메뉴 건너뛰기




Volumn 87, Issue 1, 2012, Pages 614-619

Optimization of ultrasonic-assisted extraction of water-soluble polysaccharides from Boletus edulis mycelia using response surface methodology

Author keywords

Boletus edulis; Optimization of extraction; Polysaccharides; Response surface methodology; Ultrasonic extraction

Indexed keywords

BOLETUS EDULIS; EXTRACTION TIME; INDEPENDENT VARIABLES; OPTIMIZED CONDITIONS; RESPONSE SURFACE METHODOLOGY; ULTRASONIC EXTRACTION; WATER-SOLUBLE POLYSACCHARIDES;

EID: 80054716808     PISSN: 01448617     EISSN: None     Source Type: Journal    
DOI: 10.1016/j.carbpol.2011.08.029     Document Type: Article
Times cited : (159)

References (19)
  • 2
    • 43849112170 scopus 로고    scopus 로고
    • Evaluation of the antioxidant activity of four edible mushrooms from the Central Anatolia, Eskisehir - Turkey: Lactarius deterrimus, Suillus collitinus, Boletus edulis, Xerocomus chrysenteron
    • S. Cengiz, T. Bektas, and Y. Mustafa Evaluation of the antioxidant activity of four edible mushrooms from the Central Anatolia, Eskisehir - Turkey: Lactarius deterrimus, Suillus collitinus, Boletus edulis, Xerocomus chrysenteron Bioresource Technology 99 2008 6651 6655
    • (2008) Bioresource Technology , vol.99 , pp. 6651-6655
    • Cengiz, S.1    Bektas, T.2    Mustafa, Y.3
  • 3
    • 77949654158 scopus 로고    scopus 로고
    • Optimization of ultrasound-assisted extraction of Lingzhi polysaccharides using response surface methodology and its inhibitory effect on cervical cancer cells
    • X.P. Chen, W.X. Wang, S.B. Li, J.L. Xue, L.J. Fan, and Z.J. Sheng Optimization of ultrasound-assisted extraction of Lingzhi polysaccharides using response surface methodology and its inhibitory effect on cervical cancer cells Carbohydrate Polymers 80 2010 944 948
    • (2010) Carbohydrate Polymers , vol.80 , pp. 944-948
    • Chen, X.P.1    Wang, W.X.2    Li, S.B.3    Xue, J.L.4    Fan, L.J.5    Sheng, Z.J.6
  • 6
    • 70350567202 scopus 로고    scopus 로고
    • Response surface methodology for protein extraction optimization of red pepper seed (Capsicum frutescens)
    • F.D. Ebru, and E. Ozgul Response surface methodology for protein extraction optimization of red pepper seed (Capsicum frutescens) Food Science and Technology 43 2010 226 231
    • (2010) Food Science and Technology , vol.43 , pp. 226-231
    • Ebru, F.D.1    Ozgul, E.2
  • 7
    • 34547512906 scopus 로고    scopus 로고
    • Box-Behnken design: An alternative for the optimization of analytical methods
    • S.L.C. Ferreira, R.E. Bruns, H.S. Ferreira, and G.D. Matos Box-Behnken design: An alternative for the optimization of analytical methods Analytica Chemical Acta 597 2007 179 186
    • (2007) Analytica Chemical Acta , vol.597 , pp. 179-186
    • Ferreira, S.L.C.1    Bruns, R.E.2    Ferreira, H.S.3    Matos, G.D.4
  • 8
    • 34548215732 scopus 로고    scopus 로고
    • Optimization of viscozyme l-assisted extraction of oat bran protein using response surface methodology
    • X. Guan, and H.Y. Yao Optimization of viscozyme l-assisted extraction of oat bran protein using response surface methodology Food Chemistry 106 2008 345 351
    • (2008) Food Chemistry , vol.106 , pp. 345-351
    • Guan, X.1    Yao, H.Y.2
  • 9
    • 77249113686 scopus 로고    scopus 로고
    • Optimization of extraction process by response surface methodology and preliminary characterization of polysaccharides from Phellinus igniarius
    • X. Guo, X. Zou, and M. Sun Optimization of extraction process by response surface methodology and preliminary characterization of polysaccharides from Phellinus igniarius Carbohydrate Polymers 80 2010 344 349
    • (2010) Carbohydrate Polymers , vol.80 , pp. 344-349
    • Guo, X.1    Zou, X.2    Sun, M.3
  • 10
    • 37849049344 scopus 로고    scopus 로고
    • Optimization of extraction process of crude polysaccharides from wild edible BaChu mushroom by response surface methodology
    • X.J. Hou, and W. Chen Optimization of extraction process of crude polysaccharides from wild edible BaChu mushroom by response surface methodology Carbohydrate Polymers 72 2008 67 74
