Eugenol Nanoemulsion Stabilized with Zein and Sodium Caseinate by Self-Assembly

Journal of Agricultural and Food Chemistry

Volumn 65, Issue 14, 2017, Pages 2990-2998

  Wang, Lei ^a   Zhang, Yue ^a  

^a UNIVERSITY OF NEBRASKA LINCOLN   (United States)

Author keywords

eugenol; nanoemulsion; self assembly; sodium caseinate; zein

Indexed keywords

MORPHOLOGY; SELF ASSEMBLY; SODIUM;

AMBIENT STORAGE; DIFFERENT MASS; ENTRAPMENT EFFICIENCY; HYDROXYL GROUPS; LIPOPHILIC COMPOUNDS; LOW-COST STRATEGIES; SODIUM CASEINATE; SPHERICAL MORPHOLOGIES;

ALKALINITY;

EID: 85027451303     PISSN: 00218561     EISSN: 15205118     Source Type: Journal    
DOI: 10.1021/acs.jafc.7b00194     Document Type: Article

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