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Volumn 36, Issue 11, 2016, Pages 1222-1230

Consumption of chokeberry (Aronia mitschurinii) products modestly lowered blood pressure and reduced low-grade inflammation in patients with mildly elevated blood pressure

Author keywords

Cardiovascular diseases; Crossover studies; Cytokines; Hypertension; Polyphenols

Indexed keywords

APOLIPOPROTEIN A1; APOLIPOPROTEIN B; HIGH DENSITY LIPOPROTEIN CHOLESTEROL; INTERLEUKIN 10; INTERLEUKIN 4; INTERLEUKIN 5; POLYPHENOL DERIVATIVE; TRIACYLGLYCEROL; TUMOR NECROSIS FACTOR; CYTOKINE; PLANT MEDICINAL PRODUCT; POLYPHENOL; TRACE ELEMENT;

EID: 85002609837     PISSN: 02715317     EISSN: 18790739     Source Type: Journal    
DOI: 10.1016/j.nutres.2016.09.005     Document Type: Article
Times cited : (66)

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