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Volumn 144, Issue 3, 2014, Pages 335-343

Dietary intakes of individual flavanols and flavonols are inversely associated with incident type 2 diabetes in European populations

(42)  Zamora Ros, Raul a,b   Forouhi, Nita G a   Sharp, Stephen J a   González, Carlos A b   Buijsse, Brian c   Guevara, Marcela d,e   van der Schouw, Yvonne T f   Amiano, Pilar d,g   Boeing, Heiner c   Bredsdorff, Lea h   Fagherazzi, Guy i,j   Feskens, Edith J k   Franks, Paul W l   Grioni, Sara m   Katzke, Verena n   Key, Timothy J o   Khaw, Kay Tee a   Kühn, Tilman n   Masala, Giovanna p   Mattiello, Amalia q   more..


Author keywords

[No Author keywords available]

Indexed keywords

ADULT; DIABETES MELLITUS, TYPE 2; DIET; EUROPE; EUROPEAN CONTINENTAL ANCESTRY GROUP; FEMALE; FLAVONOIDS; FLAVONOLS; FOLLOW-UP STUDIES; HUMANS; INCIDENCE; LIFE STYLE; MALE; MIDDLE AGED; MOTOR ACTIVITY; MULTIVARIATE ANALYSIS; NUTRITIONAL STATUS; PROANTHOCYANIDINS; PROPORTIONAL HAZARDS MODELS; PROSPECTIVE STUDIES; QUESTIONNAIRES; RISK FACTORS; SOCIOECONOMIC FACTORS;

EID: 84894237371     PISSN: 00223166     EISSN: 15416100     Source Type: Journal    
DOI: 10.3945/jn.113.184945     Document Type: Article
Times cited : (125)

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