    • (2008) Carbohydrate Polymers , vol.72 , pp. 67-74
    • Hou, X.J.1    Chen, W.2
  • 11
    • 59849093551 scopus 로고    scopus 로고
    • Optimised ultrasonic-assisted extraction of flavonoids from Folium eucommiae and evaluation of antioxidant activity in multi-test systems in vitro
    • W. Huang, A. Xue, H. Niu, Z. Jia, and J.W. Wang Optimised ultrasonic-assisted extraction of flavonoids from Folium eucommiae and evaluation of antioxidant activity in multi-test systems in vitro Food Chemistry 114 2009 1147 1154
    • (2009) Food Chemistry , vol.114 , pp. 1147-1154
    • Huang, W.1    Xue, A.2    Niu, H.3    Jia, Z.4    Wang, J.W.5
  • 12
    • 68649115965 scopus 로고    scopus 로고
    • Optimisation of the solvent extraction of phenolic antioxidants from fruits of Euterpe oleracea using response surface methodology
    • D.R. Pompeu, E.M. Silva, and H. Rogez Optimisation of the solvent extraction of phenolic antioxidants from fruits of Euterpe oleracea using response surface methodology Bioresource Technology 100 2009 6076 6082
    • (2009) Bioresource Technology , vol.100 , pp. 6076-6082
    • Pompeu, D.R.1    Silva, E.M.2    Rogez, H.3
  • 13
    • 4744359919 scopus 로고    scopus 로고
    • Experimental study for increasing productivity of Boletus edulis s.l. in Italy
    • E. Salerni, and C. Perini Experimental study for increasing productivity of Boletus edulis s.l. in Italy Forest Ecology and Management 201 2004 161 170
    • (2004) Forest Ecology and Management , vol.201 , pp. 161-170
    • Salerni, E.1    Perini, C.2
  • 14
    • 34248354788 scopus 로고    scopus 로고
    • Optimization of extraction of phenolics from Inga edulis leaves using response surface methodology
    • E.M. Silva, H. Rogez, and Y. Larondelle Optimization of extraction of phenolics from Inga edulis leaves using response surface methodology Separation and Purification Technology 55 2007 318 387
    • (2007) Separation and Purification Technology , vol.55 , pp. 318-387
    • Silva, E.M.1    Rogez, H.2    Larondelle, Y.3
  • 15
  • 16
    • 33646127620 scopus 로고    scopus 로고
    • Recent advances in extraction of nutraceuticals from plants
    • L. Wang, and C.L. Weller Recent advances in extraction of nutraceuticals from plants Trends in Food Science and Technology 17 2006 300 312
    • (2006) Trends in Food Science and Technology , vol.17 , pp. 300-312
    • Wang, L.1    Weller, C.L.2
  • 17
    • 77957321107 scopus 로고    scopus 로고
    • Ultrasonic-assisted extraction optimized by response surface methodology, chemical composition and antioxidant activity of polysaccharides from Tremella mesenterica
    • Y.L. Yan, C.H. Yu, J. Chen, X.X. Li, W. Wang, and S.Q. Li Ultrasonic-assisted extraction optimized by response surface methodology, chemical composition and antioxidant activity of polysaccharides from Tremella mesenterica Carbohydrate Polymers 83 2011 217 224
    • (2011) Carbohydrate Polymers , vol.83 , pp. 217-224
    • Yan, Y.L.1    Yu, C.H.2    Chen, J.3    Li, X.X.4    Wang, W.5    Li, S.Q.6
  • 18
    • 57749105286 scopus 로고    scopus 로고
    • Ultrasonic-assisted extraction of epimedin C from fresh leaves of Epimedium and extraction mechanism
    • H.F. Zhang, X.H. Yang, L.D. Zhao, and Y. Wang Ultrasonic-assisted extraction of epimedin C from fresh leaves of Epimedium and extraction mechanism Innovative Food Science and Emerging Technologies 10 2009 54 60
    • (2009) Innovative Food Science and Emerging Technologies , vol.10 , pp. 54-60
    • Zhang, H.F.1    Yang, X.H.2    Zhao, L.D.3    Wang, Y.4
  • 19
    • 75149166953 scopus 로고    scopus 로고
    • Optimization of ultrasonic extraction of polysaccharides from dried longan pulp using response surface methodology
    • K. Zhong, and Q. Wang Optimization of ultrasonic extraction of polysaccharides from dried longan pulp using response surface methodology Carbohydrate Polymers 80 2010 19 25
    • (2010) Carbohydrate Polymers , vol.80 , pp. 19-25
    • Zhong, K.1    Wang, Q.2


* 이 정보는 Elsevier사의 SCOPUS DB에서 KISTI가 분석하여 추출한 것입니다.