPID;

ANALYSIS; ARTERIAL STIFFNESS; BLOOD; BLOOD PRESSURE; CARDIOVASCULAR DISEASE; DIET; FRUIT; GLUCOSE BLOOD LEVEL; HUMAN; META ANALYSIS; PHYSIOLOGY; RANDOMIZED CONTROLLED TRIAL (TOPIC); VASCULAR ENDOTHELIUM;

BIOMARKERS; BLOOD GLUCOSE; BLOOD PRESSURE; CARDIOVASCULAR DISEASES; DIET; ENDOTHELIUM, VASCULAR; FRUIT; HUMANS; LIPIDS; RANDOMIZED CONTROLLED TRIALS AS TOPIC; VASCULAR STIFFNESS;

EID: 85040343157 PISSN: 16134125 EISSN: 16134133 Source Type: Journal
DOI: 10.1002/mnfr.201700645 Document Type: Review

Times cited : (24)

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