Optimization of ultrasonic-assisted extraction of antioxidant polysaccharides from the stem of Trapa quadrispinosa using response surface methodology

International Journal of Biological Macromolecules

Volumn 94, Issue , 2017, Pages 335-344

  Raza, Aun ^a   Li, Feng ^a,b   Xu, Xiuquan ^a   Tang, Jian ^a  

^a JIANGSU UNIVERSITY   (China)

^b AFFILIATED HOSPITAL OF JIANGSU UNIVERSITY   (China)

Author keywords

Antioxidant polysaccharides; Response surface methodology; Trapa quadrispinosa Roxb; Ultrasonic assisted extraction

Indexed keywords

1,10 PHENANTHROLINE; HOT WATER; POLYSACCHARIDE; WATER; 1,1-DIPHENYL-2-PICRYLHYDRAZYL; BIPHENYL DERIVATIVE; PICRIC ACID; SCAVENGER;

ABTS RADICAL SCAVENGING ASSAY; ANTIOXIDANT ACTIVITY; ANTIOXIDANT ASSAY; ARTICLE; CONTROLLED STUDY; DPPH RADICAL SCAVENGING ASSAY; DRUG DETERMINATION; DRUG ISOLATION; FERRIC REDUCING ANTIOXIDANT CAPACITY ASSAY; IN VITRO STUDY; INTERMETHOD COMPARISON; MEDICINAL PLANT; PLANT STEM; PROCESS OPTIMIZATION; RESPONSE SURFACE METHOD; TEMPERATURE; TIME; TRAPA QUADRISPINOSA; ULTRASOUND; CHEMICAL MODEL; CHEMISTRY; ISOLATION AND PURIFICATION; LIQUID LIQUID EXTRACTION; LYTHRACEAE; OXIDATION REDUCTION REACTION;

BIPHENYL COMPOUNDS; FREE RADICAL SCAVENGERS; LIQUID-LIQUID EXTRACTION; LYTHRACEAE; MODELS, CHEMICAL; OXIDATION-REDUCTION; PICRATES; PLANT STEMS; POLYSACCHARIDES; SONICATION;

EID: 84995460903     PISSN: 01418130     EISSN: 18790003     Source Type: Journal    
DOI: 10.1016/j.ijbiomac.2016.10.033     Document Type: Article

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